MASSIVE GROCERY HAUL + bake the best donuts with me

Hi! Thank you for watching :) Dinner plan and donut recipe below!
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DINNER PLAN
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THURSDAY:
Meatball Spaghetti
www.recipetine...
FRIDAY:
Baked Drumsticks with sides
www.recipetine...
SATURDAY:
Chicken Soup
natashaskitche...
SUNDAY:
Left Overs
MONDAY:
Toasties
TUESDAY:
Fried Rice
WEDNESDAY:
Steak with mashed potatoes and salad
www.allrecipes...
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DONUT RECIPE
500gr flour
2 egg yolk
350ml milk
1 tsp vanilla extract
1packet of 7gr yeast
3tbls sugar
vegetable oil or sunflower oil for frying
in a small bowl, add yeast, a bit of milk from the 350ml and 1tbls of flour and stir well, set aside for 10 min
mix the rest of the dough ingredients together
then add the yeast, milk, and flour mix
knead well with your hands
cover with clingwrap and let it proof for 1 hour
-roll out the dough to about 1cm deep. Using a cookie cutter or a glass cup, cut out the donut shapes until you've used all the dough.
cover it with a tea towel and let it proof again for 45 min.
heat oil to hot frying temperature
add 3 or 4 donuts (depending a big is your pan, don't want to over crowd) at a time and fry each side for about 2-3 minutes each until golden brown
add any topping you want and enjoy!

[@Aussie_Family_Life]

Now i feel the need to make donuts.. just dont have the yeast... will need to pop on my next woolies order. Thx

[@Sonja...]

Nice savings. The donuts look amazing. What oil did you use to cook them? Also I always put my handle to the side not the front and use the back burner if possible for safety with kids around

[@keepingthehome]

I used vegetable oil here but you can also use sunflower if you have that :)
Oh yes, thanks for the reminder!