What about cinnamon babka? People love cinnamon. It should be served at restaurants along with salt and pepper. Whenever someone says “this is so good what is in this?” The answer is invariably comes back. CINNAMON. CINNAMON!!!!
From Wikipedia: A babka is a sweet braided bread which originated in the Jewish communities of Poland and Ukraine.[5][6][7][8] It is popular in Israel (often referred to as simply a yeast cake: עוגת שמרים)[citation needed] and in the Jewish diaspora. It is prepared with a yeast-leavened dough that is rolled out and spread with a filling such as chocolate, cinnamon, fruit, or cheese, then rolled up and braided before baking. Babka developed in Poland and next in the Jewish communities of Central and Eastern Europe in the early 19th century.[citation needed] Extra challah dough was rolled up with fruit jam or cinnamon and baked as a loaf alongside the challah.[3] Chocolate was not originally used, as it was not generally available; the chocolate babka was likely a mid-20th century American development.[9] Its name (though not necessarily the dish itself) may be related to a type of Easter cake popular in Poland and Ukraine known as baba or the diminutive babka, which means "grandmother", related to the Yiddish bubbe.[3]
What about cinnamon babka? People love cinnamon. It should be served at restaurants along with salt and pepper. Whenever someone says “this is so good what is in this?” The answer is invariably comes back. CINNAMON. CINNAMON!!!!
Interesting tasty recipe ❤ super chocolate cake ❤ excellent cooking ❤ 4:43
Using premade chocolate is different and interesting. Will have to try it.
That's great 👍👍👍 thanks 🙏 watching from Iran ❤️
Ooh yummm , need to try this asap !!!
😍
Wow , i want to try it 😋
Yummy 🤤🤤
Will try it soon !!
+10 yum. I think I’ll do a cinnamon version this weekend.
Wow..it looks delicious...irresistible...😋😋😍😍
Thanks 😊
I have try it it was very delicious thank you ❤
😋😍
Hi thank you for sharing this video. Hope to watch more videos from you 🥰 Godbless❤️have a great day - Kapiso Mo Vlog 4:50
Wow! Nice.
What does babka mean?
From Wikipedia:
A babka is a sweet braided bread which originated in the Jewish communities of Poland and Ukraine.[5][6][7][8] It is popular in Israel (often referred to as simply a yeast cake: עוגת שמרים)[citation needed] and in the Jewish diaspora. It is prepared with a yeast-leavened dough that is rolled out and spread with a filling such as chocolate, cinnamon, fruit, or cheese, then rolled up and braided before baking.
Babka developed in Poland and next in the Jewish communities of Central and Eastern Europe in the early 19th century.[citation needed] Extra challah dough was rolled up with fruit jam or cinnamon and baked as a loaf alongside the challah.[3] Chocolate was not originally used, as it was not generally available; the chocolate babka was likely a mid-20th century American development.[9] Its name (though not necessarily the dish itself) may be related to a type of Easter cake popular in Poland and Ukraine known as baba or the diminutive babka, which means "grandmother", related to the Yiddish bubbe.[3]
@@TheCookingFoodie thank you 🌼🌸🌼🌸
🎉🎉🎉
👌🌹👌🌹👌🌹 hamov
I will bake with cinnamon and raisins, without chocolate
🎉
“1/2 cup lukewarm milk”… Do you recommend any particular milk (whole, 2%, 1%, skim)?
I used whole milk, but any milk would work here.
@@TheCookingFoodie Thank you.