Halwa Puri Ke Chaney | Halwa Poori walay Chole | Restaurant style / Chef Rizwan ch

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  • Опубликовано: 12 сен 2024
  • Assalam o Alikium this is Ramish Rizwan from Baba Food RRC
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Комментарии • 891

  • @SyedRiffatAli
    @SyedRiffatAli Месяц назад +3

    I tried this recipe for Halwa Puri Nashta at Masjid. Everyone like this. JazakAllah

  • @mehreenjavaid521
    @mehreenjavaid521 4 года назад +9

    tried this recipe ... it was just woooowwwwwwwww too much delecious

    • @maymoonaafridi5434
      @maymoonaafridi5434 4 года назад

      I have a question please! Jis paani main channay bhigoye the for 3 hours (meethe sode k sath) ussi paani main phr sidha boil kr dene hain ya uss paani ko chaan k fresh paani main boil karne hain channay ?

    • @mehreenjavaid521
      @mehreenjavaid521 4 года назад

      Maymoona Afridi fresh me

  • @shehzadhussain3574
    @shehzadhussain3574 4 года назад +2

    I tried it too yesterday, Alhamdulillah taste is 90/95 percent like our local shops in Pakistan. I tried the chaney, did not add sukhi methi, citric acid or tatri, cardamom (choti ilaichi) as did not have any of these. I used chicken salt instead of chicken powder (didn't have it). All the rest of the ingredients did exactly as told. I used canned chane as we have here overseas.
    We bought halwa puri from our local store here and it was not even 10 percent of what I made yesterday from this recipe. All of you brothers and sisters who are overseas and miss home food, you should give this a try Insha Allah.
    May Allah bless our brother in the video who is teaching with love and compassion as he is concerned for our fellow brothers and sisters even in Pakistan guiding them to do halwa puri business if they can. Selfless. salams and salute to you Sir! May Allah increase you in every way.

    • @shehzadhussain3574
      @shehzadhussain3574 4 года назад +1

      ingredients in english as i noted down
      1 kilo chane
      3 kilo water
      1 teaspoon baking powder
      1/2 kilo oil
      5 tablespoon ginger garlic paste
      1 1/2 tablespoon red chili
      2 big ilaichi (cardamom)
      8 small ilaichi (cardamom)
      2 small stick dal chini (cinnamon stick)
      1 table spoon haldi (turmeric powder)
      1/2 tablespoon chicken powder
      1/2 kilo onion
      10-12 chillis
      grind both together
      1 tablespoon sonf powder (fennel seed)
      3 tablespoon dhania powder (corriander)
      1/2 teaspoon methi dana (fenugreek seed)
      2 tablespoon khushk methi (dried fenugreek)
      1/2 tablespoon kala namak (black salt)
      1 tablespoon normal salt
      1/2 tablespoon sulphuric/citric acid ya tatri
      mix water and chane let it cook
      1 tablespoon garam masala at the end (can ask at local indian grocery store)
      3-4 full chilli
      1/2 tablespoon black pepper

  • @ayeshavlogs8141
    @ayeshavlogs8141 Год назад +1

    کیا بات ہے کمال کا طریقہ بتایا آپ نے ۔بہت سیکنے کو ملتا ہے ❣❣❣💓💓💓❤❤❤❤‍🔥❤‍🔥

  • @YusraMughal-j3d
    @YusraMughal-j3d Месяц назад

    Ma sha ALLAH.. Bht he kamal recepie ha... I tried this recepie and result was amazing.... Puri family main dhooom mach gaei ha... Sab ny recepie li ha muj sy😂... Thank you soo much for this fantastic recepie...

  • @iqrasohail5017
    @iqrasohail5017 4 года назад +8

    Made channay with your recipe. Added kalonji and chicken cube instead of chicken powder. Turned out SO good. Finally got my hands on a good recipe
    Thank you for sharing

  • @kind1900
    @kind1900 2 года назад

    iss bohat ache recipe ka bohat bohat shukriya. maine aaj Eid kai nashtey main baye hain yai choley

  • @ZaraZac13
    @ZaraZac13 2 года назад +1

    I tried it today on Eid 2022 , thanks for sharing this recipe.

  • @kingzayzoom2456
    @kingzayzoom2456 4 года назад +2

    I made it your way and everyone loved it. Chana, halwa,puri. Thankyou

  • @comfortcuisine8115
    @comfortcuisine8115 4 года назад +3

    Mathi dana sabut dalna hy ya powder?

  • @iramrafique4845
    @iramrafique4845 Год назад +1

    Very good technique and delicious 👍
    Definitely recommend it.

  • @uzairsohail4169
    @uzairsohail4169 5 лет назад

    بہت بہت اچھی باتیں کرتی ہیں آپ اور بہت اچھے طریقے سے سمجھاتے ہیں تھینک یو سو مچ

  • @SuhailStudies
    @SuhailStudies 4 года назад +5

    Classic Pakistani street food, first time i ever found the recipe. Looks amazing.

  • @noorgnoor6543
    @noorgnoor6543 5 лет назад +1

    Please Bhai silver ki jaga steel ya mati ki crockery istamal karey aur jin k pass grander na ho tu wo piyaz kaisy grand kary ye b tips sath bataya kary

  • @masterpiece9449
    @masterpiece9449 4 года назад

    Kamal recepie hay . Bohat mazaidar banet they

  • @Asifkakitchenbyasifjutt
    @Asifkakitchenbyasifjutt 5 лет назад +19

    Koi msla ni MASHAALLAH LOVE YOU USTAD G

  • @soniashah9612
    @soniashah9612 7 месяцев назад

    soda daal boil krna ya soda wali pani phenk dein ?

  • @marziyafoodies8284
    @marziyafoodies8284 4 года назад

    Soday kay sath hi boil krnay hain chanay?

  • @malikyasir1
    @malikyasir1 5 лет назад +2

    بہت خوب
    جزاک اللہ

  • @SyedaNayabfatima-ko9cw
    @SyedaNayabfatima-ko9cw 7 месяцев назад

    میں نے یہ ٹرائی کیا۔۔۔ماشاءاللہ زبردست👌🏻👍🏻جزاک اللہ

  • @daniyalzaheer6243
    @daniyalzaheer6243 5 лет назад

    Its very delicious
    Mainy try kiya bhttttt hi tasty bany apki recipie ka shukriya

  • @ejazkhan3302
    @ejazkhan3302 4 года назад

    Main 2 saal tak difrent logon sai nashta k chana ki recipe pochta aur youtube pe doondta raha. Ais video ko dikh k try ki. 2 bar banay k baad meri ami jo k khud b khanay boht achay banati hain. Ab muje bolti hoti hain chanay tu bana du. Thank you sir

  • @sehrishbabar930
    @sehrishbabar930 Год назад +1

    آج یہ ریسیپی بنائی بابا جی بہت زبردست بنے چنے۔۔۔خوش رہیں

  • @mahaarif5424
    @mahaarif5424 4 года назад +1

    Baba aap khana pukaney ki mathien ho kamal ka jado kerty ho good or god bleas you

  • @lilykhan9978
    @lilykhan9978 3 года назад

    chano ka water remove kiya hai ya phir osi water mai paka diye

  • @samanrahim9965
    @samanrahim9965 4 года назад +2

    MashAllah,buhat achi recipes ha apki

  • @ranaubaidullah4466
    @ranaubaidullah4466 4 года назад

    Ma sha Allah ma ny yh aj try kiye both mazy k bny jazak Allah

  • @farhanarehan1669
    @farhanarehan1669 3 года назад +1

    Aoa,Bhai I follow your testy recepies but it's possible to show ingredients on screen .sometimes I can not hear the name ND quantity for of spices

  • @shakeeltabraiz6106
    @shakeeltabraiz6106 4 года назад

    Apki recipe super h or aasani se smjh anjati h

  • @abuhabiba3638
    @abuhabiba3638 4 года назад +2

    Asalam o alikhum ... Allah pak app ko jazaahaykhar dy MashAlllllllah bhott achii trhan samjaty han app ... App sy request hai ek ..k 2-4/person k hesaab sy b quantity batadiyaa kray ...plz

  • @shahidbaseer5246
    @shahidbaseer5246 5 лет назад +2

    Agar tayyar hone ke baad iss per khalis ghee ka tarka laga leta to bohat acha taste ho jata.
    Pakate huye 1/4 ya 1/8 tea spoon hing dal de to zaiqa bohat umda ho jata hai aur hazam bhi bohat jaldi ho jata hai

  • @ismatl143
    @ismatl143 4 года назад

    O my God aap k ye chanay ma na AJ banay hyn uffh etnay tasty hyn k ma na bazar ma BH etnay mazay k kbhi Nahy khay thank you for original recipe stay healthy long life.

  • @shahnazbano6469
    @shahnazbano6469 4 года назад

    Aap ke her recipes Umda hote hain shukriya

  • @bushrababarbushra9365
    @bushrababarbushra9365 5 лет назад +1

    MA Sha Allah very good and nice racpies

  • @kaneezsakina5363
    @kaneezsakina5363 Год назад +2

    I made this chunny recipe i was great delicious 🤗

  • @jamilmuhammad7114
    @jamilmuhammad7114 5 лет назад +1

    Jazak Allah - iss programme ko jarri rakhein.

  • @ascarxp
    @ascarxp 4 года назад

    بابا جی کمال ہی کر دتا اے تسی
    آج بنائے نے تے بہت ہی زبردست بنے نے بلکل بازار دی طرح

  • @zeeshanislam916
    @zeeshanislam916 5 лет назад

    Mai ny banaye chany jaisy ap ny bataya hai sab ko bht bht psnd aye thankyou so much

  • @zeeshanshani6080
    @zeeshanshani6080 4 года назад +2

    Mashallah

  • @mohammatouseefrajput
    @mohammatouseefrajput 4 года назад +1

    Jazaak Allah Bhaijan. Menay try kiyeh jesa ke aap ne bataya. Mashallah Zabardast Banay, Bohot tasty thay👌🏼👌🏼👌🏼. Allah apko Salamat rakhay Abad Rakhay. 👍🏼
    Shukriya.
    Touseef from Hyderabad Sindh.

  • @fatimakashif148
    @fatimakashif148 Год назад

    Sir jis sodday waly pani bhigoye thy wo gira Diya ha ya usi ma channay boil kiye hn

  • @ayeshag3344
    @ayeshag3344 2 года назад

    Love this recepie thank u so much baba ji

  • @mirzahassanbaigmongol
    @mirzahassanbaigmongol 2 года назад

    Tartri se zaiqa mein farq nahi pare ga ?

  • @rexchinese3595
    @rexchinese3595 5 лет назад

    Chicken powder ki bjaye chicken aik piece dal skty hain taste k lie

  • @rizwankhalil7568
    @rizwankhalil7568 4 года назад

    Aoa' sir kia jis pani main chany dip krny hain usy pani main pkana hy ya chny dho kr nia pani dalna hy ? Kiunk apny hmain ubly hoy chny dikhay hain is sy pahly ki processing nhi dikhai.

  • @MuhammadImran-wd4dp
    @MuhammadImran-wd4dp 5 лет назад +4

    Kamal 👌👌👌

  • @sarahjamal8784
    @sarahjamal8784 4 года назад

    Jo bhi apki recipe se bnaya best bna. Exact bna thanks

  • @SandStax
    @SandStax 5 лет назад

    ماشاء اللہ بہت اچھے مشورے ہیں sir

  • @usmansh6030
    @usmansh6030 4 года назад +2

    Made life easy. Thanks and much love from Sydney bro

  • @sumerashabbir8862
    @sumerashabbir8862 4 года назад +4

    Assalam o alaikum,ma sha Allah Achi recipe he.bas aaloo waley chaney BHI bnaen Jo LHR men puri k Sarath bantey hen.

  • @zunairafayyaz6929
    @zunairafayyaz6929 4 года назад

    Great
    Bhook lag gai ha recipe daikh ky

  • @CookingPassion_Reels
    @CookingPassion_Reels 2 года назад

    Thank you so much for such a yummy recipie. I just made puriyan and chanay. Everyone like it.

  • @awaisamin5241
    @awaisamin5241 11 месяцев назад

    Very beautiful recipes .l request please luchya banaya ka tarika bi batay please

  • @afshantayyab4136
    @afshantayyab4136 5 лет назад

    Uncle apnay toh meri Khuwahish puri kardi. Bohat Bohat Shukriya is Recipe kay lye ❤ Allah khush rakhy ap logo ko.

  • @saminazaidi4173
    @saminazaidi4173 4 года назад

    Assalamoalaikum Chef. aap ki har recepie authantic hai. Shukriya.
    aap ye batain .. chana soda may kuch hour soak karne ke baad straight boil karna hai ya chana ko dhona hai. please batadain.

  • @amirjutt2959
    @amirjutt2959 5 лет назад

    Uncle ji ap boht achy hai ap khush lehjy ma bat karty hai ap ka is tarha sa bat karna bot acha lagta ha ap ki recepi dekh k dil khush ho jata ha jazakla

  • @katrielaamir7472
    @katrielaamir7472 3 года назад

    Rizwan Sir ! Halwa Puri k saath Jo achaar serve kiya jata hai uski recipe bhi den plz .

  • @naturerelaxation1301
    @naturerelaxation1301 4 года назад

    Assalam o alikum Rizwan bahi aap ki halway ki recipe bohut achi thin plz plz
    makhandi halway ki recipe bhi batain

  • @monaamin9626
    @monaamin9626 4 года назад +1

    MashaAllah
    Bhai aap ne soda or namak wala pani hi add kiya hai ?hum namak dal k boil krtey soda use nae krtey soda dalnet se channey k taste sahi rehta hai?
    Or halwa k sath nashtey me meetha poora milta hai wou pls bnana sikha dein

    • @manomalik8209
      @manomalik8209 4 года назад

      Muje b samj nahi ayi soda laga b ho to sode wala pani to hum dho dete phr new pani mai boil krte

  • @humarasalman3570
    @humarasalman3570 5 лет назад +1

    Assalam O Aliakum Bahi. Ap K recipes dekhi. Bht achi lgi.
    In Sha Allah zaror try kron gi.
    Ap plz bakra Eid K hawaly sy payey aur kabab aur beef boti K recipes batien.
    Pori aur Halwa K recipe b zaror bation.
    Allah pak K ly bht bht asnian kren. Ameen

  • @yasminfatima3633
    @yasminfatima3633 4 года назад

    zaberdast recipies bhai , bhot shukriya k ap sahi wali recipies btate hain werna log asal baat nai btate ,

  • @anilaahmad5625
    @anilaahmad5625 4 года назад +1

    Exactly same 😋😋😋😋. Thanks alot

  • @somaroy5183
    @somaroy5183 4 года назад +1

    Thnx for the information sir..Will try deffinietly...

  • @hafsaovais6814
    @hafsaovais6814 4 года назад +1

    Tried it recipe it’s awesome 👏🏼 JAZAKHALLAH

  • @muhammadibrahim-vo3yj
    @muhammadibrahim-vo3yj 4 года назад +6

    I tried it. Amazing recipe

    • @aliyamuneeb1678
      @aliyamuneeb1678 4 года назад

      Enka taste bilkul bahir jesy halwa pori k sath milty hn wesa ta kya mjy bnany hn mjy bahir wali recipe ni milti

    • @shehzadhussain3574
      @shehzadhussain3574 4 года назад +2

      I tried it too yesterday, Alhamdulillah taste is 90/95 percent like our local shops in Pakistan. I tried the chaney, did not add sukhi methi, citric acid or tatri, cardamom (choti ilaichi) as did not have any of these. I used chicken salt instead of chicken powder (didn't have it). All the rest of the ingredients did exactly as told. I used canned chane as we have here overseas.
      We bought halwa puri from our local store here and it was not even 10 percent of what I made yesterday from this recipe. All of you brothers and sisters who are overseas and miss home food, you should give this a try Insha Allah.
      May Allah bless our brother in the video who is teaching with love and compassion as he is concerned for our fellow brothers and sisters even in Pakistan guiding them to do halwa puri business if they can. Selfless. salams and salute to you Sir! May Allah increase you in every way.

    • @aliyamuneeb1678
      @aliyamuneeb1678 4 года назад

      Oky sir thnx a lot

  • @ambreennadeem4058
    @ambreennadeem4058 4 года назад

    Waa brother Mashallha good to respies

  • @asimkhilji8087
    @asimkhilji8087 4 года назад +1

    Zabardast 💓💞💕 zabardast sir G

  • @seydasadabbas5920
    @seydasadabbas5920 5 лет назад +1

    Good job sar ap bht achy sy smjha smjha k shekaty hain .Allah apko zindgi shet dyn .apki teem b bht haradworking hy too good job .bhai.

  • @fariaayesha6087
    @fariaayesha6087 4 года назад +1

    Masha allah jazak Allah kher

  • @lucianafernandes1940
    @lucianafernandes1940 4 года назад +22

    Please look carefully at your silver pot it's blackened up so the poison from the aluminium pot has gone into the food. Use stainless pot for boiling the channa. The side added to the Channa further spoils the aluminium pot and loads of toxins get into the food. When you soak the Channa add hot water not cold water and you will not require the soda. If you feel like adding soda add it during the soaking process. When the Channa puffs up, drain all the water and add fresh drinking water and boil the Channa in a Stainless Steel pot. Your Channa will boil in half the time or in less time than required. Please do not advise people to use china salt MSG it's banned as it is a poisonous chemical which spoils people's health, joints, bones etc.

  • @asmabader3280
    @asmabader3280 3 года назад

    JazakAllah I followed your recipe n it worked

  • @fatimahashmi3407
    @fatimahashmi3407 4 года назад

    Mashallha bohat Zabardast bhai phatory ki resipee bhi share karain plz

  • @shabnamanwer8919
    @shabnamanwer8919 4 года назад

    Halwa puri k sath aluu k tarkari banane k recipe batayn baba food rrc...mjhy apky recipe student roll bany bht testy bani thi thank u

  • @gulzaralibhutto8622
    @gulzaralibhutto8622 4 года назад

    Kya puri dase ghee se pak sakte h please reply mujhe apna restaurant kholna h

  • @saadiaasif7945
    @saadiaasif7945 4 года назад

    Ur puri respi s best ,thanks

  • @keepwatching9209
    @keepwatching9209 Год назад

    السلام علیکم بتائیں
    میتھی دانہ پیس کر ڈالا ہے یا ثا بت ڈالا تھا

  • @1ImknPTI
    @1ImknPTI 5 лет назад +5

    fantastic 👍 really thank you so much 😊 tomorrow I’m going to make chanay,👍 from USA 🇵🇰 🇺🇸
    Ab mujay kisi aur ko watch kernay ki zaroorat nahi 🌹🌹🌹

  • @ayshanasir3928
    @ayshanasir3928 5 лет назад +1

    MashaAllah bhai boht arsay baad kisi ko bawazoo hokar or bismillah ki talqeen karte suna... isi liye ap k khano main bhi zaiqa hoga jazakallah

  • @Crazykiara
    @Crazykiara Год назад

    I made it so yummy. I need yellowish kind of gravy how i can make it

  • @saimaejaz8145
    @saimaejaz8145 4 года назад

    Bhai ya ap hat chiz ma tayti kun dalty ho plz mujy reply zaror krna

  • @ishomohi3932
    @ishomohi3932 5 месяцев назад

    Ma hamesha isi recipe say chany banati hu poori bhaji k lia or bht hi zabardast zaiqa ata MashaAllah bhai Allah pak barkat day ameen

  • @AftabAhmad-bm6ki
    @AftabAhmad-bm6ki 4 года назад

    Sir ap boht acha kam kar raha ha

  • @sayakhan2660
    @sayakhan2660 4 года назад

    Maa sha allah ap bht acha sikhty hai mainy bht chexy banai hai

  • @Ramisopsabih
    @Ramisopsabih 5 лет назад

    Sir jb chholay obaalny hn to us time soday walay pani mn ubaalen ya soda ka pani phhenk dena he?

  • @greeneyes5728
    @greeneyes5728 5 лет назад

    Bhai itni recipe dekhin per koi origin recipe milti nai thi app ka bohat bohat sukria hum sab k saath share karne ka. ALLAH app ko sehat wali lambi zindgi de amin

  • @doughworkathome2073
    @doughworkathome2073 4 года назад +1

    Asalam o alikum aap ki recipes, buhat gi zaber10 or perfect hain mashaAllah main 3rd time banaoun gi har, bar behtreen or same taste hota hai ghar main sab ko buhat pasand aai hain aap ka buhat bubat shukria Allah aap ko sehat, dy or salamat rakhy ameen

  • @khannaaz3357
    @khannaaz3357 Год назад

    Kamal

  • @zeeshanzahidi6615
    @zeeshanzahidi6615 4 года назад +5

    Great
    Baba g .Allah bless you

  • @guriyadoll1209
    @guriyadoll1209 4 года назад

    Plz Puri k sath Jo aloo hoty hain in ki recipe b btain.

  • @arslanmalikshani544
    @arslanmalikshani544 4 года назад

    Sody Wala pani waste krna hai ya no?

  • @shaheenguria106
    @shaheenguria106 3 года назад

    Ye to bht achi recipe lgi Muje apki

  • @humairaimran9878
    @humairaimran9878 5 лет назад

    Kiya sodey samait chunney boil kiye hain???

  • @shahidaabdullah3256
    @shahidaabdullah3256 4 года назад

    کیا میٹھے سوڈے والے پانی سے شوربے کا ضائقہ خراب نہیں ہو گا

  • @biakhan5886
    @biakhan5886 4 года назад

    Chane usi meethey soda waley pani me hi boil krne hen ???

  • @muhammadrazzaqrazzaq3102
    @muhammadrazzaqrazzaq3102 5 лет назад

    Poori ka tareeka b batay..ap ki recipie bohat achi hoti hai..

  • @viqykhanviqy
    @viqykhanviqy 5 лет назад

    V.verry nice.... SMJHANY ka tareeqa bht e best h

  • @shahnaztariq9229
    @shahnaztariq9229 3 года назад

    السلام علیکم آپ کی ریسیپی بہترین اور بتانے کا انداز بہت اعلی سلامت رہیں

  • @aamalik8902
    @aamalik8902 3 года назад

    Myny aj try ki yai receipe. Channy ajeeb sy meethy meethy banay. Sonaf and eliachi ki wjah sy

  • @suhailshabbir8610
    @suhailshabbir8610 3 года назад

    رضوان صاحب مجھے آپ کا کوکنگ کرنے کا سٹائل بہت پسند ہے،آپ ہمیں غنی ( گوجرنوالہ والے) کے سری پائے بنانے کا طریقہ بتاے گے

  • @MahiKhan-bm1cq
    @MahiKhan-bm1cq 3 года назад

    Sir lahori aalo ki bhujia jo milti hai hotels may puriyon k sath uski recipe zarur share karain JAZAKALLAH!!