3 MINUTE RECIPE NO 14 || NEVER FAIL HOMEMADE CAKE RUSK || PERFECT CRUNCH EVERY TIME

ingredients
eggs.....9 at room temperature
sugar....1 1/2 cups
cooking oil....3 cups
vanilla extract.....1 tbs
baking powder.....1 1/2 tbs
plain flour.....3 cups
yellow food colour.....1/2 tbs or as required
almond....1/4 (cup roughly chopped )
pecans....1/4 (cup roughly chopped )
sonf....3 tbs ( roughly chopped
green cardamom...3 to 4 ( deseeded )
bake at 190° c in preheated oven for 55 minutes.
once baked take out from oven leave the oven door open to cool down. after cutting cake rusk put again in oven at 150° c oven temperature. this time no need to preheat oven.bake for 30 minutes.
#CakeRusk,
#Baking,
#HomemadeRusk,
#EasyRecipe,
#BakingTutorial,
#CrispyRusk,
#TeaTimeSnacks,
#DessertRecipe,
#BakingTips,
#CakeToRusk,
#HomemadeSnacks,
#SweetTreats,
#QuickRecipes,
#BakingFromScratch,
#StepByStepBaking,
#DeliciousRusk,
#HowToBake,
#RuskRecipe,
#BakingIdeas,
#TeaTimeTreats,