All Chinese culture, history and food are recorded in historical materials written by ancient people. Chinese “糖葫芦” is recorded in 《燕京岁时记》 of the Song Dynasty, which records 糖葫芦”made of various fruits. So, Korean, where are your historical materials? In modern TV dramas?Say it again ,The funniest thing is that there are Chinese materials in Korean museums that prove that Korea used to be a vassal state of China. Koreans treat it as a treasure, but they cannot understand the content inside and do not recognize it as a vassal state of China!
Me too! When I was young, I liked strawberry and grape Tanghulu best because hawthorn was too sour. It has been more than 30 years since then. Now my grandfather is passed on. No one will buy me Tanghulu for fear of my crying.
@@JapanShopBraziltanghulu(糖葫芦) is a chinese traditional snack and was originally made with hawthorn, tang = sugar / hulu = hawthorn, yes tanghulu can be made of any other fruit 🍓🍇🍊
As a Korean, to Chinese people Tanghulu is a Chinese food and all Koreans know it. Some foreigners think it's Korean food, but we're also confused. And I don't know why the title is 'Korean street food' in this video. To fix it, it will have to be 'Chinese street food in Korea'.
The video doesn't mention it to be a Korean food,it just says this is famous street food in korea, aren't burger and pizzas famous all over the world doesn't mean it originated in that country where they are sold
@@shubhamverma8448 if u see this channel other videos the caption always mention the original country for example "mexican fried pork tacos - korean street food" why not for "chinese fruit candy tanghulu - korean street food" ?
All Chinese culture, history and food are recorded in historical materials written by ancient people. Chinese “糖葫芦” is recorded in 《燕京岁时记》 of the Song Dynasty, which records 糖葫芦”made of various fruits. So, Korean, where are your historical materials? In modern TV dramas?Say it again ,The funniest thing is that there are Chinese materials in Korean museums that prove that Korea used to be a vassal state of China. Koreans treat it as a treasure, but they cannot understand the content inside and do not recognize it as a vassal state of China!
Why do you have to promote it? Do you promote pasta comes from italy? Kimchi comes from Korea? Hamburger from the USA? It’s your inferiority complex you chinese promote 😂
I'm from Shandong, China. I still remember tanghulu made of all kinds of fruits at the sugar ball party when I was a child. At that time, tanghulu was very cheap.
Why do i always end up watching korean pastrie or dessert videos in bed as i have a case of the serious Munchies 😂😂😂😂😂 Goodnight world Work in the morning After work when i get home i am defintly making these❤❤❤
It's Sugar Syrup made from sugar and water boiled and cooked to approximately 300°. You too it for about 15-30 mins, depending on how high the heat is, until it gets a light golden brown color.
촬영지: 부산, 부산대, 마루탕후루
naver.me/FGF08ndO
All Chinese culture, history and food are recorded in historical materials written by ancient people. Chinese “糖葫芦” is recorded in 《燕京岁时记》 of the Song Dynasty, which records 糖葫芦”made of various fruits. So, Korean, where are your historical materials? In modern TV dramas?Say it again ,The funniest thing is that there are Chinese materials in Korean museums that prove that Korea used to be a vassal state of China. Koreans treat it as a treasure, but they cannot understand the content inside and do not recognize it as a vassal state of China!
I think ita a korean snack
길마다 있던 가게들이 1년후 탕후루 가게 하나도 안 보임.
Really miss this Chinese traditional street food. I remember my grandpa always bought it for me when we go to the street market.
Me too! When I was young, I liked strawberry and grape Tanghulu best because hawthorn was too sour. It has been more than 30 years since then. Now my grandfather is passed on. No one will buy me Tanghulu for fear of my crying.
Is tang hulu a chinese or korean food? And grapes/oranges have seeds, they usexspecial type seedless? Tan hulu can be made of any fruit?
@@JapanShopBraziltanghulu(糖葫芦) is a chinese traditional snack and was originally made with hawthorn, tang = sugar / hulu = hawthorn, yes tanghulu can be made of any other fruit 🍓🍇🍊
Tang Hu Lu is Chinese Pinyin for 糖葫芦. Chinese food
Felicitaciones se ve impecable y prolijo todo y las personas perfectas equipadas buena suerte
Yum yum now that is a very creative way to get the kids to eat their fruit. I'ma use this recipe thank you.
9:30 탕후루 먹방 소리대박이네👍👍
Tanfulu comes from CHINA!
As a Korean, to Chinese people
Tanghulu is a Chinese food and all Koreans know it.
Some foreigners think it's Korean food, but we're also confused.
And I don't know why the title is 'Korean street food' in this video.
To fix it, it will have to be 'Chinese street food in Korea'.
Выглядит вкусно😍
저걸왜먹노 아까운과일을 했던1인 중독되더라ㅎㅎㅎ 너무맛있어서ㅋ
깨끗하고 신선해보이네요 딱 10개까지 만드는거는 재밌을거같다...
너무 맛있음~~ 탕땅후루~~♡♡
중국 음식이 정말 맛있는데, 더 내어주실 수 있나요?❤
I can eat 10 of these! So yum!
I had it in China about twenty years ago when I was a kid 🤩
@@ericlao1935they need to do some research . I should say kimchi was originally from China 😂 They’d be furious 😂
@@ericlao1935 This is their pipeline: Chinese culture -> K-pee (put a K-style label ahead) -> Telling everybody it's their thing
@@Avaiabilitii Cambodia does the same thing to Thai people. Put up a flag and tell me it's Cambodian.
Aqui a gente faz "Maça do amor"
Não conhecia com outras frutas!!!
Parece ser delicioso 😋
Qual o preço do Tanghulu, aí na Coréia?
tanghulu is chinese food not korean food
The video doesn't mention it to be a Korean food,it just says this is famous street food in korea, aren't burger and pizzas famous all over the world doesn't mean it originated in that country where they are sold
@@shubhamverma8448 if u see this channel other videos the caption always mention the original country for example "mexican fried pork tacos - korean street food" why not for "chinese fruit candy tanghulu - korean street food" ?
How does the sugar not burn?
有机会建议大家一定要尝一下北京的冰糖葫芦，用冰糖熬制的糖水，不会上火，而且很脆
Que ingredientes son donde bañan la fruta ?
Apple Cider Vinegar or Distilled White Vinegar is usually used but u can also use Rice Wine Vinegar.
Extraordinario tienen el control de todo el proceso, asi esta uno mas seguro de adquirir estos productos. ❤
Chinese food ❤I like
I would only eat china food in Korea.
In china you get COVID
Did you put it in the freezer after deeping it in the sugar?
당뇨 조심
맛있겠다😃
Is this really most popular?? How's the taste?
1:30 what they sprayed in ?
what is it that you spray into the water bath?
안녕하세요. 시럽의 온도는 어떻게 되나요? 좀 알려주실 수 있나요?
Fruits look so yummy.. but the fake crunching sounds had me 😂😂😂
탕후루 요즘 최고인기인것 같아요 😮
겨울의 대통령들은 돌아온다...
붕어빵 천원에 1개씩 파는 물가 꼬라지 보면 못돌아올수도...@@누구냐고요-g9r
바삭하고새콤달콤한,탕후루
All Chinese culture, history and food are recorded in historical materials written by ancient people. Chinese “糖葫芦” is recorded in 《燕京岁时记》 of the Song Dynasty, which records 糖葫芦”made of various fruits. So, Korean, where are your historical materials? In modern TV dramas?Say it again ,The funniest thing is that there are Chinese materials in Korean museums that prove that Korea used to be a vassal state of China. Koreans treat it as a treasure, but they cannot understand the content inside and do not recognize it as a vassal state of China!
Ppl keep calling these things Korean food no Chinese
MUITO LINDOOO!!!!👏👏👏👏👏🎉❤😍😍😍🤤😋
신선해 보인다😊
Thanks for your recommendation for Chinese traditional food tanghulu 糖葫芦，also we have many kinds of flavors
우와 정말 멋진 아디어 먹고싶어
탕후루 중국에서 본따서 하는거래요. 중국사람들 아이디어래요
Que higiene impecável, que capricho, que zelo! Estou encantada!
Soo so delicious ❤❤
왕~먹고싶당~~~~~ㅋㅋ
How much for a stick?
I Like 😊🥰😋👍👍
How to prevent it to be melt so soon
wau appetitnyye❤❤❤
first time nampak orang korea pakai gelang emas sauh 🤭
Wwow. I like this channel so much. Keep it up 😀😀
Lèźáț tanghulu is now fruts apple watermelon Guava. ❤❤❤
스테비아먹어봣는데 좋드라
Ooh there's a version of that in China where it's candied strawberries.. I think that it was made centuries ago.
신선한 과일을 먹으면 되지 굳이
설탕 시럽을 묻혀서ㅜ
과일 그대로도 맛있기만 한데😅
스틱형 설탕에 절인 제품은 개선된 버전입니다. 정통 막대형 설탕에 절인 제품은 산사나무로 만든 것입니다. 산사나무의 산을 사용하여 설탕의 단맛을 중화합니다.
just marvelous sharing
No need to dip it in ice cold water? Just freeze it after?
탕후루 좋아하는데 가봐야겠어요 ㅋㅋ 소리가 장난 아니네요
ㅋㅋㅋ
@@adamscott3321
Maa syaa allah 🎉🎉🎉 yummy....
Ehmmmm
Delicious❤❤🎉🎉
So sweet👍🍭🍬❤
You are welome to promote Tang Hu Lu candy stick originated from China.
Why do you have to promote it?
Do you promote pasta comes from italy? Kimchi comes from Korea? Hamburger from the USA?
It’s your inferiority complex you chinese promote 😂
Quán này ở đâu
Ở nước nào
Ở phường nào
Ủa lộ tỉnh máy
10:07
我覺得水果應該先浸泡沖洗後再拔掉蒂頭，還有沖洗的時間不夠長，只能說自行製作比較安全衛生便宜！😅
Lots of sugar to eat but must be delicious
❤SE MIRÁ RICO Y SE ESCUCHA CRUJIENTE 👍🏻SE ANTOJA ☺️🤍💕
Карамель на фруктах а ложить в морозилку??
They should dip it into iced water
Cho tôi hỏi cái nguyên liệu làm cứng bên ngoài và công thức với bạn ơi
I'm from Shandong, China. I still remember tanghulu made of all kinds of fruits at the sugar ball party when I was a child. At that time, tanghulu was very cheap.
It looks amazing...😋😍🥰
Tangfulu comes from China, not Korea,
I’ll stick with 4 eating the fruit in natural form
0:55
6:20 those tomatos?
7:53
Cherry， 语速好多了。👍谢谢你的播报！
맛있는
뉴스에 나오던데...
😅😅😅😅
개 맛이다
Enak... Enak..
Why do i always end up watching korean pastrie or dessert videos in bed as i have a case of the serious Munchies 😂😂😂😂😂
Goodnight world
Work in the morning
After work when i get home i am defintly making these❤❤❤
This is not Korea food, tanghulu is Chinese snack.
i often see that snack in Chinese drama
Tanghulu is Chinese dessert that has more than one thousand years.
Like toffee apples.
糖葫芦 chinese snack not korean korea
Será que conseguir fazer em casa
Do more recepies
포도나 방울토마토도
딸기처럼
물에 담궈 씻었으면
좋겠네요
Nice
Скажите пожалуйста во что обмакивают?
It's Sugar Syrup made from sugar and water boiled and cooked to approximately 300°. You too it for about 15-30 mins, depending on how high the heat is, until it gets a light golden brown color.
@@Whitedragoness13 ничего не понятно нет перевода
Cuál es el secreto nunca me sale 😮
이거는 유행 메뉴인듯 ㅣ년 이후 생존율 얼마나될까
시럽농도가 굉장히 물어보이는데 비율좀 알 수 있을까요
설탕을 시럽에 원하는 만큼 끓여서 드시면 되고, 한 번만 뒤집어 주시면 됩니다
looks delicius.
맛 보고 싶음
Lezat 😊
Очень вкусно
Originally from China
我们爱中国糖葫芦
這糖看起來稍微硬
台灣現在的糖葫蘆也這樣
相對我小時後吃的糖葫蘆是皮薄脆，整顆入口咬起來也不會卡卡的
因为正版的在国内，韩国人喜欢抄中国的食物，但是抄不好
我前段时间去西安小吃街吃了糖葫芦，糖衣就是又薄又脆的，非常赞。欢迎你也来品尝
@@6188Siri 🥰👍
这个我知道，要薄薄的糖脆，在糖浆变成啤酒色后，只沾泛起的泡泡，不要沾到糖浆，出来就是非常薄，脆口的糖衣，韩国人不会弄。
@@TheChen126 是的，似乎只沾到糖漿的泡泡^_^，在台灣現在也好多是很厚很硬的糖漿外殼
都不是太好咬，以及其實配方也變了，現在放冰箱隔夜會像命案現場，紅色糖液全融化了
🎉恭喜
❤❤❤👍👍
UE NAO VAI DEPOIS NA AGUA GELADA PRA DAR O CHOQUE TERMICO NAO???
❤❤❤❤
A cómo dan esos cartas de frutas
Korean street food 😂😂😂 with a Chinese name lol funny Korean
호기심으로 오늘 먹어봤는데 한번으로 끝.
Josenjin😂
설탕물끊여서 소스마냥비빈거임? 궁금하네 저후라이팬물만드는법