ଏମିତି ଥରେ ବନାନ୍ତୁ ପେଜ/ତୋରାଣି ହାଣ୍ଡି କାଞ୍ଜି | Torani Kanji | Quick and Easy Winter Special Recipe

[@sabitabarik5159]

It's for recipes like this that I subscribed this channel

[@dipikanayak5874]

Bahut badhia idea of making handi Kanji.

[@nirupamamahapatra3137]

Bahut badhia recipe

[@CookWithIpsita]

Bahut badhiya.

[@India11646]

Thanks for making this video. Superb recipe 👌

[@pradeepkumardhal9578]

My Liking 👌👌 it's mam... thanks mam

[@MamataKitchen]

💕💕💕

[@sadafshaheen787]

Beautiful recipes

[@cookwithease1973]

👍👍👍

[@manoranjanpanda9961]

Mo maa Sabu season re karuthile mu a recipy khojuthili thanks

[@sadafshaheen787]

New viewer

[@sadafshaheen787]

I am your new subscriber I am from Pakistan

[@susantakumarbehera2466]

Piladine amiti khauthilu but abe aa sabu hajigalani l must try it Thanks mam

[@priyadarshinidas8464]

Khaibsku ichha heucchi. Mu nischayan kanji baneibi

[@haripriyamajhi5472]

Mam garam peja dhaluthile peja smell hebaniki

[@MamataKitchen]

Peja will be fermented and convert into torani next day. so no smell.

[@nilsahoo6700]

Hiii

[@simitapatnaik8202]

Is it arua rice or usna rice

[@MamataKitchen]

Arua ,usuna duita heba

[@simitapatnaik8202]

@@MamataKitchen ok . Authentic recipe

[@jayalaxmireddy1920]

Aunty ame telugu. Ta ama barsa ra bara masa taorani kanji karu

[@haripriyamajhi5472]

Oil bahut use karuchhanti

[@MamataKitchen]

kam tela byabahar kariparibe