Raffaello cake, without baking. It melts in your mouth! A recipe that has conquered the internet!

Raffaello cake, without baking. It melts in your mouth! A recipe that has conquered the internet!
Ingredients:
sponge fingers - 300 g (10.6 oz)
for the cream:
starch - 150 g (5.3 oz)
sugar - 250 g (8.8 oz)
vanilla sugar - 12 g (0.42 oz)
eggs - 5 pieces
milk - 1.3 l (44.14 fl oz)
Cool down up the room’s temperature
cheese cream - 250 g (8.8 oz)
coconut flakes - 100 g (3.5 oz)
IN THE FRIDGE 2 h
white chocolate - 100 g (3.5 oz)
oil - 20 ml (0.7 fl oz)
IN THE MICROWAVE OVEN 2 minutes
IN THE FRIDGE 20 min
for decoration:
Raffaello candies - 200 g (7 oz)
mint - 10 g (0.35 oz)
for the coffee:
instant coffee - 20 g (0.7 oz)
water - 150 ml (5.07 fl oz)
warm milk - 150 ml (5.07 fl oz)
dark chocolate - 40 g (1.4 oz)
whipping cream - 100 ml (3.4 fl oz)
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[@milenaoljaca3045]

Krema je odlična i za druge torte. Banja Luka.Hvala za recept.

[@CryptoGypsy-]

That's a lot of sugar!

[@shaguftadhalla1969]

Sooooooooo Slooooooooooow. Why do we need to see All the sponge fingers being layed our or Every egg being cracked

[@shaguftadhalla1969]

Good recipe though

[@SlobodankaDjokovic-o2i]

Što torta nije na srpskom jeziku

[@mariacastillo2931]

Se ve rica, pero el video se hace demasiado largo.

[@juliannaszekely541]

Kene A recept.

[@marianacrainic5883]

SUPER!
Mulțumesc frumos pentru rețetă!❤❤❤🎉

[@lanaprowse3269]

Too much crap and sugar in one dessert and so slow i thought it wad going to be christmas before the video was over

[@nicolamaccabe770]

Please speed up.

[@amyfender1]

Lol, omg yes. And turn the music down. Or even better, off. Lol.

[@zeldaesterhuizen620]

Can't see the wording what you put in.

[@lindawilson5629]

Tap on the more under the the cake name above the share open then by finger cookies hit more👍 full recipe👌

[@peggyschott1630]

You don’t need to show each egg or each sponge finger go into the pan. Your videos are too long

[@jean-marccaudrelier17]

Très bonne recette qui a conquis internet, c'est un très beau gâteau je vous conseille de le faire vous n'e le regretterez pas et c'est trop bon j'adore.

[@elenaoprea9996]

Delicios 😋 Felicitări! Mulțumesc frumos pentru rețetă!❤❤❤🎉

[@MarinPoteca]

Ce cantitate de lapte?

[@security8683]

😂😂😂👎🏿👎🏿👎🏿👎🏿🤦🤦🤦🤦🤦🤦🤦🤦🙅🙅🙅🙅🙅🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌🐌

[@anatolijmanshin6662]

Смотреть, как это " чудо" палочки выкладывает, это время терять.

[@safiabriki90]

WOW looks so delicious thank you so much my dear friend for choosing the level recipe
🌹💯👏

[@karlamrackova197]

Vypadá hezky, ale Vaše priprava je tak zdlouhavá. Nevydrzela jsem koukat.

[@aleidakhan8132]

To slow u got fed up ........

[@MsPinky1964]

N you have a speed. Goes fast or slow. Settings

[@security8683]

Она что, спит?! Паршивое видео.👎🏿

[@leilavasconcelosdealcantar6699]

Eu teria molhado os biscoitos rapidamente

[@chutimamueller9312]

👪♥️🌹👍

[@joannemoore1261]

Is the starch used the same thing as cornflour in the UK?

[@betsiemostert8029]

I would also like to know if it's the same. I'm from South Africa.

[@shaguftadhalla1969]

Yes.

[@luisamercaldi648]

Favolosa😋😋👍 complimenti grazie per la tua ricetta ciao Genova

[@edytakubkowska1283]

Napewno jest pyszne 🍰😊

[@monoceanbleueau]

Bonjour combien mesure le moule s'il vous plaît. ?
Merci

[@angelawilson4190]

I was going to ask about STARCH too…..
What actually is it?

[@shaguftadhalla1969]

It is cornflour or cornstarch

[@RozanaJakovljevic]

👍👍👍👍

[@nijolekleckovskiene927]

Ačiū ❤

[@МарияЧернова-д1ы]

Спасибо за рецепт ❤

[@latashapayne6333]

Looks good,i have a smaller round cake mold pan prob like a 6-7in round one,I wonder if I could half the recipe and will it work.

[@consuelovicente8300]

You did not show how you remove in the mold and what size is the mold and is it removable like the spring molder

[@avabradshaw5906]

WhT starch R you using?

[@gliaroslavazhurak4547]

Дякую ❤❤❤❤❤

[@ranohoniolimoni5415]

❤🙏

[@mesechina]

Nice