Vegan Dessert Recipes EVERYONE Loves: Orange Chocolate Chelsea Buns

Vegan Dessert Recipes EVERYONE Loves: Orange Chocolate Chelsea Buns
On today's video I''m sharing how to make an amazing vegan dessert recipe: the classic chelsea bun with orange and chocolate.
This is one of those vegan dessert recipes that everyone will love - even a carnivore bookkeeper ;)
Here's the recipe:
DOUGH
510 g flour (3 cups)
75 g sugar (1/4 cup)
6 g salt (1 tsp)
75 g vegan butter (5 tbs)
zest of 1 orange
5 ml orange extract or essence (1 tsp)
8 g yeast (1 packet)
222 ml almond milk (1 cup)
FILLING
105 g vegan butter (7 tbs)
225 g sugar (3/4 cup)
100 g vegan chocolate chips (1/2 cup)
46 g unsweetened cocoa powder (1/3 cup)
zest of 1 orange
GLAZE
266 g confectioner's sugar (1/2 cup)
60 ml orange juice (roughly 2 oranges)
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Sharing vegan baking tips, recipes and hacks to help you learn to bake anything without eggs and dairy and make vegan recipes that taste like the real deal.
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[@CuriousCatBakery]

Thanks for watching! I hope you enjoyed this vegan recipe! It's truly one of those vegan dessert recipes even the biggest of carnivores can appreciate! PS: if you're looking for a super easy beginner level recipe, you can grab my easy beginner salted chocolate chip cookie recipe FREE here rb.gy/q89jwo

[@shelleygibbons1065]

Yum 😋

[@hollyeverhart5496]

Yum !

[@Yeahthatshowifeel]

They look incredibly delicious🤤

[@Reinolds_Recipes]

One of my favorites :)

[@joem1970]

Normal white sugar in the United States is made using bone char. It is what makes the sugar white. Bone char is made from the bones of cattle from Afghanistan, Argentina, India, and Pakistan. The bones are sold to traders in Scotland, Egypt, and Brazil who then sell them back to the U.S. sugar industry. If you want your vegan desserts to be truly vegan, you should use sugar that is labeled "char free" or "vegan".

[@borneo_]

Yay🎉