Have had mine for over 10 yrs now. I love it. The grill will also hold a smaller diam. pot than the 3 legs may handle. I use wood pellets and drizzle hand sanitizer on top to light it. Today, as a matter of fact, I used 1 1/2 cups of pellets w/no additional fuel of any kind and at 42 minutes it still boiled 8 oz. of water. Bestest, cheapest stove you can buy.
When I fill a twig stove, I try to remember to lay it on its side, and slide in the wood sideways. You can get more fuel in that way. After erecting the stove, I lay the kindling and tinder on top and start the fire. While the fire is blossoming, a cup of tea goes nicely. Courtesy of Half Vast Flying
Of the dozens of people I've seen demonstrate these stoves, you are the first, and so far, only one whos loaded it right and understands how these work. I just got one and it works great and I load it like you do and it last much longer - think Swedish log, right? Anyhow, great job and thanks for the info.
I have to admire a guy who knows how to ask the question: "Is that not glorious?" I have an Ohuhu with the two additions you mentioned. Ticks . . . . I remember those things. I'm glad you're there and I'm here.
Re: sauerkraut, I introduced my foster kids to 'fried sauerkraut' and it was a huge mistake. They REFUSE to use 'raw' sauerkraut now. Any time I use sauerkrautnow, it HAS to be fried or they won't eat it (brats, schnitzel, hot dogs). And I congratulate you on demonstrating the PROPER use of a gasification stove. I can't tell you many 'sheeple' I've had to correct on their MISuse of these; and their faulting of the stove vs their inability to recognize that these are NOT 'twig stoves'.
Man, that is the best comment I ever gotten on the Gasification Video. It’s been over 3 years since I posted it so if I was doing that video now I’d probably leave out some of the fluff stuff and get straight to the point. I really appreciate your understanding of the subject and appreciate the awesome comment.
@@MIKESWILDWORLD As much as I love straight to the point videos, I think the fluff stuff really humanizes you and the videos. Loving your style and energy, and keep on keeping on lol
Great video Mike. I’ve been enjoying your videos. So happy I found your channel. I’m looking forward to watching all of your videos. Enjoy and be safe out there!
Thank you Dennis!! Really appreciate you watching! Comment anytime you can. LEAVE IT BEHIND CATCH AND COOK ruclips.net/video/ayADpc7zoaQ/видео.html Here’s one that I enjoyed making. Also EAT, SLEEP,SNORE PART 2. Thanks again!
Hey Mike, I also like the Folger's coffee singles. A helpful hint if you are just making coffee - After pouring out the coffee from the packet, you can fold it into a stirring stick instead of having to get your spoon out. Not a huge deal, but you don't have to wash a coffee packet.
@@MIKESWILDWORLD I appreciate you putting the video out there. I used my store bought stove for the first time, and I love getting new ideas on making things easier, faster, and otherwise. Stay safe.
They do work great. I use mine as a wind break with my redcamp alcohol and my gas stoves. If I run out of fuel I just start using wood. I have used most every kind of fuel I can think of in it. I wish it had a 4th pot support. I think the new ones do on some models. Those fire pits made like that are pretty cool too! Thanks for watching and commenting!
these gasification thingies are great... I got one a few years back and still use it (from time to time) I got a pan style billy can to go with it. It fits right in there in its original stuff sack. If you were to use the little tray with liquid fuel I would recommend you use a piece of rockwool sat in said little tray to have the liquid fuel absorbed into so that does not spill in case you knock the stove over...
Ticks! Treat all of your clothing inside out with spray permethrin. From head to roe. Sleeping bag insides, Ghent screens, inside corners and ceiling, packs, etc. Courtesy of Half Vast Flying
Well this comment may be 3 years too late for you but mix permethrin (.5%) in a bucket and dip ALL your clothes. Let dry on a line and wash normally afterwards. Never a tick again!
Thank you! Yes. It's a top lit updraft stove. I'm surprised how many people don't light it from the top and try to start it like a bonfire or a BBQ pit. Top lit stoves are lit from the top, what a concept lol
Thank you! It’s not a twig stove! Although I have used almost every fuel I could find. Pellets, coal, charcoal, fatwood, fuel tabs, isopropyl alcohol, cardboard, TWIGS, and EVERCLEAR! “That was hot!” Thanks for watching!
I am currently using a solid copper bottle for boiling water. The soot isn't a problem because it seems to have a leidenfrost effect on copper. The copper goes black but it doesn't seem to keep on getting thicker Plus the water boils quicker
I have this stove and it is great.... especially for the price. I rarely see a review that points out that anything under this stove will be burnt to a crisp so use it accordingly.
Nice video, Mike, but you really need to dial back a bit on that sugar! Here in the Czech republic, we saute a bit of small-chopped onion before adding the drained sauerkraut. If it isn't already in the tinned kraut, add some caraway seeds to boost the flavour. It makes all the difference. :-)
I like onion in kraut! I don’t like caraway. Hey, really appreciate you watching the video. Sometimes you have to make do with what ever you have. 😀 Thanks!
@@MIKESWILDWORLD I really appreciate you making the video! Yeah, they use a lot of caraway here, even in bread! 🙂I live in an all-electric apartment with heating from a gas boiler. I'm researching small stoves that I could maybe use on our balcony in case Putin screws with our energy supplies... I like to have a 'plan B'!
@@alanmumford8806 Plan B is always good. It just occurred to me that life where you are might be extremely different from mine. Always interesting to hear how the rest of the world lives. I would like to stay in touch somehow but my YT email is not working. I will be back in touch later if that’s okay?
Well done Mike! I was getting worried about ya'! Good to see you. The ticks seem to be hanging out in dead leaves now. I had three or four on me last weekend. I'm ready for a canoe trip!!!
Hi Mike, what size is that little pot your using but the handle? I saw those on Amazon but they had different sizes what size are you using? Thanks, I love the video. Jude from Kentucky ✝️ 🥀 🐎 💚
I have a near identical stove. I sure wish they would put a fourth little support around the edge. I have a heck of a time with the three. Especially if I am using a canteen cup.
I know this was a year ago, but I want you to know I do appreciate you watching it. I had a wonderful experience in a program called Royal Ambassadors Campcraft. It was a great time! Thanks again!
Ticks are ruining things here in Ontario, Canada. I'm 47 and live between Toronto and Niagara Falls... growing up we never heard of ticks, we could roll in long grass, go anywhere... no worries. Within the last 5-7 years there has been an overload/invasion of ticks in this area and all over the province.
I really hate ticks. Had one stuck on me for about a week on my back. Thought it was just a bump. They were really bad a few years ago, almost like on Naked and Afraid! Thanks for watching Rob!
About the same time rang, we started getting ticks in Michigan too. I pre spray my clothes and gear with permithryn before trips. Insides of shirt tails, pant legs, sock tops, under wear, etc.
The best way for me to get effecient use out of gasifiers is to bundle your wood and put it all in straight up and down position and I stuff it in as much as possible then I do a top down fire. I never seem to have to add or feed the fire after that and it gasifies quickly. I think its just drawing up more air and getting more direct surface contact that way but who knows.
Great video! Used the stove properly with some actually explanations for the uninformed. I pair this kind of stove with a multitool saw (twigs) and a portable chainsaw for anything wider than my thumb. I have cleared logs on my way instead of jumping over them with the chainsaw, it's great! In case of emergency I have a very good bushcraft base, and i can go on bikepacking/canoeing without worry. Always keep an alcohol stove inside in case things are too wet, or can't find dry wood. Perfect combination where weight and pack size don't matter as much as while hiking. I can save weight from the saws by making my own tent pegs if i wanted to, and store the stove in the MSR stowaway if hiking light, but an alcohol stove will still outperform.
@@escapetherace1943 I might switch to one, but I’ll still be carrying my multi tool which has a small saw so idk if it’s worth it. Might try. Thanks :)
Sorry about the late response. I see where they work great. I have not used them. - thanks for your nice comment. Someone the other day wanted to know why I called it a gasification stove? and then a few rude comments after that. As you can see it's not viewable. Thanks for watch and taking the time to comment- in a positive way. Mike B. MWW
Hiya Mike! I watched your adventure with Carolina Chris and a friend of his is a friend of mine. I have two of the same stoves (got both as gifts) but mine did come with the grill. That's a nice extra. Very nice hob explaining how the stove works. I really haven't tried mine out. Now what did you make with that kraut? Have you seen that Franks sells single serve packets? They are perfect 1 serving size. I'll catch ya on the next one.
Cheezehead Chris, what a great name! That Kraut! Man it is good with just about anything. I add something the home folks call Mikey Sauce, of course I make it! I have powdered butter and it turns into a stir fry! I make the wife a Kraut casserole with turkey sausage, egg and cheese.... - try it , ummmm good. Thanks for watching man! Mike B. -MWW
Thanks BRO- I have been really working with the way fuels burn in this stove type. Got so interesting ideas coming! Thanks again for watching! Mike B. -MWW
Cutting the sticks shorter than the height of gasifier holes speeds the process. Frankly, I don’t find gasifier stoves to be much of an advantage. Some, though, do. To each his own. Courtesy of Half Vast Flying
@@MIKESWILDWORLD And once they do, a lot of us like to let them drop down, and then overfeed them and choke the flames, while it starts up all over again. A Pellet Heater Stove uses a Screw Auger for a reason.
Thanks for watching! Loathe those ticks also! I use the same rod and reel model as well. Works great for backpacking. Lately I have started making a hobo reel and fishing with that. Results are about the same oddly enough. Thanks again! Mike B.
@@MIKESWILDWORLD I think he meant that you could just had snap the twitches with bare hands instead of the axe and saw but that was just funny 🤣 However pretty good info about the gasification stove.
@@kikito707 actually that wood was hickory and much harder to break than normal. I have found it useful to keep the wood close to the top edge and similar in length so they burn uniformly. If you have tried to break hickory into small segments with your hands it can be difficult. Thanks for watching and I don’t mind the comments. Glad to explain what what I’m thinking! Appreciate your feedback. Thanks.
😂 I get ya but these stoves are not the best for going light, they do require any size saw to work, even a multi tool one which is what I use. That allows you to place you wood right under the vents, making it burn for as long as possible before refueling.
Have had mine for over 10 yrs now. I love it. The grill will also hold a smaller diam. pot than the 3 legs may handle. I use wood pellets and drizzle hand sanitizer on top to light it. Today, as a matter of fact, I used 1 1/2 cups of pellets w/no additional fuel of any kind and at 42 minutes it still boiled 8 oz. of water. Bestest, cheapest stove you can buy.
I sometimes use Apple wood pellets. Once they get going, it’s a perfect fire!
Thanks walkerone for watching! I really appreciate it!
Your delivery is very humorous and entertaining, this is my first watch and I see it’s 4 years old. I’m going to look for more of your productions.
Thank you Michael! Check out “Cooking With Brut”. I use a stick of deodorant to cook my noodles. 😂
Let me know if you watch it!
Thanks Mike!!
When I fill a twig stove, I try to remember to lay it on its side, and slide in the wood sideways. You can get more fuel in that way. After erecting the stove, I lay the kindling and tinder on top and start the fire. While the fire is blossoming, a cup of tea goes nicely.
Courtesy of Half Vast Flying
Thanks!
I appreciate you watching!
Of the dozens of people I've seen demonstrate these stoves, you are the first, and so far, only one whos loaded it right and understands how these work. I just got one and it works great and I load it like you do and it last much longer - think Swedish log, right? Anyhow, great job and thanks for the info.
Yea I watch them too and usually say something out loud to the phone. My wife usually asks “ who you fussing at “.
Nothing!
I have to admire a guy who knows how to ask the question: "Is that not glorious?"
I have an Ohuhu with the two additions you mentioned.
Ticks . . . . I remember those things. I'm glad you're there and I'm here.
Thanks James! Yea I heard myself say that. Thanks for watching.
Re: sauerkraut, I introduced my foster kids to 'fried sauerkraut' and it was a huge mistake. They REFUSE to use 'raw' sauerkraut now. Any time I use sauerkrautnow, it HAS to be fried or they won't eat it (brats, schnitzel, hot dogs).
And I congratulate you on demonstrating the PROPER use of a gasification stove. I can't tell you many 'sheeple' I've had to correct on their MISuse of these; and their faulting of the stove vs their inability to recognize that these are NOT 'twig stoves'.
Man, that is the best comment I ever gotten on the Gasification Video.
It’s been over 3 years since I posted it so if I was doing that video now I’d probably leave out some of the fluff stuff and get straight to the point.
I really appreciate your understanding of the subject and appreciate the awesome comment.
@@MIKESWILDWORLD As much as I love straight to the point videos, I think the fluff stuff really humanizes you and the videos. Loving your style and energy, and keep on keeping on lol
That’s the way we eat it to!
Thanks for appreciating the proper burn down method. A twig stove is not a gasifier stove. Thank you.
Great video Mike. I’ve been enjoying your videos. So happy I found your channel. I’m looking forward to watching all of your videos. Enjoy and be safe out there!
Thank you Dennis!! Really appreciate you watching! Comment anytime you can.
LEAVE IT BEHIND CATCH AND COOK
ruclips.net/video/ayADpc7zoaQ/видео.html
Here’s one that I enjoyed making.
Also EAT, SLEEP,SNORE PART 2.
Thanks again!
Hey Mike, I also like the Folger's coffee singles. A helpful hint if you are just making coffee - After pouring out the coffee from the packet, you can fold it into a stirring stick instead of having to get your spoon out. Not a huge deal, but you don't have to wash a coffee packet.
That’s a great idea. I generally use the other end of my spoon but I like your idea. Thanks for sharing your thoughts.
Hope you liked the video.
@@MIKESWILDWORLD I appreciate you putting the video out there. I used my store bought stove for the first time, and I love getting new ideas on making things easier, faster, and otherwise. Stay safe.
Just got one, same design for 13 bucks online. Trying it tomorrow. Had others before, work great
They do work great. I use mine as a wind break with my redcamp alcohol and my gas stoves. If I run out of fuel I just start using wood. I have used most every kind of fuel I can think of in it. I wish it had a 4th pot support.
I think the new ones do on some models.
Those fire pits made like that are pretty cool too!
Thanks for watching and commenting!
The fold out saw is great to have too but I find a set of garden branch shears is even better and faster....
Thanks for watching!
Thank you forbyour demonstration! Love the one I built. Have a blessed day!
Thank you! You too!
these gasification thingies are great... I got one a few years back and still use it (from time to time)
I got a pan style billy can to go with it. It fits right in there in its original stuff sack.
If you were to use the little tray with liquid fuel I would recommend you use a piece of rockwool sat in said little tray to have the liquid fuel absorbed into so that does not spill in case you knock the stove over...
Good ideas! Thanks for watching!
Ticks! Treat all of your clothing inside out with spray permethrin. From head to roe. Sleeping bag insides, Ghent screens, inside corners and ceiling, packs, etc.
Courtesy of Half Vast Flying
Well this comment may be 3 years too late for you but mix permethrin (.5%) in a bucket and dip ALL your clothes. Let dry on a line and wash normally afterwards. Never a tick again!
Never too late for a good suggestion!
Thanks Bryan! Yea that video is getting some age on it. Appreciate you watching it!
Thank you! Yes. It's a top lit updraft stove. I'm surprised how many people don't light it from the top and try to start it like a bonfire or a BBQ pit. Top lit stoves are lit from the top, what a concept lol
Thank you! It’s not a twig stove! Although I have used almost every fuel I could find. Pellets, coal, charcoal, fatwood, fuel tabs, isopropyl alcohol, cardboard, TWIGS, and EVERCLEAR! “That was hot!”
Thanks for watching!
@@MIKESWILDWORLD nice!!! Yeah gasification makes just about anything burn clean, even polyethylene. Thanks for the great video!
I am currently using a solid copper bottle for boiling water. The soot isn't a problem because it seems to have a leidenfrost effect on copper.
The copper goes black but it doesn't seem to keep on getting thicker
Plus the water boils quicker
Thanks for your comment. Interesting!
Thank you Mike. Great video and great sense of humour. You had me laughing out loud! Thanks for sharing.
Thanks Nigel! That video is getting kinda old. Guess I could make a new one with some tech updates ?! What do you think?
Mike B.
@@MIKESWILDWORLD do it 😁
I struggle to keep mine going but I'm determined to get it right👍.
Use hard wood, don’t overfill, enjoy the moment!
Really appreciate you watching! Let me know how it goes! Thanks!
I have this stove and it is great.... especially for the price. I rarely see a review that points out that anything under this stove will be burnt to a crisp so use it accordingly.
You are so right! Thanks for watching!
Nice video, Mike, but you really need to dial back a bit on that sugar! Here in the Czech republic, we saute a bit of small-chopped onion before adding the drained sauerkraut. If it isn't already in the tinned kraut, add some caraway seeds to boost the flavour. It makes all the difference. :-)
I like onion in kraut! I don’t like caraway. Hey, really appreciate you watching the video. Sometimes you have to make do with what ever you have. 😀 Thanks!
@@MIKESWILDWORLD I really appreciate you making the video! Yeah, they use a lot of caraway here, even in bread! 🙂I live in an all-electric apartment with heating from a gas boiler. I'm researching small stoves that I could maybe use on our balcony in case Putin screws with our energy supplies... I like to have a 'plan B'!
@@alanmumford8806 Plan B is always good. It just occurred to me that life where you are might be extremely different from mine. Always interesting to hear how the rest of the world lives. I would like to stay in touch somehow but my YT email is not working. I will be back in touch later if that’s okay?
@@MIKESWILDWORLD Sure, Mike.
Well done Mike! I was getting worried about ya'! Good to see you. The ticks seem to be hanging out in dead leaves now. I had three or four on me last weekend. I'm ready for a canoe trip!!!
Thanks Chris! I am ready for a canoe trip as well!! Lets plan one.
Hi Mike, what size is that little pot your using but the handle? I saw those on Amazon but they had different sizes what size are you using? Thanks, I love the video. Jude from Kentucky ✝️ 🥀 🐎 💚
Jude that pot is older than Amazon. I bought it from Campmore back in the 1980’s. I think it’s 22 oz.
Thanks for watching!
I have a near identical stove. I sure wish they would put a fourth little support around the edge. I have a heck of a time with the three. Especially if I am using a canteen cup.
I agree. The support base could use some design enhancements!-Thanks for watching! Mike B. -MWW
Thanks for the video, reminded me of camping with the scouts. 👍👍
I know this was a year ago, but I want you to know I do appreciate you watching it. I had a wonderful experience in a program called Royal Ambassadors Campcraft.
It was a great time! Thanks again!
That was a great video.
Apart from the ticks!! 🤣
Thanks Douglas! Yea I didn't care much for the ticks either! especially those little bitty ones you can't see!
Useful info about how to use it & the alcohol tray I wondered what that was for Thanks.
Thank you! I appreciate you watching!
Ticks are ruining things here in Ontario, Canada. I'm 47 and live between Toronto and Niagara Falls... growing up we never heard of ticks, we could roll in long grass, go anywhere... no worries. Within the last 5-7 years there has been an overload/invasion of ticks in this area and all over the province.
I really hate ticks. Had one stuck on me for about a week on my back. Thought it was just a bump. They were really bad a few years ago, almost like on Naked and Afraid! Thanks for watching Rob!
About the same time rang, we started getting ticks in Michigan too. I pre spray my clothes and gear with permithryn before trips. Insides of shirt tails, pant legs, sock tops, under wear, etc.
I have been using the ohuhu stove for a few years now and i have to say it works great,
It does!!
Thanks for watching!
The best way for me to get effecient use out of gasifiers is to bundle your wood and put it all in straight up and down position and I stuff it in as much as possible then I do a top down fire. I never seem to have to add or feed the fire after that and it gasifies quickly. I think its just drawing up more air and getting more direct surface contact that way but who knows.
I totally agree! I love my gasifier.
Thank you for watching.
Here’s my latest: ruclips.net/video/oQ_h90nCY9E/видео.html
Mike B.
It's all about the air control
You are right. I used pellets before and they tend to be hard to burn at first because of not enough air flow.
Thanks for watching!!
I Got the same stove, i love it, can you use it in Winter??
I use mine as a small campfire near my bag.
Thanks
Cool thanks for sharing
Keep up the great work!-Mike B.
Great video! Used the stove properly with some actually explanations for the uninformed. I pair this kind of stove with a multitool saw (twigs) and a portable chainsaw for anything wider than my thumb. I have cleared logs on my way instead of jumping over them with the chainsaw, it's great! In case of emergency I have a very good bushcraft base, and i can go on bikepacking/canoeing without worry. Always keep an alcohol stove inside in case things are too wet, or can't find dry wood. Perfect combination where weight and pack size don't matter as much as while hiking. I can save weight from the saws by making my own tent pegs if i wanted to, and store the stove in the MSR stowaway if hiking light, but an alcohol stove will still outperform.
Thank you Pedro! The more you know the less you carry! Thanks for watching!
a small folding saw will serve you 10x better
My folding saw is part of my (always pack) items. Thanks for watching!
@@escapetherace1943 I might switch to one, but I’ll still be carrying my multi tool which has a small saw so idk if it’s worth it. Might try. Thanks :)
Cool video. Subscribed. Have you tried wood pellets in this stove?
Sorry about the late response. I see where they work great. I have not used them. - thanks for your nice comment. Someone the other day wanted to know why I called it a gasification stove? and then a few rude comments after that. As you can see it's not viewable. Thanks for watch and taking the time to comment- in a positive way. Mike B. MWW
I like that it burns clean - with this it won't draw attention
You are correct. With the way things are now days stealth seems better.
Thanks for watching!!
Cheers Mike. I enjoyed your video.
Glad you enjoyed it
Hiya Mike! I watched your adventure with Carolina Chris and a friend of his is a friend of mine. I have two of the same stoves (got both as gifts) but mine did come with the grill. That's a nice extra. Very nice hob explaining how the stove works. I really haven't tried mine out. Now what did you make with that kraut? Have you seen that Franks sells single serve packets? They are perfect 1 serving size. I'll catch ya on the next one.
Cheezehead Chris, what a great name! That Kraut! Man it is good with just about anything. I add something the home folks call Mikey Sauce, of course I make it! I have powdered butter and it turns into a stir fry! I make the wife a Kraut casserole with turkey sausage, egg and cheese.... - try it , ummmm good. Thanks for watching man! Mike B. -MWW
Awesome Mike I have me one of them stoves there great i had made me a grill for mine , i came over from Carolina Chris Outdoors channel.
Thanks BRO- I have been really working with the way fuels burn in this stove type. Got so interesting ideas coming! Thanks again for watching! Mike B. -MWW
Cutting the sticks shorter than the height of gasifier holes speeds the process. Frankly, I don’t find gasifier stoves to be much of an advantage. Some, though, do. To each his own.
Courtesy of Half Vast Flying
They take a while to get going!
Thanks for watching!
@@MIKESWILDWORLD And once they do, a lot of us like to let them drop down, and then overfeed them and choke the flames, while it starts up all over again.
A Pellet Heater Stove uses a Screw Auger for a reason.
@TimeSurfer206 It does! Thanks for watching!
I have one of these type of stove but i just use the solid fuel , i will have to try the wood in it next time.
Solid fuel may be its best asset. Of course when you run out of fuel tabs or alcohol, you can burn wood! Thanks for watching! Mike B.-MWW
Thank you for making this video Cheers.
You are welcome! Even more, thank you for watching it!!!
1) DON'T OVERFILL! No wood above top jets.
I like to let it burn down a bit before cooking. Gives a more even heat.
Thanks for watching!
@@MIKESWILDWORLD 👍
Well done :)
Thanks KullCraven! I appreciate the kind words.
Chat back anytime. Love your channel man! Mike B.
I hate ticks so thumbs up for killing one.
Thanks for watching! Loathe those ticks also! I use the same rod and reel model as well. Works great for backpacking. Lately I have started making a hobo reel and fishing with that. Results are about the same oddly enough. Thanks again! Mike B.
I have servel of these types of stoves no with issues in using them
They all work pretty much the same. Each generation seems a little better than the last. Thanks for watching!!
How do you cook meals on it without the food burning, do you have to wait for the fire to die down?
Throw the ticks in the stove!
It’s so small I don’t think it will throw.
@@MIKESWILDWORLD they do, once you unstick them from your fingers! Thanks for reading and responding 😊👍
Just what I thought
people in the desert dream about camping in the woods with real trees ,sap, ,little streams ,
We often take way too much for granted! Thanks for watching!
That is glorious Thanks for the pitch. Is that a stupid neighbor running a blower ?
🤩🤩🤩
Thanks for watching!
Too much wood
Thanks for watching!
You lost me when you actually took out a hand saw to cut your wood.
explain
@@MIKESWILDWORLD Mike, disregard my stupid comment, please. You are providing a good service with your review and explanation. Thank you for that.
@@MIKESWILDWORLD I think he meant that you could just had snap the twitches with bare hands instead of the axe and saw but that was just funny 🤣 However pretty good info about the gasification stove.
@@kikito707 actually that wood was hickory and much harder to break than normal. I have found it useful to keep the wood close to the top edge and similar in length so they burn uniformly. If you have tried to break hickory into small segments with your hands it can be difficult.
Thanks for watching and I don’t mind the comments. Glad to explain what what I’m thinking! Appreciate your feedback. Thanks.
😂
I get ya but these stoves are not the best for going light, they do require any size saw to work, even a multi tool one which is what I use. That allows you to place you wood right under the vents, making it burn for as long as possible before refueling.
Tick killer!!!
You Know It!
Little Blood Suckers!!
Thanks for watching!