chatpati aalu, baigan ki sabzi

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  • Опубликовано: 11 сен 2024
  • pyaz = 2 medium
    tamatar = 4 medium
    lehsun, adrak = 4, 1 inch
    namak to taste
    haldi = 1/2 teaspoon
    mirch kuti = 1/2 teaspoon
    dhaniya powder = 1 teaspoon
    aalu = 4 medium
    baigan = 500gm
    amchur = 1/2 teaspoon
    garam masala = 1/2 teaspoon
    #recipe #cooking #food #homemade #easyrecipe #tasty #indianfood #yummy #delicious #foodie

Комментарии • 2

  • @manjupandey023
    @manjupandey023 2 месяца назад +1

    राधे राधे दीदी बहुत सुंदर वेरी गुड