Episode #7 TURKISH HUMMUS by Yumi and Ava

You will never buy Hummus again!
Enjoy this fantastic recipe by Yumi-Hwang Williams and her cute daughter Ava....
Turkish Hummus
2 cans of garbanzo beans
~4 Tablespoons of Tahini
(Sesame paste)
~1/2 cup of olive oil
1-2 Tablespoons of Cumin
2 teaspoon of Salt
For garnish:
Olive oil
Cumin
Paprika
Mint flakes
Food processor or Mixer
Cut veggies
Triangles of pita
Crackers
Drain the beans and reserve half of water. Mix all ingredients until smooth consistency.
Dish the hummus to a large bowl and drizzle some olive oil, sprinkle cumin, paprika, and mint flakes. Serve with veggies, pita or crackers.
Enjoy!