Hey RUclips team! I hope you enjoyed the last video of my Guatemala series in partnership with the Intercontinental Hotel Group! Subscribe to my friend Mariel de Viaje: ruclips.net/user/marielgalana If you're new to my channel please SUBSCRIBE bit.ly/DBH-SUB for new travel content every week! Also follow me on Instagram to get live updates: instagram.com/davidsbeenhere
👍👍👍👍👍 This is excellent 5 day's tour Guatemala Davidsbeenhere .. from beginning until you end this tour. The best of best video the fusion of gourmet food's is very incredible. Place Guatemala so beautiful place. You deserve Davidsbeenhere 1M Subscribers.thank you so much for sharing with us the amazing video Guatemala. 👏👍👍👍👍
Thanks again! Great! Following in the footsteps of greats like Bourdain! People like David and Marial take me wherever they go! Thanks you guys! Love your travel casts!
A menu inspired by the Popol Vuh at Flor de Lis? I'm super interested already! Almost immediately, my mind is blown by the gourmet mushroom and onion smores. They sound very unique and really tasty. I love mushrooms too, so I'm pretty sure I would love that! The taco with the frog legs and ants sounds pretty awesome, too. I've had both before...just not together, and not in a taco, but I liked them when I tried them! The sweet tomato with the cheese sauce and balsamic vinegar must be next level for it to be one of your favorite dishes of all time! Haha, I learned something new (as I always do with your videos) - that volcanic ash can be used in food! And the Duality dish with the little nugget of chocolate and ants? Super creative and fascinating! Kudos to Chef Diego - all of his creations are beautiful! His presentations for everything are next-level. And everything at Ambia looks just as amazing, especially the white tuna on the rice tostada, the Peruvian sea bass ceviche, and the squid with cheese and chilis! I used to love squid too. So good! And who would have thought a cacao mousse with broccoli would be amazing? Haha, I'm blown away by Chef Sergio's creativity. Another awesome, incredible travel food vlog. And another super long comment from me! I really tried to keep this one short! 🤣🤣
David tu deberias de tener tu propio show de television , no es broma. love your Channel, awesome work! :)) I would love for you to visit Peru I hear that they have great food there. saluditos!
Sooooo.....I visited Ambia tonight. They added a cardamon creme brulee and Zacapa 23 Rum to the tasting menu ($48). David, you did not exaggerate! Everything at Ambia was mouthwatering! Thank you for your review and recommendation!
Nice to see a lady with class! I can drink with the best of them, and can be fun, yet remain classy. Anyway, loved the tasting menu! I’d eat and drink it all except the food Gras, mushrooms and truffle. 😊
@@diegotelles2148 Diego tengo muchas ganas y ancias de visitar tu restaurante, todo se ve exageradamente bueno. Cuando toda esta situación pase, planear un viaje a Guate!!👍🍻
I don't like 'artistic' food, makes me think that the chef spent too much time on the art and not enough time on the food. Besides, 'artistic' food portions are too small. If I dump a bundle of money on a meal, I expect to walk away from the table completely full and sated.
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
Hey RUclips team! I hope you enjoyed the last video of my Guatemala series in partnership with the Intercontinental Hotel Group! Subscribe to my friend Mariel de Viaje: ruclips.net/user/marielgalana If you're new to my channel please SUBSCRIBE bit.ly/DBH-SUB for new travel content every week! Also follow me on Instagram to get live updates: instagram.com/davidsbeenhere
Davidsbeenhere
You have to go to quetzaltenango
DID YOU SAY " THE ONLY THING I LIKE ABOUT THIS COUNTRY IS THAT I CAN GET MY SHOES CLEAN" ??? :/
Love your Guatemala s vídeos. Superior places in this one. Incredible food. The Principe Gris beer IPA favorite one. Viva Guatemala.
My country!!! Thank you for showing this to the world
Cheers! from Holland, un Chapin de oro! viviendo aqui.
Guatemala eres lo máximo
👍👍👍👍👍
This is excellent 5 day's tour Guatemala Davidsbeenhere .. from beginning until you end this tour. The best of best video the fusion of gourmet food's is very incredible. Place Guatemala so beautiful place.
You deserve Davidsbeenhere
1M Subscribers.thank you so much for sharing with us the amazing video Guatemala. 👏👍👍👍👍
Eres como el mejor blogger 😀welcome to Guatemala always.
Que buenos videos vos, sos lo maximo y gracias por compartir lo bueno de Guate
Excelente lugar. Wow increíble comida. Principe Gris es una cerveza top 3 en Latinoamerica. Viva Guatemala.
omg thank you david, im traveling there soon...
I could watch these videos all day really good videos man keep up the good work i leave to Guatemala next month and i am super excited!
Fellow Guatemalan here! glad to see you enjoy it!
Thanks again! Great! Following in the footsteps of greats like Bourdain! People like David and Marial take me wherever they go! Thanks you guys! Love your travel casts!
A menu inspired by the Popol Vuh at Flor de Lis? I'm super interested already! Almost immediately, my mind is blown by the gourmet mushroom and onion smores. They sound very unique and really tasty. I love mushrooms too, so I'm pretty sure I would love that! The taco with the frog legs and ants sounds pretty awesome, too. I've had both before...just not together, and not in a taco, but I liked them when I tried them! The sweet tomato with the cheese sauce and balsamic vinegar must be next level for it to be one of your favorite dishes of all time! Haha, I learned something new (as I always do with your videos) - that volcanic ash can be used in food! And the Duality dish with the little nugget of chocolate and ants? Super creative and fascinating! Kudos to Chef Diego - all of his creations are beautiful! His presentations for everything are next-level. And everything at Ambia looks just as amazing, especially the white tuna on the rice tostada, the Peruvian sea bass ceviche, and the squid with cheese and chilis! I used to love squid too. So good! And who would have thought a cacao mousse with broccoli would be amazing? Haha, I'm blown away by Chef Sergio's creativity. Another awesome, incredible travel food vlog. And another super long comment from me! I really tried to keep this one short! 🤣🤣
Se me antojo comer todo o por Dios Se ve tan bien. Me llena de orgullo ser Guatemala
Wish these restaurants were there when I was living there... Amazing!
Aaaaaaand now Im homesick. Awesome video, sirchacho
David tu deberias de tener tu propio show de television , no es broma. love your Channel, awesome work! :)) I would love for you to visit Peru I hear that they have great food there. saluditos!
Sooooo.....I visited Ambia tonight. They added a cardamon creme brulee and Zacapa 23 Rum to the tasting menu ($48). David, you did not exaggerate! Everything at Ambia was mouthwatering! Thank you for your review and recommendation!
Gracias amigo, excelente recorrido en mi bella Guatemala
Nice to see a lady with class! I can drink with the best of them, and can be fun, yet remain classy. Anyway, loved the tasting menu! I’d eat and drink it all except the food Gras, mushrooms and truffle. 😊
I love your videos. I'm from Guatemala.
Very Nice i have been watching your vidéo for some time now great vidéo
Wow, seriously beautiful looking food.
u're kiding right?
David 2022 I’m waiting for your visit to Guatemala again 🇬🇹 nice video
Guatemala 💗💗💗
I hope you enjoy my beautiful country Guatemala central America
Que hermoso se escucha tu español😍
Very nice david good country
Very David the people very nice my don travel their always
David the food look good
Arriba Guatemala
Wow you eat really good. Bring those black balls to Miami jeje why not. Love the video love Guatemala
Very very nice
thank you!
So good....amazing
Very nice
Meanwhile somewhere in Brooklyn, having a slice of pizza, I envy You having(eating) Mayan Chow.
Need a review on the Guatemalan marching powder
Thank you ixmucane!!!!
Hi David nice video
hey David mention the cost of dishes(next videos)
you should try cubensis mushrooms ;) :)
You are a human version of Ratatouille... I enjoy watching you eat!!
Hmm. 😋😋😋
Wow. I didnt know Guate had thos type of restaurants. Why was Flor de Liz so empty.
it was before we open for service
@@diegotelles2148 Great idea! Its trendy, beautiful and breath of fresh of air.
@@diegotelles2148 Diego tengo muchas ganas y ancias de visitar tu restaurante, todo se ve exageradamente bueno. Cuando toda esta situación pase, planear un viaje a Guate!!👍🍻
everything tastes good when its free lol
Cacao and brócoli?? That’s interesting.
I 💙 🇬🇹 🛫✈🛬 👌👍
I wonder how much you spend
Diego looks very familiar. At first I thought he was Jimmy Morales ..lmao
Good job sir........and when you are comming to India back
I don't like 'artistic' food, makes me think that the chef spent too much time on the art and not enough time on the food. Besides, 'artistic' food portions are too small. If I dump a bundle of money on a meal, I expect to walk away from the table completely full and sated.
Hormigas? Ahora es rústico
Burnt? Come on every chef caramelizes
Not really a fan of insects in dishes. Other than that, the rest looks phenomenal.
Intercontinental ha? First PR 🇵🇷 now Guatemala 🤣🤣
1450/116