I will, as soon as I can get my hands on a turbot-substitute. And sadly, as I live in Brazil, we don't get celeriac here, so I'll use regular celery instead. Or perhaps some other root vegetables, though of course the taste will be completely different.
![Felix "Unfair" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/Oswujxm2Ag0/mqdefault.jpg)
he shows off some very simple but useful techniques in this video, learned a lot, thanks!
Yes. One of their most instructive videos!
I've always been a fan of the Scottish culinary world. Such an understated food culture!
I have no idea what he said...lovely recipe,nice elegant plating
Bravo ❤️
the amount of work put in for this dish is amazing!
It really is!
Incredible, the number of steps and ingredients for one plate.
What a nice simple recipe, perfect for that monday night where you just dont want to do anything great !
Don't think you were watching the same video haha
Good work. Loads of colour`````big flavours👌🏽
This video made me subscribe to the channel - amazing creativity and skill!
this is exactly why we go to a michelin star restaurant to eat. something that you will never want to try to do at home.
I will, as soon as I can get my hands on a turbot-substitute. And sadly, as I live in Brazil, we don't get celeriac here, so I'll use regular celery instead. Or perhaps some other root vegetables, though of course the taste will be completely different.
Excellent video
Those cooking techniques *takes down notes haha Thank you for this!
You just KNOW that tastes incredible without even trying it! INTENSE FLAVORING
This week I'm going to try to make one of these dishes.
Hope you enjoy!
Very inspirational stuff! You guys always produce top-notch material!
that way of giving the smoke flavor to the celeriac is simply...genius
You can also do that with cauliflower. It is pretty good.
just... amazing. also nice edit.
Thanks Rheberson - glad you enjoyed the video!
Very simple dish
So rich of flavor
Lovely recipe 👌👌 hope Graeme got to eat it - he needs a good feed
Best one I’ve seen yet.
Amazing ! Fantasia ! Brillnat ...extra ordinary
what a creative dish!
This guy is the greatest chef I've ever seen,
And I've seen them all!!!
Well done.
This is brilliant.
What did he use to thicking the sauce?
kuzu starch
that looks nice
this is chef ,great
00:43 One does not simply.....
This channel rules.
superb
That mise en place is a beast lol fuck that
God I love this channel🙏🏽
Clean
Wow
I’m speechless
Fire resistance +100 smh 0:43
Open coals? Oh u mean the gas hob?
Just the fish with some chilli sauce would taste about the same.
we read in the menu: fish, celery, fennel and mushrooms .. think very simpe dish :) ha ha
Awesome but way too much work!, and it's gone in a heartbeat kool video thx
Exactly, who needs smoked celeriac sauce with barbecued fish and that many mushrooms.
Holy hell a fuck tone of cream
Is it healthy to burn something on DIRECT gaz and then put the burnt parts in the stock? The amount of cancerogenes is enormous.
what about barbecue?
Talent*
so much to take in lol
Do we have subtitles in English??? 🤣
subs?
I hate these type of cooking...they cook hugely but presented a little with gorgeous decorations
and that will cost a mere 7 thousand dollars
this is so complicated
So complicated
1st
No idea what he is saying
No clue what he is saying
To fast and too many cooking
Sorry... What language is this? 😂😂😂😂😨😨😨
Dude what kind of gamlenglish is that 😂😂😂😂
Fish and Mushroom together ? I dont think soo
lol, yeah, like you know better
wow