My best luck (least effort) is to plant oats and daikon type radishes in the early fall, they winter kill when there's a hard freeze. The oats fall over and cover the soil, the radishes feed worms all winter and there's usually not a trace of them by the time it's warm in spring. Most other cover crops like vetch and buckwheat, especially clover, are horrible about coming back as weeds for years.
We use oats and radish as well. Didn’t have to use round up in the fall or spring. Saving money and always great to minimize our herbicide use. I think radish is great a storing nitrogen in the root so it doesn’t move away over the winter.
@@Shanngella It doesn't bloom all at once then set obvious seeds, so if any seeds fall to the ground, they sprout whenever - that year, the next year, the following year... They're easy to pull up but the amount needing pulling can become overwhelming.
This year I dropped the deck on my zero turn all the way down and tied a cattle panel behind it and made several passes without the blades engaged to basically clobber the cover crop and seemed to have good results.
I have found that pallets are handy to throw onto plastic sheeting to help weigh it down enough for most windy-ness ( if u also have cement blocks, heavy rocks, etc. every so often). They're awkward to carry far of course, but otherwise most one collects tend to be pretty light and manageable sized, and I just had them come in really handy once for tarping, and thought I'd share for others who haven't done it much and need ideas :).
This past summer, I stomped down a portion of my garden with a board that I screwed a metal plate to for crimping, and then went over the laid down mulch with a weed burner and it browned in a few days. I didn't burn the weeds. Just heated them to the point they browned on their own. Some came back a couple months later because I didn't plant into it, but I just hit it again with the burner.
Great video! Here in Canada, I have been finding that Clover is being commonly used as the cover-crop for two reasons: first because it is nitrogen fixing; second, because the plant is small by comparison to rye (or tall) grain, therefore it breaks down fast under the tarps. I have a lot to learn on this topic, but this is just preliminary investigation found thus far. Great video!!
In your area I am sure you have plenty of leaves available. Have you tried using them a cover instead of hay or straw as a supplement for weed suppression? In the spring I cover my garden with leaves and them mow and stir the leaves repeatedly to break the leaves down. I then place an additional 3-6 inches of leaves on top of that. The tomato plants are then planted. My weed control has been great and the tomatoes have done real well.
Great video ! To simplify it why not get the weed hacker out cut it all down to couple inches and mow it without the bucket to chop up the bigger bits. Clear up the path ways add bunch of compost to the beds and then cover it with tarp until that last frost date arrives? Love getting nerdy with this stuff but surely that’s a more accessible and more efficient option to the average market gardener? Unless I’m missing something
The power of the wind as harnessed by a huge tarp is not to be underestimated. I had one held down with large wooden fenceposts laid all over it, and the wind still got in under one edge and ended up throwing the posts all over the place, with the tarp left flapping around with only one corner still held down.
Hi Jessie, I’m a regenerative farmer. Big fan of cover crops to protect soil especially after animals have eaten their winter brassica crop Swedes, kale, rape crops etc. (temperate Climate). We use winter oats due to its great up take of nitrate. I also feed cattle zeolite to clean their gut and this holds nitrate really well in soil. I use a frail mower to drop the crop at milky stage, run animals over it which aids in driving it into soil and bruises the stems which helps in break-down. Trick is to get a “crop” in as fast as possible to suppress weeds. I use plant derived fatty acids as an organic weed killer IF there’s a particular nasty juvenile weed coming up. It’s contact only best applied on a hot sunny day during active growth. Probably good in Kentucky??
Hi L&S, could you give me more explanation on the plant derived fatty acid herbicide ? Please You mix plants (and cup of water) with a blender and get the upper layer of fat ? Thx
Wow very nice experiments !! One way of terminating weeds/cover crop i successfully tryed is to use a a weedwaker inclinated around 45° to destroy the crop at the colley. (you need good protections doh, because of soil projections, and sometimes stones..) Thanks a lot for sharing !!
Oops, just realized I sound like I call Buckwheat a legume in this video. Buckwheat is not a legume, but it is easy to kill. It's in the Polygonaceae family along with smartweed and dock and others which makes sense because all can easily become obnoxious weeds if allowed to go to seed. Also related to rhubarb though which is delicious. Yup
Hey Jesse, any idea how much of an impact tarping to kill the cover has on the microbes? Curious how quickly they would die back especially mycorrhiza. I always hear Jones and others say living root but I wonder how long we have in between crops in the ground before we lose some benefits.
Last year i had suprising success letting cilantro and arugula stay in the beds and flower. Because flower stalks are so much more fibrous they actually stick around and create a great mulch. I terminated them either 1) waiting for a frost here in Maine or 2) i put on snowshoes and just walked over it sideways right at milk stage. This is great because you dont need to buy separate seed and you also dont need to plan out a whole separate crop for the bed. You can just neglect some beds and they naturally will flower and they do the planning for you. In the spring we were able to just rake it all aside very easily. I’ll be trialing these much more this fall
What do you do when you take it aside? Like are you then making room to direct seed, or is it still too much stuff in the way so you have to do transplants? If you rake it aside, do you leave in there or bring it to a compost or sometning to re apply later?
Great video Jesse. Rye seems like a tough one. I'm playing it safe with White Clover. Although I do like Johnny's Fall Mix - winter rye, field peas, ryegrass, crimson clover, and hairy vetch.
In the UK I use Winter Tares over-winter and a great Nitrogen fixer. Very soft growth so after 3 weeks under tarp there is virtually nothing left. Sow September, smother in February without crushing and follow on with Brassicas without any other inputs.
There is some anecdotal info that hairy vetch much impoves the flavor of tomatoes. I am thinking of starting a new tomato bed treated with a covercrop heavy on hairy vetch to test this. Have you experienced this flavor improvement with tomatoes?
I’ve had good success scythe mowing rye and vetch at milk/dough stage, temporarily raking the tops off, compost mulching, then even raking the rye straw back on to act as mulch after transplanting crops like eggplant, squash, or cukes. They seem to appreciate the lower soil temperatures that the lighter colored rye creates when first transplanted. Scything has become my favorite way of doing this and I have gotten pretty quick with it. You can cut the rye so that half an inch of the plant is left above ground and it reliably dies within 5 days if it’s sunny. Quiet, quick, reliable. This year I’m gonna experiment with keeping the straw on and just separating the layers of compost and rye just where we transplant. I’m also curious what folks do with say straw mulch when they’re done covering beds. Sometimes we have too much to simply rake into pathways without making it awkward to walk/wheelbarrow in them.
I stomped winter rye cover down with angle iron and then used a hand post-hole digger shovel to chop nice round holes into the flat rye and then transplanted into these punch-outs just like gardeners plant into holes made in that black plastic weed barrier. Worked out well.
You have a really good attitude and a very realistic message that our new age "No-Till Nazis" are not so candid about. People who actually get in the field and do this stuff for real (like yourself) see the challenges and are part of the much needed learning process to make this type of farming more practical and eventually more common place. Thank you.
I wish more Farmers here in the United States would rely on no till farming you would have to rely a lot less on herbicides and fertilizers over time it's also so much better for the soil.
@@feralkevingame is able to use winter. I think he’s in North Dakota. In one video he has a guy from N Carolina that rolls his cover cross, that are now taller than his tractor.
I had chamomile come up volunteer last spring. I almost pulled it out, then I took a closer look and left it in place. I'm looking for an easy cover crop, one for one old lady to chop or knock down by herself and that helps clay soil Thank you!
I am also one old lady with a small garden. I'm not taking anything with me to the pearly gates, hence no new tools allowed here. I have a small back garden 20' x 30', with a few narrow auxiliary beds. I only have time, muscle power and usual hand tools. What can I use as a cover crop that will not leave me with an weedy mess? I do not use chemicals. I bought Daikon seed so far.I eat Arugula and remainder kale through the winter then cut it down. I use leaves from the neighborhood. Am forced to be very careful about attracting creatures. I bury pure veggie compost deeply to ripen because of rats. Above ground compost pile for pure leaves, clippings and small branches. I have plenty of worms. I hand pick slugs and recycle them from hiding places. It takes years to process veggie compost in the dirt but it means I can keep rats away.. I use a security camera on my garden and know who I share my garden with. I see dozens of squirrels, multiple raccoons, 2 skunks, opossums, one fat recurring rabbit, foxes x3 , sometimes a groundhog, My garden sentinel is a lovely red tail hawk who perches over the garden almost daily. The hawk never caught the cardinal family who nested deep and securely inside my cattle panel armature that I built into make a magical bean house for grandchildren. This is a garden in an urban setting. I rotate and have okay yields. Thanks for advice from the Niagara Region in Canada. Crappy soil that has improved over 30+ years. Lots to learn.
What about using a water drum to stomp the cover crops? We used to use a 55 gallon barrel and put some water. About 15-20 gallons of water and roll the drum over the cover crop. We made it kind of a weird game and take turns and work in teams. We were always trying to see who was the strongest and most coordinated. It was always hilarious. It was cheap fun 😆
I would say, you have to be careful with hay, cow or horse manure. If the hay has been sprayed with herbicide, or manure comes from cattle who ate hay that's been sprayed with herbicide this may carry into the soil and cause issues.
Good video! I'm going to start a big new garden this fall by running a sub-soiler as deep as I can (my current soil is _very_ compacted clay), tilling in as much compost as I can get, and then planting a cover crop. I'd start now, but it's still too hot now and it probably won't rain until October. So for now I'm just working on compost. I think I'm going to try a variant of your "clobbering" method to kill the cover crop. I don't have a mower, but I do have a rotary tiller for my baby tractor. If I drag the tiller over my garden with the PTO running but with the 3-point hitch set so the tines are just above the ground, maybe it will clobber the cover crop without disturbing the soil too much. I think it's worth a try, especially since my soil is currently so bad that it probably wouldn't be a disaster if I just tilled in the cover crops for the first couple years. The cover crop might just wrap itself around my tiller if I do it this way, but I won't know until I try.
I have a very small community garden plot, partially planted with asparagus and strawberries. It's the end of September. I'll grow some lettuce and then plant maybe winter rye and then cut it down and cover it with cardboard or newspaper and compost and mulch and plant through that.
In my teeny allotment I use a serrated breadknife to cut the cover crops at just below soil level - so I did wonder if a turf-cutter would do the job larger-scale, set to its highest setting.
I have an extra bread knife and what a wonderful idea to distress. I especially like to this or do some serious weeding when I’m upset about something. It helps me to get rid of the extra adrenaline. I call it garden therapy. 😆
One experiment i started with some success but havent the time yet to continue (too much project a the same time ^^..) is to do plenty of modular small "swimming pools" made from advertisement tarps, fill them with water (or leaving the rain to do the job) so it smashes very well what is under. You can valorise the pool's sun exposure for duckweed/azolla/baby plants under igloo greenhouse, so in place of having the soil not capturing the sun energy, and plastic beeing damaged by it, you can harvest it as algae mulch, fertilised water, or simply rain catchment. And doing kind of a "caterpillar" rotation, by transfering the "filler" to the next one, and on and on...
@Nooneinparticular987 Hehe..! Funnily you interpreted differently what i meaned and found new idea with it ^^ I was meaning that the small pools had also bottoms, (so itdoesn't matters if the soil "drinks" too much..) and when you fill it with something it helps much easyer to smother and decompose what is under under the weight, while valorising "the weight" under the sun exposure.. : )
I’m in IL. Real IL, not the armpit in the ne corner. Far away from it in the rolling hills of western IL. Farming practices are still centered around dead hot exposed soil with loads of chemicals for many. I’ve been doing cover crops and I am seeing them become more acceptable and implemented on small scale but they are catching on. It’s definitely showed in rye costs as a bag has gone up considerably.
Enjoyed the video, answered a few questions I had. First year doing cover crops, so I'm taking what I have learned and seeing what works for me. Copious notes will be taken.
Cowpeas and millet work great here in the sub tropics of australia. They are both easy to kill but the cowpeas get pretty woody and dense. I attack cowpeas with a brush cutter first (slowly so the snakes and frogs have a chance to evacuate), rake into the walkway and, well the next part is where i get stuck. I used to use a small 2 stroke cultivator but now wanting to try a less invasive approach. I dont have broadfork yet but im thinking, aerate a little with a pitchfork, a light going over with the stirrup hoe, whilst dodging the cowpea stumps. Then, throw the cowpeas back onto the bed, wait a week and plant. Fingers crossed!
I do have one question, Jesse. As to tilling between beds to add that soil TO the beds. I have had that thought since we are finally going to go no till 100% and it would cut down on the amount of organics we have to bring in. My concern is simply removing that topsoil from the pathways which we're planning to make living pathways. I suppose grasses/clovers will still grow on it and begin to rebuild that soil? Sandy/loam/clay mixture so it's not completely useless but tends to compact some.
I'm new to this idea and wonder (similar to a previous comment) if it would be beneficial to treat the cover crop area like you would a new no-till bed - covering it with cardboard or paper and laying on compost in which to plant.
Cardboard, lots and lots of cardboard spread across the area to be planted (cut grass/weeds beforehand) lay cardboard, cover area in grass clippings, mulch or compost make holes ONLY where you wish to plant, plant keep mulch, compost slightly away from plant and leave the rest to nature. Little weeding little watering. (NOTE) the earlier you lay the cardboard the more moist the soil will be, reducing the amount of watering later. Happy Gardening.
Recently discovered your channel, it's great so far! Would it make sense to roll your tarps around an old power pole (or similar) and just roll the tarp/pole out over the cover crop (think unrolling a carpet), thus laying the crop over, and also applying the tarps? Or would that risk too much compaction? Just a thought from a newbie!
I love the BCS flail mower plus the PDS on the tiller to give the soil a very close buzz similar to your power harrow idea. The flail mower really chops the cover crop into tiny bits that incorporate well and break down fast. The PDS on the tiller allows for great depth control with the tines.
Same thing I do except I have the Earth Tools version of the depth control. One improvement Id like to make for next year is actually moderating the amount of above ground biomass; was just too much. Id like to choose species that make more root mass
Great video as ever. Clover is a nightmare. I mow. I tarp for 6 months and it still needs to be handwheeded has it just won't die! Haven't done buck wheat but worth a try.
Is it causing problems for your crops? I have lots of it growing in between or under crops and it's been no problem. I usually just trim it down a couple days after it flowers.
@@cmwh1te well basically it takes nutrients that are for veg and I want to kill it in place so they are returned. If it doesn't do that it's locking up minerals unnecessarily. Plus for early planting it can shade out seedlings such as parsnip and carrot.
A faster option you didn't mention (for when you can't afford to wait 3 weeks) is to crimp/mow the cover, than tarp it with landscape fabric and immediatey transplant trough it. There's the occasional rye that manages to creep into the hole but it's quite easy to remove them by hand. Not very practical tho when the mulch layer is very thick, it'll make opening a passage quite hard on your fingers
Do recommend broadforking before transplanting? (minute 3.08 in the video) I mean in the crimping and tarping method. Or do you just make a hole for transplanting the tomatoes? thank you, very helpful video!
If you want to tarp for a few weeks and need big sheets of tough tarping, try lumber wraps. We've found that some lumber yards will let you have their old lumber wraps for free!
I'm wonder what can be used as an accelerent once the cover crop has been dropped. Some compost recipes suggest plant pulp, eg comfrey, fruit pulp etc, does releasing a population of microbes that have been eating a particular cover crop spped up decomposition under the tarp? I wonder whether mowing after the power harrow would help any, great surface area?
I do not have any experience with doing this yet, but I just read JADAM Organic Farming (second edition) and there are recipies where you use leaf mold to prepare a JADAM microbial solution. It seems it may help with accelerating.
Another great video as usual. I am about to give up -- don't have the land to grow my own yet, and can't find any hay or straw that is not sprayed. Another thing that I can't find any info on is if I were to grow my own hay or straw, what would be the best plants to use? Hay is for animal feed and straw is a byproduct of grain production. What if the goal was for garden mulch, how might that change?
Much of the farms in America has lost topsoil down to 3 to 6 inches. I believe it should be more like 16 inches. So build up over a few seasons will be needed.
My husband and I are closing on our land next month, my first big project is fall/over winter cover crop. Our soil is pretty clay heavy so I'm aiming to build soil as quickly as possible. Looking forward to tending our land and building soil.
Jesse, I have purchased your living soils handbook and I have been guarding/farming a 3/4acre area for 15 years, that being said I have experimented with some cover crops in sandy loom soil also amended with composted horse manure approx 20 tons. attempted to improve soil density. What are your thoughts on that?
Hello there. I do not have additional helpers and I do not have large farm equipment. What do your think about using a scythe to cut down the cover crop and just leaving in place? Chop and Drop? I am planning to expand my space to include another area and will be killing off the weeds and then planting a cover crop of a mixture of peas, buckwheat, daikon radish and oats. These are the seeds I have in abundance, so those are my choices. I hope to start growing them late September and kill off for the winter for the spring growing season. Thanks.
Great Information and detailed, I'm seriously looking at doing this on some ground I cleared that had lots of old dead or dying river cottonwood trees and weeds. My wife decided to do large Grandma's pumpkin patch, it was very successful , as the pumpkin plants started to die out and after harvesting the pumpkins, I'm left with lots of vines some molded one's also my question is are the vines good to put back into the soil or scrape them off, any suggestions are welcomed cause I can't find any information on prepping after the harvest.
Have you played with rye strains and crimping times? I picked Yankee rye because it was suppose to be easy to crimp kill, but i wait until the dough stage to crimp. I going to try and roll early in the milk stage and compare. I might even try to harvest some grain, would be nice to have "free" seed.
Great overview, Jessie. Thank you. Question: is it ever appropriate or beneficial at any scale to simply chop and drop, and continue cutting back your cover crop throughout the season while letting your crop grow? Basically, co-planting with cover crops in a garden let’s say and just keeping the above ground vegetation for the cover managed while your preferred species grow up to be harvested? Thanks! Love the channel!
David the good has a few videos of his trials on exactly this and the result was like picking the soup of the day but it gave him plenty of life to cover his sandy soil. im gonna be trialing this myself here in NC red clay
So mowing cover crops is great for soil in the same way grazing is great for pastures. Planting into a growing crop, however, I definitely don't recommend. I have done several "perennial cover crop" and living mulch trials and they have not been great. Our veggie crops are not bred for that level of competition, I fear. Living pathways was my answer to that.
I like to cut weeds and cover crops, chop and drop I guess, as you suggest, above the soil line. It works great in my kitchen garden. My vegetables seem to love that something is growing with them, if only some roots.
This is by far the best cover crop "termination" method in terms of quality, but it's not very practical in most cases. Hear me out though: - first, grow the cover crop. - then 2 weeks before you planned to plant seedlings, mow the cover crop near the ground like a scythe would, arrange all the organic matter in lines. A very deep mulch layer of at least 10 inches high and 5 feet wide, enough so the cover crops below can't resprout. - wait about 2 weeks for the organic matter to decompose and turn brown-ish. - plant the seedlings into the mulch bed (this should guarantee very good yields). - the rest of the uncovered area should resprout again vigorously (select cover crop mix that does). - throughout the growing season you can let it grow again, but once again mow it like a scythe would before it is about to go to seed. - arrange another deep mulch line in between the other lines with the freshly cut down organic matter. - continue with this process until the entire area is covered, this may take about 3-4 years. I have done this on a very small patch of land just as a test and I'm in year two, which means I'm in the 3rd cover crop growth cycle. I have used a primarily grass-based mix of both C3 and C4 grasses, heavy on cool-season C3 grasses during winter and heavy on warm-season C4 grasses during summer, both times accompanied with hardy and non-hardy legumes. Specifically andropogon gerardii (sunn hemp) has done fabulously as a summer cover crop. As a "cash crop", into the mulch lines, I planted as seedlings the three sisters of the american indigenous peoples (maize, beans and squash). Maize all 25 cm in a triangular arrangement, let them grow for two weeks, plant beans near the corn and squash every meter or so. Furthermore I planted various trees, both fruit and biomass trees (like willow) as cuttings which I propagated in containers. Just trying to make use of different heights. I am very happy with how it went, but I certainly wouldn't do it on a large scale if I wanted high yields from the beginning, but it's SO good for building soil organic matter.
Makita (or similar maker) grass cutter with the sweeping motion handle type is probably the easiest for smaller scale, and is designed for 1 person. 1 person can get quite a bit done. Very low scatter, and with enough experience the operator can finely control the depth of cut, making cuts right at surface level, or slightly above, to preserve young clovers while getting the longer grasses (as is common in my use case).
Using the 18V version but there are dual 18v (36v) if you have larger area to cover. I find that running at medium speed for crimson clover allows for clog free cutting while having a good operating time on the battery. There are multiple models out there. Just be aware that the 36v is a bit heavy.
I'm trying to figure out if any of these methods would work down here in Central Florida. Our winters are so short and we can grow nearly all year round. The only time I have difficulty growing anything is July-August when it is so hot. Any suggestions on what would work here?
How do you direct seed in terminated cover crop? Do you just have to 1) wait for it to break down or 2) rake it off? In other words, for a garden where you don’t want to wait 3 weeks, is your best option to then just use only transplants? Because I would rather leave the cover crop to not disturb the microorganisms/keep the organic matter …
Direct seeding into a cover crop is hard without mechanization to disc & drill. You have to open/cut a furrow by hand. It can be damn hard. I've used a blunt nosed spade. One of the reasons I hardly use winter rye any more. Would be nice if there was a stand-up, push along power tool that would open up a couple of furrows in terminated covercrop for market gardeners. Is there one & I just don't know about it?
For small gardens, I planted daikon radish as a cover crop, and they are just not flowering (but are only about 8-12" tall max). Can I just use a weed-eater and chop it down to the ground level that way? And then should I just let it lay on the surface, or should I cover it with black plastic for 2 weeks after it is knocked down to the earth? Also I have top soil being brought in for parts of the garden to build up mounds. Should I avoid putting any top soil on top of the chopped down daikon radish? Thank you!
Enjoyed this content, thanks. I can’t help but wonder - Is there a place for multi-species animal integration here? We ran sheep on over-grown garden in late fall. Hayed them thru winter right on the garden, then ran chickens in a chicken tractor late winter to eat hay seeds/shred old hay/eat thistle down, putting down black plastic straight behind them as the weather warmed, then transplanted into black plastic. So far seems to be a great addition of bio-mass, keeping soil covered, while avoiding the weeds. As always with all things farm tho, time will tell.
A couple times he's answered this one by saying that because they are organic certified there are quite long waiting periods between when you can have animals in the garden and when it can be used for production. I think on a homestead/farmstead scale this is an awesome option.
Yeah, like Dennyofthepines said, we're certified organic so animal integration is complicated. We've done some animal integration in the past and the consistency in termination is not quite there for market gardening in my experience (chickens, sheep, and cattle). If you're using a seed drill or planning to till it under, and you're not violating an organic standard of the 90/120 maure rule, I think it's a great idea.
Hey Jesse, thank you for this video and the whole cover-crop-series, it's inspiring. Which Covercrop(mix) would you suggest using if i wanted to use a field for grazing animals (mostly chicken and sheep/goats) for 1-3 years before using the area for vegetable growing? Greetings from Germany
Rye is a good option that some animals like to eat, clover too... But I would set aside some small area for those, and make the rest a mix of pasture seed (dust from harvested dry hay from a local farmer). And this way the animals would have a diverse pasture. They will enrich the area a lot through the years either way - we have been grazing in some grassfields for about 10 years now with cows, and if I would now turn that area into a garden, the vegetables would probably grow easily, because that soil is really rich.
Would a subcompact tractor with brush hog rotary cutter be a reasonable solution for cutting down cover crop without causing excessive compaction? Distance between rear wheels is only 24”, too narrow to try to keep beds out of tire paths. Tractor, loader, brush hog and me weight would be about 2750lbs.
When I cut my sorghum Sudan Dan grass and I then try to kill it into the soil, it wraps around the tones of the tiller. Will it still be beneficial if I cut the sorghum sedan grass do not till it, but then cover it with a tarp will the grass still give nutrients to the soil without it being tilled in.
We use our goats to terminate cover crops. They eat all but the roots and leave their great manure in return. Just need a portable fencing area and a good water supply for them.
I've been wondering if a reciprocating blade cutting side to side, just below the surface of the soil. After hearing about how you lightly and shallowly power harrow, I think it might work. Gunna try building a 1.8m one for my MF35. I'll let you know how it goes.
Youll need a bigger tractor and itll get clogged with roots or bound up on a rock. Youll be better off just using a sickle bar above ground. You want to keep the roots in the ground as well as that is plant matter you dont have to incorporate, the micro-biome strat is already there, and the roots begin to decay quickly returning the nutrients they hold right back to the dirt. By messing up the roots you upend the micro biome the cover crop started.
i use all wood chips from trees only nu brush , and wait 3 yeras till underr and then mixx with new dump of chips with pre emulsified soil / black soil from same garden mixed back in as you rake under mixt in all directions then flatened back out left to settle over 3 weeks then planted with rows with certain rows started purposely at different timings for even groth across canvas of approx 1/3 acre where at end of season the grarss has about taken back the entire garden as i left it take on the naturalprocess of groth periods , i plant 3 years , i leave untouched 3 years
Im in agreeance with what you said about the second trial. I scythed a small scale 30'X30' winter wheat/rye/radish/peas/mustard/turnip bed cover this winter and then mulched over along with leaf compost and worm compost. I had a good bit of rye and wheat trying to come back and im still fighting it. been going back tih the weed torch but im not going to be able to keep doing that. extremely actively with worms and soldier flies ive noticed tho
I’m lucky(?) enough to be in a situation where I have some long windows in between crop rotations. I currently have a block seeded to fall rye/pea/vetch (was winter squash) and it’s slated for garlic planting next fall. So wondering if it’s possible to delay boot/seed stage of cover crop via light mowing when young so I don’t have to try to establish a following summer cover crop (buckwheat?) in the hot, dry season. I’m in Pacific Northwest rainshadow, with NO rain all summer, and irrigation is from a sensitive well.
I quit using stop board method on winter rye due to lousy crimp ability. It now occurs to me that affixing 2 rows of angle iron to the bottom of the board might give a good crimp edge/pressure point to damage the stalk so it terminates. Duh... Might make it harder to drag the board.
See ya learn something new everyday.. I didn’t realize disturbing the root zone was a bad thing.. I guess I’m behind times lol. But we still do all our gardening and produce the conventional tillage method and in between crops use cover crops but I’ll mow them down and till then in. I’m extremely interested in these low/no till methods though!
The key realization for me has been that soil isn't just food for roots, roots are food for the soil ecosystem. Some parts of that ecosystem are delicate and tillage is very disruptive to them. For me no-till became obvious once I learned that good soil isn't just about chemistry.
Is your cover crop planted after the growing season? Like through the winter? I'm a bit confused. Sorry, not trying to be stupid. Just attempting to put it all together as far as timing. Thanks.
Where can I find the two whell tractor and attachments. I can only find expensive ones and for that I can just get a used 30-40horse tractor and loader.
I am in the elementary stage of backyard grower, I have a question: Why not harvest Peas, Wheat and Rye, etc., then remove or crimp the rest, so you don't have to buy more seeds for your cover crap and use, trade or sell the rest?
Love your videos. I have a question: I sometimes put my row under a tarp to kill off teh weeds or cover crop. I leave the tarp on for weeks. Question: Am I killing all my organisms residing in my soil? Did I just kill all my soil biology?
Great question, this is exactly why I have stopped using tarps. Everything seems dead, and tarps in winter or spring here in the PNW also leave the soil compacted from the weight of rain and puddles.
Many fungi & bacteria go dormant in winter weather. They "wake-up" when stimulated by plant roots. (Over-wintering covercrops do the same thing. The roots go dormant but "wake-up" when stimulated by temp & light.) Sure, many microbes don't make it through the winter...but that's how it goes
Ho yes getting rid of them on our scale 300ah without chemicals in a wet warm ish climate love the power harow idea we should be able to sacle that method up to our needs
Other way i plan to experiment "one day" is : A big solar concentrator like curved mirror or fresnel lens (you can find them for free in old big tv) like you can see in the "greenpowerscience" channel, or, more sphisticated but i guess more effective in big scale, a mobile solar boiler connected to a steam weeder..
My best luck (least effort) is to plant oats and daikon type radishes in the early fall, they winter kill when there's a hard freeze. The oats fall over and cover the soil, the radishes feed worms all winter and there's usually not a trace of them by the time it's warm in spring. Most other cover crops like vetch and buckwheat, especially clover, are horrible about coming back as weeds for years.
We use oats and radish as well. Didn’t have to use round up in the fall or spring. Saving money and always great to minimize our herbicide use.
I think radish is great a storing nitrogen in the root so it doesn’t move away over the winter.
Nice idea, Over here in the tropics of Peru we use peanuts to fix nitrogen into soil and mix in some quinoa and Chia before planting our crops
Wait isn't buckwheat killed by frost?
@@Shanngella It doesn't bloom all at once then set obvious seeds, so if any seeds fall to the ground, they sprout whenever - that year, the next year, the following year... They're easy to pull up but the amount needing pulling can become overwhelming.
Buckwheat seems to be immortal.
This year I dropped the deck on my zero turn all the way down and tied a cattle panel behind it and made several passes without the blades engaged to basically clobber the cover crop and seemed to have good results.
I have found that pallets are handy to throw onto plastic sheeting to help weigh it down enough for most windy-ness ( if u also have cement blocks, heavy rocks, etc. every so often). They're awkward to carry far of course, but otherwise most one collects tend to be pretty light and manageable sized, and I just had them come in really handy once for tarping, and thought I'd share for others who haven't done it much and need ideas :).
This past summer, I stomped down a portion of my garden with a board that I screwed a metal plate to for crimping, and then went over the laid down mulch with a weed burner and it browned in a few days. I didn't burn the weeds. Just heated them to the point they browned on their own. Some came back a couple months later because I didn't plant into it, but I just hit it again with the burner.
Great video! Here in Canada, I have been finding that Clover is being commonly used as the cover-crop for two reasons: first because it is nitrogen fixing; second, because the plant is small by comparison to rye (or tall) grain, therefore it breaks down fast under the tarps. I have a lot to learn on this topic, but this is just preliminary investigation found thus far. Great video!!
I like to use clover on my 50 gallon beds for my indoor winter growing
Yes, I'm doing New Zealand White Clover and another area with Hairy vetch, both inoculant Seeded
In your area I am sure you have plenty of leaves available. Have you tried using them a cover instead of hay or straw as a supplement for weed suppression? In the spring I cover my garden with leaves and them mow and stir the leaves repeatedly to break the leaves down. I then place an additional 3-6 inches of leaves on top of that. The tomato plants are then planted. My weed control has been great and the tomatoes have done real well.
Great video ! To simplify it why not get the weed hacker out cut it all down to couple inches and mow it without the bucket to chop up the bigger bits. Clear up the path ways add bunch of compost to the beds and then cover it with tarp until that last frost date arrives? Love getting nerdy with this stuff but surely that’s a more accessible and more efficient option to the average market gardener? Unless I’m missing something
The power of the wind as harnessed by a huge tarp is not to be underestimated. I had one held down with large wooden fenceposts laid all over it, and the wind still got in under one edge and ended up throwing the posts all over the place, with the tarp left flapping around with only one corner still held down.
Hi Jessie, I’m a regenerative farmer. Big fan of cover crops to protect soil especially after animals have eaten their winter brassica crop Swedes, kale, rape crops etc. (temperate Climate). We use winter oats due to its great up take of nitrate. I also feed cattle zeolite to clean their gut and this holds nitrate really well in soil. I use a frail mower to drop the crop at milky stage, run animals over it which aids in driving it into soil and bruises the stems which helps in break-down. Trick is to get a “crop” in as fast as possible to suppress weeds. I use plant derived fatty acids as an organic weed killer IF there’s a particular nasty juvenile weed coming up. It’s contact only best applied on a hot sunny day during active growth. Probably good in Kentucky??
Hi L&S, could you give me more explanation on the plant derived fatty acid herbicide ?
Please
You mix plants (and cup of water) with a blender and get the upper layer of fat ?
Thx
Wow very nice experiments !!
One way of terminating weeds/cover crop i successfully tryed is to use a a weedwaker inclinated around 45° to destroy the crop at the colley. (you need good protections doh, because of soil projections, and sometimes stones..)
Thanks a lot for sharing !!
Oops, just realized I sound like I call Buckwheat a legume in this video. Buckwheat is not a legume, but it is easy to kill. It's in the Polygonaceae family along with smartweed and dock and others which makes sense because all can easily become obnoxious weeds if allowed to go to seed. Also related to rhubarb though which is delicious. Yup
❤
Hey Jesse, any idea how much of an impact tarping to kill the cover has on the microbes?
Curious how quickly they would die back especially mycorrhiza. I always hear Jones and others say living root but I wonder how long we have in between crops in the ground before we lose some benefits.
how about terminated sunn hemp using hand tractor with additional rototiller tool without digging soil?
This is my 5th video..n im hooked. Modern agriculture..love the science..
Last year i had suprising success letting cilantro and arugula stay in the beds and flower. Because flower stalks are so much more fibrous they actually stick around and create a great mulch. I terminated them either 1) waiting for a frost here in Maine or 2) i put on snowshoes and just walked over it sideways right at milk stage. This is great because you dont need to buy separate seed and you also dont need to plan out a whole separate crop for the bed. You can just neglect some beds and they naturally will flower and they do the planning for you. In the spring we were able to just rake it all aside very easily. I’ll be trialing these much more this fall
I always though both of those in my fall mixes when I have extra seed! Cilantro is surprisingly winter hardy here in KY
What do you do when you take it aside? Like are you then making room to direct seed, or is it still too much stuff in the way so you have to do transplants? If you rake it aside, do you leave in there or bring it to a compost or sometning to re apply later?
Great video Jesse. Rye seems like a tough one. I'm playing it safe with White Clover. Although I do like Johnny's Fall Mix - winter rye, field peas, ryegrass, crimson clover, and hairy vetch.
In the UK I use Winter Tares over-winter and a great Nitrogen fixer. Very soft growth so after 3 weeks under tarp there is virtually nothing left. Sow September, smother in February without crushing and follow on with Brassicas without any other inputs.
There is some anecdotal info that hairy vetch much impoves the flavor of tomatoes. I am thinking of starting a new tomato bed treated with a covercrop heavy on hairy vetch to test this. Have you experienced this flavor improvement with tomatoes?
I’ve had good success scythe mowing rye and vetch at milk/dough stage, temporarily raking the tops off, compost mulching, then even raking the rye straw back on to act as mulch after transplanting crops like eggplant, squash, or cukes. They seem to appreciate the lower soil temperatures that the lighter colored rye creates when first transplanted.
Scything has become my favorite way of doing this and I have gotten pretty quick with it. You can cut the rye so that half an inch of the plant is left above ground and it reliably dies within 5 days if it’s sunny. Quiet, quick, reliable.
This year I’m gonna experiment with keeping the straw on and just separating the layers of compost and rye just where we transplant.
I’m also curious what folks do with say straw mulch when they’re done covering beds. Sometimes we have too much to simply rake into pathways without making it awkward to walk/wheelbarrow in them.
I stomped winter rye cover down with angle iron and then used a hand post-hole digger shovel to chop nice round holes into the flat rye and then transplanted into these punch-outs just like gardeners plant into holes made in that black plastic weed barrier. Worked out well.
The one thing that tests my patience is keeping the tarps down. Watching from Ireland again and again. It must be extra windy here.
You have a really good attitude and a very realistic message that our new age "No-Till Nazis" are not so candid about. People who actually get in the field and do this stuff for real (like yourself) see the challenges and are part of the much needed learning process to make this type of farming more practical and eventually more common place. Thank you.
Can’t find info on braided cover crops - another new idea I have never heard of- why are you so cool! Lol
I love your videos! I profit from the knowledge and inspiration you share every single video!
I wish more Farmers here in the United States would rely on no till farming you would have to rely a lot less on herbicides and fertilizers over time it's also so much better for the soil.
the one question i have is how do you do it on a commercial scale
@@clipntn1092 Look into Gabe Brown with Brown’s Farm in North Dakota.
agreed, however, most larger no-till operations use herbicides extensively, unfortunately.
@@feralkevingame is able to use winter. I think he’s in North Dakota. In one video he has a guy from N Carolina that rolls his cover cross, that are now taller than his tractor.
I had chamomile come up volunteer last spring. I almost pulled it out, then I took a closer look and left it in place.
I'm looking for an easy cover crop, one for one old lady to chop or knock down by herself and that helps clay soil
Thank you!
I am also one old lady with a small garden. I'm not taking anything with me to the pearly gates, hence no new tools allowed here. I have a small back garden 20' x 30', with a few narrow auxiliary beds. I only have time, muscle power and usual hand tools. What can I use as a cover crop that will not leave me with an weedy mess? I do not use chemicals. I bought Daikon seed so far.I eat Arugula and remainder kale through the winter then cut it down. I use leaves from the neighborhood. Am forced to be very careful about attracting creatures. I bury pure veggie compost deeply to ripen because of rats. Above ground compost pile for pure leaves, clippings and small branches. I have plenty of worms. I hand pick slugs and recycle them from hiding places. It takes years to process veggie compost in the dirt but it means I can keep rats away.. I use a security camera on my garden and know who I share my garden with. I see dozens of squirrels, multiple raccoons, 2 skunks, opossums, one fat recurring rabbit, foxes x3 , sometimes a groundhog, My garden sentinel is a lovely red tail hawk who perches over the garden almost daily. The hawk never caught the cardinal family who nested deep and securely inside my cattle panel armature that I built into make a magical bean house for grandchildren. This is a garden in an urban setting. I rotate and have okay yields.
Thanks for advice from the Niagara Region in Canada. Crappy soil that has improved over 30+ years. Lots to learn.
What about using a water drum to stomp the cover crops? We used to use a 55 gallon barrel and put some water. About 15-20 gallons of water and roll the drum over the cover crop. We made it kind of a weird game and take turns and work in teams. We were always trying to see who was the strongest and most coordinated. It was always hilarious. It was cheap fun 😆
Did it work to kill the cover crop? Also would paint particles left on the crop become an issue later on?
I would say, you have to be careful with hay, cow or horse manure. If the hay has been sprayed with herbicide, or manure comes from cattle who ate hay that's been sprayed with herbicide this may carry into the soil and cause issues.
Exactly the boots-on-the-ground info I’ve been looking for. THANK YOU!
Good video! I'm going to start a big new garden this fall by running a sub-soiler as deep as I can (my current soil is _very_ compacted clay), tilling in as much compost as I can get, and then planting a cover crop. I'd start now, but it's still too hot now and it probably won't rain until October. So for now I'm just working on compost.
I think I'm going to try a variant of your "clobbering" method to kill the cover crop. I don't have a mower, but I do have a rotary tiller for my baby tractor. If I drag the tiller over my garden with the PTO running but with the 3-point hitch set so the tines are just above the ground, maybe it will clobber the cover crop without disturbing the soil too much. I think it's worth a try, especially since my soil is currently so bad that it probably wouldn't be a disaster if I just tilled in the cover crops for the first couple years. The cover crop might just wrap itself around my tiller if I do it this way, but I won't know until I try.
I have a very small community garden plot, partially planted with asparagus and strawberries. It's the end of September. I'll grow some lettuce and then plant maybe winter rye and then cut it down and cover it with cardboard or newspaper and compost and mulch and plant through that.
I've read that Animal grazing is possibly the most ideal cover crop termination method.
In my teeny allotment I use a serrated breadknife to cut the cover crops at just below soil level - so I did wonder if a turf-cutter would do the job larger-scale, set to its highest setting.
Wow, could be !!!
I have an extra bread knife and what a wonderful idea to distress. I especially like to this or do some serious weeding when I’m upset about something. It helps me to get rid of the extra adrenaline. I call it garden therapy. 😆
One experiment i started with some success but havent the time yet to continue (too much project a the same time ^^..) is to do plenty of modular small "swimming pools" made from advertisement tarps, fill them with water (or leaving the rain to do the job) so it smashes very well what is under. You can valorise the pool's sun exposure for duckweed/azolla/baby plants under igloo greenhouse, so in place of having the soil not capturing the sun energy, and plastic beeing damaged by it, you can harvest it as algae mulch, fertilised water, or simply rain catchment. And doing kind of a "caterpillar" rotation, by transfering the "filler" to the next one, and on and on...
How do you support the sides of your pools?
@@minkademko2335 Small poles, or igloo structure..
@Nooneinparticular987 Hehe..! Funnily you interpreted differently what i meaned and found new idea with it ^^
I was meaning that the small pools had also bottoms, (so itdoesn't matters if the soil "drinks" too much..) and when you fill it with something it helps much easyer to smother and decompose what is under under the weight, while valorising "the weight" under the sun exposure.. : )
Love the rain noise!
I am now awesome. Thanks only took me 49 years!
I’m in IL. Real IL, not the armpit in the ne corner. Far away from it in the rolling hills of western IL. Farming practices are still centered around dead hot exposed soil with loads of chemicals for many.
I’ve been doing cover crops and I am seeing them become more acceptable and implemented on small scale but they are catching on. It’s definitely showed in rye costs as a bag has gone up considerably.
Enjoyed the video, answered a few questions I had. First year doing cover crops, so I'm taking what I have learned and seeing what works for me. Copious notes will be taken.
Cowpeas and millet work great here in the sub tropics of australia. They are both easy to kill but the cowpeas get pretty woody and dense. I attack cowpeas with a brush cutter first (slowly so the snakes and frogs have a chance to evacuate), rake into the walkway and, well the next part is where i get stuck. I used to use a small 2 stroke cultivator but now wanting to try a less invasive approach.
I dont have broadfork yet but im thinking, aerate a little with a pitchfork, a light going over with the stirrup hoe, whilst dodging the cowpea stumps.
Then, throw the cowpeas back onto the bed, wait a week and plant. Fingers crossed!
I do have one question, Jesse. As to tilling between beds to add that soil TO the beds. I have had that thought since we are finally going to go no till 100% and it would cut down on the amount of organics we have to bring in. My concern is simply removing that topsoil from the pathways which we're planning to make living pathways.
I suppose grasses/clovers will still grow on it and begin to rebuild that soil? Sandy/loam/clay mixture so it's not completely useless but tends to compact some.
I'm new to this idea and wonder (similar to a previous comment) if it would be beneficial to treat the cover crop area like you would a new no-till bed - covering it with cardboard or paper and laying on compost in which to plant.
I second the question
Cardboard, lots and lots of cardboard spread across the area to be planted (cut grass/weeds beforehand) lay cardboard, cover area in grass clippings, mulch or compost make holes ONLY where you wish to plant, plant keep mulch, compost slightly away from plant and leave the rest to nature. Little weeding little watering. (NOTE) the earlier you lay the cardboard the more moist the soil will be, reducing the amount of watering later. Happy Gardening.
Recently discovered your channel, it's great so far! Would it make sense to roll your tarps around an old power pole (or similar) and just roll the tarp/pole out over the cover crop (think unrolling a carpet), thus laying the crop over, and also applying the tarps? Or would that risk too much compaction? Just a thought from a newbie!
I love the BCS flail mower plus the PDS on the tiller to give the soil a very close buzz similar to your power harrow idea. The flail mower really chops the cover crop into tiny bits that incorporate well and break down fast. The PDS on the tiller allows for great depth control with the tines.
Same thing I do except I have the Earth Tools version of the depth control. One improvement Id like to make for next year is actually moderating the amount of above ground biomass; was just too much. Id like to choose species that make more root mass
Great video as ever. Clover is a nightmare. I mow. I tarp for 6 months and it still needs to be handwheeded has it just won't die! Haven't done buck wheat but worth a try.
Is it causing problems for your crops? I have lots of it growing in between or under crops and it's been no problem. I usually just trim it down a couple days after it flowers.
@@cmwh1te well basically it takes nutrients that are for veg and I want to kill it in place so they are returned. If it doesn't do that it's locking up minerals unnecessarily. Plus for early planting it can shade out seedlings such as parsnip and carrot.
Wait what kind of clover? Yellow clovers can be like that. White and red are more manageable.
Wow! I really learned a lot! Thank you, Farmer Jesse!
A faster option you didn't mention (for when you can't afford to wait 3 weeks) is to crimp/mow the cover, than tarp it with landscape fabric and immediatey transplant trough it. There's the occasional rye that manages to creep into the hole but it's quite easy to remove them by hand. Not very practical tho when the mulch layer is very thick, it'll make opening a passage quite hard on your fingers
Yeah, that's an option (depending on what you're planting obviously). Good addition, thanks
Do recommend broadforking before transplanting? (minute 3.08 in the video) I mean in the crimping and tarping method. Or do you just make a hole for transplanting the tomatoes? thank you, very helpful video!
If you want to tarp for a few weeks and need big sheets of tough tarping, try lumber wraps. We've found that some lumber yards will let you have their old lumber wraps for free!
I have a 30" roller-crimper from Earth tools for the BCS.
I'm wonder what can be used as an accelerent once the cover crop has been dropped. Some compost recipes suggest plant pulp, eg comfrey, fruit pulp etc, does releasing a population of microbes that have been eating a particular cover crop spped up decomposition under the tarp?
I wonder whether mowing after the power harrow would help any, great surface area?
I do not have any experience with doing this yet, but I just read JADAM Organic Farming (second edition) and there are recipies where you use leaf mold to prepare a JADAM microbial solution. It seems it may help with accelerating.
I am organic gardening channel from NJ uses a hedge trimmer attached to a rake to terminate his winter rye cover crop. I thought that was cool.
How do you mark the edges of your permanent raised beds to maintain bed/path lines?
Another great video as usual. I am about to give up -- don't have the land to grow my own yet, and can't find any hay or straw that is not sprayed. Another thing that I can't find any info on is if I were to grow my own hay or straw, what would be the best plants to use? Hay is for animal feed and straw is a byproduct of grain production. What if the goal was for garden mulch, how might that change?
Much of the farms in America has lost topsoil down to 3 to 6 inches. I believe it should be more like 16 inches. So build up over a few seasons will be needed.
My husband and I are closing on our land next month, my first big project is fall/over winter cover crop. Our soil is pretty clay heavy so I'm aiming to build soil as quickly as possible. Looking forward to tending our land and building soil.
With all that clay, build yourself a cob house!!
Jesse, I have purchased your living soils handbook and I have been guarding/farming a 3/4acre area for 15 years, that being said I have experimented with some cover crops in sandy loom soil also amended with composted horse manure approx 20 tons. attempted to improve soil density. What are your thoughts on that?
Hello there. I do not have additional helpers and I do not have large farm equipment. What do your think about using a scythe to cut down the cover crop and just leaving in place? Chop and Drop? I am planning to expand my space to include another area and will be killing off the weeds and then planting a cover crop of a mixture of peas, buckwheat, daikon radish and oats. These are the seeds I have in abundance, so those are my choices. I hope to start growing them late September and kill off for the winter for the spring growing season. Thanks.
Grow a Sustainable Diet by Cindy Connor covers home garden scale cover crops using only hand tools, so I think it’s totally possible.
thank you for this much needed information, in a world where the food supply chain is threatened, we need all the help we can get.
Yes i also wish you could share the rain. Toasted lanscape in may here... ;)
Are your row covers braided for storage? I’ve never seen that!
Great Information and detailed, I'm seriously looking at doing this on some ground I cleared that had lots of old dead or dying river cottonwood trees and weeds. My wife decided to do large Grandma's pumpkin patch, it was very successful , as the pumpkin plants started to die out and after harvesting the pumpkins, I'm left with lots of vines some molded one's also my question is are the vines good to put back into the soil or scrape them off, any suggestions are welcomed cause I can't find any information on prepping after the harvest.
Awesome video! I'm about to terminate my buckwheat cover crop in preparation for planting my sweet corn 🌽
A propane flame bar works wonders....but watch your weather before use....!
Have you played with rye strains and crimping times? I picked Yankee rye because it was suppose to be easy to crimp kill, but i wait until the dough stage to crimp. I going to try and roll early in the milk stage and compare. I might even try to harvest some grain, would be nice to have "free" seed.
Great overview, Jessie. Thank you. Question: is it ever appropriate or beneficial at any scale to simply chop and drop, and continue cutting back your cover crop throughout the season while letting your crop grow? Basically, co-planting with cover crops in a garden let’s say and just keeping the above ground vegetation for the cover managed while your preferred species grow up to be harvested? Thanks! Love the channel!
David the good has a few videos of his trials on exactly this and the result was like picking the soup of the day but it gave him plenty of life to cover his sandy soil. im gonna be trialing this myself here in NC red clay
So mowing cover crops is great for soil in the same way grazing is great for pastures. Planting into a growing crop, however, I definitely don't recommend. I have done several "perennial cover crop" and living mulch trials and they have not been great. Our veggie crops are not bred for that level of competition, I fear. Living pathways was my answer to that.
I like to cut weeds and cover crops, chop and drop I guess, as you suggest, above the soil line. It works great in my kitchen garden. My vegetables seem to love that something is growing with them, if only some roots.
braided landscape -> whaaaaaaat!
Your weather seems like a warmer version of ours I. Th South of the uk
This is by far the best cover crop "termination" method in terms of quality, but it's not very practical in most cases.
Hear me out though:
- first, grow the cover crop.
- then 2 weeks before you planned to plant seedlings, mow the cover crop near the ground like a scythe would, arrange all the organic matter in lines. A very deep mulch layer of at least 10 inches high and 5 feet wide, enough so the cover crops below can't resprout.
- wait about 2 weeks for the organic matter to decompose and turn brown-ish.
- plant the seedlings into the mulch bed (this should guarantee very good yields).
- the rest of the uncovered area should resprout again vigorously (select cover crop mix that does).
- throughout the growing season you can let it grow again, but once again mow it like a scythe would before it is about to go to seed.
- arrange another deep mulch line in between the other lines with the freshly cut down organic matter.
- continue with this process until the entire area is covered, this may take about 3-4 years.
I have done this on a very small patch of land just as a test and I'm in year two, which means I'm in the 3rd cover crop growth cycle.
I have used a primarily grass-based mix of both C3 and C4 grasses, heavy on cool-season C3 grasses during winter and heavy on warm-season C4 grasses during summer, both times accompanied with hardy and non-hardy legumes.
Specifically andropogon gerardii (sunn hemp) has done fabulously as a summer cover crop.
As a "cash crop", into the mulch lines, I planted as seedlings the three sisters of the american indigenous peoples (maize, beans and squash). Maize all 25 cm in a triangular arrangement, let them grow for two weeks, plant beans near the corn and squash every meter or so.
Furthermore I planted various trees, both fruit and biomass trees (like willow) as cuttings which I propagated in containers. Just trying to make use of different heights.
I am very happy with how it went, but I certainly wouldn't do it on a large scale if I wanted high yields from the beginning, but it's SO good for building soil organic matter.
I 💚 this channel! rapid fire info and a loveable protagonist ✔such a great resource
Makita (or similar maker) grass cutter with the sweeping motion handle type is probably the easiest for smaller scale, and is designed for 1 person. 1 person can get quite a bit done. Very low scatter, and with enough experience the operator can finely control the depth of cut, making cuts right at surface level, or slightly above, to preserve young clovers while getting the longer grasses (as is common in my use case).
Using the 18V version but there are dual 18v (36v) if you have larger area to cover. I find that running at medium speed for crimson clover allows for clog free cutting while having a good operating time on the battery. There are multiple models out there. Just be aware that the 36v is a bit heavy.
I'm trying to figure out if any of these methods would work down here in Central Florida. Our winters are so short and we can grow nearly all year round. The only time I have difficulty growing anything is July-August when it is so hot. Any suggestions on what would work here?
Not sure if it's pertinent, but David the Good (Survival Gardening) has a couple of books for FL gardening. Maybe peruse some of his videos. 🤷🏻♀️
Would brush hogging the cover crop before tarping be just as effective? Thanks for your channel!
How do you direct seed in terminated cover crop? Do you just have to 1) wait for it to break down or 2) rake it off? In other words, for a garden where you don’t want to wait 3 weeks, is your best option to then just use only transplants? Because I would rather leave the cover crop to not disturb the microorganisms/keep the organic matter …
Direct seeding into a cover crop is hard without mechanization to disc & drill. You have to open/cut a furrow by hand. It can be damn hard. I've used a blunt nosed spade. One of the reasons I hardly use winter rye any more.
Would be nice if there was a stand-up, push along power tool that would open up a couple of furrows in terminated covercrop for market gardeners.
Is there one & I just don't know about it?
Thanks! Been looking for this for so long
For small gardens, I planted daikon radish as a cover crop, and they are just not flowering (but are only about 8-12" tall max). Can I just use a weed-eater and chop it down to the ground level that way? And then should I just let it lay on the surface, or should I cover it with black plastic for 2 weeks after it is knocked down to the earth? Also I have top soil being brought in for parts of the garden to build up mounds. Should I avoid putting any top soil on top of the chopped down daikon radish? Thank you!
have you also tried with field peas, oats, and radishes? you mentioned it's easy, but I would like to see it before trying it myself :)
Enjoyed this content, thanks. I can’t help but wonder - Is there a place for multi-species animal integration here? We ran sheep on over-grown garden in late fall. Hayed them thru winter right on the garden, then ran chickens in a chicken tractor late winter to eat hay seeds/shred old hay/eat thistle down, putting down black plastic straight behind them as the weather warmed, then transplanted into black plastic. So far seems to be a great addition of bio-mass, keeping soil covered, while avoiding the weeds. As always with all things farm tho, time will tell.
Love this rotation
A couple times he's answered this one by saying that because they are organic certified there are quite long waiting periods between when you can have animals in the garden and when it can be used for production. I think on a homestead/farmstead scale this is an awesome option.
Yeah, like Dennyofthepines said, we're certified organic so animal integration is complicated. We've done some animal integration in the past and the consistency in termination is not quite there for market gardening in my experience (chickens, sheep, and cattle). If you're using a seed drill or planning to till it under, and you're not violating an organic standard of the 90/120 maure rule, I think it's a great idea.
@@notillgrowers Yes. Hemorrhagic ecoli is a terrible way to die.
Hey Jesse, thank you for this video and the whole cover-crop-series, it's inspiring. Which Covercrop(mix) would you suggest using if i wanted to use a field for grazing animals (mostly chicken and sheep/goats) for 1-3 years before using the area for vegetable growing? Greetings from Germany
Rye is a good option that some animals like to eat, clover too... But I would set aside some small area for those, and make the rest a mix of pasture seed (dust from harvested dry hay from a local farmer). And this way the animals would have a diverse pasture. They will enrich the area a lot through the years either way - we have been grazing in some grassfields for about 10 years now with cows, and if I would now turn that area into a garden, the vegetables would probably grow easily, because that soil is really rich.
Would a subcompact tractor with brush hog rotary cutter be a reasonable solution for cutting down cover crop without causing excessive compaction? Distance between rear wheels is only 24”, too narrow to try to keep beds out of tire paths. Tractor, loader, brush hog and me weight would be about 2750lbs.
When I cut my sorghum Sudan Dan grass and I then try to kill it into the soil, it wraps around the tones of the tiller. Will it still be beneficial if I cut the sorghum sedan grass do not till it, but then cover it with a tarp will the grass still give nutrients to the soil without it being tilled in.
We use our goats to terminate cover crops. They eat all but the roots and leave their great manure in return. Just need a portable fencing area and a good water supply for them.
I've been wondering if a reciprocating blade cutting side to side, just below the surface of the soil. After hearing about how you lightly and shallowly power harrow, I think it might work. Gunna try building a 1.8m one for my MF35. I'll let you know how it goes.
Youll need a bigger tractor and itll get clogged with roots or bound up on a rock. Youll be better off just using a sickle bar above ground. You want to keep the roots in the ground as well as that is plant matter you dont have to incorporate, the micro-biome strat is already there, and the roots begin to decay quickly returning the nutrients they hold right back to the dirt. By messing up the roots you upend the micro biome the cover crop started.
i use all wood chips from trees only nu brush , and wait 3 yeras till underr and then mixx with new dump of chips with pre emulsified soil / black soil from same garden mixed back in as you rake under mixt in all directions then flatened back out left to settle over 3 weeks then planted with rows with certain rows started purposely at different timings for even groth across canvas of approx 1/3 acre where at end of season the grarss has about taken back the entire garden as i left it take on the naturalprocess of groth periods , i plant 3 years , i leave untouched 3 years
hey Jes why not flail mow 1/2 to the ground with hammer chisels?
What about a tractor with a grader lowered all the way down? What about running cattle on it when it is really tall, then going from there?
Im in agreeance with what you said about the second trial. I scythed a small scale 30'X30' winter wheat/rye/radish/peas/mustard/turnip bed cover this winter and then mulched over along with leaf compost and worm compost. I had a good bit of rye and wheat trying to come back and im still fighting it. been going back tih the weed torch but im not going to be able to keep doing that. extremely actively with worms and soldier flies ive noticed tho
If Matthew McConaughey was an actual farmer... love the videos bru!
I wonder how a sharp scythe would work.
Amazing episode
how would a few chickens and a couple sheep do if you let em on the spot until it was the same height as mown ?
I’m lucky(?) enough to be in a situation where I have some long windows in between crop rotations. I currently have a block seeded to fall rye/pea/vetch (was winter squash) and it’s slated for garlic planting next fall. So wondering if it’s possible to delay boot/seed stage of cover crop via light mowing when young so I don’t have to try to establish a following summer cover crop (buckwheat?) in the hot, dry season. I’m in Pacific Northwest rainshadow, with NO rain all summer, and irrigation is from a sensitive well.
I quit using stop board method on winter rye due to lousy crimp ability. It now occurs to me that affixing 2 rows of angle iron to the bottom of the board might give a good crimp edge/pressure point to damage the stalk so it terminates. Duh... Might make it harder to drag the board.
See ya learn something new everyday.. I didn’t realize disturbing the root zone was a bad thing.. I guess I’m behind times lol. But we still do all our gardening and produce the conventional tillage method and in between crops use cover crops but I’ll mow them down and till then in. I’m extremely interested in these low/no till methods though!
The key realization for me has been that soil isn't just food for roots, roots are food for the soil ecosystem. Some parts of that ecosystem are delicate and tillage is very disruptive to them. For me no-till became obvious once I learned that good soil isn't just about chemistry.
Is your cover crop planted after the growing season? Like through the winter? I'm a bit confused. Sorry, not trying to be stupid. Just attempting to put it all together as far as timing. Thanks.
Where can I find the two whell tractor and attachments. I can only find expensive ones and for that I can just get a used 30-40horse tractor and loader.
I am in the elementary stage of backyard grower, I have a question: Why not harvest Peas, Wheat and Rye, etc., then remove or crimp the rest, so you don't have to buy more seeds for your cover crap and use, trade or sell the rest?
can we harvest the green peas and will it still work as cover crop?
Love your videos. I have a question: I sometimes put my row under a tarp to kill off teh weeds or cover crop. I leave the tarp on for weeks. Question: Am I killing all my organisms residing in my soil? Did I just kill all my soil biology?
Great question, this is exactly why I have stopped using tarps. Everything seems dead, and tarps in winter or spring here in the PNW also leave the soil compacted from the weight of rain and puddles.
Many fungi & bacteria go dormant in winter weather. They "wake-up" when stimulated by plant roots.
(Over-wintering covercrops do the same thing. The roots go dormant but "wake-up" when stimulated by temp & light.)
Sure, many microbes don't make it through the winter...but that's how it goes
I never thought of just stomping the weeds down instead of pulling them. I usually just cut them, leaving the roots.
Ho yes getting rid of them on our scale 300ah without chemicals in a wet warm ish climate love the power harow idea we should be able to sacle that method up to our needs
Does mowing not achieve mostly the same purpose as crimping? In both cases the matter stays close to the ground.
In some cases mowing/cutting the stalk encourages new growth while only crimping it is more likely to kill the plant without stimulating new growth.
Other way i plan to experiment "one day" is : A big solar concentrator like curved mirror or fresnel lens (you can find them for free in old big tv) like you can see in the "greenpowerscience" channel, or, more sphisticated but i guess more effective in big scale, a mobile solar boiler connected to a steam weeder..
Whoa! That sounds different!
After I crimp and tarp, can I direct sow or must it be transplant?