Looks amazing! We adopted twice, India and Philippines (six kids we have total) our daughter we adopted from Philippines last year and she is 14 - I try to find recipes she likes and I'm so glad to have found your channel! Can't wait to try this one with a fresh pork belly we just got!
Been doing your pork giniling, chicken adobo and will try this one. Being a single parent and doesn't know how to cook,this channel is helping me a lot. Keep it up Kuya Ferns because for a starter like me we really do not need those complicated instructions and hard to look for ingredients.salamat,daghang salamat and madamo.nga Salamat. Ingat po and stays safe.❤️
wow.. thanks a lot.. glad that you like my cooking.. 😉😊 That is really one of the goals of my channel.. to help others in cooking.. 😉😊 maraming salamat dn po.. really motivates me to cook more to share with you guys.. GOD Bless po.. 😉😊
For a large family, dry adobo is a challenge. We usually have more sauce so that kahit sauce lang, pde nang iuulam. One piece pork sa isang damay na kanin. Haha.
TRUE!!! kailangan po talaga dumiskarte para makatipid.. 😉😊 pwede pa din po yan may sarsa.. wag na lang po paubasin ang sarsa.. 😉😊 please like and share na din po.. maraming salamat po.. 😊😉
Kung gusto nyo sir ng dried adobo pwede naman po. Wag nyo na po isama yung sauce agad. Patuyuan nyo nalang po. Yung lola ko po nagluluto sya ng adobo naka separate po yung sauce. Kasi po yung mga bata ayaw ng dried na pagkain. Hehe share lang po
I made this tonight for my picky eater boyfriend who is half Filipino and he loved it!! Thank you so much, I loved your tutorial very easy to follow. I didn’t have sprite so I used 7up instead hopefully it didn’t change the taste to much.
wow.. thanks a lot for the positive feedback.. glad that you guys like my cooking.. you could use 7up as an alternative.. it will still come out great.. as seen in his reaction..😉😊
I really like how you put specific instructions on how to cook the dish (the heat settings, when to add certain ingredients, and the duration) it makes cooking way easier, anyways thank you.
Niluto ko eto today at sobrang sarap. Naparami ng kain ang anak kong pihikan sa pagkain. Sabi nia " mommy it tastes soo good!" .. gusto lang lanlanin ng wlang kanin hahah.. kinabahan ako after ko maluto kasi sa huli ung vinegar tapos parang naging maasim na sia after ko ma off ung apoy pero nung kinain na namin eh masarap tlga sia. Kusa na nagmix ung asim ng vinegar at tamis ng sprite. . I am beyond impressed sa style ng cooking ni kuya ferns. I will say he is a cooking genius. Marami nako youtuber chefs na pnapanood like si panlasang pinoy or chef rv but kuya fern's way of cooking is a standout for me. ❤❤❤
naku maaming salamat po sa positive feedback.. masaya po ako na nagsutuha nyo at ng anak nyo yang cooking ko.. 😉😊 lalo po nakakagana magluto para mai share sa inyo.. maraming salamat po.. 😉😊😁😁
i have been watching several cooking vlogs here in yt because i don't know how to cook but it is the first time i have subscribed to a yt channel. i really like kuya fern's way of cooking and vlogging... no long intro, no interruption, just straight cooking, easy steps and i love the way the recipe is shown while cooking and the best part is that.. i tried this sprite pork adobo right now and it is so far the best food i have cooked for a while. so yummy and delicious. thanks kuya fern. i will definitely try your other recipes here. God bless and more power
wow.. thank you so much.. glad that you like my cooking style.. and I'm really happy that you like my cooking.. hope you enjoy my other cookings.. welcome to my channel 😉😊 GOD Bless..
Wow ang sarap! Nakakabusog sa mga mata ngunit ako’y gutom na. Maraming salamat sa recipe 🙏 I will have to try the sprite next time may chance makapagluto ng adobo. Thanks again
Thanks you so much for this recipe. I usually used pineapple juice on my adobo. But this time I tried sprite instead and it turned out to be tastier.. And I follow your way of cooking it. Superlicious! My family loves it !
Love, love this! This is my go to recipe for making adobo. My partner requests this dish at least once a week, and he's not even Filipino. Thank you :D
hello kuya fern I cooked this para sa mga bisita ko and sobrang nagustuhan nila 😍naluto ko na to for the second time thank you talaga ang sarap sobra,hindi ako marunong mag luto ng adobo pero ng dahil sayo pwd na ako mgluto anytime pag magcrave ako nito😊
Un oh.. Congrats po 😉😊😁😁 maraming salamat po sa positive feedback.. happy po ako na nagustuhan niyo at ng mga kaibigan niyo ang cooking ko.. 😉😊 congrats po pwede na po kayo mag adobo everytime na namimiss nyo na ang masarap na adobo.. 😉😊😁😁
Hello, I just cooked this for dinner and omg! It was sooo delicious! My kids even said while i was cooking “mum, whatever it is you’re cooking, it smells so good!” So thank you for the recipe! I will definitely be trying this out again but next time, with chicken
wow.. thanks a lot for the positive feedback.. I'm really glad that you guys like my cooking.. 😉😊 yup this could also be done using chicken.. but.. don't cook the chicken thoroughly before pan frying.. to avoid it being too soft so it won't fall apart.. you could pan fry it while it's still in half cook state.. then separate the sauce and pan fry.. then continue with the rest of the procedures to cook it properly.. so you'll still have beautiful chicken pieces after cooking.. 😉😊
Kuya Fern's Cooking oh! Thank you so much po for that tip!! Really, really appreciate it! Can’t wait to try your other recipes too!! Greetings from Australia!
I want to do this with chicken po. Is it just the cooking time po pinagkaiba? How long would you boil it with the sprite before.pan frying? Thanks in advance.
Nice. Will try to cook. Na encouraged ako kase mukhang masarap at nagutom ako bigla. The video is simple and straight to the point. Walang nang kung anong drama and distractions.
Been doing 4 recipes from you, all turned out great. 😁 Since then, when I need a recipe, I look first at your channel if there's a recipe. 😅 Thank You sir Fern!!
This is actually called "Indulasaw" originally a food recipe from zamboanga city. I remember way back my lola cooked this instead of using it with water they use sprite to make it taste more sweeter thats why it is called indulsaw which basically means "Sweetened".
Im from the southern usa, i first had adobo some years ago. I decided to make some but i didnt know exactly how, at first i think my problem was leaving out the sugary sweet. Now i have a good method, pretty much uses the steps in this video but in different order and different equipment. I cant use a wok so i render some fatty meat seasoned with salt, pepper in the oven with onions and garlic in a pan. Then i put it to the stove and let it fry for a few minutes. After that i add vinegar, if I have it palm or coconut vinegar, if not i use apple cider vinegar I add that with enough water to cover the meat, a few spoons of molasses and a couple of chillis. Let it cook down to the desired sauce level and its done. I try to limit my soy intake and salt but in the end it tastes like adobo. Not as pretty as yours though.
thanks a lot for the info.. it's okay.. as long as you adjust it according to one's preference.. then it's a good dish.. 😉😊 please like and share.. thanks a lot 😉😊
Ginawa ko to kanina lunch kasi father’s day. And note, now lang ako nag try magluto. Tas ayun basta sinunod ko lang lahat. And nagustuhan naman ng bebe ko huhuhu 10/10 da whahahaha
Un oh.. Congrats po.. 😉😊 Happy po ako na nagustuhan nyo at ng bebe nyo ang cooking ko.. 😉😊 Maraming salamat po sa positive feedback.. Happy3x Father's Day po sa lahat ng mga tatay sa buhay nyo.. 😉😊😁😁
Kalami. In our place in mindanao... the cooking way is like cooking "HUMBA"... there are some stuff missing. But it is kore like it... When we eat this type of food... rice is sure it to be sold out. Ahahaha
So far 3 of your recipes I tried, Chicken Afritada, Pork Menudo, Garlic Honey Butter Fried Chicken and pasado lahat kay Hubby at Papa ko...thanks po! Masubokan ko din ito...
matagal n po ako nanunuod ng mga luto mo po.. at ngayon lang ako nag try mag luto nito.. at sobra sarap.😍🥰 ako yung tipo ng tao na kapag di masarap s panlasa ko. sasabihin ko talaga s nag luto.. hahhahah... pero iba ang sarap nito... Im sure magugustohan ito ni mr. maraming salamat po s pag share ng recipe na to.. more recipe pa ang try ko para s mga pang ulam namin araw araw.. di n ako tatamarin mag isip at mag luto araw araw dahil proven na masarap ang mga recipes mo😍😍😍
Matagal ko na tong napanood pero ngayon ko lang natry. Just tried this recipe today. And it was soooo amazing! Perfect ang lasa, texture, pati ang kulay. Salamat po sa pagshare! More recipe to follow soon from your channel. 👌
wow.. maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. sorry po for the super late reply.. now ko lang po nabasa ang comment nyo.. 😉😊😁😁
ganito po yan.. kung nakakain na po kau ng pata ng baboy, lalo na ung adobo ang luto, (adobong pata ng baboy) naglalabas po kase sya ng collagen na nagiging dahilan na magbuo buo ung sarsa ng adobo pag lumamig na.. 😉😊 please like and share na din po.. maraming salamat po.. 😊😉
I've cooked this once a few months ago and then again last night, and I think this might be my new favorite way of cooking adobo! And I've been cooking adobo since forever. Salamat Kuya!
maraming salamat kuya ferns dahil po sayo ay nakapagluto ako ng masarap na adobo, naalala ko dati hindi maintindihan ang luto ko sa adobo kaya simula noon hindi na ako nagluto ng adobo pero ngayon kahit araw araw na salamat po😃
Nauubusan na ako ng ihahain sa asawa kong di naman pinoy pero sobrang fan ng pagkain natin. Maraming salamat sa detailed at sobrang sarap na recipe! May ibibinge luto na ako for the whole month 🤣
this is the best tutorial of them all..👍👍💕💕💕 the best ang kinalabasan. yung ibang tutorial na sinundan ko hnd gaanong masarap ang lasa ng adobo ko. eto tlga ung pinagtyagaan kong hanapin kc eto n ung una kong gnawa pero hnd ko natandaan tung channel kya my ibang lumabas nung sinearch ko ult at hnd masarap ung lasa nung ibang luto ko. kc hnd ito ung sinundan ko.. now naka save video na at recipe written na 😃👍👍👍💕💕💕💕
Hi I just cook your killer sprite pork adobo coz' I have all.the ingredients here at home.except.for the sprite...I have to buy at the corner store...we don't stocks.soda here at home. A 72 yrs.old here and my hobbies are cooking,crocheting and.planting herbs.and.flowering plants...we are just 2 here at home...my hubby and me.....all our children are living.abroad😍😘🤩 just a new subcriber here....after cooking your sprite killer adobo I already subscribe to your channel.....the things I love are the ingredients are always available even hers in my pantry plus the procedure are simple...no fuss at all....thank you Fern.....more power to you....🤗🤩😘😍😀
Kuya Ferns thanks sa recipe na to ANG SARAP! I tried it at taob ang kaldero at kawali sa mga bata at hubby 😁 at dahil dyan happy ang family cheers guys 🥂 pero ginger ale ang gamit ko
un oh.. maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. 😉😊 okay lang po yan.. may next time pa po ulet para mas mabantayan next time.. 😉😊😁😁😁
Kuya Fern...Nagustuhan ng American Husband ko ang adobo mo! Fantastic sabi niya ❤❤❤ Sobrang picky niya sa food at happy ako nagustuhan niya..Last minute ang pagluto namin ng adobo...Godbless po andHappy Cooking always!! ❤❤❤
Un oh.. Congrats po.. 😊😉 Maraming salamat po sa positive feedback.. Happy po ako na nagustuhan nyo at ng husband nyo ang cooking ko.. 😊😉😁😁 GOD bless dn po.. Maraming salamat po 😊😉
Dami ko ng alam na luto dahil sa channel mo Kuya Fern , kanina tinry ko yung bicol express mo pero nilagyan ko lang ng sitaw 😁 mamaya tatry ko to at tsaka yung coffee jelly 🤩🤩🤩
Hehe nagpunta po ako dito dahil Kay pinay mom in south korean nsa description nya dahil ito Yung ginaya nya nung nagloto Sya ng adobo hehe nagulat ako dahil kayo din po ang pinapanood ko pag nag tratray din ako ng mga bagong lutuin
hahaha pinanuod ko po ngayon lang ung sinabi nyong vlogger.. sobrang natuwa po ako sa reaction nya after magluto at ung mga reactions nila habang kumakain.. 😁😁 maraming salamat po sa pag-inform sa akin.. at masaya dn po ako na nagugustuhan nyo ang mga cookings ko.. lalo po nakakagana magluto para may maishare sa inyo.. 😉😊
Thank you Kuya Fern. As usual, the best recipe! Ang sarap ko daw magluto sabi ng husband ko. In behalf of all new wife na hindi ganon kagaling magluto, salamat sa mga recipes!❤
Un oh.. Congrats po 😉😊😁😁 Maraming salamat po sa positive.. Happy po ako na nagustuhan nyo at ng husband nyo ang cooking ko 😁😁 Yan po tlaga ang isa sa mga goals ng channel ko.. Ang makatulong sa iba sa pagluluto.. Maraming salamat dn po 😉😊
🤣🤣🤣 Un oh.. Congrats po.. 😉😊 Maraming salamat po sa positive feedback.. Happy po ako na nagugustuhan nyo ang mga cookings ko.. Specially ung adobo ko.. 😉😊😁😁
Aun oh.. Congrats po.. 😉😊😁😁 Yan po tlga ang isa sa mga goals ng channel ko.. Ang makatulong sa iba sa pagluluto ng masarap 😁😁 Maraming salamat po sa positive feedback.. Happy po ako na nagustuhan nyo ang cooking ko 😉😊
First time cooking adobo, and it tasted better than i expected! I cant believe I just cooked that. So glad I bumped into your channel po. Thank you kuya!!
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Yung kawali na pinaglutuan, lalagyan ko ng kanin 😂😂
yummy killer sprite adobo fried rice.. 🤣🤣😁😁
Tapos ang boksing
True
YES U CAN
May I smell your armpits? Haha throwback saying
Looks amazing! We adopted twice, India and Philippines (six kids we have total) our daughter we adopted from Philippines last year and she is 14 - I try to find recipes she likes and I'm so glad to have found your channel! Can't wait to try this one with a fresh pork belly we just got!
It's really worth a try.. You can do this.. Hope you guys enjoy.. Thanks a lot.. 😊😉😁😁
Been doing your pork giniling, chicken adobo and will try this one. Being a single parent and doesn't know how to cook,this channel is helping me a lot. Keep it up Kuya Ferns because for a starter like me we really do not need those complicated instructions and hard to look for ingredients.salamat,daghang salamat and madamo.nga Salamat. Ingat po and stays safe.❤️
wow.. thanks a lot.. glad that you like my cooking.. 😉😊 That is really one of the goals of my channel.. to help others in cooking.. 😉😊 maraming salamat dn po.. really motivates me to cook more to share with you guys.. GOD Bless po.. 😉😊
Ib ib. b
Ghhhbbbbb
😊😊@@brandonleerazon7427
For a large family, dry adobo is a challenge. We usually have more sauce so that kahit sauce lang, pde nang iuulam. One piece pork sa isang damay na kanin. Haha.
TRUE!!! kailangan po talaga dumiskarte para makatipid.. 😉😊 pwede pa din po yan may sarsa.. wag na lang po paubasin ang sarsa.. 😉😊 please like and share na din po.. maraming salamat po.. 😊😉
Kung gusto nyo sir ng dried adobo pwede naman po. Wag nyo na po isama yung sauce agad. Patuyuan nyo nalang po. Yung lola ko po nagluluto sya ng adobo naka separate po yung sauce. Kasi po yung mga bata ayaw ng dried na pagkain. Hehe share lang po
🙋😅
Gusto ko din masabaw tas maraming oil. Pwede mo lagyan ng extenders like patatas or saging na saba pra lalo dumami yung ulam.
Sprite. Pork adobo
I cooked this today!!!!! Grabe. Iba yung lasa kahit di ko sya minarinate, sobrang sarap hehe nagustuhan ng partner ko. Nanunuot yung lasa ☺️
un oh.. 😉😊 maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ng partner nyo ang cooking ko.. 😉😊
I made this tonight for my picky eater boyfriend who is half Filipino and he loved it!! Thank you so much, I loved your tutorial very easy to follow. I didn’t have sprite so I used 7up instead hopefully it didn’t change the taste to much.
wow.. thanks a lot for the positive feedback.. glad that you guys like my cooking.. you could use 7up as an alternative.. it will still come out great.. as seen in his reaction..😉😊
I made this 2x already within a month using your recipe & our usual 2 cups of rice is always short..... thank you for this yummy dish😋😋😋
🤣🤣🤣 wow.. thanks a lot for the positive feedback.. glad that you like my cooking.. 😉😊
I really like how you put specific instructions on how to cook the dish (the heat settings, when to add certain ingredients, and the duration) it makes cooking way easier, anyways thank you.
thanks a lot.. glad that you like my cooking style.. 😉😊
Wow,looks yummy
@@KuyaFernsCooking 😮⁵😮
Agree
Niluto ko eto today at sobrang sarap. Naparami ng kain ang anak kong pihikan sa pagkain. Sabi nia " mommy it tastes soo good!" .. gusto lang lanlanin ng wlang kanin hahah.. kinabahan ako after ko maluto kasi sa huli ung vinegar tapos parang naging maasim na sia after ko ma off ung apoy pero nung kinain na namin eh masarap tlga sia. Kusa na nagmix ung asim ng vinegar at tamis ng sprite. . I am beyond impressed sa style ng cooking ni kuya ferns. I will say he is a cooking genius. Marami nako youtuber chefs na pnapanood like si panlasang pinoy or chef rv but kuya fern's way of cooking is a standout for me. ❤❤❤
naku maaming salamat po sa positive feedback.. masaya po ako na nagsutuha nyo at ng anak nyo yang cooking ko.. 😉😊 lalo po nakakagana magluto para mai share sa inyo.. maraming salamat po.. 😉😊😁😁
Naglalaway ako habang nanonood..lutoin ko to pag uwi ng pinas
haha maraming salamat po.. 😉😊 opo masarap po yan.. please like and share na din po.. maraming salamat po.. 😊😉
Bkt?wala bang toyo,baboy,sprite,suka, bawang at sibuyas jan sa bansa nyo?
Made this last night and my dad said, ‘twas the best adobo ever! Thank you for sharing this recipe! 🙏🏻
wow.. congrats.. 😉😊
Hi po, tanong lang po sana kung sobrang sweet po ba nya dahil sa sprite? gusto ko po sana itry yan kaso po ayaw ng partner ko ng sweet ang ulam
Thank you po
Okay lang ba if coke if wlng sprite ?
i have been watching several cooking vlogs here in yt because i don't know how to cook but it is the first time i have subscribed to a yt channel. i really like kuya fern's way of cooking and vlogging... no long intro, no interruption, just straight cooking, easy steps and i love the way the recipe is shown while cooking and the best part is that.. i tried this sprite pork adobo right now and it is so far the best food i have cooked for a while. so yummy and delicious. thanks kuya fern. i will definitely try your other recipes here. God bless and more power
wow.. thank you so much.. glad that you like my cooking style.. and I'm really happy that you like my cooking.. hope you enjoy my other cookings.. welcome to my channel 😉😊 GOD Bless..
Wow ang sarap! Nakakabusog sa mga mata ngunit ako’y gutom na. Maraming salamat sa recipe 🙏 I will have to try the sprite next time may chance makapagluto ng adobo. Thanks again
Hehe maraming salamat po.. Hope you enjoy po.. 😉😊
Thanks you so much for this recipe. I usually used pineapple juice on my adobo. But this time I tried sprite instead and it turned out to be tastier.. And I follow your way of cooking it. Superlicious! My family loves it !
wow.. congrats po.. 😉😊
@@KuyaFernsCooking i
@@KuyaFernsCooking llp
@@KuyaFernsCooking llp
You're the best, Kuya Fern! Tried this and indeed, it's the best adobo I've ever cooked! Thank you for your dedication! More power and God bless!
wow.. thanks a lot for the positive feedback.. I'm glad that you like my cooking.. GOD Bless.. 😉😊
@@KuyaFernsCooking kelan ka po ba na in makikita?? Face reveal naman po
Love, love this! This is my go to recipe for making adobo. My partner requests this dish at least once a week, and he's not even Filipino. Thank you :D
wow.. thanks a lot for the positive feedback.. glad that you guys like my cooking..😉😊
Is it sweet?
@@AnnabelleSooklal Savory. The sweetness of Sprite/7Up + the saltiness of soy sauce + sourness of vinegar makes this dish good.
hello kuya fern I cooked this para sa mga bisita ko and sobrang nagustuhan nila 😍naluto ko na to for the second time thank you talaga ang sarap sobra,hindi ako marunong mag luto ng adobo pero ng dahil sayo pwd na ako mgluto anytime pag magcrave ako nito😊
Un oh.. Congrats po 😉😊😁😁 maraming salamat po sa positive feedback.. happy po ako na nagustuhan niyo at ng mga kaibigan niyo ang cooking ko.. 😉😊 congrats po pwede na po kayo mag adobo everytime na namimiss nyo na ang masarap na adobo.. 😉😊😁😁
Hello, I just cooked this for dinner and omg! It was sooo delicious! My kids even said while i was cooking “mum, whatever it is you’re cooking, it smells so good!” So thank you for the recipe! I will definitely be trying this out again but next time, with chicken
wow.. thanks a lot for the positive feedback.. I'm really glad that you guys like my cooking.. 😉😊 yup this could also be done using chicken.. but.. don't cook the chicken thoroughly before pan frying.. to avoid it being too soft so it won't fall apart.. you could pan fry it while it's still in half cook state.. then separate the sauce and pan fry.. then continue with the rest of the procedures to cook it properly.. so you'll still have beautiful chicken pieces after cooking.. 😉😊
Kuya Fern's Cooking oh! Thank you so much po for that tip!! Really, really appreciate it!
Can’t wait to try your other recipes too!!
Greetings from Australia!
@@Malianavaaa welcome.. greetings from Philippines.. 😉😊
I want to do this with chicken po. Is it just the cooking time po pinagkaiba? How long would you boil it with the sprite before.pan frying? Thanks in advance.
Among all the Humba recipe, this one is my favorite 💓 Good job!!!
thank you so much.. glad that you like my cooking..
WOW! My mouth was watering as I was watching! Looks delicious! I'm going to have to try your recipe.
hehe thanks a lot.. yup it's reall worth a try.. 😉😊 please like and share.. thanks a lot.. 😊😉
Yeah , truely delicious , I will try to cook this Recipe too 😋 Yummy
Nice. Will try to cook. Na encouraged ako kase mukhang masarap at nagutom ako bigla.
The video is simple and straight to the point. Walang nang kung anong drama and distractions.
maraming salamat po.. opo masarap po yan.. 😉😊
Been doing 4 recipes from you, all turned out great. 😁 Since then, when I need a recipe, I look first at your channel if there's a recipe. 😅 Thank You sir Fern!!
wow.. thanks a lot.. glad that you liked my cooking.. thanks a lot for the positive feedback.. 😉😊 please like and share.. thanks a lot.. 😊😉
Now i have finnally found a good adobo recipe to cook for my family in dinner! 👍
Me too!!😅😁
Tama ako din un kaldereta nya dun ako nagstart mag subscribe sknya simula non sknya na ko tumitingin ng recipe
Pati yung atay balunbalunan na adobo sarap n sarap ako nun sinubukan ko un style ng luto ni kua ferns hehehe
Thank you! Just tried it and it came out perfectly the way you demonstrate it. Now i'm a certified chef 😁😄
wow.. congrats.. thanks a lot for the positive feedback.. glad that you like my cooking.. 😉😊 please like and share.. thanks a lot.. 😊😉
@@KuyaFernsCooking ❤❤8)
Already tried this and so yummy. D 2nd time i cooked this i added some chillies👌
wow.. thank you so much for the positive feedback.. glad that you like my cooking.. yup.. this recipe also rocks with chilies.. 😉😊😁😁
Thank you I made this today...thumbs-up sa hubby ko....so picky sa foods sya..but this finally kumain ng adobo...thanks ulit
wow.. congrats.. 😉😊 glad that you and your hubby likes my cooking.. thanks a lot for the positive feedback.. 😉😊
The best adobo done by a professional cook, looks so delicious!
wow.. thanks a lot.. glad that you liked my cooking.. 😉😊 yup it's really yummy.. please like and share.. thanks a lot.. 😉😊
Kuya Fern's Cooking hi, can i use mountain dew instead of sprite??
Omg!! This is my favourite Filipino food with rice yummy .making me too hungry now so inviting.
Sending you my everlasting from UK🇬🇧💕
thanks a lot.. greetings from Philippines.. 😉😊
Simple and easy recipe yet so delicious. Thank you for sharing this recipe I will try this on my birthday 🤗
thanks a lot.. yup it's really worth a try.. 😉😊 please like and share.. thanks a lot.. 😊😉
You are right haluan mo ng cake, pakuluan mo muna gamit kandila
Masarap to e! Nagluluto mama ko nito noong istudyante pa ako. Kaso hindi tinuro ng mama ko paano lutuin ito hahaha! Mabuti nandyan si Kuya Fern hehe!
Hahaha kayang kaya mo yan.. Hope you enjoy po.. Maraming salamat po 😊😉
Parang melt in your mouth na ung karne ah kanin at malamig na coke na lng kulang
Try koto minsan
haha maraming salamat po.. taob ang isang bandehadong kalaban.. 😁😁 please like and share na din po.. maraming salamat po.. 😊😉
This is actually called "Indulasaw" originally a food recipe from zamboanga city. I remember way back my lola cooked this instead of using it with water they use sprite to make it taste more sweeter thats why it is called indulsaw which basically means "Sweetened".
wow.. thanks a lot for the information.. 😉😊
Totoo po Yan masiyado niyang pinatagal ang pagluluto haha e puwede naman mas madali
@@heraldacosta6235 ngewk.. mali po yata ang nireplyan nyo.. wala po syang sinabi na pinatagal ko ang pagluluto.. 🤣🤣🤣
Fantastic! Pork adobo is one of my favourites! Washed down with a cold red horse. Mmmm
Wag! Mahighblood ka. Sa gin masarap yan😅
I prefer it with chicken, too much fat with that style of pork!
@E O red horse is a philippino beer...
Thank you for the video! My mom used to cook this and it was our family favorite dish. I'll try and learn to make this. I really missed her cooking 🥲
It's really worth a try.. You can do this.. 😉😊 Hope you enjoy.. 😉😊
I tried this today and omg!!
Why is it sooo delicious hehe
Love it, thank you kuya Fern !
It's really a killer one! Haha
wow.. thanks a lot for the positive feedback.. glad that you liked my cooking.. yup... it's really a killer.. 😉😊😁😁
Im from the southern usa, i first had adobo some years ago. I decided to make some but i didnt know exactly how, at first i think my problem was leaving out the sugary sweet. Now i have a good method, pretty much uses the steps in this video but in different order and different equipment. I cant use a wok so i render some fatty meat seasoned with salt, pepper in the oven with onions and garlic in a pan. Then i put it to the stove and let it fry for a few minutes. After that i add vinegar, if I have it palm or coconut vinegar, if not i use apple cider vinegar I add that with enough water to cover the meat, a few spoons of molasses and a couple of chillis. Let it cook down to the desired sauce level and its done. I try to limit my soy intake and salt but in the end it tastes like adobo. Not as pretty as yours though.
thanks a lot for the info.. it's okay.. as long as you adjust it according to one's preference.. then it's a good dish.. 😉😊 please like and share.. thanks a lot 😉😊
Tyy
LOOKS LIKE THE MOST DELICIOUS ADOBO RECIPE EVER ILL TRY IT
thanks a lot.. yup it's really yummy.. please like and share.. thanks a lot.. 😉😊
Ginawa ko to kanina lunch kasi father’s day. And note, now lang ako nag try magluto. Tas ayun basta sinunod ko lang lahat. And nagustuhan naman ng bebe ko huhuhu 10/10 da whahahaha
Un oh.. Congrats po.. 😉😊 Happy po ako na nagustuhan nyo at ng bebe nyo ang cooking ko.. 😉😊 Maraming salamat po sa positive feedback.. Happy3x Father's Day po sa lahat ng mga tatay sa buhay nyo.. 😉😊😁😁
Kalami. In our place in mindanao... the cooking way is like cooking "HUMBA"... there are some stuff missing. But it is kore like it...
When we eat this type of food... rice is sure it to be sold out. Ahahaha
haha thanks a lot for the info.. 😉😊 please like and share na din po.. maraming salamat po.. 😉😊
Humba mani 😂
humba has star anise added.
Other version sa humba kaso wala siya blackbeans .bulaklak ng saging Pero yung lasa niyang parang humba na.
@@armistice_front kahit ano. Basta humba. Masarap. Ahehehe
Looks goods and of course taste yummy! I use to cook but without sprite let me try your way thanks for sharing watching here from Switzerland🇨🇭
thanks a lot.. yup it's really worth a try.. 😉😊 greetings from Philippines.. please like and share.. thanks a lot.. 😊😉
I will try it looks delicious 😋 wow I am going to the Korean Mart n cook this today 🌍Watching from Dallas Texas USA 🇺🇸
Can I substitute sprite t ginger ale....🙂
@@wengd4341 yes You Can. I use Ginger Ale instead ;-)
I recommend sprite
If I eat this with beer, I'm gonna go to heaven😳
Not sure😁😁😁
Thanks!
THANKS A LOT FOR THE STAR.. 🤩
Looks so yummy 😍 I will try this version too 😘 thank you for sharing ❤️
thanks a lot.. yup it's really worth a try.. 😉😊 please like and share.. thanks a lot 😊😉
This looks so delicious 🤤🤤🤤. I have to try this for my Sunday dinner 🤩🤩🤩
thanks a lot.. hope you enjoy.. 😉😊
For sure my husband will love this recipe... Thank you kuya Fern... Done for subscribing... 😍
hope you guys like it.. 😉😊
Sa lahat ng version ng adobo niluto ko,eto pinaka gusto ng asawa ko. Kaya eto na palagi ko lulutuin na version😍
Un oh.. Maraming salamat sa positive feedback.. Happy po ako na nagustuhan nyo ang cooking ko 😉😊😁😁
Happy 1M!! Out of all cooking vids, yours are the easiest yet taste really great!! More power!! Rawr!!😁🥳
Yeah Congratulations 🥳 is
wow.. thank you so much.. glad that you like my cooking and cooking style.. 😉😊😁😁
thanks a lot.. 😉😊
I'll definitely try this version of pork adobo tomorrow, for myself! Ahaha
nyahahaha damut.. 🤣🤣🤣
Am gonna try tomorrow looks so yummy am starving nomnom 😋
haha thanks a lot.. yup it's really worth a try.. 😉😊 please like and share.. thanks a lot.. 😊😉
So far 3 of your recipes I tried, Chicken Afritada, Pork Menudo, Garlic Honey Butter Fried Chicken and pasado lahat kay Hubby at Papa ko...thanks po! Masubokan ko din ito...
wow.. congrats po.. 😉😊 kayang kaya nyo po yan.. 😉😊
Been trying this recipe for a couple of times 😍😍😍 I really love it. 💖
wow.. thanks a lot for the positive feedback.. glad that you like my cooking.. 😉😊
The best part is to clean that remaining sauce and oil in wok with leftover cooked rice. Adobo rice right there.
hahaha TRUE!!! 🤣🤣 thanks a lot.. please like and share.. 😉😊
Yummy, thank you for sharing
welcome 😉😊 please like and share..thanks a lot.. 😊😉
How to cook soup no.5
First time ever to make adobo and I followed this, grabe ang sarap! Maraming salamat Kuya Fern
Naku maraming salamat po sa positive feedback.. Happy po ako na nagustuhan nyo ang cooking ko.. 😊😉😁😁
Lockdown brought me here. Let me try this new recipe of cooking adobo.
Hope you enjoy 😉😊
Who's watching this in middle of the night torturing herself/himself
Just me ..........ok
Great video! Love it!💖💖💖💖💖💖💖💖💖💖💖💖💖💖
🤣🤣🤣 thanks a lot.. hope you enjoy.. 😉😊
Enhance Community Quarantine brought me here.
hehe please like and share.. thanks a lot.. 😉😊
Feel yah hahahaha
Saaame hahaha shyet!
🙋🏻♀️
Me 3 :(
matagal n po ako nanunuod ng mga luto mo po.. at ngayon lang ako nag try mag luto nito.. at sobra sarap.😍🥰 ako yung tipo ng tao na kapag di masarap s panlasa ko. sasabihin ko talaga s nag luto.. hahhahah... pero iba ang sarap nito... Im sure magugustohan ito ni mr. maraming salamat po s pag share ng recipe na to.. more recipe pa ang try ko para s mga pang ulam namin araw araw.. di n ako tatamarin mag isip at mag luto araw araw dahil proven na masarap ang mga recipes mo😍😍😍
Un oh.. Maraming salamat po sa positive feedback.. Happy po ako na nagustuhan nyo ang cooking ko.. Hope magustuhan dn po ng mr. Nyo.. 😉😊😁😁
The end result is totally how I see ilocano style looks like. I wonder if their using the same style?
Jay Empy we used pineapple or sugar to make it sweet than sprite. :)
I believe they use pineapple juice and/or sugar.. 😉😊
We only put vinegar, soy sauce, pepper and garlic for adobong iloco
I am ilocana, i always use brown sugar or sprite for my adobo..
Vinegar and soya sauce black pepper corn and garlic no onion
Work from home brought me here.
wow.. thanks a lot.. 😉😊 please like and share.. 😊😉
I tried recreating this. Iniistock ko muna sa fridge ung sprite. Just when I am about ready to make it biglang nawawala sprite. :(
un lang.. 🤣🤣🤣
Nawawala? May uminom ng Sprite mo? 🤔😅
@@jostvonroy9269 Matik na Yun. Hahaha mga chikiting
@@Shunpo3720 anong matik? 😂
😂
Thank you for sharing , i will try now ! Be safe !
Thanks a lot.. You can do this.. Hope you enjoy.. 😉😊
after 3h hours of cooking, I'll eat it in 10 mins
Agree
nyahaha 🤣🤣🤣
🤣🤣🤣
ubos gasol mo dito hahahhsha
@@adrianrepunte2832 pwede din lutuin sa kahoy o uling para makatipid ng kaunti ajejeje
You make cooking look amazing and easy. Subbing.
thanks a lot.. glad that you liked my cooking style.. 😉😊 welcome to my channel.. thanks a lot.. 😊😉
we call this one HUMBA
Yup Humba.
LØU yes sa visaya, humba to! 😁😉
Matagal ko na tong napanood pero ngayon ko lang natry. Just tried this recipe today. And it was soooo amazing! Perfect ang lasa, texture, pati ang kulay. Salamat po sa pagshare! More recipe to follow soon from your channel. 👌
wow.. maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. sorry po for the super late reply.. now ko lang po nabasa ang comment nyo.. 😉😊😁😁
My secret is adding a little bit of hock, collagen* in sauces is bomb.
Also, marinate your meat.
Edit : collagen not gluten lmao
Ruberto Bulberto dami mo pong alam
ano po yung collagen sa tagalog?
Ano pagkaiba nila?
No need to marinate, the sauce reduction will do just that, flavor ur food
ganito po yan.. kung nakakain na po kau ng pata ng baboy, lalo na ung adobo ang luto, (adobong pata ng baboy) naglalabas po kase sya ng collagen na nagiging dahilan na magbuo buo ung sarsa ng adobo pag lumamig na.. 😉😊 please like and share na din po.. maraming salamat po.. 😊😉
Why is this on my recommended? Lije i watch anime and kpop bands and then there is this video like what?
haha.. thanks a lot for viewing.. 😉😊 please like and share.. thanks a lot.. 😊😉
Maybe your stomach is hungry
Same. Hahaha
Same! Haha
same! Stan THE ROSE AND DAY6
I've cooked this once a few months ago and then again last night, and I think this might be my new favorite way of cooking adobo! And I've been cooking adobo since forever. Salamat Kuya!
un oh.. maraming salamat po sa positive feedback.. masaya po ako na nagustuhan nyo ang cooking ko.. 😊😉 maraming salamat po.. 😉😊
i will buy all needed today and ill be cooking this tom.sure my husband wil love this since he loves eating pork reciepes.yumyum.
you can do this.. hope you guys enjoy.. thanks a lot.. 😉😊
maraming salamat kuya ferns dahil po sayo ay nakapagluto ako ng masarap na adobo, naalala ko dati hindi maintindihan ang luto ko sa adobo kaya simula noon hindi na ako nagluto ng adobo pero ngayon kahit araw araw na salamat po😃
wow.. congrats po.. happy po ako na nkkatulong ang mga cookings ko s inyo... 😊😉
Kapag gusto ko ng adobo, ito agad niluluto ko. Ubos lagi bagong saing kapag ganito ang ulam. Salamat sa recipe! ❤
naku maraming salamat po sa positive feedback.. happy po ako na nagugustuhan nyo pati ng mga nakakatikim yang cooking ko hanggang ngayon.. 😉😊😁😁
ganyan ang ulam tapos may soft drinks pa.. mapaparami talaga kanin mo
hehe maraming salamat po.. 😉😊 hope you enjoy po.. 😉😊
Thanks! Ginaya ko po recipe niyo sobrang malasa talaga yun na pinakamasarap na adobo naluto ko astig!
un oh.. maraming salamat po sa super positive feedback.. masaya po ako na nagustuhan nyo ang cooking ko.. 😉😊
Sobrang favorite nila mama yung luto kong adobo dahil sayo yun kuya fern, everytime na magluluto ako papanoorin ko ulit to hahaha para sure lang.
wow.. congrats po.. happy po ako na nagustuhan nyo ang cooking ko.. maraming salamat po sa positive feedback.. 😉😊
walang anuman po, thank u rin😊
Sa tingin palang masarap na idol kita kuya ferns lagi kung pinanonood Ang mga menu mo,marami na akong natutunan salamat.
Naku maraming salamat po sa positive feedback.. Yan po tlga ang isa sa mga goals ng channel ko.. Ang makatulong sa iba sa pagluluto 😁
Nauubusan na ako ng ihahain sa asawa kong di naman pinoy pero sobrang fan ng pagkain natin. Maraming salamat sa detailed at sobrang sarap na recipe! May ibibinge luto na ako for the whole month 🤣
un oh.. maraming salamat po.. hope you guys enjoy po.. 😉😊😁😁
@@KuyaFernsCooking we will! Minsan nahihirapan lang dahil walang filipino ingredients kung nasan kami. Nagaadjust nalang 💖
Take care po
Omg sarap kuya Ferns! Luv it! Ito yung pinakamasarap na Adobo na naluto ko
wow.. congrats po.. maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. 😉😊
Ikaw lang ang may sariling Playlist at downloaded videos ko 😍😍😍 ang galing mo po na Cook 🙌🙌🙌👋👋👋👋👋👋👋
naku maraming salamat po.. 😉😊
this is the best tutorial of them all..👍👍💕💕💕 the best ang kinalabasan. yung ibang tutorial na sinundan ko hnd gaanong masarap ang lasa ng adobo ko. eto tlga ung pinagtyagaan kong hanapin kc eto n ung una kong gnawa pero hnd ko natandaan tung channel kya my ibang lumabas nung sinearch ko ult at hnd masarap ung lasa nung ibang luto ko. kc hnd ito ung sinundan ko.. now naka save video na at recipe written na 😃👍👍👍💕💕💕💕
naku maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. 😉😊
Hi I just cook your killer sprite pork adobo coz' I have all.the ingredients here at home.except.for the sprite...I have to buy at the corner store...we don't stocks.soda here at home.
A 72 yrs.old here and my hobbies are cooking,crocheting and.planting herbs.and.flowering plants...we are just 2 here at home...my hubby and me.....all our children are living.abroad😍😘🤩 just a new subcriber here....after cooking your sprite killer adobo I already subscribe to your channel.....the things I love are the ingredients are always available even hers in my pantry plus the procedure are simple...no fuss at all....thank you Fern.....more power to you....🤗🤩😘😍😀
Wow.. Thank you so much for the positive feedback.. Really glad that you guys like my cooking.. Welcome to my channel.. Thank you so much 😊😉
Omg.look so delicious.im gonna try these next time my husband he love filipino adobo.
thanks a lot.. hope you enjoy.. 😉😊
Tried this just an hour ago and it so yummy. Thank you kuya Ferns. Ang galing mo.
Wow.. maraming salamat po s positive feedback.. happy po ako n nagustuhan nyo ang cooking ko 😉😊
Kuya Ferns thanks sa recipe na to ANG SARAP! I tried it at taob ang kaldero at kawali sa mga bata at hubby 😁 at dahil dyan happy ang family cheers guys 🥂 pero ginger ale ang gamit ko
wow.. maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. 😉😊
Wow! Patok po ito sa pamilya ko kuya Fern. Sarap na ssrap sila nong niluto ko itong recipe. Salamat po!🥰
maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko 😊😉
Panalo...yun nga lang nakalimutan ko cya...muntik ng masunog🤣🤣🤣...achieve ang lasa...lutuin ko ulit ito...thank you po sa masarap na recipe❤
un oh.. maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. 😉😊 okay lang po yan.. may next time pa po ulet para mas mabantayan next time.. 😉😊😁😁😁
Kaka try ko pa lang po itong lutuin kagabi at talaga namang sobrang sarap, naparami ng kain ung asawa ko❤️. Thank you po sa recipe ❤️
Un oh.. Maraming salamat po sa positive feedback.. Happy po ako na nagustuhan nyo at ng asawa nyo ang cooking ko 😊😉
Thank you so much po for the recipe. Tried it already and nagustuhan nila.
naku maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo at nila ang cooking ko.. 😉😊
Ang sarap po talaga nasunod ko ang procedures. And ang sarap
naku.. maraming salamat po sa positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. 😉😊
@@KuyaFernsCooking yes poh. Your welcome poh❤
Another ‘go to recipe’. Panalo sa pamilya.
(Had it today for lunch.)
Thank you Kuya!
wow.. thank you so much for the positive feedback.. happy po ako na nagustuhan nyo ang cooking ko.. 😉😊
Kuya Fern...Nagustuhan ng American Husband ko ang adobo mo! Fantastic sabi niya ❤❤❤ Sobrang picky niya sa food at happy ako nagustuhan niya..Last minute ang pagluto namin ng adobo...Godbless po andHappy Cooking always!! ❤❤❤
Un oh.. Congrats po.. 😊😉 Maraming salamat po sa positive feedback.. Happy po ako na nagustuhan nyo at ng husband nyo ang cooking ko.. 😊😉😁😁 GOD bless dn po.. Maraming salamat po 😊😉
Thanks po for sharing.. I’ve tried this already and it’s super yummy!!! Salamat po ulit!!!
wow.. maraming salamat po sa positive feedback.. 😉😊 happy po ako na nagustuhan nyo ang cooking ko..😉😊
Dami ko ng alam na luto dahil sa channel mo Kuya Fern , kanina tinry ko yung bicol express mo pero nilagyan ko lang ng sitaw 😁 mamaya tatry ko to at tsaka yung coffee jelly 🤩🤩🤩
naku maraming salamat po.. happy po ako na nagugustuhan nyo ang mga cookings ko 😉😊
Hehe nagpunta po ako dito dahil Kay pinay mom in south korean nsa description nya dahil ito Yung ginaya nya nung nagloto Sya ng adobo hehe nagulat ako dahil kayo din po ang pinapanood ko pag nag tratray din ako ng mga bagong lutuin
hahaha pinanuod ko po ngayon lang ung sinabi nyong vlogger.. sobrang natuwa po ako sa reaction nya after magluto at ung mga reactions nila habang kumakain.. 😁😁 maraming salamat po sa pag-inform sa akin.. at masaya dn po ako na nagugustuhan nyo ang mga cookings ko.. lalo po nakakagana magluto para may maishare sa inyo.. 😉😊
Thank you Kuya Fern. As usual, the best recipe! Ang sarap ko daw magluto sabi ng husband ko. In behalf of all new wife na hindi ganon kagaling magluto, salamat sa mga recipes!❤
Un oh.. Congrats po 😉😊😁😁 Maraming salamat po sa positive.. Happy po ako na nagustuhan nyo at ng husband nyo ang cooking ko 😁😁 Yan po tlaga ang isa sa mga goals ng channel ko.. Ang makatulong sa iba sa pagluluto.. Maraming salamat dn po 😉😊
Im a fan of your cooking esp adobo. Laging taob ksldero namin Kaya lumobo ako nung kwarantin!
🤣🤣🤣 Un oh.. Congrats po.. 😉😊 Maraming salamat po sa positive feedback.. Happy po ako na nagugustuhan nyo ang mga cookings ko.. Specially ung adobo ko.. 😉😊😁😁
short vedio and to the point well done i am going to cook now
Hope you enjoy
Sinubukan ko ang recipe mo kuya fern ay haha ang saya ko senu lang pla ako matututo magluto ng masarap
Aun oh.. Congrats po.. 😉😊😁😁 Yan po tlga ang isa sa mga goals ng channel ko.. Ang makatulong sa iba sa pagluluto ng masarap 😁😁 Maraming salamat po sa positive feedback.. Happy po ako na nagustuhan nyo ang cooking ko 😉😊
First time cooking adobo, and it tasted better than i expected! I cant believe I just cooked that. So glad I bumped into your channel po. Thank you kuya!!
Wow.. Congrats.. 😉😊 Thanks a lot for the positive feedback.. Glad that you liked my cooking 😉😊 Welcome po.. Maraming salamat dn po 😉😊
Wow ang sarap naman po nyan.try ko po yan ngayon.salamat po sa sharing.. God bless po
welcome po.. hope you enjoy po 😊😉
Ay sarap.. maluto nga ito.. salamat kuya for sharing. God bless
maraming salamat po.. hope you enjoy po.. GOD bless dn po.. 😉😊