Happy Holidays to you Ken and yo all your loved ones! Brussel Sprouts are also a favorite in my house but I was wondering how you would amend this recipe if I use fresh instead of frozen brussel sprouts?
Oh you do make me laugh when I was in Greece my poor friends couldn’t get their head round Brussels sprouts and then I come to this conclusion it was because perhaps you need to be grown in England or colder countries but I know they also didn’t like frozen stuff very disgusting word frozen but time it looks very nice and I chuckled my way through it might do it myself you never know take care
Merry Christmas to you and your family Ken. We are so lucky to have your amazing recipes grace our tables. Do you have a P.O Box address we can send you something for looking after us so very well? 🎅🌲⛄ You are a legend👏👏👏🤩
I feel your pain lol Just try any other cold cut of choice just remember to add it half way through roasting because it’s thinner and requires less cooking time….
Everytime i see your face & thumbs up on my feed, it makes me very happy & makes my day!
Thank you so much…. 🙏🏼🙏🏼🙏🏼
Vre Ken, Brussel sprouts made amazing !!! You have extended my marriage hahaha bravo Levendi 👍
Hahaha oh thank god!!! 😜😜😜
This will definitely feature at our Christmas dinner. Thanks Ken, can't wait to make this.
Thanks Anne!!! 🙏🏼🙏🏼🙏🏼 Merry Christmas!!! 👍❤️🎄❄️
I love this dish
Looks amazzzing Ken 👍
Thanks very much Sandra…. 🙏🏼🙏🏼🙏🏼
Oh my!! I have to try this one!!
Thank you Mary…. 🙏🏼🙏🏼🙏🏼
I love roasted vegetables and make them quite often.By adding bacon and balsamic vinegar you just nailed it,Chef !!!
Thank you!!! 🙏🏼🙏🏼🙏🏼
Nice job brother Yassu
Thanks very much Mike…. 🙏🏼🙏🏼🙏🏼
HAPPY CHRISTMAS KEN ET FAMILY PIERRE
looks great will be trying this when i make some bacon, here in crete its difficult to get descent bacon.
Looks fantastic!! I am ready to try this for Christmas. Wishing you and your family a very Happy Christmas, Ken.
Thank you so much Paula!!! 🙏🏼🙏🏼🙏🏼 Send me pics….
Happy Holidays to you Ken and yo all your loved ones!
Brussel Sprouts are also a favorite in my house but I was wondering how you would amend this recipe if I use fresh instead of frozen brussel sprouts?
Thank you very much Cherie!!! 🙏🏼🙏🏼🙏🏼 The cooking is exactly the same. In the video I defrosted mine before cooking….
Oh you do make me laugh when I was in Greece my poor friends couldn’t get their head round Brussels sprouts and then I come to this conclusion it was because perhaps you need to be grown in England or colder countries but I know they also didn’t like frozen stuff very disgusting word frozen but time it looks very nice and I chuckled my way through it might do it myself you never know take care
👍👍👍
Merry Christmas to you and your family Ken. We are so lucky to have your amazing recipes grace our tables. Do you have a P.O Box address we can send you something for looking after us so very well? 🎅🌲⛄ You are a legend👏👏👏🤩
Haha thank you so much…. 🙏🏼🙏🏼🙏🏼
Bacon is WAY to expensive right now. What can we sub for bacon?
I feel your pain lol Just try any other cold cut of choice just remember to add it half way through roasting because it’s thinner and requires less cooking time….
Hi Ken
I love them the same
I only make it a little
Different
I add 2tbs honey
And I cook the bacon
Medium to well
Then mix and bake
That sounds good too!!! 👍👍👍
My fiance loves Brussels sprouts and he loved your recipe. He says they are the best he's ever had by a mile. Thank you so much! Absolutely delicious