The easiest plum cake! - RECIPE

The simplest plum cake. It's very quick to make! It tastes delicious and is moist. You can use a lot of fruit.
All ingredients must be at room temperature.
Ingredients (24 cm x 24 cm baking tin):
200 g butter
150 g icing sugar
250 g wheat flour
4 eggs
1 teaspoon baking powder
1 tablespoon vanilla flavor
800 g plums
Bake at 180 degrees (356 F) for about 45 minutes. Until a toothpick is dry.