How To Make Seafood Gumbo | Beginner Friendly Recipe

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We are back with another BOMB, DELICIOUS, & EASY recipe.
Seafood Gumbo will always have a special place in my heart, the taste and flavors just make your heart melt. There is nothing like SEAFOOD GUMBO 🔥🔥🔥🔥🔥🔥
Ingredients:
- 2 POUNDS OF CRABLEGS
- 2 LB OF SHRIMP
- 1 PACK SLICED ANDOUILLE SAUSAGE
- 4 BONELESS SKINLESS CHICKEN THIGHS
- 1 CHOPPED GREEN BELL PEPPER
- 1 YELLOW ONION
- 1 CHOPPED CELERY STALK
- 1 CUP OF FLOUR
- 1 CUP OF VEGETABLE OIL
- 1 TBSP OF THE FOLLOWING: CREOLE, BLACK PEPPER, ONION POWDER, GARLIC POWDER
- 3 BAY LEAVES
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[@KEEPITAHUNNI]

Mmmmmm making this Friday 😩 perfect for this weather !

[@brisheat]

Yesss!! 🫶🏽🔥

[@CeCebetterCCme20]

Omg ❤️❤️❤️❤️❤️

[@sweetbrownsuga504]

Oh Goodness!!🤤

[@brisheat]

Sooo tasty! 💗

[@SayWhat9111]

I can’t wait to try!

[@brisheat]

Hope you love it!🔥

[@Tashacentric]

😍

[@brisheat]

Thank you!