Pani walay beef kabab - Very Soft Beef Kabab Recipe
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- Опубликовано: 5 сен 2024
- Ingredients:
Beef Mince 500g
Fat 150g
Salt 1tsp
Baking Soda 1/2tsp
Kachri (tenderizer) 1tbs
Red Chili Flakes 1tsp
Garlic Paste 1tbs
Red Chili Powder 1/2tsp
Cumin Crushed 1tsp
Garam Masala 1/4tsp
bahut shukriya bhai aapne bachpan kay Lucknow ki yaadein taaza kar di....mere Nanaji kuch isi tareekey se kebab banaa kar humein Allahabad wapis aatey samay train mein khaney ke liye Idreez biryaani ke dabbey mein pack karke diya kartey they....😍😍😍
Mashallah bohut acchi recipe hai 👌
Zabardast Masha Allah
Wah Kia baat hai authentic street food kabab. ❤
👌زوک ذائقہ
Bahut badhiya Laga is kabab ki recipe ko main TRAI karunga ❤💯
Bht mzy dar kbab h bhai ❤
Wow delicious 😍
Mashallah bahtreen and tasty recipe thanks for sharing 😊
JazakAllah brother For All Perfect Recipes! May Allah gives you A lot Of Happiness,Good Health, Successful Life& Akiraat Ameen 🤲🎉
Waooo zabardst ❤
Blessings chef in the Name of Lord Jesus who ALONE is the only True God who forgives sins and gives eternal life 🙏
FYI Jesus (Alaysalam) was neither God nor a son of God He (Alaysalam) was a Prophet of God . The one and the only TRUE GOD is Allah Subhanahuwetala.
There is no lord except Allah ... we worship Allah and worship is only for Allah. La illaha illallah, Mohammadur RasoolAllah
@@dr.siddiqlakhani3714 Jesus is the ONLY TRUE GOD
@@FarazKhan-ig8cm ONLY JESUS
Amazing Recipe
Unique amazing recipe
Waoo its jummy recipe
Masha Allah, amazing recipe. Can you show us how we will make this with chicken?
Wow Amazing from India.
Oooooooo wow 🤩 watching 👀
Delicious 😋
Zabardast 👍👍🏻
Looks great yummy tasty delicious Laban ❤❤❤
Lovely recipe ❤
Excellent 👌🏽 I’ll try it ❤😊
Assalam-o-alaikum I m ur great fan aap boht logically samjate hain.Allah aap ko mazeed kamyabi ata farmaye mujhe ...mujhe aap sey aik tip chahiye k rice ko tawe k baghair dam lagaein aur rice bilkul dam k duran neche na lage
I always cook this at home and it's the best Kabab. Plus you don't need water for this actually ... Once you cover it it'll have it's own water just cook it on low flame for 30 minutes and Its the best kababs you'll ever eat . For masala you can add salt chilli flakes chilli powder ginger garlic paste along with Chopped onion paste kinda thing but no water of course and add 1,2 Tbs of any Kabab Masala Like National Or Shan Depending on your taste ...
Instead of water you can add oil only to make the Pan Wet .
I'm following you because I believe you understand that Cooking is a science it's an art .
I don't want to trigger you but I feel like your this Kabab wasn't fully cooked. Plz try it in my style the recipe I mentioned you'll Enjoy it .
Stay blessed
Very nice Bhai plzz MRI request pr bhi gor kry make a restaurant style chicken Malai handi homade banana seekh dy
Jee men inshaAllah jald ispe video bnaounga
@@KunFoods thank you so much Bhai m ap ki video ka wait kro gi
You posted after long time..waiting for long ..Mutton Stew
Mutton keema tiki sikha dein pani mei pakani for diet
❤ good bro ❤
زبردست واؤ ایک نئی ریسپی انشاللہ ٹرائی کریں گے
nice video
Assalamualaikum bhai Can Shan Meat Tender also can use?
Nice bro 🎉🎉🎉🎉🎉🎉❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
ye chopper kis company ka h?
Bhaijaan please share rawalpindi chole commercial recipe india Dehli chole commercial recipe share Bhaijaan,
👍👍👍
awesome recipe chef , please show PESHAWARI Angara Fish and MULTAN KE MUTTON WARRITA recipe please please 🥺 please please please please 🥺 please please please
Yeh har cooking channel pe same comment aya hota hai😅how is it possible??
Tawa k neechy flame 🔥 kitni rakhen hum, medium ya high please batayen?
Ooooo bun bnanay or safe karnay ki recipe bta dayn na
ये नाम की Recepies भी बतायें
السلام علیکم
جناب راولپنڈی میں سکستھ روڈ عمیر سنٹر کی انڈر گراؤنڈ پارکنگ کے شروع میں ایک افغانی برگر والا ہے یقین کریں اسکا برگر ایک نشہ ہے ایک عادت ہے وہ سب کچھ سامنے ہی بناتا ہے اورایک محسور کن ذائیقہ ہے جو میں نے کئی بار بنانے کی ناکام کوشش کی ہے اس جیسا برگر بنانے کا طریقہ بتا دیں
❤❤❤ Love from MIANWALI ❤❤❤
Afzal bhai mukamal barbadi program lga dia hy ap ne muu mn pani ki balti aye pari hy hahahahha 😂😂
وعلیکم السلام ورحمتہ اللّٰہ و برکاتہ
پیاز کا جو پانی نکالا ہے نچوڑ کر اسے پھینکیں نہیں بلکہ بالوں کی جڑوں میں لگائیں اور ڈیڑھ دو گھنٹے بعد شیمپو کر لیں ہفتے میں دوبار لگائیں بہترین نشوونما ہوگی بالوں کی۔
نئے بال اگنے میں مدد کرتا ہے
How to contact you for promoting rice brand
Apny Moharram MN Kisi niyaz ki recipe dety, Ziyada quantity MN banana skhaty
Afzal bhai ek batao piyaz ka pani nikala to lagega hi nahi ki pyaz daka hai thoda mota rakhe to kesa rahega
Pyaz ko thora mota rakh sakty hen lakin pani nikalna zarori hai warna cooking men pani choray ga
@@KunFoods ok chef
Bhai ji rizak ko hath lagane k Liye gloves na use Kiya kerin please 🥺
Pork 🐑🐑 recipe banaya karo bro
Beef try kro wo jida tasty ha
@@ZAZzzz1245 pork 🐑 me sharm aata hai kya Albania Europe me sabhi muslim khate hai
@@rohitvarmavlog5587 no hmy beef jida bht acha lagta ha
Qeema not keema.
Bhai g cahtni kis NY banana thii😅😂.
Lahore me bht aam hen
Lahore me Tikka kabab Khana Apne Paisy zaya Karna hay Sialkot me phir bhi taste hay.. Or Karachi ki to bat hi Alag hay In dishes me..
@@laughexchange8351 Sialkot wala jhot to na bolo