CHOCOLATE PEANUT BUTTER S'MORES DIP MUKBANG! (Vegan) (No Talking)

Hello my wonderful, amazing friendos!
Today is national Peanut Butter Lovers' day! I think they made this day just for me lol. In honor of today, I decided to finally do a s'mores dip, and with it, I am eating a bunch of peanut butter treats! Let me know if you want to see more variations of s'mores dip! I really hope you enjoy as much as I did!
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S'mores Dip Recipe:
-3/4 of a bag of vegan Dandies Marshmallows
-2-3 Cups Vegan Chocolate
-1 Tbsp Vegan Butter (Optional)
Preheat oven to 410 degrees Fahrenheit. Heat your skillet on the stove on low heat. Add vegan butter and spread around with a paper towel (optional)
Pour vegan chocolate in skillet and spread evenly. Cut marshmallows in half and place over chocolate. Allow to heat on stove until chocolate melts a little-about 3-5 minutes (you don't have to do this, I just find that it turns out better this way)
Bake in oven for 6-7 minutes or until marshmallows are golden!
MY VEGAN COOKBOOK: My Vegan: 32 Easy Vegan Recipes a.co/d/ftnqgw2
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