Man Brother, I miss Louisiana so much. Last I was there I was working the BP cleanup and I would hit a crab shack in Larose and it was all you could eat crab, crawfish, smoked sausage, and shrimp for $16 dollars than get an iced tea and I would eat till my arms were burning up from all the crab boil running down my arms. God bless you Brother
I wish I could talk my wife into moving down there it's like redneck heaven lol loving the videos and I appreciate all the hard work that goes into making them
@@riverfiendfishing4953hog head cheese shouldn’t have any blood or blood taste at all. If it does then something is wrong with it or the person making it. It’s called hog head cheese !! Not blood pudding or blood sausage. I am a full blooded coonass in south Louisiana and been eating it for over 45 years and raised up making it 4 to 10 times a year with my dad and uncles from all natural the old way to Boston butts the new way people are making a and never have had any blood or iron taste to it at all
Love you man. You bring that 504 real that we all need. How about sharing some of those bank fishing spots. I’m a retired chef and would love to do a catch and cook with you. Help
I am in England watching you make a burger, looks really good. However I would put some Stilton blue cheese on the burger, might balance out the richness of your spices. keep up the good work, great videos, its not just America thats watching.
My family ran a Mississippi River boat tour from Vicksburg. I used to drive all the way to Violet to get Honda outboard parts. It was funner to drive through Louisiana and spend a night in New Orleans than waiting for the mail. You need do a show about fishing out of Delacroix and the Chandeliers. People have no idea how pretty that is. Great channel. You represent St.Bernard Parish well.👍
Amen Jarad, and I thought you were gonna fix a crawfish only burger. But you did leave off a couple key ingredients. BIG slice of fresh heirloom tomato and some chilled lettuce! (and, personally I would replace the remoulade with some Blue Plate mayonnaise)😊 Enjoyed the video keep ‘em coming!😊
I love Hogshead cheese!! But I would have made the burger with crawfish only. I can have a meat burger every day but would love a burger made with crawfish & crabmeat only. How about more crawfishing videos???
When you were talking about the baby alligators around you I thought to myself you need to get your butt out of there. And the next words out of your mouth were I need to get out of here cause momma is close by. 😊
I've literally just finished eating my tea 😂 Nevertheless - if there was a teleport from the UK to the time and space of this burger, I would be there with my napkin tucked in and a plate in my hands 😁 It looks delicious, thanks for the super video ❤
HEY👋🏻JARED!!! Sorry im a little late to the party brother 😅 I Hain't NEVER seen a perfectly uniformed burger nested on a perfectly uniformed bun😁How Awesome is that!! AND the rest of that plate WOW!!!😋 I may just hafta take a roadtrip to St. Bernard Parish👍🤠👍 Great video my friend, God Bless you Jared 🙏 Jay.
Amen!! That might be the first time I've seen a baby gator caught in a crawfish trap. Makes you really start to pay attention because you know momma is around there somewhere and by the time you see her in there its usually not fun.
Jared that is definitely worth an amen. My grandma used to eat the hogs head cheese. I ate some and it wasn’t bad but I can’t look at it before eating it. The rest of it was delicious
@Outside the Levees oh well. I just had some craklins and some boudin shipped to me in Ohio. And my father and son just flew back from Lafayette and while down there had a hell of a crawfish boil. I so miss the food.
SO BE IT!.... IN OTHER WORDS AMEN!!!!! Dang shame you had to eat that all by your lonesome. OooooooohWeeeeee... I guarantee! I know that chef would be proud. Love me a shrimp and crawfish poboy. Aka skrimp boyagur
Golly that dinner looked great. Never thought of putting bugs on my burger. I’m sure the remoulade matched perfectly. I’m gonna have to try that hog head cheese next time I’m in Chalmette. It looks delicious
One of those crawfish was almost a legal lobster. If you want Maine lobster, just boil the crawfish with no spice, peel and dip in butter. Same flavor. I tried doing lobster in Zatarain's. The shells are so air tight, no flavor got in. You would have to punch a few holes in em.
Where can I get a Mossy Oak cap like that? Good video buddy, This is what I’d be doing’ if I was in LA. Still coming to St. Bernard one day, sooner than later.
AMEN. AMEN. That really looks good. love hog head cheese, never got it hot an put it on fry going to try that. keep it up we love. your videos and showing the future of your parish
Wish I knew where I could find me some hog head cheese . I haven't had any since my grandma passed she use to make hers all the time . Should have put some on the sandwich too
Man Brother, I miss Louisiana so much. Last I was there I was working the BP cleanup and I would hit a crab shack in Larose and it was all you could eat crab, crawfish, smoked sausage, and shrimp for $16 dollars than get an iced tea and I would eat till my arms were burning up from all the crab boil running down my arms. God bless you Brother
Come make a visit
Plum heart broke that you had to eat that delicious looking food all by yourself sure you was 🤣🤣🤣
Dude it was terrible lol
🙏🏻🙏🏻🙏🏻Amen!!! Love the opportunity come along on your trip to make a beautiful meal.... 💝
Absolutely!!
I wish I could talk my wife into moving down there it's like redneck heaven lol loving the videos and I appreciate all the hard work that goes into making them
Lol. Redneck heaven indeed. You the man
Man Ain’t nothing like some hogsheads cheese on crackers. I’m from Florida and grew up eating it. Amen
My man!
The absolute BEST thing in the world!!!! I’m from Florida as well.
I love it as long as I can't taste the old blood taste. If it tastes like iron I can't eat it!
@@riverfiendfishing4953hog head cheese shouldn’t have any blood or blood taste at all. If it does then something is wrong with it or the person making it. It’s called hog head cheese !! Not blood pudding or blood sausage. I am a full blooded coonass in south Louisiana and been eating it for over 45 years and raised up making it 4 to 10 times a year with my dad and uncles from all natural the old way to Boston butts the new way people are making a and never have had any blood or iron taste to it at all
Amen! Poor Jared had to eat all that goodness by himself, that’s dedication lol
This is all your fault!
Lol he could have shared some with us.
Love you man. You bring that 504 real that we all need. How about sharing some of those bank fishing spots. I’m a retired chef and would love to do a catch and cook with you. Help
Amen!!
Can’t wait for my son and I to be there in couple weeks. Looks like the crabbing will be good.
Heck yeah!
First like and comment !!! Love your content bud
Yes indeed!
AMEN. god bless you and your family
Always appreciate you brother
Amen...love me some hogshead cheese.........with jalapeños now WHAT??? Great video....watching from Lafayette, LA
Yeah bruh it’s pretty good too. Thanks for watching
AMEN!!! Great content!!
Thanks my man
I am in England watching you make a burger, looks really good. However I would put some Stilton blue cheese on the burger, might balance out the richness of your spices. keep up the good work, great videos, its not just America thats watching.
Thanks for watching my friend. Would love to film in your country one day!
Amen...
Thanks man I appreciate you
My family ran a Mississippi River boat tour from Vicksburg. I used to drive all the way to Violet to get Honda outboard parts. It was funner to drive through Louisiana and spend a night in New Orleans than waiting for the mail. You need do a show about fishing out of Delacroix and the Chandeliers. People have no idea how pretty that is. Great channel. You represent St.Bernard Parish well.👍
Go look back through my older videos we have lots like that. Thank you!
@@OutsidetheLevees 👍
Wow ❤
Amen
My man!
Jared
Boy you need to open up a restaurant called
OUTSIDE THE LEVEES
I’m so Serious ‼️
Great video again
I’d rather just cook for my videos lol. Owning a restaurant does not seem fun
Amen to that. I'm gonna try that with choupique
Yes indeed bruh
Amen Jarad, and I thought you were gonna fix a crawfish only burger. But you did leave off a couple key ingredients. BIG slice of fresh heirloom tomato and some chilled lettuce! (and, personally I would replace the remoulade with some Blue Plate mayonnaise)😊 Enjoyed the video keep ‘em coming!😊
I’ll never use Blue Plate in my videos again. Dukes only! But thank you for watching and I appreciate the support
New subscriber here love your channel. Thanks
Bless you thanks so much for signing up
What time is supper. Looks good brother. AMEN
You got that right!
Amen good catch
Thanks so much God bless
You should try troutline for crabs it's a lot of fun!!
Looks good !
Thank you brother God bless
I love Hogshead cheese!! But I would have made the burger with crawfish only. I can have a meat burger every day but would love a burger made with crawfish & crabmeat only. How about more crawfishing videos???
I know but I been craving one! Lol. Thanks for watching
Never seen someone crab with a cast net, that's some big ones for sure
Yeah I’d like to do a full video on it at some point
I’ve heard of “hogshead cheese” my whole life. I’d really be interested in a video of exactly what it is and how it’s made.
Amen!!!!
Heck yeah!
I don't eat hog head cheese and hamburger...however I do eat crabs so I'm still gonna give you an Amen.
Thank you so much for watching!
Amen Bra!
My man!
I'm from central ILLINOIS and we make are on Hoghead 🤙
I want some!
Da man
No you!
AMEN!
Thank you my friend
AMEN
Thank you my friend
I love me some hogs head cheese. But never had it that way. Had some last night just on a cracker with hot sauce. Dang ❤
Man I don’t think anyone had it that way lol. When I told the folks I bought it from they couldn’t believe it
Amen 🙏🏼
My dude!
Yes sir
Appreciate you bro
I LOVE hog head cheese!!
Thank you so much
That shit scary. baby gators means big gators close
Bruh!!!!!!!!!!!!! AMEN!!!!!!!
My man!
Ainsi soit-il!!
Thank you brother
hog head cheese is a heart attack waiting to happen
You sound real fun
@@OutsidetheLevees HAHAHA! Amen dude!
😊😊
Thank you!
How’re you not scared of big gators!?
I have never had hogs head cheese.
You’d love it!
Not sure if my gut is saying amen or feed me!
I can’t believe y’all made me eat that all by myself!
When you were talking about the baby alligators around you I thought to myself you need to get your butt out of there. And the next words out of your mouth were I need to get out of here cause momma is close by. 😊
Lol
Illegal to keep thek baby alligators huh lol 😆 if i ever visit Louisiana im hollaring at u to take me marsh rat hunting ..
And you gonna show me some good Asian cooking!
@@OutsidetheLevees fk yeah bro..north here ain't shiet to do until fall, lol ill be watching yall folks down south till fall.. fml lol 😆
Okay. I'm hungry now. Amen 🙏
🤜🌟🤛 🦞🐟🎣🐠
Get you some!
Amen
Awesome my friend! Thanks for using KFRED seasoning as well, that means a lot.
Always brother
Amen
My man!
Amen
My man!
Amen
My man!
I've literally just finished eating my tea 😂
Nevertheless - if there was a teleport from the UK to the time and space of this burger, I would be there with my napkin tucked in and a plate in my hands 😁
It looks delicious, thanks for the super video ❤
Amen. Wish you could too! Thanks for the support. God bless
That burger looks solid! Yum
Get you some!
HEY👋🏻JARED!!! Sorry im a little late to the party brother 😅 I Hain't NEVER seen a perfectly uniformed burger nested on a perfectly uniformed bun😁How Awesome is that!! AND the rest of that plate WOW!!!😋 I may just hafta take a roadtrip to St. Bernard Parish👍🤠👍 Great video my friend, God Bless you Jared 🙏 Jay.
Please do brother. And yes it’s rare to be the burger just the right size for the bun
Nice video, nice lobster size crawfish. Baby gators equal momma gators. You are a braver man than this guy lol.
Yeah she was somewhere nearby glad I got out when I could
Amen!! That might be the first time I've seen a baby gator caught in a crawfish trap. Makes you really start to pay attention because you know momma is around there somewhere and by the time you see her in there its usually not fun.
Definitely. Thanks for watching
Jared that is definitely worth an amen. My grandma used to eat the hogs head cheese. I ate some and it wasn’t bad but I can’t look at it before eating it. The rest of it was delicious
Lol. I get it. Thanks for watching
Amen Brother
Yes sir!
Haven't had hogs head cheese in a very long time but I love it. Love your content. Keep it up
I asked Tags if they could ship it and they said the government won’t allow it!
@Outside the Levees oh well. I just had some craklins and some boudin shipped to me in Ohio. And my father and son just flew back from Lafayette and while down there had a hell of a crawfish boil. I so miss the food.
I would travel all the way over there just to get me some of that hog head cheese...🤤
Do ittt
Jared another awesome vid brother, well wishes to you and the family and ty for the adventures 😊👋🙌🍺🍺🧃🧃🧃
Always appreciate you
@@OutsidetheLevees likewise brother 😊👋🙌🍺🍺🧃🧃🧃
Oh Mannn that looks gooood . Amen Brother those crabs sure were nice .
I know need to get back over there with nets now
Nice work buddy
My man!
BOILED BLUE CRABS!!🤦♂️🤦♂️🤦♂️ LOL. NICE VIDEO BUDDY
My man!
AMEN Brother
Amen
AMEN brother, great video and glad you didn't run into mama gator out there, you know they protect those babies with a fire in their soul.
Thank you brother God bless
Amen 🙏
Damn Jared!!!!! You got my mouth watering like Niagra Falls!!!!
You should be ashamed making me eat that all by myself lol
SO BE IT!.... IN OTHER WORDS AMEN!!!!!
Dang shame you had to eat that all by your lonesome. OooooooohWeeeeee... I guarantee! I know that chef would be proud. Love me a shrimp and crawfish poboy. Aka skrimp boyagur
Thank you my brother for the kind words y’all keep
Me
Going
Awesome video
My man!
Golly that dinner looked great. Never thought of putting bugs on my burger. I’m sure the remoulade matched perfectly. I’m gonna have to try that hog head cheese next time I’m in Chalmette. It looks delicious
Yes indeed!
One of those crawfish was almost a legal lobster. If you want Maine lobster, just boil the crawfish with no spice, peel and dip in butter. Same flavor. I tried doing lobster in Zatarain's. The shells are so air tight, no flavor got in. You would have to punch a few holes in em.
Dang. Maybe one day I’ll get a lobster and try. Thank you!
Where can I get a Mossy Oak cap like that?
Good video buddy, This is what I’d be doing’ if I was in LA.
Still coming to St. Bernard one day, sooner than later.
Go on store.mossyoak.com and click on the “companions” link. I think it’s out of stock but the green one is in stock. Use my promo code OTL20
I was just gonna say,Momma Gator is gonna be on your heals🫢.
Your doin it up Brown for Dinna🔥.
Amen
JO JO IN VT
Thank you so much for watching
AMEN. AMEN. That really looks good. love hog head cheese, never got it hot an put it on fry going to try that. keep it up we love. your videos and showing the future of your parish
Yes please try it out God bless
Were u in hopedale Shell beach or Delacroix catching them crabs because I couldn’t catch anything at the fourchon
Violet
The crab are eating the fish head and skin you pulled out. Also why they are big! Pull a heag like that move over or eat crab!!!
Yes they definitively liked it!
Here’s a big AMEN. Mouth watering.
Thank you so much glad you watched it
Loved it, even though that wasn't the same traps you set. would love to see you cook a Shrimp and Crawfish burger.
Yeah man I’m not staying out there all day lol. I’m tired boss! Thanks for watching
@@OutsidetheLevees Lol, I understand. Keep doing what you do because I love watching.
Amen brother. You make me hungry. I am good with all except the hogshead whatever.
Lol. Always appreciate you
Coming to shell beach in 2weeks from south carolina for our yearly trip love for u to join us to fish and cook out bringing 3 boats
Sounds like a good time. Shoot me an email please outsidethelevees@gmail.com
AMEN Brother!! I love hogs head cheese, but would never have thought to do that with it. I am sooo hungry now!!
try it out thanks!
Amen Broh!!!!!!!
Thanks homie
Wish I knew where I could find me some hog head cheese . I haven't had any since my grandma passed she use to make hers all the time . Should have put some on the sandwich too
Thanks for watching God bless
Seriously that looks delicious 👀
My man!
Amen Brother. Burgers cooked in a chicken fryer. Love my cast iron.
Forget my lack of knowledge here but what’s a chicken fryer?
AMEN! Good God, that looks amazing! That one crawfish was a big boi.
For realz
Amen. Looks like something I'd make.
Appreciate you my boy
I would have been happy with just the crawdads!!
Same! Thanks for watching g
Used to eat hogs head cheese (cold) in sandwiches with my British grandmother. Yum!
That’s beautiful memories?
That dish is righteous ! A freakin Men !
Right? Thanks bro appreciate it
Great video. You come to lake Charles often?
I don’t venture out much man. Thanks for watching
Aaaaaammmmmeeeeeennnnnn!!!!!!
Yes indeed!
I might have shit when the realization of mama probably being nearby hit me
Lol. Yeah don’t want to stick around too long
That's some good looking food
Amen! Thanks brother God bless
the state of Louisiana needs this realistic view of how it should be.
Preach!