CARROT CAKE WITH CREAM CHEESE FROSTING
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- Опубликовано: 5 ноя 2020
- CARROT CAKE WITH CREAM CHEESE FROSTING
2 cups all-purpose flour
1 ½ teaspoons baking powder
1 ½ teaspoons baking soda
1 teaspoon cinnamon powder
½ teaspoon fine salt
½ cup coarsely chopped walnuts (or any nuts of your choice)
1 cup corn oil (or any type of vegetable oil)
1 cup brown sugar OR muscovado OR coconut sugar
3 whole eggs
2 cups grated carrots
½ cup crushed pineapples
1/3 cup non-fat milk
Cream cheese frosting:
1 cup cream cheese, at room temperature
1/3 cup salted butter, at room temperature
¼ cup powdered sugar
Notes:
- Bake the cake in a preheated 350F (160-170C) oven, baking time varies depending on the size of pan that you use.
- We used a 10-inch Bundt pan. Baking time: 55-60 minutes, OR until the top exterior of the cake is almost dry when touched.
Music:
Easy Lemon by Kevin MacLeod
Link: incompetech.filmmusic.io/song...
License: creativecommons.org/licenses/b...
I’m a foreigner dito sa Pilipinas. This recipe IS SO GOOD!!! Sobrang sarap! I added 1 tsp all spice and 1 tsp cloves to give it more flavor. And i reduced the sugar cause i don’t like my cakes too sweet. I wish i could show you pics of the cake! Turned out so well!!!! Maraming salamat po ❤❤❤
Hello chef! I used crushed orange instead of pineapples because that’s the only fruit I have in stock. I just want to thank you for inspiring me to bake and now it’s my new hobby. I am currently working as a frontliner abroad and due to pandemic I can’t go back home as much as I wanted to. So instead of entertaining random sad thoughts, I do baking in my free time. It served as therapy for me. God bless you always chef 😁
You put a smile on my face each time I'm watching you. You are such a good lecturer! You always anticipate what your viewers have in mind. Keep up the good work, Chef!
you are the best chief, instructor, teacher that I have seen on youtube, I was so impressed how well you explained your tips and supposed to be a secret of baking to your subscriber and viewers po. You seemed to know the questions of the beginners and inexperienced bakers like me. Salamat po Chief.
I really love how you explain evething!. Thanks a lot chef.
Keep safe and Bless you
🥰🙏♥️🤗
I truly appreciate your manner of teaching the cooking procedures.
I tried this recipe and baked it using my air fryer. It's delicious! My family loved it. Thank you so much, Chef RV!
Onething I Love about your baking strategy hndi maarte!!compare sa iba....,napaka simple at rewarding ng taste!!!❤️❤️❤️❤️❤️❤️❤️
I love carrot cake, Chef! Thank you for making baking so easy and simple! 💖
Chef i love carot cake what is substitute of cream chees ang mahal kasi tnx
while i was watching this i didn't realize i was already smiling, the simple things you pull out really feel so good. Thanks for all the knowledge you share in baking, great and cool chef RV. Godspeed and more power!
Nakaka aliw ka tlga panoodin! Itry ko today ang carrot cake without frosting na lang wala ako cream cheese today at almond nuts available na gmitin ko. ❤️ thank u chef
Many of your videos are saved in my downloads. Sometimes, I watch them so I can bake some goodies. On other days, I do it so I can smile. Thanks more inspiring many beginner bakers like me. I am grateful for people like you who shares talent and wisdom to others.
thank you so much for giving me inspiration to cook again your such a blesssing to me . keep going and praying you good health.
your my favorite, i love how you explain in every procedure. Thank you.. i like my new chocolate chip cookies
I enjoy watching your baking demos! Thank you for sharing your tips and techniques! More power to you chef RV!
Ur starting to become my happy pill, chef! Recipe videos have never been so entertaining like the ones u make. More power!
Halved the recipe since only 2 people will eat it, and baked it in a 7” round pan for 40 mins. I added about 1/4 cup of chocolate chips, did not put pineapples and it turned out great! 😍Thank you!🤗
hi! how many eggs did you put if you halved the recipe?
Wish granted!
Thank you Chef! 😍
Sarap chef
love how you explain simply and clearly chef. definitely a must try ito for my family! thanks much!
I have already tried making chef RV's carrot cake for the first time. Okay naman yung nagawa ko. Wala lang akong nilagay na walnuts. Overall madali lang at legit na masarap
starting to love every vlog you post❤️❤️❤️. . well explained with smart humor. super cute ni chef RV. 😍😘😚
Omg Yayy!!!!! Been waiting for this recipe. Thank you, Chef!
I tried this recipe and it's really good!♥️ Mas masarap pala talaga sya if overnight ni ref. Hindi masyadong matamis. Thanks, chef!
Im a newbie sa baking chef, and you are such a big relief to me kasi sobrang detalyado nyo mag explain at simpleng simple sundan mga recipes nyo po. Nakakainspire po kayo. Thanks & more power po
Chef I love your voice. The way you talk is so clear, calm and collected. I love it. God bless you more chef
HiChef RV im 70 Yrs old and i love watching you everyday one day i will go to your place we stay in Makati but im from Bae Laguna ang ganda ng kitchen mo at syempre pati ikaw im happy watching you and i love cooking too love all your recipes stay safe
😂 everytime i watch your video chef i smiled sa mga hugot lines "give enough space so it can breath" i also bake carot cake chef we are same in frosting.. But i was bake long time ago na i remember pang gift pa nmin every xmass season.. Thanks for the idea chef soon it also showing in my kitcken, everyone i am inviting to come to my kitchen too.. I stop uploading recipe now but soon bablik na ako salamat chef
thank u so much chef it helps me a lot to baked more 🎉 God bless u po
ang galing ni Chef RV! mag-salita very clear, even sharing tips and explaining things and tinuturo nya lahat. You inspired me Chef RV
I love your inputs chef sa bawat video mo. I have tried your banana cake upon getting it off the pan parang plain blunt sya nakakafrustrate pero once nilagay sa fridge overnight lalong sumasarap. Ideal tlga to sa mga beginner sa baking. Thanks always chef RV😍
ano ba chef...i always love watching your vlog, you always makes me smile while watching you, 😄😄😄❤❤❤🎂🎂🎂🎂
Isa to sa yt channel na malaki ang respeto ko☺️
Yung recipe nio ay para matuto ang mga gusto mag bake hindi yung manlito,karamihan kasi dito sa yt imbes na pasarapin luto,mas lalo ka tuloy napalpak😄
True.
My son asked for a carrot cake today & I found this channel. Ang galing naman ng chef na to, maliwanag magsalita and very informative pa.
The chef i have loved most.
He's a good teacher and i am a silent listener but fast learner. 😊 U chef, first taught me how to baked chocolate cake. My family super love it. 💞
i love how informative at engaging ung video mo chef😍 will try this soon😋
I've done this carrot cake recipe and the taste is perfect for me! Taste good with or without the cream cheese icing😊
Thank you Chef sa lahat ng baking techniques na tinutoro nyo… really appreciate it… God Bless you po
Thank you Chef for baking my favorite cake and teaching us how to bake it! Labyu chef!
i love how you explain everything Chef RV! More power Chef
Chef RV: Give enough space so it can breathe...oh my nakarelate...
Me:😂😂😂😂👍
Grabeeeeee...talagang I salute you po ...giving us foundation and space to breathe...I lov ittttt.. salamat ...salamat...very well explained ..
I enjoyed watching and listening how you explained it plainly...Hindi mahirap sundan...ikaw na ata ang pinaka magaling mag demonstrate !😍...
lahat may paliwanag!... nice...love your way of teaching!😍
More recipe pa po chef !!!! Cinnamon rolls please 🤗
natawa ako sa part na nag slice na at may dumating daw na bisita at pinagdikit ulit😂
Just like all the other Chef i admire from Irish and Texan your are such a good teacher in baking and cooking.God bless you chef hope to see you in person.
Chef rv believe ako sa iyo nagba bake din ako at nag reresearch ng mga recipes na gusto ko i try pero yun karamihan may hidden ingredients or style/technique pero ikaw bigay mo lahat at may additional info pa. Kaya i trust your recipes. I salute you and keep it that way. More power and stay safe.
Pasta party din sana minsan Chef. :) Request: Ravioli. :)
Chef, pede kang mag extra as a teacher:) sureness on eye’s sayo mga student mo😅😅😅
more easy cookies please chef!!
A newbie in baking and have just tried this recipe. Super sarap and indeed, soft yung bread and stable ang creamcheese frosting! Love this, Chef thank you for sharing simple and easy to follow recipes!
Gosh excited ako i-try to..prang ang sarap..healthy pa👌👍
I feel like smiling the whole video. Hi chef! Like the way you explain i learned a lot. Question po any other frosting for this?
Cry
ntutuwa ako syo chef rv galing galing mo
not gonna lie chef, nung nakita ko ung notification i did a double take because i read it CHAROT CAKE😅😂😂
I like you na Chef🤗 hindi complicated and at the same time may explanation pang kasama 👏👏
Para kna po teacher chef rv...very clear mahsalita and precise po mga explanation....galing po...parang ayaw kung matapos yung mga lessons....luv u po chef...
yay!!! thanks chef, red velvet with cream heese naman next chef 0leaseee
Ang galing ni chef...sana red velvet nman pls....
Red velvet pls..thank you chef😊😊
Yeey red velvet..excited na ako
Up dito! Red velvet with cream cheese please, chef!! 🙏🏻🙏🏻😍😍😍
Thank chef sa recepe, can i use evap milk??
Pwede po evap milk kung yun available sundin mo lang yun tamang sukat☺️
Napaka generous nyo po Chef sa pag share sa amin ng mga tips mo. God bless you more 🙏🏼
I really love watching all your videos for i learned a lot, thanks for all your tutorials it helps me a lot in my baking , nagsisimula lng po kasi akong matuto at napaka husay po ninyong magturo, God bless you po.
Super thank you chef... Nkakahappy ang smile mo at hugot lines.. Natututo na kmi npapagaang mo pa ang baking journeys nming mga beginners. 💖💖💖
Thank you for being so generous in sharing your talent. God bless you more.
You are good, you walk us thru the recipe clearly , and also give us hints how to be successful in our baking and cooking!
Thank you chef! Dami ko natutunan sa video mo na ito.. can’t wait to try it
Love your explanation and the recipe chef kahit hindi pa Ako nakagawa. It’s what I’ve been waiting for - the recipe . Thanks chef
cute ng oven basta recipe mo chef ulit ulit talaga ako nanunuod kahit napanuod ko na, lalo na if gusto ko gagawin
Never ako napahiya sa mga recipe's mo chef. Very easy yet super yummy. Nakakataas ng confidence ipa try sa iba hahaha. Thankyousomuch chef!
you make every baking easy specially for the beginners not only that you make our life lighter, our face & heart smiling...thank you so much
OMG... Nakadetalye lahat grabe ang galing mo chef!!!,Thank you❤
As always... galing mo talaga chef!! Love watching all your videos very well explain.thank you chef.God bless!
Chef I love how you explained everything po.. lalo sa frosting kaya pala hindi stable yung gawa ko before dahil nga siguro uminit ung na yung blade 😅 thank you ❤️❤️
Tried it just now. And it's indeed yum! I just added chia seeds and raisins on it. It's a wow to my family and friends here in NZ. The frosting is well combined and tasty.
Thank you Chef RV..you’re the one inspires me to do baking. All throughout your videos I was completely staring and smiling and have learned a lot with the simple tips that makes the baking so simple but elegant😍😍😍👏🏻 👏🏻👏🏻 more power and God bless po🙏
thank you chef im already starting to bake ang dali ng instructions at well explain love love
My fav Chef RV! Ang dami ko na natutunan sa mga baking nyo po:) masarap at affordable mga ingredients. thank you po!
The BEST chef..tatak Pinoy...God bless po chef..salamat po for sharing your expertise with out any boundaries..your concerned more on us learning rather than publicity..God bless you more po..❤❤
Thank you so much Chef RV Manabat for sharing always your secrets in coooking.
Thank you for sharing your recipe, Chef! ❤️
Totoo talaga yung nakasmile ka lang the whole time habang pinapanuod to 😊❤️
Buti nalaman ko dito about the GI of coconut sugar. Thanks Chef!♥️
Thank u very much Chef RV ang dami kunang na try na naluto sa mga recipe nyo po. Sobrang thankful ako sa inyo at natututo akong mag bake. Very informative at napakadaling sundan ng pagpapaliwanag po ninyo. I like the di nakakahumay na lagi ninyong sinasabi. God bless and more power.
Love it Chef. So simple to make yet so delish😋 Thank you😊
Tuwang tuwa tlaga ako syo kc legit mga niluluto mo . I tried some and achieve tlaga👏👏👏
I always love watching your videos Chef!Not just because you share awesome recipes but yung mga hirit mo iba talaga eh!Kasing sarap ng mga niluluto mo,bina balik balikan!😍😍😍
thank you for your very simple recipe..craving ko for carrot cake ..ang sharap .my family loves it.and i love doing it.
I love carrot cake its healthy and yummy. Thank you chef❤️
Happy watching your video Chef with a full smile...thank you!
Thank you for sharing your recipe Chef. Very easy to follow your instructions. The best teacher. I enjoy watching you.
Thank you so much chef RV for generously sharing your talent and knowledge in cooking to us!! More power and blessings po 🙏❤️🎂🥰
Aliw na aliw talaga ako sa video... May hugot lagi.. Tapos ang lambing lambing magsalita
Chef, I'm your regular viewer.... though I seldom give comment, I have tried some of your recipes, elated mostly by my husband's rated 10 ....(no joke). Thank you chef...you are a lively demonstrator!!!
Thank you Chef RV dahil sa video na ito Natuto ako mag bake ng carrot cake .ang sarap ng recipe ni Chef na ito..sakto ang lasa..at ang frosting 🤤😍
I love this chef ❤️ never get bored watching his video 👍
Thank you Chef for sharing. God bless you always Chef!💖
Thanks chef, nakaka inspire ang mga videos mo . I learned a lot and now starting magpa order. GBU more
Love this Chef, me too i like texture♥️, thank you whenever I watched you am smiling all the way😀♥️🙏
Un na sa isip mo pa lang un tanong, pero nasagot na agad ni Chef. 😊Very detailed magturo and generous sa pagshare ng tips and ideas. 😊 God bless Chef.
Hi chef ive learned a lot in this video. Will be baking this soon. Thank you for sharing the recipe.
Thank you for this, Chef! 😍🧡
Thanks po. Madami ako matutunan dito, with tips pa po.love it
Thank you chef sa recipe..ang sarap nya promise..basta recipe nyo po legit na masarap.GOD bless you more po❤
Ang husay niyo po Chef RV lahat may options sa inyong ingredients. And for me na hindi naman baker ay simple and easy sundan ang inyong tutorials❤
Loud and very clear ang mga recipes mo Chef RV, salamuch nag enjoy ako sobra. Just in case for diabetic I used Monkfruit Sweetener . ☺
I'm excited to create one for my family. Thank you so much for this awesome and affordable recipe. Might try custard filling for this instead of using cream cheese and butter. Let's see how it taste. Thanks again Chef.