6:22 ajwain sirf chutki brabar dalna hota hai. Dont follow a to z food fushion's reciepe. Always put masalas according to your taste. Hope this helps ❤
The correct way to make imli paste is-paste ko ap bowl me dalein pani dalein aur microwave krlei for 5 mins...then wo warm ho jb hot nhi warm tb apne use haath se squeeze kr kr k beej aur reshe alag krne hain naki sieve ke help se ...ap hath se alag krlein wo clusters me niklenge aur fir jo pulp bcha hua h wo ap paka lein till its thick ... u need to add lal mirch and kala namak thats it....boil it for 15 mins wo thicken hokr ublne fir unme sugar dalein boil it more and for texture ap usme thode beej daldein it gives a good experience to eating ...u can leave it in the same vessel taki wo thande hojaye ...wo jitna thnde homge utne thick honge......store it in a glass container preferably and enjoy for good 2 minths while keeping it in fridge...also apne gol gappe me dal k khane k liye ap warm b dal k khalein it ll taste good as well...
Also ek jugad reciepe hai ...ap amchoor ppwder lein usme pani dalkr paste bnalein...vessel me dalkr boil krein usme red food colour,lal mirch, kala namak sugar dalein...bring it to boil ...and woah ur instant khatti meethi chutney is ready
Hum imli ki gutli gloves pehn kar nikalte hain 4:56 , bht easily nikal ati hai. Usko zada pani me bhego do or jab wo melt hojaye to gutliya asani se nikal ati hain
Sister ap ki mistake ye hy k food fusion exact quantity bataty hy Ap ny I think exact imli & ajwaien ki quantity nhi use ki So ye sara mess bn gya Mein khud food fusion ki recipes try krti rehti ho or specially is he waja sy krti ho k wo her ingredient ki exactly quantity or cooking time bataty hy Or imli ko agar ap morning mein he dip kr k rakh deti or afternoon mein jb us k seed remove krti to hardly 10 minutes lagty
I think quantity zyada thi is liye u got problem in this next time use ur hands instead of fork or anything.... Or apko enjoy krta dekh kr he I feel yummmmm......
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
Easy ban jayegi
very tasty and delicious
6:22 ajwain sirf chutki brabar dalna hota hai. Dont follow a to z food fushion's reciepe. Always put masalas according to your taste. Hope this helps ❤
The correct way to make imli paste is-paste ko ap bowl me dalein pani dalein aur microwave krlei for 5 mins...then wo warm ho jb hot nhi warm tb apne use haath se squeeze kr kr k beej aur reshe alag krne hain naki sieve ke help se ...ap hath se alag krlein wo clusters me niklenge aur fir jo pulp bcha hua h wo ap paka lein till its thick ... u need to add lal mirch and kala namak thats it....boil it for 15 mins wo thicken hokr ublne fir unme sugar dalein boil it more and for texture ap usme thode beej daldein it gives a good experience to eating ...u can leave it in the same vessel taki wo thande hojaye ...wo jitna thnde homge utne thick honge......store it in a glass container preferably and enjoy for good 2 minths while keeping it in fridge...also apne gol gappe me dal k khane k liye ap warm b dal k khalein it ll taste good as well...
Hello my dear Sara ❤❤❤❤ ALLAH apko hamesha aise hi Khush rakhen air ap humse connected tahen❤
Ameen ♥️♥️♥️
You are absolutely right Karachi ke Chaat aur golgappe ❤❤❤❤
yes they are the best ♥️
Also ek jugad reciepe hai ...ap amchoor ppwder lein usme pani dalkr paste bnalein...vessel me dalkr boil krein usme red food colour,lal mirch, kala namak sugar dalein...bring it to boil ...and woah ur instant khatti meethi chutney is ready
How you manage these home chores with long nails
I love to watch your home decor videos and home cleaning 👍❤️🇺🇸
Hum imli ki gutli gloves pehn kar nikalte hain 4:56 , bht easily nikal ati hai. Usko zada pani me bhego do or jab wo melt hojaye to gutliya asani se nikal ati hain
Ap na imli buht zada bhigoi
Dusra imle kw grm Pani mn bhigo ln then hath sa aha sa msl k bhich alg kr ln then imli pulp ready ap na buht mhnt ki
1st like... 1st comment....🤗🤗
♥️♥️♥️
Imli bhago kar Rakh dain to fr hand se squeez kar k Pani nika lain.
sure will try ♥️
Koe bat nae esa hojata hai hum ladies k sath
AoA Sara api apny amlii zaida le Ty .
Yes I think so too
Jese atta guthtay hai us tereh hi imli ko gurhetay hai teb hi seeds remove hotay hai
Aapko green Pani banana tha
Sister ap ki mistake ye hy k food fusion exact quantity bataty hy
Ap ny I think exact imli & ajwaien ki quantity nhi use ki
So ye sara mess bn gya
Mein khud food fusion ki recipes try krti rehti ho or specially is he waja sy krti ho k wo her ingredient ki exactly quantity or cooking time bataty hy
Or imli ko agar ap morning mein he dip kr k rakh deti or afternoon mein jb us k seed remove krti to hardly 10 minutes lagty
Aap India ki recip TRAI Karen Karen
Whenever i tried to make this paste at home i face the same problem .....
ooh so I am not the only one 🫶
Wow Sara bahut hi chet pete gol gappay maza a gaya dekh ker hi🤪
Aap ne imli bht zada leli😂😂😂 isi Liye us ko sambhalna mushkil hogaya.😊
oh ok
وعلیکم السلام سارا اپ کیسی ہیں
I think quantity zyada thi is liye u got problem in this next time use ur hands instead of fork or anything.... Or apko enjoy krta dekh kr he I feel yummmmm......
Ok sure thanks ♥️
Home tour plzz
will try
Moti chalni lete hain