❤you made an amazing sandwich ! Thank you for keeping our sandwich authentic !!!! I’m Peruvian and he first thing I eat the morning I arrive is my pan con chicharron and cafe con leche
Pretty much any pressure cooker will do. Depending on how much technology you want! I'm old school. But you can definitely use Instant pot and things that are similar.
Thank you for stopping by! I hope you give this recipe a try. Also, please go check out my blog cookingwithcheftuan.com/
Yummy. We love Peruvian sandwiches 😊
Thank you for sharing with the rest of the world one of the many delicious culinary dishes that our beautiful Peru offers.
I want to thank Peru for bringing this dish into the world. And thank you for watching!
Hey, i am a peruvian chef. Your "pan con chicharrón" looks really good!
Thank you Chef!!!!
❤you made an amazing sandwich ! Thank you for keeping our sandwich authentic !!!! I’m Peruvian and he first thing I eat the morning I arrive is my pan con chicharron and cafe con leche
Thank you! I cannot get enough of this sandwich!
wow i love it crispy pork sandwich thank you my friend for sharing your recipe
Thank you so much.
Just made the Peruvian pork belly sandwich exactly and it was amazing. Thank you for sharing!
That is awesome. I'm happy you liked it!! Thank you for watching the video!
love the way you sliced that onion!
Thank you! It definitely gives it more of a "crunch"!
I love all of the recipes from this chef
like 13 hey friends good morning^^
wow it's good ~ recipe it's yummmy
i'm so hungry
This sandwich is remarkable - I can't wait to try out your bread recipe!
Thank you! Let me know when you do!
I want someone to love me the way he loved that sandwich ❤😂
I got you. 😉 Thanks for watching.
Looks delicious I'm making some this morning
And you can also use habanero pepper if you can find rocoto.
Thank you.
Oh boy, that pork belly looks so awesome. Wish I could have one right now. You definetly inspired me to give this here a try :)
Do it! Let me know if it becomes your new favorite.
Good morning Chef. I don’t eat pork but figured I’d support by giving this a watch. Great video! I would love to find a good pressure cooker.
Pretty much any pressure cooker will do. Depending on how much technology you want! I'm old school. But you can definitely use Instant pot and things that are similar.
Wow.. this looks so good
Thank you so much. I apprecitate it!
i watched it already but ib watched it agian thank my friend
I'm happy you enjoy it! Remember to hit the like button for me! Thank you!
@@cheftuan i did my friend
Hello where is the recipe and ingredients?
Why you don’t do salmuera?
Nice video!!
Thank you. Click the drop down box under the video for the ingredients.
Where do you get those pork belly slabs at?? Sammich looks incredible
Thank you Jimmy! I get them at the Asian markets.
if you don't have a pressure cooker how long should you braise the belly?
Usually for about 2-3 hours until tender.
@@cheftuan word
😱😱😱