Incredibly easy no-bake dessert recipe, anyone can make it! No oven! No gelatin, no flour!

Incredibly easy no-bake dessert recipe, anyone can make it! No oven! No gelatin, no flour!
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Hello, lovely friends!
Today, I'm excited to share a little slice of heaven with you - easy no-bake dessert recipe that's as elegant as it is simple.
Picture this: layers of delicate Ladyfingers nestled between clouds of creamy goodness. It's like a hug for your taste buds, and the best part? It's a dessert without baking!
What I adore about this no oven treat is how it transforms humble ingredients into something truly special. No need for fancy equipment or hard-to-find items. And guess what? It's no gelatin, too!
This dessert has been my secret weapon for dinner parties and family gatherings. It looks like you've spent hours in the kitchen, but between us, it's a breeze to put together 🤭
👉 Ingredients:
Ladyfingers (Savoiardi) | 300 g (10.5 oz)
Milk | 200 ml (1 cup/6.7 fl.oz)
Form shape size | 26 cm (0.4 in.)
Eggs | 2 pcs.
Sugar | 100 g (0.5 cup/3.5 oz)
Lemon | 1 pc.
Corn starch | 50 g (4 tablespoons/1.7 oz)
Milk | 500 ml (2.5 cups/16.9 fl.oz)
White chocolate | 80 g (0.5 cup/2.8 oz)
1 cup = 200 ml/6,76 fluid ounces
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