I tried this recipe with cheese inside. It’s so good and yes it doesn’t flatten once out of the hot oil. I did it yesterday and today for merienda. I used 1 cup glutinous rice flour just enough for us to consume. I just adjusted all other ingredients based on the 1 cup GRF. So that’s 1 cup glutinous rice flour 1/4 cup APF 1/3 + 1/4 cup water A pinch of salt
Thank you po sir dahil nong isang araw nag luto din ako ng ganyan grabe putok2 niya nagkalat ang mantika .buti na lang po napanood ko ito need pala tusukin konti para wag pumutok thank you po uli next time gagawa uli ako 😊😋
Wow! 😮 Paborito ko po ‘yang carioca na nasa stick yung tusok-tusok po, lagi ko pong inaabangan ‘yung naglalako sa aming lugar tuwing hapon for meryenda...sarap...😋
Sayo masarap .to prove na masarap pala eh ikaw tumikim eh syempre masarap pano namin mapapatunayan na masarap yang niloto mo para ma prove na masarap nga
Hi chef! Thank you sa pag punta sa graduation namin kanina sa Crowne Plaza i'm obe of the graduates kanina from academy asia. Thank you din sa very inspiring words na sinabi mo kanina super nakaka inspire po. Ingat palago chef sayang di ako naka pag pa picture sayo kanina hehe. Til next time na makota kita ulit i'll makr sure na maka pag pa pic na sayo 😊
My God! Salamat po.. ganyan pala lutuin yan ang mahal dto yong 3 piraso $3.50 grabe nmn mahal ang tinda nila. Magluto na lng ako at bibintahan ko yong store na yon ng $2.00😂😂😂
Ay kasarap chef gumawa ako ngayon 1 cup Lang and 1/4 all purpose flour sakto ang sarap nya 😋
Glad you like it! Thanks for watching.
Tinnodok ang tawag namin diyan noong bata ako nag bebenta kami ng ganyan ilocano dessert
😊wen Deng! Naimas ( masarap) Deng! 🌻
Hi Chef Tnx po kanina NakapagpaPicture ako sayo sa Crowne Plaza Ortigas. Napakabait Astig at Humble👌 Mabuhay ka Chef❤️
My pleasure Ametis Life! Sana happy ka sa pag kikita natin. Enjoy cooking.
I tried this recipe with cheese inside. It’s so good and yes it doesn’t flatten once out of the hot oil. I did it yesterday and today for merienda. I used 1 cup glutinous rice flour just enough for us to consume. I just adjusted all other ingredients based on the 1 cup GRF.
So that’s
1 cup glutinous rice flour
1/4 cup APF
1/3 + 1/4 cup water
A pinch of salt
Oh thnks for this recipe i'll try this today ako lng nmn kakain😊
Sarap n meryenda nyan chef carioca ganyan pala gumawa ng carioca my naalam na nmn ako chef.❤😊
Slamat po chef, msarap po magluluto din ako, & God bless...
Thank you and God bless!
Salamat po, Chef Tatung! Simple lang pala! I-try ko rin kasi may glutinous rice flour at regular flour din ako, at sugar din!
Hello there! Thank you so much! Keep safe and God bless!
pwede q gawing pang negosyo. Thanks chef Tatung. God bless🙏❤️🙏...
Big check! Hindi lang basta pang merienda, pang negosyo pa! SIMPOL!
Thank you sir lulutuin no din yan merienda.
ang sarap kakatry ko lang po ngayon salamat chef sa recipe
Really? So how is it? By the way, thanks for watching. Glad you like it. Happy cooking.
Simple carioka.i love it
Sarap po Ng recipe n share nyo chef tlg gingwa KO po negosyo
Really? That's nice! I'm so proud of you!
Thank you po sir dahil nong isang araw nag luto din ako ng ganyan grabe putok2 niya nagkalat ang mantika .buti na lang po napanood ko ito need pala tusukin konti para wag pumutok thank you po uli next time gagawa uli ako 😊😋
Its a kusina tips in making carioca! So ngayon di ka na matatalsikan ng mantika leny magdahong. Happy cooking.
@simplecarioca ang sarap po sir ginawa ko kanina kaso diko na picturan naubos na kasi.
So easy and simple..can't wait to try it at home..no need to buy outside anytime we crave for it❤
Hope you enjoy it! Thank you so much.
JJ is over 😔 St Louis Vuitton bag with a wonderful day ever epb have a wonderful day ever epb have a wonderful day ever epb 🥒 &
I tried this one chef tpos naubos agad ng kiddos ko
Happy to hear that! Thanks for watching.
I'm always looking forward to your recipes so simplified very easy to follow hope for more recipes chef 😊
Thank you, I will!
Please subscribe to this channel! Thanks!
Wow! my favorite meryenda yummy carioca..thank u for sharing chef..😋😋😋👍
Wow awesome chef nakaka happy yan kase naalala natin mga kabataan natin I love this♥️👍🏾🇮🇹
Slmat po SA mga share nyo recipe n carioca
You're very much welcome! Glad you love it! More recipes to come!
Thanks very much po sa recipe yummylicious po talaga more power po Sir❤️👍
Our pleasure! Hope you like it. Happy cooking.
Ganyang magandang carioca Chef😍
Excellent for merienda chef with matching ice tea .
Oh yes! Nice combination.
Thanks po sir
Sure try ko mag luto ng carioca yummy
You should!
Can you use the oil again to do another batch, or do you have to use fresh oil? I'm so excited to try this!
Sarap nman Po nyan salamat po sa share❤❤❤
You're welcome! Thanks for watching. Hope you like it.
Wow yummy thanks for sharing your recipe
Most welcome 😊 Thank you too.
Hello Po chefs paburito kopo iyan Nako gagawa ako niyan kaya ngalang tumatalsik nga Po🙏❤️🙏❤️🙏❤️🙏❤️
Thanks chef for this recipe, I have to make Carioca today!😊
Please do! Have fun. Happy cooking Imelda Concepcion.
Thanks try ko ito,,,dito ako mgloto s. Kwait
Go! Tapos ipatikim mo sa mga kapwa natin Pilipino jan sa Kwait! Stay safe and God bless. Thanks for watching.
Sarap. Gagawa po ako now💗
Go! Try it now!
Goodmorning chef salamat sa new meryenda recipe.
Thank you too.
Salamat po chef for sharing
Walang anuman!
Thankyou for sharing dear chef, have blessed Sunday all
Thank you. You too.
Gagawa ako nyan sarap 😊
Hi po chef salamat po for the ingredients and measurements po more power sa channel mu po at more blessings po sayu chef😊❤
Thank you so much!
You got me craving for Carioca!
Thanks for this, chef! I live abroad so miss na miss ko na yung mga ganitong pagkain. Ngayon, pwede na namin gawin. ❤️
So from now on, you can make it on your own for Family and friends. Enjoy cooking.
May bago nanamang meryenda idea! Thank you Chef! 💜💜💜
My pleasure. Hope you enjoy it. Happy cooking.
Thanks Chef, silent viewer..
You're very much welcome! Thanks for the sub and for watching!
Please subscribe to this channel! Thanks!
Wow! 😮 Paborito ko po ‘yang carioca na nasa stick yung tusok-tusok po, lagi ko pong inaabangan ‘yung naglalako sa aming lugar tuwing hapon for meryenda...sarap...😋
So ngayon kaya mo ng gawin mismo sa bahay nyo. Make it a bonding time with the kids and enjoy a delicious meriyenda. Happy cooking.
Ang sarap chef na ubos ang tinda ko🙂 thank yoU chef
That's nice! What a great business you have.
Thank you chef more kakanin at simple rekados na madali lng mabili sa palengke more more blessing 🙂🙂🙂🙂
I will do this carioca chef naubusan lng Ako Ng glutinous eh. Yummy!!!
It was! You must try it. Happy cooking!
@@ChefTatung sure why not coz it yummy meryenda !!; Thank u chef !
Magsaya nga dn sir
Here in tarlac we called it tungi-tungi🤗🤗
I'm going to try this carioca sticky rice.
Thank you very much chef, for this wonderful meryenda.
My pleasure! Thank you too for watching. Happy cooking.
My favorite po Yan chef yummy 😋
Thank you 😋 Glad you like it!
Very simple and easy to do chef..so good itsura po
Thank you 😋 Try it Jacqueline Perez.
Ang sarap nman po yan.😋😋😋
Masarap talaga! Try it now.
Will do this, Chef! It's one of my favorite merienda...missing my mom more..that's my mom's favorite too...thank you sharing your recipe, Chef! 🤗
You are so welcome! Hope you enjoy! Happy cooking.
Jambol tawag namin niyan sa samar ..sarap talaga yan,pero gamit namin ay kamo ting kahoy or cassava
Nice dish naman "Jambol". Thanks for the info.
Sayo masarap .to prove na masarap pala eh ikaw tumikim eh syempre masarap pano namin mapapatunayan na masarap yang niloto mo para ma prove na masarap nga
wow yummy love it🙏👍
Thank you so much 👍
Paligsahan sa carioca.. heheheeh
If I added baking powder, would it make it lighter or tender?
Thanks for the recipe chef tatung I’ll try this soon
My pleasure. More recipe videos to come.
nakaluto na ako chef...
One of my favorite snack
Same here! Hope you like it.
Wow.. Soooo yummy
So good.
wow sarap
Luto aq mamaya😊😋🤤
How is it?
@@ChefTatung sarap po ng luto q😁😁😁
Thanks for sharing ❤
You are so welcome! Thanks for watching.
Wow looks yummy
It was! Try it.
Carioca sarap talaga
❤❤❤ i love carokua
Yum yum
Wow! Yummy thanks chef tatung. 😘
Welcome 😊 Thank you too.
thank you chef ❤❤❤
You're welcome!
Ang galing nyo pong gumawa ng carioca..
Thanks!
Saraaaàaaaaap chef
Masarap talaga kaya mag luto na dahil perpect to pang almusal at pang meriyenda.
Thank u so much for this recipe ❤
My pleasure 😊 Hope you enjoy.
Thank chef for sharing love this but do not how to make it.
Its so perfect Chef! 👏🏼
Thank you 😋
banana recipe.naman po.chef
Pwede ho ba lagyan ng powder milk
my favorite
Luto na ma.bella sy!
rice flour lang ba sha tlga chef? hindi po glutinous rice flour?
How many servings Chef? I used ice cold water for more crispy flavor.
Chef, before, i tried makin it kahit i prick it it burst. What should i do
Simple lng but masarap
Tnx po love it
Thank you too!
Hi chef! Thank you sa pag punta sa graduation namin kanina sa Crowne Plaza i'm obe of the graduates kanina from academy asia. Thank you din sa very inspiring words na sinabi mo kanina super nakaka inspire po. Ingat palago chef sayang di ako naka pag pa picture sayo kanina hehe. Til next time na makota kita ulit i'll makr sure na maka pag pa pic na sayo 😊
Congratulations!
Sure! Next time picture tayo. Congrats!
@@ChefTatung thank you chef ❤😊
KAMOTE RECIPE PO PLS
very sweet
Thank you 😊
Thanks chef for the easy recipe ❤ to make some carioca for thanksgiving 😁
My pleasure!! Hope you enjoy.
Thanks po
reminder po sa mga susunod sa recipe, 1 TEASESPOON lang po ang ilagay niyong salt, masiyadong maalat kapag 1 TABLE SPOON 🤗🤗
Baket kaya nung ginawa ko yan matigas🥹
Is this recipe a visayan or cebu inspired dessert? Thx
Good morning Chef! I did not know that you add the sugar while in the process of frying, so good to know!!! Take care Chef, “Simpol”!!! (Olivia)
Thanks, you too! Hope you enjoy.
Nilagyan niyo po ng baking powder?
Dios mio...Matagal na akung hindi naka tikim ng Carioca pang merienda!
Try it now! Masarap na, pwede pang gawing pang-kabuhayan.
thanks for sharing #simplrcarioca
Our pleasure! Thanks for watching.
My God! Salamat po.. ganyan pala lutuin yan ang mahal dto yong 3 piraso $3.50 grabe nmn mahal ang tinda nila.
Magluto na lng ako at bibintahan ko yong store na yon ng $2.00😂😂😂
Hahaha. Mind set!
Salamat po sir.
Walang anuman!
#carioca by simpol 0:19
Pag nagawa ako nito my palaman na eden cheese slice ko lng na cubes mas masarap po
Rice flour po or glutinous rice flour?
Chef I’m making carioca how many cups po ang rice flour and flour what’s the measurement po? Thank you.