Welcome back Mr Logan .. and you guys are doing an excellent great job .. lovely content video and nice harvest .. appreciate as always your beautiful sharing adventure documentary updated .. Merci beaucoup Monsieur
Frank your the best support person and everyone looks like they love farming. You handle the plants like newborn babies ❤plastic tape instead of rubber bands maybe,,, the ones that break down.
My mouth waters every time I watch your video's. Too many wonderful meals in that field to mention one by one. Thank you for sharing your life with us!
The eggplants with spots should not be wasted. Below is 2 recipes to make extra yummy food. 225g container sells for $3.50-4.50 Take marked eggplants to farm market, wash them and roast them in the oven until the black outer cover is crusty and the inner eggplant is mushy. Take it out of the oven, cut out the section with spots, and peel the rest of eggplant. Wash the mushy eggplant and make sure it is totally clear of any roasted cover. Dice the eggplant on a cutting board using a knife, in criss cross direction. You can make eggplant tahini dip: Crash two pieces of garlic very fine, mix with lemon juice of one lemon, then add to the eggplant. Add two spoons of tahini sauce, mix and refregirate. Eat with toasted pita bread or toast. Or make Baba Ghanouj: You add to the mushy diced eggplant some diced tomatoes, some parceley, some onions, some cucumber and some crushed garlic and lemon juice and olive oil. Mix and refregirate and enjoy with pita bread or toast, or tortilla.
I had my steamed cauliflower with melted pepper cheese on it for dinner. Then I had a nice fish sandwich. My neighbor came in my garage and saw all the veggies that I had been picking and put on newspapers on two 7 foot long wooden benches and a work table. She left with red bell peppers she said she was going to stuff and freeze. It is kinda neat that once you get people into eating more vegetables, they slide back into that behavior and start eating more meals instead of filling up on junk food. I noticed you had a lot of rotting cabbage leaves in the field since you harvested them. I have that too and that makes for good compost to work back in the soil. Thanks for another video. These are so relaxing to watch.
Those cabbage sprouts we used to cut by the bushel box and take them to produce row whole sale market. They were popular we would cut the smaller sprouts.
New to your channel. I'm originally from north of Pittsburgh. I love seeing PA youtube channels. I'm going to enjoy getting to know your channel. Thanks for sharing.
If all of the viewers of this channel were to see my cauliflower just starting to appear, they’d crack up laughing at their size. They’re barely the size of the smallest broccoli shoot! Also the eggplants have decided to start flowering now near frost time… 😵💫 The Broyans grow amazing looking veggies❣️
You have beautiful vegetables and you take pride in what you do and how you pick the vegetables do you pick just for of your store and the farmers market. my question is what do you do with the other vegetables that are so pretty and nice what do you do with them? Do y’all pick everything out of your field and sell them to stores or do y’all sell them at auction? I was just wondering because it is such beautiful vegetables, thanks for the hard work that y’all put in to raising these vegetables
If I lived near you I would take a bushel of broccoli , cauliflower, and collards. Also turnips, rutabaga, and just about everything in your gardens. People don’t know how lucky they are have a farmers market near them. Only if you could ship.
You hv good content but I wish you could give us a monologue at the beginning of each day so we have a sense of accomplishment at the end. Also maybe tell us who you are harvesting with so we are more invested
Over the winter I constructed a rack for my golf cart to keep a lot of my small tools and loppers on so I never forget them,one might serve you well. A word from the wise,the way you guys use those knives you should take a grinder to the ends of them and square it off it could prevent a nasty little trip and fall over some broccoli,way out there like that probably ngmi 😢. I know you are tired of them always asking stuff but my chikinz are wondering how the strawberries are doing? The way you guys throw good chimkin produce all over the place really gets them worked up and they love little more than strawberries all over the ground.
Great endings to video Great veggies in that rocky soil
They have the perfect soil to grow rocks 😅, if only rocks could feed us,they would have a 'rock mine ',😅😅😅😅
Cauliflower and broccoli cabbage turnips they look great good job
I so wish I lived close,, I would be in a canning and preserving happy place!!
Logan everything is looking beautiful! Happy you have better weather. The cabbage is huge!
Beautiful vegetables. Thank you for sharing
Pink cauliflower is big Logan you mom dad you all growing nice Vegetables I watch every video
Here we like the green cabbage leaves to make cabbage rolls
So does the rest of the world
Outstanding produce L.B. Frank is a farming fanatic!
I love what I do thanks means allot 👍🎸
@@frankoemcke7482 It shows brother!
Frank does a great job
Appreciate that means allot 👍🎸
Great job guys!
Welcome back Mr Logan .. and you guys are doing an excellent great job .. lovely content video and nice harvest .. appreciate as always your beautiful sharing adventure documentary updated .. Merci beaucoup Monsieur
Logan, all your produce looks amazing and delicious, thanks for sharing these videos with us.
Beautiful late Cole crops
Harvest looking good.👈
Frank your the best support person and everyone looks like they love farming. You handle the plants like newborn babies ❤plastic tape instead of rubber bands maybe,,, the ones that break down.
Appreciate that means allot 👍 I'm also very dedicated to my 🎸
Sammy must have been around for him to have a shave lol.
😅😅😅
My mouth waters every time I watch your video's. Too many wonderful meals in that field to mention one by one. Thank you for sharing your life with us!
Frank tiene mucha energía y entusiasmo para el trabajo. 👍👍👍👍👍🖐🖐🖐🇨🇷🇨🇷🇨🇷🇨🇷
Appreciate that,same thing when I play guitar 🎸
nice vegetables harvesting # Turnip leaves r removed but in my idea it should be used as fresh forage for cattle instead of wasting it # ❤️🇵🇰
The eggplants with spots should not be wasted. Below is 2 recipes to make extra yummy food.
225g container sells for $3.50-4.50
Take marked eggplants to farm market, wash them and roast them in the oven until the black outer cover is crusty and the inner eggplant is mushy.
Take it out of the oven, cut out the section with spots, and peel the rest of eggplant. Wash the mushy eggplant and make sure it is totally clear of any roasted cover.
Dice the eggplant on a cutting board using a knife, in criss cross direction.
You can make eggplant tahini dip:
Crash two pieces of garlic very fine, mix with lemon juice of one lemon, then add to the eggplant. Add two spoons of tahini sauce, mix and refregirate.
Eat with toasted pita bread or toast.
Or make Baba Ghanouj:
You add to the mushy diced eggplant some diced tomatoes, some parceley, some onions, some cucumber and some crushed garlic and lemon juice and olive oil. Mix and refregirate and enjoy with pita bread or toast, or tortilla.
They are NOT wasted, they are composted back into the fields...that's the best use for them as a farmer
Nice harvest, looks great watching from Philippines 🇵🇭
Chúc anh ngày mới thật vui vẻ hạnh phúc cảm ơn đã chia sẻ video rất tuyệt vời ❤❤❤
From Norway
Lots of really nice heads with jusr two distinctive talking heads taking care of business.
Vegetables are so healthy...Love it! Greetings from the Philippines
Frank is certainly one of your best assets! 😊
Thanks means allot 👍🎸 the whole family got it figured out.Such a great feeling to be part of this 👍
I had my steamed cauliflower with melted pepper cheese on it for dinner. Then I had a nice fish sandwich. My neighbor came in my garage and saw all the veggies that I had been picking and put on newspapers on two 7 foot long wooden benches and a work table. She left with red bell peppers she said she was going to stuff and freeze. It is kinda neat that once you get people into eating more vegetables, they slide back into that behavior and start eating more meals instead of filling up on junk food.
I noticed you had a lot of rotting cabbage leaves in the field since you harvested them. I have that too and that makes for good compost to work back in the soil. Thanks for another video. These are so relaxing to watch.
Beautiful cauliflowers
Nice Harvest💞
Everything you planted thrived. I can't even grow a tomato lol. Even with good soil and fertilizer
Beautiful turnips! Love them!
Those cabbage sprouts we used to cut by the bushel box and take them to produce row whole sale market. They were popular we would cut the smaller sprouts.
New to your channel. I'm originally from north of Pittsburgh. I love seeing PA youtube channels. I'm going to enjoy getting to know your channel. Thanks for sharing.
I love that sound of fresh produce being. Picked an cut
If all of the viewers of this channel were to see my cauliflower just starting to appear, they’d crack up laughing at their size. They’re barely the size of the smallest broccoli shoot! Also the eggplants have decided to start flowering now near frost time… 😵💫 The Broyans grow amazing looking veggies❣️
Frank always makes me laugh.
Ya when I'm in a good place.thanks means allot 👍🎸
You have beautiful vegetables and you take pride in what you do and how you pick the vegetables do you pick just for of your store and the farmers market. my question is what do you do with the other vegetables that are so pretty and nice what do you do with them? Do y’all pick everything out of your field and sell them to stores or do y’all sell them at auction? I was just wondering because it is such beautiful vegetables, thanks for the hard work that y’all put in to raising these vegetables
❤❤❤❤
Down south people eat the turnips greens leaf too.
Surprise people don't ask for them.
I was going to comment the same thing. Couldn’t believe it when they cut the greens off.
If I lived near you I would take a bushel of broccoli , cauliflower, and collards. Also turnips, rutabaga, and just about everything in your gardens. People don’t know how lucky they are have a farmers market near them. Only if you could ship.
Not on my Top 20 but it’s a Popular Vegetable for Most. 👍
You hv good content but I wish you could give us a monologue at the beginning of each day so we have a sense of accomplishment at the end. Also maybe tell us who you are harvesting with so we are more invested
Its very hard to work with a cabbage that big
Over the winter I constructed a rack for my golf cart to keep a lot of my small tools and loppers on so I never forget them,one might serve you well. A word from the wise,the way you guys use those knives you should take a grinder to the ends of them and square it off it could prevent a nasty little trip and fall over some broccoli,way out there like that probably ngmi 😢. I know you are tired of them always asking stuff but my chikinz are wondering how the strawberries are doing? The way you guys throw good chimkin produce all over the place really gets them worked up and they love little more than strawberries all over the ground.
Once you cut the broccoli head, will it grow back again? I’ve never planted broccoli before
👍👌❤🇨🇦,
What is the name of those collards is it Georgia collards how do you get them to grow so big
What are you filming with? The video quality is amazing. I felt like I was in the field with you.
I use the GoPro 10. Thanks for watching 😊
Which strain of cauliflower and broccoli did you grow?
I was wondering if you get a percentage of the profits. And if Frank gets paid hourly or how it work.
ok, i gotta ask, what was it over there by the pine tree? deer, bear or sasquatch??? dont leave us hanging!
???
Time ?
Do you not use the turnip greens
Did Frank get a hair cut??? LOL
What is the name of that collard greens is it Georgia collards
I like a little head sometimes 🎉🎉🎉🎉🎉🎉🎉 f j b 😊😊
I like Franks hot tub 🤣
Pretty cool 👍
Hello Hai ❤, 12.⁰⁰pm 🇲🇾
I would never buy a cabbage that big i ciuldnt cut it up i would need a chainsaw
Frank the man. stay safe all
Appreciate that 👍🎸
Beautiful vegetables. Thank you for sharing