फटाफट बनाया ऐसा परांठा जिसके आगे समोसा कचोरी भी हो गये फ़ैल 😋 New Paratha Recipe with Wada Pav Taste
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- Опубликовано: 16 янв 2024
- New Paratha Recipe with Wada Pav ka Taste वड़ा पाव परांठा Fusion paratha recipe, Wada Pav Paratha
#FoodsAndFlavors #RecipesByShilpi #tasty #yummy #FoodsAndFlavorsByShilpi #recipe #Recipes #IndianRecipes #Food #Cooking #IndianRecipes
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Хобби
Nice Paratha recipe 🎉🎉🎉🎉🎉🎉
Thanks a lot
It seems you have a beautiful flat. Thanks for your recipes. Do e to lack of time and an elderly parent cannot try them all. Yes, I also keep boiled potatoes, garlic, peas at times. Mummy used to keep tomato puree, and ginger, too. Sometimes I keep cashew and almond paste. Thanks.
Good recipe and yummy too. Great idea for snacking as. Thank you for sharing.
I am a South Indian so I generally keep dosa/idli/Rava dosa/Addai batter in my refrigerator.
You are such an efficient young homemaker ❤
Super tasty paratha
Looks delicious. Must try recipe 👌
Super Tasty Recipe 👌👌♥️♥️
Manju Singh aaj ki recipe acchi lagi Aalu ka different paratha Achcha Banaya aapko thanks❤❤
Thanks
@@FoodsAndFlavors Manju Singh response dene ke liye aapko very very thanks
Yummy
Yes, I also keep boiled potatoes garlic ginger little bit washed vegetables ready to use in the fridge 😊
❤
Thanks for sharing unique recipes 😊... looking very tasty 🤤👍🙏😋
Delicious 😻😻
Or kapde sukhane waala bhi mast h😻😻🤘
❤so love ly paratha you made. Khana khanna to ap ke fatafat paratha se. Lucknow
Yummy paratha
Do not keep salt in steel cups. Salt should always be stored in glass or ceramic
App jab last mai b by bolti hai vo accha lagta hai
Very Nice
Hi Shilpi very good recipe and Love you so much and miss you ❤❤❤❤
Fridge may mein bhi ubley huey alu rakhti hun. Sath he boiled ya soaked pulses jaise Kaley chane ya moong or any other sprouts bhi rakhti hun. Aur idli-dosa ka batter. Kabhi bhi fatafat ban jata hai. Coconut chutney toh jaldi se ban jati hai. Nahi toh MTR ki dry dosa chutney airtight container may store kar sakte hain. Uttapam bhi bana sakte hain ya appam. Kabhi capsicum, corn, paneer, cabbage, carrots, Schezwan sauce ko milakar, uttapam ka Chinese variation bana sakte hain. Upar se cheese.
Thanks for sharing dear friends 🙏💞
😋 😋
Very testy
1st comment ❤❤
Can we hv a video on ur house tour please. Looks interesting
Hi Shilpi ji, Super tasty please I want to know the brandname of your utensil pan
Mast 😢
Tasty 😋😋
please Kapdo ki rassi k link shair kare kaha se liya please
HD paratha❤❤❤❤🎉
I want that sil batta.. can anyone help me with online link
Di ap kitchen ko itna organize kaise rkhti ho ple vedio bnao
Boil cholae, kofte , pakode tal kar rakh sakte hain. Salad kat kar rakh le, tomato, adrak paste bnakar rakh le.
From where did you get hanger for clothes that you have where you put your washed clothes for hanging. Please share
Deliciou
Ginger green chili jisme kuta hai wo kahan se Liya ..plz link share karo ..❤
Ye USA America
Please do not prepare flour in advance and keep as it's not good for health try to do it fresh and prepare
No sound....
In every sentence u said … fatafat. Too much of fatafat.
Nice recipe. पर ये "जल्दी में" बनाने वाले पराठे तो बिल्कुल नहीं है। भूनने, कद्दूकस करने में और उसके बाद मसाला ठंडा करके पराठे बनाने में काफ़ी टाइम जाता है। 🙂
Fridge me chijen banaa Banakar mat rakho fresh bnao a freshy bacchon ko khilao
कुछ घंटे पहले बनाकर फ्रिज में ठीक से ढककर रखने से कुछ नहीं होगा। समय की बचत भी होती है। फ्रिज होता ही इसलिए है। नहीं तो लेडीज को पूरे दिन रसोई से फुर्सत नहीं मिलेगी।
Why that's a very patriarchal thought!!! Read the science behind things . Nutrition kam nahin hota.
Aap ki clothes vali rassi ko kya bolte hain mujhe bhi lekar aa I hai
Fat. Fat. Nai. Video. Banaye. Didi
अपने चटनी चखा ही और उसी जूठे हाथ से रेसिपी बना रही हो
Plz while cooking d food plz tie up ur hair properly,, ohmg 🤔🙄😡
I am a South Indian so I generally keep dosa/idli/Rava dosa/Addai batter in my refrigerator.
❤