Cheesy Onion Rings | Mozzarella Onion Rings | Onion Rings
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- Опубликовано: 15 окт 2024
- Cheese Stuffed Onions Ring
Making cheese-stuffed onion rings involves a few simple steps. Here's a basic recipe to create this delicious appetizer or snack:
Ingredients:
Large onions (the larger, the easier to stuff)
Your choice of cheese (mozzarella is a popular option for its meltiness)
Flour (for dredging)
Eggs (beaten, for dipping)
Breadcrumbs (for coating)
Oil for frying
Salt and pepper to taste
Optional: seasonings like paprika, garlic powder, or any of your favorites to mix into the breadcrumbs
Instructions:
Prepare Onions:
Peel the onions and slice them into about 1/2 inch thick rings. Carefully separate the layers into individual rings. You'll want to use the larger outer rings for this recipe; save the smaller inner pieces for another use.
Stuff with Cheese:
Cut the cheese into pieces or strips that will fit snugly inside the onion rings. Sandwich the cheese between two onion rings of similar size, trying to keep the cheese fully enclosed by onion.
Dredging and Coating:
Prepare three shallow dishes: one with flour seasoned with salt and pepper, one with beaten eggs, and one with breadcrumbs mixed with your optional seasonings.
Take each cheese-stuffed onion ring and first coat it in the flour, tapping off any excess. Then, dip it in the beaten egg, ensuring it's fully coated. Finally, cover it in breadcrumbs, pressing lightly to make sure the breadcrumbs stick well. For extra crunch, you can double-dip in egg and breadcrumbs.
Frying:
Heat oil in a frying pan or deep fryer to about 350°F (175°C). Fry the onion rings in batches, being careful not to overcrowd the pan. Cook until they are golden brown and crispy, usually about 2-3 minutes per side. Use a slotted spoon or tongs to remove them from the oil, and let them drain on a paper towel-lined plate.
Serving:
Serve hot, optionally with dipping sauces like marinara, ranch, or your favorite sauce.
Enjoy your crispy, cheesy, stuffed onion rings
Cheese-stuffed onion rings are a crispy, indulgent snack where large onion rings are filled with melty cheese, coated in a seasoned breadcrumb mixture, and deep-fried to golden perfection. This appetizer pairs perfectly with your favorite dipping sauces, offering a delightful combination of crunchy exterior and gooey cheese interior.
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Flour
Eggs
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Deep-fried
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Appetizer
Dipping sauces
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Cheesy Onion Rings | Mozzarella Onion Rings | Onion Rings
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So good just looking like a wow🎉
Mouthwatering combination of onions and cheese.
Thank you so much
Fantastic and looks delicious.
Thank you 😋