Star Gooseberry Dal | Amla Dal | చిన్న ఉసిరికాయలతో పప్పు |

Hello all, welcome to Ohoy Cooking.
Today, we're going to see the preparation of a simple and tasty side dish.
Ingredients:
1. 1 cup moong dal ( yellow lentils)
2. 2 cups star Gooseberry (amla)
3. 2 and quarter cups water for boiling the lentils and some more water while cooking.
4. For tempering: Mustard, black gram, methi seeds, curry leaves, hing, turmeric, green chillies.
5. Dry red chilli powder
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#easyrecipe #cooking #healthyrecipe #sidedish #tasty