200 tons massive production!! korean food kimchi factory, korean street food

“A kimchi factory with unprecedented sanitation and overwhelming scale that produces 200 tons of kimchi per year” Korea kimchi korean food kimchi factory, korean street food
🎬lnformation
“Palgongsan Kimchi Factory” located in Daegu
As a HACCP certified factory, they always pay attention to hygiene and make kimchi.
🇰🇷 name
Palgongsan Kimchi
💵 Price
Palgong Kimchi: 10 kg KRW 55,800 USD 48.3
Palgong Kimchi: 5 kg KRW 32,400 USD 28.0
📍Location
Daegu Palgongsan Kimchi
1522-3651
goo.gl/maps/qy...
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#kimchi #kimchifactory #koreanstreetfood

[@도날드트럼프-c1w]

우와 한국인 구독자인데 이런 영상 만들어줘서 고맙습니다. 고들빼기 김치도 팔다니 정말 실력있는 기업이네요.

[@9reumi]

맛이 괜찮아요. 먹어본 1인!

[@ohseong-seok6150]

와~우 !!!!!어떤 나라에서 만드는것 하곤 차원이 다르네~~~~

[@안중남자]

우리나라 한성김치....ㅠㅠ

[@まま-g9x]

丁寧に作られてるんですね
美味しそう👏

[@gehad10]

محتوى رائع 🤩

[@seoul300]

국 뽕이 차오릅니다.😀👍

[@trunghoang8179]

Wow i very like kimchi!

[@햄버거-y3v]

한국인은 김치지

[@venofinn2240]

Among the food culture of Korea, special things that distinguish it from the food culture of other countries. //
1. Perfect vegan food represented by Korean Buddhist temple food
2. An endless variety of soup dishes
3. Kimchi: Vegetables fermented with animal protein represented by cabbage kimchi. In the past, only Koreans made and ate it. There are over 800 types of kimchi.
4. Jeotgal: A fermented animal-based sauce made from seafood. In Korea, there are more than 140 different types of salted fish.
5. Ssam: It means wrapping all the ingredients you want to eat in various leafy vegetables represented by lettuce. However, unlike burritos, you have to swallow them in one bite, so you need to adjust the amount of ingredients to be wrapped appropriately.
6. Herbal Medicine Ingredients : Herbal medicine ingredients are not only eaten for special diseases or health, but are also often used for general home cooking. For example, as ingredients for Samgye-tang, Mulberry, Tree Aralia, Eleutherococcus Sessiliflorus, Mongolian Milkvetch, Korean Angelica, Ginger, Jujube and Korean Ginseng are used.
7. Namul : South Korea is the country that eats the most dishes made with only vegetables without meat and seafood protein. Namul are foods made with one edible plant as the main ingredient. Examples of the types of Namul include Shepherd's Purse, Stringy Stonecrop, Korean Angelica-tree, Korean Wild Chive, Butterbur, Bracken, Doellingeria Scabra, Bamboo Shoot, Chamnamul and Cirsium Setidens.
// Etc... Korea shows a distinctly different food culture from neighboring countries in Far East Asia (China, Mongolia, Vietnam, Japan).

[@febybeladina]

😍

[@gabrielisasking5844]

How i wish kimchi in phillipines is cheaper our 100 grams kimchi is priced at 2dollars

[@ayronsmama05]

Make ur own, it's easy!

[@포토몬-u8f]

한성 김치 알고리즘때문인가 .. 이게뜨네

[@장첸씹호태식]

맛은 갠찻냐??

[@darnell1931]

Great information in this video 💎! Easy video ranking = Promo-SM!!