thats the point. Dude chugged it to a level that makes no sense and was still way too slow. they do it because they get the people super drunk and then they can just feed them beers all night and keep taking money. it's a racket lol
Ive worked at some hefty Michelin starred restaurants on the West Coast. Inventing cocktails on the fly is commonly a way youll be tested by top end bars to see if youre qualified to be there. Top cocktail programs will have an incredible list to choose from but the top mixologists can ask you about flavor profiles and put something delicious together on the fly. (None of my bars had blueberry vodka nor would i use it if they did) but that girls got a good bartender in her, she just needs to learn proportions
It is like cooking. Two people can use the exact same seasoning, but one will taste like heaven while the other is like shit. It is all in the chemistry.
A local bar that went out during covid used to have a list of great specialty drinks. One of them was a Bee's Knees, which instantly turned into my favorite drink. Despite being incredibly simple and 100 years old, no one else knows how to make it for some reason.
13:36 The guys got their popcorn and watching Sean get his @$$ handed to him by #TeamTaffer "Sean, no look at him. He's like, he knows, he done F'd up now!" #lmao😅😅😅😅 #banger 13:55 Jon Taffer's face split and came off his face. So there was nothing except the skull🤬💀.
The worst drink I ever had was the first Martini I ever tried. It tasted like hairspray! It was disgusting. As a teen in the 80s with bangs that defied gravity, I was very familiar with the taste of hairspray and this was just horrid. Almost 40 years later I still have not tried another Martini because the first one was sooo bad.
Murphy’s Law: Samantha seeing one of the customers 1:30, 1:37 double drinking big that’s beyond blood alcohol level & almost causing bar losing their liquor license. Blue Water Oyster Bar: Charlie not knowing bout the bar 9:23, 9:30 much 9:47.
After watching this new Bar Rescue video, I will never buy these drinks in bars. For me, I will just buy some sodas to drink. Why? Because they taste better than alcoholic drinks that makes people go drunk and causes them to feel sick. Thank you Bar Rescue for teaching us to never ever buy alcohol drinks again. : )
This feels like the perfect time to remind everyone that: if it ain't broke, don't fix it! Full disclosure, i get the need to stand out. Don't mean it should cost your bar.
I wish I could find a way to watch the full episodes online. Cant fine anything in New Zealand. I dont want to pay for another streaming sevrice. As alrady have Amazon/netflixs.
I mean, I’ve taste tested for bartenders before, trying drinks they haven’t given to any member of the public before where I gave them some feedback after, and I’ve tried drinks that bartenders have literally made up on the spot. The difference is that these are experienced bartenders at high end bars. These guys know their stuff, so you can trust them to create, on the spot, something good😉
Ive managed nice restaurants on Long Island but never drank, starting busing/barbacking at age 12 , I remember trying a Dr. Pepper the original way, dropping a shot of amaretto liqueur in a beer mug, and its amazing that you don't taste the alcohol and it just tastes like a real Dr.Pepper..
I love Jon but no, you cant tell if a mojito is right by color. Its gonna look vastly different depending on the type of sugar you use. White sugar and youll get the green from the mint and lime, but if youre using a raw demerera sugar its gonna be muddy and dark
If I didn't have time to properly train employees, I think the absolute last thing I would do is create a bunch of weird sounding drinks that they had no chance of remembering how to make, since they aren't trained. Stick with stuff they can actually Google if they need to. Once they get that down, then you can get creative... and even then the only thing you should create is a way to get them trained.
So true. He has different experts on now 😪. One new one he let Phil wills do the rescue .. another one Jon started n another guy I’ve never seen was a restaurant guy n he did rescue.. Phil wills, Lisa Marie n Mia 👍👍.. chef Vic Vegas Anthony lamas Ryan Scott., plus the blue hair chef and also big guy who’s the beer expert 👍👍plus Aaron mccargo n Kevin Bludsoe w the bbq 👍👍
@@michaelharrisjr 👍👍. Only saw her on a cpl of rescues. He got her out of where the was on the ice mice baby episode 👍👍.. Jon has a lot of new experts plus he’s letting other ppl lead the rescue ??
If Jon’s stepping back from BR for health reasons, I would like to see Sam Taffer run a few rescues in this show to see how she does with carrying her father’s legacy.
Weird part at Tonic Lounge not knowing recipes instead throwing things at a 16:09 - 16:11 & 16:45 tasted like kool-lad. Also the shocking 🤯 🐜 part was 17:13 - 17:14 bugs on bottles
Jon Taffer said right in front of his experts and his crew and Gordon Ramsey. You didn’t manage this!!!. You’re not managing them !!!. You certainly didn’t manage the drinks!!!. What the devil are you doing here!!!.
Taste like a hotdog? Try not repeating a scripted line as obvious as that in one of these shows. They just gave you a line that was a double entendre and you don’t even realize it.
“A fat balls cherry bomb” the way he saids it I swear I was LMFAO
you get a blue balls burger with that and it’s a good night
@@pottytheparrot310 Jon Taffer said right in front of his experts and his crew These drinks are available in this bar!.
@@solomonburgess3063 dude wtf is wrong with you?
The jet fuel one did sound good
there’s more balls in that restaurant than the whole of Canada
I don’t promote binge drinking, but holy shit the guy at 1:44 can really keep his drinks down. Props.
I do promote binge drinking, and I think he coulda done better.
@@jackhazardous4008 Sorry who asked? Lmao
It’s called alcoholism
@@a1joryj your mother
@@jackhazardous4008 If I wanted an old comeback, I'd have scraped it off your mother before she left last night.
That inception bomb looks physically impossible to drink in 10secs or less.
Ya think?
@The_Not_So_Great_Cornholio which kinda makes it that much worse, when you think about it.
@@rasenshuriken9076 they'll just keep trying thinking it's achievable 😄
If you were a literal giant, then you might.
thats the point. Dude chugged it to a level that makes no sense and was still way too slow. they do it because they get the people super drunk and then they can just feed them beers all night and keep taking money. it's a racket lol
10:41 the violin will never not be funny 🤣🤣🤣
My man is cold
"the world's smallest violin"
Lmfao its fucking hilarious when the owners make excuse after excuse.
I swear😂😂
Ive worked at some hefty Michelin starred restaurants on the West Coast. Inventing cocktails on the fly is commonly a way youll be tested by top end bars to see if youre qualified to be there. Top cocktail programs will have an incredible list to choose from but the top mixologists can ask you about flavor profiles and put something delicious together on the fly. (None of my bars had blueberry vodka nor would i use it if they did) but that girls got a good bartender in her, she just needs to learn proportions
It is like cooking. Two people can use the exact same seasoning, but one will taste like heaven while the other is like shit. It is all in the chemistry.
I agree 100% but the Blueberry vodka disrespect😭... I love it so much (Stoli is best) with sparkling water and fresh lemon wedges
Yeah she needs some training in technique but she's friendly enough and has enough interest in being good at her job to be really successful.
Hey stoli blueberry makes a killer lemon drop martini :)
The whole part of having a “specialty drink”, is to make it “special” in a good way. Not in a way that it will make your customers want to vomit.
Some of these aren’t even specialized, it’s just jungle juice. Especially that trash can one
“I’ve never seen anything like this before” “this is the most disgusting kitchen I’ve ever seen”
2 phrases your guaranteed to hear every episode
TPain is still my favourite recon, he's hilarious
Say-goodbye-to-your-liver- shot!
Or how some of these bartenders name the drinks, it’d be “fk the liver shot” 😂
Ahh O-face the Amy's baking company of Bar Rescue
Deep cut, but I got the reference 🤘
@@OdderMonikernot a deep cut anymore, everybody and their grandma has made a video about Amy's Baking Company now 😭
A local bar that went out during covid used to have a list of great specialty drinks. One of them was a Bee's Knees, which instantly turned into my favorite drink. Despite being incredibly simple and 100 years old, no one else knows how to make it for some reason.
Bee's Knees is my favorite gin drink. I've never seen it on a bar menu either, I make them at home.
There's something funny about that huge, tough looking, tatted up dude saying "I thought this was a daiquiri bar"
"Do they call it 'The Trashcan'? 'Cause that's where you end up puking after drinking this."
That was being served in Hemet. I’m surprised the Cali ABC wasn’t upset about that thing. They did good switching to an orange soda based drink. 🍹
13:36 The guys got their popcorn and watching Sean get his @$$ handed to him by #TeamTaffer
"Sean, no look at him. He's like, he knows, he done F'd up now!" #lmao😅😅😅😅 #banger
13:55 Jon Taffer's face split and came off his face. So there was nothing except the skull🤬💀.
These experts are loving this! : )
10:40 "gentlemen, it's been an honour performing with you tonight."
The worst speciality drinks is the result of bad bartending
No fkn shit
More like bad training
Ohh shit the sky is blue
No shit lol
Yeah
A Jet Fuel oh that sounds real good 😂
dude blowing fire might be dangerous but that’s cool af
7:27 that shot literally looks like something came in a cup.
I love "something" instead of "someone". that shit is straight up horse semen
I liked that green haired bartender at the start, she was cute and friendly. I wonder how she’s doing these days!
Me too!
Does she look like the singer Billie Eilish.
@@werehog9413in her face, yeah, a little bit!
@@DreFromMaine8472 also the hair. She had that hair color and style for a while.
she was a cutie
Can I get a trash can? 😂
The way she dumped the whole redbull in there and then tossed the can in after✋🏽- no maam😭.
4:25 that's actually cool though
10:37 😂 He can't train them cuz he's all over the place so jus dont take care of anything what a dunce!😂😂😂😂
🎻🎻🎻🎻🎻🥺😢😢😢😢😢
Not to mention that one girl got something smart to say about everything
Muddling ice. I’ve seen it all.
4:24 They didn’t want to admit it but that trick was pretty cool honestly😅
13:29 Sean, I want you to shut up and listen for a minute, okay? That's the deal. I TALK. YOU LISTEN! 🤣🤣🤣🤣
#TeamTaffer 💥💥💥💥👏🏆🎬🧨
Looks like Sean will be listening alright. He will be Taffer'd now!
I love when John does the violin sob story motion
I don’t drink but I love watching drunk people
Same - but there is a limit to drinking that sometimes makes the person who drinks either insane or dangerous
I didn't know that fact regarding the Inception drink....that if you serve a second drink right afterward that you could lose your liquor license.😮
1:44 that is phisically imposible to finish in 10 seconds
I love Jon Taffer now, I like this guy a lot now since I started watching Bar Rescues
Jon Taffer said right in front of his experts and his crew. These drinks are available in this bar!.
that fireball was crazy!
The worst drink I ever had was the first Martini I ever tried. It tasted like hairspray! It was disgusting. As a teen in the 80s with bangs that defied gravity, I was very familiar with the taste of hairspray and this was just horrid. Almost 40 years later I still have not tried another Martini because the first one was sooo bad.
Murphy’s Law: Samantha seeing one of the customers 1:30, 1:37 double drinking big that’s beyond blood alcohol level & almost causing bar losing their liquor license. Blue Water Oyster Bar: Charlie not knowing bout the bar 9:23, 9:30 much 9:47.
That violin is what I’m going to do from now one when someone gives me excuses
Jon's face after saying any weird drink names makes the entire show.
After watching this new Bar Rescue video, I will never buy these drinks in bars. For me, I will just buy some sodas to drink. Why? Because they taste better than alcoholic drinks that makes people go drunk and causes them to feel sick. Thank you Bar Rescue for teaching us to never ever buy alcohol drinks again. : )
I'm unable to drink, but even if I could, after watching this video I'd give up all alcohol for life
How about they call that thing at 4:57 "the hack"? It describes the kind of bartenders who make that drink.
My jaw fell open twice. That last bug infested bottle is the worst I've ever seen
I like how they blurred out the Red Bull as if it wasen't a Red Bull
This is the worst except for don't try to make the drinks that you come up with by yourself
Fucking up a mojito should be a felony
And the fact they use a mix
This feels like the perfect time to remind everyone that: if it ain't broke, don't fix it!
Full disclosure, i get the need to stand out. Don't mean it should cost your bar.
I wish I could find a way to watch the full episodes online. Cant fine anything in New Zealand. I dont want to pay for another streaming sevrice. As alrady have Amazon/netflixs.
I mean, I’ve taste tested for bartenders before, trying drinks they haven’t given to any member of the public before where I gave them some feedback after, and I’ve tried drinks that bartenders have literally made up on the spot. The difference is that these are experienced bartenders at high end bars. These guys know their stuff, so you can trust them to create, on the spot, something good😉
They go into these dive bars and act shocked when they promote shots.
dogday got some nerve speaking like that to misses catnap when she did everything for catnap.
Ive managed nice restaurants on Long Island but never drank, starting busing/barbacking at age 12 , I remember trying a Dr. Pepper the original way, dropping a shot of amaretto liqueur in a beer mug, and its amazing that you don't taste the alcohol and it just tastes like a real Dr.Pepper..
I don’t drink alcohol 🍷🍺🥃🍸🍹. But I love watching other people drink.
I can't drink but I love watching Bar Rescue
Some of those drinks looked bad. Some like those shots in 1 were irresponsible.
10:07 SURE!
I love Jon but no, you cant tell if a mojito is right by color. Its gonna look vastly different depending on the type of sugar you use. White sugar and youll get the green from the mint and lime, but if youre using a raw demerera sugar its gonna be muddy and dark
Mojitos are usually supposed to be clear
@@pottytheparrot310 That's just wrong
It kind of sucks when he starts throwing food and drinks all over the place because it’s the staff who have to clean that up
Guys as a career bartender this shit is so crazy!!!! I would NEVER EVER serve ANY of this or even get close to working in a bar that would! Awful!
Bar Rescue Is The Best 💯
If I didn't have time to properly train employees, I think the absolute last thing I would do is create a bunch of weird sounding drinks that they had no chance of remembering how to make, since they aren't trained. Stick with stuff they can actually Google if they need to. Once they get that down, then you can get creative... and even then the only thing you should create is a way to get them trained.
I miss Lisamarie Joyce
So true. He has different experts on now 😪. One new one he let Phil wills do the rescue .. another one Jon started n another guy I’ve never seen was a restaurant guy n he did rescue.. Phil wills, Lisa Marie n Mia 👍👍.. chef Vic Vegas Anthony lamas Ryan Scott., plus the blue hair chef and also big guy who’s the beer expert 👍👍plus Aaron mccargo n Kevin Bludsoe w the bbq 👍👍
@@MatthewKearney69 what do you think about Ashley Clarke?
@@michaelharrisjr 👍👍. Only saw her on a cpl of rescues. He got her out of where the was on the ice mice baby episode 👍👍.. Jon has a lot of new experts plus he’s letting other ppl lead the rescue ??
If Jon’s stepping back from BR for health reasons, I would like to see Sam Taffer run a few rescues in this show to see how she does with carrying her father’s legacy.
Okay but an inception bomb sounds awesome
Good video
Ngl this actually made me wanna go drinking
All... of that is worst management and no supervisor to supervise them. So those worker just take the advantage of those owner from manager
When i was in the Navy we call this hole in the wall. Or a rat hole bar.
That guy is gonna be sick after that inception bomb and the jet fuel actually does sound pretty good
I mean... the last one with the "made up" cocktail doesnt sound THAT BAD... just corrected messures and mixtures it would be decent 👌
Weird part at Tonic Lounge not knowing recipes instead throwing things at a 16:09 - 16:11 & 16:45 tasted like kool-lad. Also the shocking 🤯 🐜 part was 17:13 - 17:14 bugs on bottles
I hope some of these recon spies get some hazard pay for having to try some of these drinks
I’m confused… was that Lil Jon in one of those clips???
Bar rescue doesn’t know what other types of videos to post.
Bar rescue’s grossest third bathrooms
Specialty more like unspecialty
Daiquiris look like slushies lol
Why is training people on making drinks or food such a difficult concept for these business owners. =/
The forget me shot
Is it bad that I would try a drink someone just made it?
Nah sometimes it turns out good haha
What, no grog?
Every time I see Bridget, I'm wondering if she was actually a good GF to the manager cause she was an awful bartender.
Jon Taffer said right in front of his experts and his crew and Gordon Ramsey. You didn’t manage this!!!. You’re not managing them !!!. You certainly didn’t manage the drinks!!!. What the devil are you doing here!!!.
Taste like a hotdog? Try not repeating a scripted line as obvious as that in one of these shows. They just gave you a line that was a double entendre and you don’t even realize it.
Bars are made to get drunk and lose a lot of money when you're a customer. Why is there any legal limit to get wasted ?
So nobody dies of alcohol poisoning 😅
Also so they don’t leave the bar hammered and kill some one while driving
Bars are held legally liable for over-intoxicated patrons.
Hey Mr Bar Genius
Gotta keep the cattle alive to give you more money ;)
First
Only in America would they moan they got served too much alcohol lol
Shit I’m from Louisiana and there’s not a bar in sight that doesn’t have a drink from hell
Blowing fire is fine yall grow up
i don’t even think that girl likes drinking.