Buffpup reacts to r/stupidfood
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- Опубликовано: 21 дек 2024
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#Buffpup #VTuber #ENVTuber #VTuberClips #TwichClips #Funny
That lady with the hot Cheetos steak wasn’t lying when she said it was good. The look in her eyes was not of a liar, rather that of a psychopath.
Or under duress, via gun XD
😆
Cheeto Mac is nasty enough as is, that's just scychotic
People with seizures beware: that is Red 40 Lake food dye. You will have a Gran Mal episode. I do every time.
That'd explain her just clamping her teeth down on the fork. Who does that?
The wafflemaker at 14:53 took me a solid like 3 seconds of going "wait it's just a waffle maker, what's wrong with making waffWHY ARE THERE CHICKEN LEGS STICKING OUT OF IT?"
Actually using soda as a marinade is pretty popular in some BBQ communities its usually with Dr. Pepper though. Its also sometime used as an ingredient in sweet BBQ sauces.
Mexican carnitas are often made with Coca-Cola. The recipe that won the National Championship for best carnitas in the country featured use of Coke in their recipe.
Whiskey can also make a good marinade
Yeah, colas like Dr. Pepper or Coca Cola are a decent ingredient choice for marinade. They're sweet enough without being too sweet. Pepsi is too sweet. But I wouldn't use them alone unless you want a sticky sweet marinade.
Yeah, you can use either Soft Drinks or Alcoholic beverages in those things, supplements the taste as well, it was only the mentos I was worried about.
I mean my family is Korean and we use Sprite to marinate meat
6:27 that's actually kind of genius. The only difference between sweet and savory doughs is the sugar. Tossing the baked noodles in cinnamon and sugar would be an interesting experiment, I'd be hopeful of the results
I might try it this weekend. Remind me this Saturday lol.
@@Dr_Monitor have you done it?
I mean that's an actual thing and I experience conflicting emotions whenever I eat it.
pastas are a neutral flavor base, like white bread, milk and cream. i've eaten sweet pasta-based snacks, and they're good as long as they are not salted and peppered beforehand by a moron in the house.
it seems weird because they're associated with carbonara, all'arrabiata, alle vongole. which are all salty dish. but sweet could work. look at asian pasta.
so cinnamon conchiglie chips with chocolate sauce? yea i'd eat that.
Honestly, the spaghetti with whipped cream and caramel sauce seems like a punishment. It's like "Oh, you think you don't like regular spaghetti. Alright, eat this crap, then tell me you still don't like normal spaghetti."
Can I just say that the hotdog bun with the peanut butter, jelly, and banana actually is kinda smart
Yeah. If there was an actual hotdog in there, that would be atrocious. But it's just a banana.
Yeah true, it'd technically just be a PBJ on a different kind of bread
I really feel like that's the only one with promise.
EDIT: And the watermelon popcorn.
Sounds like an even more American version of Elvis Banana Peanut Butter Sandwiches.
@@Mastermind8908 yeah they look good
The best way to get your kids to eat food they don't like: make them diabetic
I was continuously flabbergasted by each new Ingredient added to that pasta, Genuinely appalled by the fact that it just kept getting worse. You thought it ended at peanut butter? No, let's add caramel... I hate
If I didn't eat the food my mom cooked when I was a kid...well then I starved.
@@womedrah1415 flabbergasted is the perfect word to describe that video. I had to stop and look at my ceiling to see if some higher power had anything to say about the atrocities being put to film in front of me, so I definitely appreciated buff pausing to give everyone time to absorb it all
Seeing that spaghetti being mutilated had me in full on "Uncle Roger" mode.
"Hayaa.. Your spaghetti have 6 step, and 5 of them are wrong. The only step you get right was step 1: cook spaghetti noodle. Uncle Daz so upset, he put both legs down from chair."
im pretty sure its a reference to the spaghetti that Will Ferrell eats in the movie Elf
Buffpup: I DONT HAVE A BULGE!
Also Bulgepup: "ITS LIKE FLOPPING AROUND LIKE MY FUCCIN COC"
SHE ADMITS IT LADS
There is so much buffpup futa
Or it's just not big enough to form a bulge.
I can only assume the "kids" refered to in that "spaghetti for picky kids" recipy are some kind of sentient arts-n-crafts monster things who function on a diet almost if not entirely comprised of candy, condiments, and ice cream toppings
Edit: you know what come to think of it that would actually explain a lot about most things from r/stupidfood
3:19, that's not even chili, that's baked beans. Just to make everyone feel like throwing up even more, look closely and you'll see the slice of Kraft Singles cheese in there.
7:52
Man really offering people the finest Pasta coated in Prison Wine
"... hanging out at my uncle's touch dungeon." 🤣🤣
I feel like I laughed too hard at this.
Uncle Touchy's Naked Puzzle Basement
You won't wear a shirt and you'll cry
"what happens when you cook a brisket for a month?"
Well sir, take it from a chef, but you'll end up with food poisoning
Thanks For The Advice. Holy Crap...
11:50 Buffy I'm sorry. My grandma did the same thing to red & white meat. I thought it was going to be revolting; oh how WRONG I WAS. I became an addict of sweetened meat with jerk cajun spices. I still use her recipe for Dr Peppered Cajun BBQ.
The carbonation actually makes the flavor of the meat more acute, & it makes the meat more tender. The cola syrup is more for the sauce ingredients than the meat bc it thickens to a molasses consistency that is ABSOLUTELY perfect for infused & boiled BBQ sauce.
4:15 I lost my smile at the same time.
Those kids are gonna have amazing stomachaches or a explosive diarrhea
12:06 You heard it here first folks! Buff Pup doesn’t like her meat wet!
So bite the pillow and think of london cause she's going in dry
I just made the sound SpongeBob makes when he tries Gary’s food. Just an ungodly retching sound
BLEUGH!
@@mitzyjitzy Can i ask u a question
@@mitzyjitzy i ask are u a girl
@@mitzyjitzywhat's wrong, Thompson?
what is happening here
Should revisit this subreddit with Giri and let her experience the hate crimes against food
Or Haachama and see how long you can scroll before one of her own streams comes up
6:56
Someone call Langley, I found a universal torture method.
Reminds me of leftover guts or something like that you find IN the shrimp. Lol
Dude in first clip really just said “mmmm microplastics”
That guy cooking the hot dogs Straight up has like 3 types of cancer already, if not soon
3?
@@gabrielkawa3477 Yeah, There's Multiple. :(
4:17 The look on her face!!🤣🤣
8:26 I am seeing the downfall of civilization.
Honestly some of these aren't that bad. It's when they go too far that they get into "ick" territory. Like the spaghetti with ketchup is literally discount pasta (then they kept adding things and, well, that's when it stopped being edible) or the "pbnj glizzy" was literally just a normal sandwich with the bread in an abnormal style specifically one of the two most popular ways to have a pbnj sandwich. The surf'n'turf wasn't that bad either. most are just the discount easy version of already existent foods, """artistic""" interpretations, or something I'm pretty sure was suppose to be disgusting (like the butter and poptarts). The rest though... yeah. No.
Actually butter and pop tarts is good but not that much butter
@@xagefreeman2091 I mean, pop tarts are already just really bad for you, why add more
idk, that choco ramen kinda making me dream, honestly I'd try round about everything shown, except the obvious shit like the decked out spaghetti
@@busitalique1767 speaking from personal experience, if im gonna get heart failure i at least wanna be efficient with it
for the spaghetti, it literally would have been better to just feed them a pop tart or something, because at the end it doesn't even matter what the carbohydrate in the dish is anymore with how sweet filled it is.
First man's out here skipping straight from micro plastics to macro plastics. He's cutting 40y off the life any% speedrun with this one simple trick 😱
"I don't like that it's wet" ~ Buff Pup 2022
Makes me feel like we’re back in the Stone Age just mixing shit together and seeing if it sticks
3:27
Don't you "eww" that! That's a masterpiece of stoner concoctions. PB&J and banana is amazing! Just gotta get the ratios right.
6:47 tfw that's all that the cinnamon twists at taco bell are
No shit, they throw dry twist noodles in the deep fryer and serve with cinnamon sugar
4:05 I keep scrunching my nose at each new ingredient she was adding XD
Cooking the hotdogs in the package is so goddamn stupid. You have a grill!
mmm plastic consumption
Mmm, tastes like cancer.
Yes. It'll also melt the plastic
Pb and banana is a fire combo tho. The J might be too much
4:15 i involuntarily said "Nope"
This kind of "creative" cooking is why I learned to cook for myself.
If you cook like this, I'm 100% going to jail while doing my best Gordon Ramsey.
Going through this subreddit makes me believe I am experiencing a fever dream. Your reactions to this entire thing is so accurate
7:10 omg its a stuffed crust beeschurger
4:31 it looks like that one episode of Fooly Cooly when Haruko tried to serve noodles
12:28 that is actually fucking genius!!! The watermelon breaks down, to its juices which likely don’t dissolve into the oil, and kernels will soak up the water and therefore the flavor of the melon as they’re cooking!!! For so long we thought simply to coat the popcorn or soak it not to imbue it like we do sparkling water!!! This is so cool!!!
Too bad it's also fake, there's a very obvious cut where they switch from the watermelon to a pan that's just oil and red food colouring.
6:45 this is actually how taco bell cinnamon twists are made they are just tiny noodles that expand when fried
Some food make me wanna throw up with the others kinda wanna makes me eat it
9:56 there's a sort of similar version of this (though with better ingredients than canned tuna and cornstarch) in Taiwan and apparently across most of SEA. It uses sweet potato starch (tho this version is nothing close in texture to the night market food), and oftens has oysters in it. Oyster omelet or oyster cake are the apparent english names for the dish. I only know it by O-a-jen which is Taiwanese, if you want to say it in mandarin it's o-a-tsian.
If you do any of this get on your hands and knees and tell cooking you're sorry!
7:39 Yeah _chat,_ frying up a whole camembert is a super common dessert 😤
Fun fact: plastic is known to create toxic fumes when burned.
10:28 medieval peasent
Not gonna lie, we actually have some sweet rice and noodle dishes using cooking in milk and then serving either hot and cold. Also a chocolate soup served with slightly sweet bread. However, most just know it either from school meals or from grandmas cooking.
There's also a roasted potato dish called "Kartoffelpuffer" that is mostly eating with sugar and cinnamon and/or mashed apple sauce.
As a kid it really is awesome, but as an adult it is a bit boring since the taste really doesn't have much variety. Unless you still like kids food like nuggets, then it would most likely be pretty great.
I don’t know why, but the thing that got me the most in this vid was Buff raging on the toilet spaghetti guy “-1 toilet”
As a cook, this hurts me on a deep and entirely primal level
Same, aside from the guga foods clip. That guy knows what he's doing, so I'd trust him about that.
As a human person same
7:21 bitches are temporary, cheese is forever.
"B**ch don't touch me, get away from me" 😂
Soda actually can be used as a BBQ marinade, its basically just sugar and flavour so it works well.
lmao the immediate change in expression at 4:15
also i hate to admit it but i'd probably try some of these, mostly the cheese-bun burger and the mac n' cheese steak cuz i like cheese probably a bit too much lol
4:05. It’s very common where I live we put Ketchup on most food that includes pasta.
Not the other stuff that is supposed to be on ice-cream
5:27 Ah yes, the Chef Fuckboyardee special
16:00 Hey puffpup way am I tied up and way am I in your cave wait a minute way are you looking at me like that NO NO PLEASE NO NOT MY A**
14:22 On no my man Guga made it to this video? He does good stuff, this was probably just a fan request or something.
Bro graduated to MACROplastics in his hot dogs
15:45 imagine being a first-time viewer checking out the stream at this exact moment
the hell was that abomination of a steak?! 2:28
"Take a moment to tell us where you're watching from"
The depths of hell apparently, cus that is literal torture to my eyes
"I feel like this is Numi cooking"
Why do you have to do Numi like that?
Been on the fence for a couple hours now. But 16:18 definitely earned that sub. Right in my humour.
I love her reaction, I don't know just her play with her soundboard and reaction I like that
4:05
Every turn in that video was a left
And here i thought people couldn't come up with more creative ways to fuck up spaghetti mind blown 🤣
12:47 amazing! Food science! That watermelon juice just turn it into watermelon popcorn!!
Cleary this means we need to see buff pup taste test a few of these for part 2!
Toilet joke aside, did she already forget that she started with SPAGHETTI-!!?!? THIS one..gets buried BEHIND..the garden..at the local city dump.
4:08 I want to make it disappear from the face of the earth it brought out my Italianness
4:15 that pause and then the angry face
For those of you wondering about the pasta thing, the cinnamon twists at taco bell are exactly that but with the twisty pasta, not shells
10:14 thats either Adult Gon or Jimmy Neutron
Almost naturally flavored popcorn. A novel approach to my knowledge.
The shell pasta being used as a dessert thing is honestly creative as fuck
That food was makin buff feel a certain way she didnt want to admit
The watermelon popcorn was rather interesting
As a cook that likes to experiment every now and then...A lot of these dishes are so freaken ATROCIOUS!!!!
4:33 she is literally making something from the Elf movie!!
if gordon ramsay saw this food it would haunt him for the rest of his life
2:21 what people around the world thinks American food looks like.
@12:31 ~Buff Pup to her chat, 2022 😂🍉🍿
If any women that ever dated him saw this, she would be within their rights to have police investigations engaged and begin legal actions charging health risks related charges.
"50% more free" I mean I get what they're trying to say, but the way they formulated it was pretty funny.
The pb&j glizzy was actually pretty tame
"I feel like this is Numi cooking..." Damn get rekt
Tye cinnamon sugar twists at Taco Bell are just noodles deep fried, and i would eat anything Bayashi or Guga made for me.
6:27
Well, to be fair, pasta is just flour and egg, so there's no way that tastes bad 🤔
Even if I DIDN'T have coeliac disease, this video alone would make my insides curl up and die. O_o
That hotdog one at the start is a war crime...
10:49 I’ve actually tried it before, it tastes like orange soda but it has a burning aftertaste that makes you regret drinking it
The flaming hot Mt Dew actually wasn’t that bad. It was just spicy Mt Dew, and there is other spicy sodas out there. There’s no cheese flavor to it, which I think is where a lot of people get confused by it, since it uses the same ‘Flaming Hot’ as all the cheesy snack products.
How to get food poisoning 101
1:03 ahh yes I sure do love the taste of cancer 😋
The dude with the hair looks like they were trying to make mr.Beast but the printer ran out of ink
Jesus, at this point Swedish food seems edible. If I give over to someone's house and they try serving me this, I'm leaving and going to fucking Ikea for lunch instead.
Cooking food in plastic one of the worst things you can do for yourself
GOD my dad butters his poptarts. He'll get the ones without frosting and butter them, but at the very least he waits for the butter to melt
I fucking cant with that horrible dessert spaghetti, MY ITALIAN HEART HURTS!
I’ve had butter on a poptart and it’s actually pretty good. Just make sure you spread it then pop it in a toaster oven for a little bit. Don’t do it like how that person on Reddit did it.
I feel the need to say this though I shouldn’t, DO NOT just put it in a normal toaster! The butter will drip and that will be a pain to clean.
8:10 ... IDK what the did in Italy but I'm pretty sure they taught him this as revenge