Oven Beef Stew - SOUPer Bowl Sunday #6 - Hearty and Filling - Simple To Make - bake low and slow
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- Опубликовано: 10 фев 2024
- Oven Beef Stew
2 pounds beef stew meats (pieces)
4 potatoes, peeled and cut into bite-sized chunks
2 onions, quartered
8 carrots, peeled and cut into bite-sized chunks
2 cans tomato soup
2 cans cream of celery soup
1 can of peas, drained
Mix together all four cans of soup (undiluted) in a Dutch Oven. Add beef, potatoes, onions, and carrots. Stir gently. Cover and bake in a slow oven at 250 degrees for 6 hours. The two kinds of soup will blend and make a delicious gravy. Stir in the can of peas just before serving.
CONTACT INFORMATION:
Come Sit At My Table
P.O. Box 1041
Mt. Sterling, KY 40353
#beefstew #heartydinner #souperbowlsundayseries #soupsandstews
I love how Tom teaches us how to cook. His voice is so calming.
My 84-year-old mom wasn't feeling well yesterday so I am going to the store to buy all the ingredients to make this beef stew and cornbread and my 15 y/old daughter and I are going to take her some this evening and enjoy a movie with her. I know she is going to love this and she absolutely loves cornbread! Thank you for this easy recipe. As I don't have a Dutch oven, I'm going to try it in my crock pot on low for 6 hours. I hope it works out the same way. Your's and Melissa's videos are my absolute favorite Cooking Channel and I've gotten my mom into watching y'all too. I would love to come to Kentucky from Oklahoma one day and literally sit at your table, but I don't want y'all to think I'm weird😂.
How did it turn out in the crockpot? Hope your mom is feeling better!
I’m also curious how it turned out in the crockpot! And best to your mom!
Your wife is a wonderful camera person and you are a wonderful cook. A great couple. really enjoy watching you guys.
Thanks so much for the nice words. It's nice to read such encouraging comments. We hope you can enjoy this stew soon!
Since my printer is broken I write out all these recipes by hand. Thank you for including the recipes. They all look delicious!😊
I can't tell you two how much I have enjoyed your "Souper Bowl" series. I have to agree with your friend Bruce, all of the recipes look incredibly delicious.
Thanks so much! We've all enjoyed them. We are thankful to have escaped snow in Kentucky, but we've had a lot of rain in Florida and soups and stews taste so good to us on a rainy day, as well. We appreciate that you've joined us at the table.
Cooked this for dinner tonight with homemade biscuits. Best I’ve ever eaten. Used crock pot instead of oven. Will definitely make again. Blessings.
Crockpot on high or low? And how many hours? I don't have a Dutch oven or a anything with a lid that would work so any help is greatly appreciated! 😊
High for about 3 hours
@@truthseeker6122 Thank you!! 😊
Thank you for your recipes! I love how you teach. One of these days, you should compile all of these wonderful recipes into a cookbook. Because your sweet wife writes these recipes so well, it should be a matter of copying and pasting and voila!
OMYGOOOODNESS! Got this recipe on Monday for beefstew, then got the ingredients on Tuesday! Went right by the recipe and "Wow"!!!! How awesome it tasted and man, the house smelled like a 1st class restaurant!! Thanks for sharing this recipe...
You are so welcome! We are thrilled you made it and that you've enjoyed it like we did.
Watching you make the beef stew made me really hungry for it. As soon as i can get all ingredients, i plan on making it!
Can't hardly wait. I love that you don't have to brown meat & just add all together. I love watching your videos, & Melissa,
Really appreciate the written recipe. Thanks you both so much!
I just put this in the oven. I realized I only had 1 can of cream of celery so I use 1 can of.cream of mushroom in place of that. Can't wait to see how it comes out.
My Norwiegian great grandmother made her oven beef stew once a year at Christmas time. Hers took 24 hours in a cool oven to cook . She used a roaster pan, root vegetables, and home canned broth and peas. Her thickening agent was tapioca. Two days before Christmas Eve, she would start it before bedso it was done and out of the way so she could get her baking done for pies and Christmas cookies. The only rule is you can't open that side of the oven to check on it during the bake time. Her stove had a hot oven and a cool oven side. Back then she had a wood stove. Her house always smelled like gingerbread years after she stopped cooking like that.
What a sweet and charming story! Thank you for sharing it with us. I can imagine the wonderful gingerbread smell filling the house!
It is an honor to click the thumbs up on this stew recipe! Thank you. Just some cornbread made in a waffle iron to complete the meal would be such fun.
May I ask what kind of a waffle maker do you have? I would like one that has removable plates and are deep but non stick is so important. Thank you . 🙏🏻
You are so very, very kind. Thank you for the encouragement you give us.
Half the amount is what I started thinking, so I’m happy you explained it.
Hello Melissa and Tom. Hope you had a wonderful Souper Bowl Sunday. Ken gave me my Valentine's Day gift: are Dutch Oven!!! I have wanted one for a long time and a large 12" iron skillet!!! Yes, he does spoil me lol I was wondering what I can fix in the Dutch Oven and you popped up with this wonderful recipe!! Thank you so very much!!! I can't wait to try it. Have a wonderful Valentine's Day y'all. Our love to you both. Keep safe, enjoy your vacation, and may God continue to bless y'all.🤗🥰😘😇😋😋😋🙏🙏🙏🙏
We’re so happy to hear from you! Thanks for the encouragement and we are excited for you and your gift. You will love it. What a nice investment to your kitchen!
It’s amazing how Campbell’s tomato soup just knocks baking recipes out of the Park. A very dear friend recommended putting a can of tomato soup 🥫 into the meatloaf mixture and Oh My GOSH,,, It was absolutely Delicious. I have been making my meatloaf with it for 36 or more years. I hope you give it try and maybe even share it with your viewers 😜 so tired👌🏻👩🍳🥘😋👌🏻🦩
Hope everyone has a great Super Bowl, especially those KC CHIEFS!!! ❤️💛❤️
Go Chiefs!!!!
I love all your recipes and especially the way Mr. Tom teaches you to cool as well! This truly is the best cooking on RUclips! Thank you both for sharing your delicious recipes and your table with us!!
You are so kind. We really appreciate your nice comments. It's very encouraging to us. We hope you can enjoy this stew sometime soon! Have a great night.
Tom & Melissa- Yeah for Souper Bowl #6 recipe. I bet this is actually a terrific meal. It sounds to be a quick & delicious meal… Thank you for sharing with us. Have a great evening everyone! Thank you for sharing this series of soup recipes. …👏👏👏💕🌻
Wow😮😮
I have loved this series. I could live on soup alone with desert. Lol. I love how you remember where you have gotten a recipe and give them props. Thank you both for sharing your home and table. ❤️
Thanks for joining us at the table! We appreciate your support and nice comments!
I buy an arm roast, trim it and cut in chunks. Much cheaper than precut stew meat.
Teaching is such an important job, glad you are enjoying your retirement!
Hello Tom & Melissa. Today we were having 1st day yard in our senior community. I started a conversation about recipes and it started with snickerdoodles and then I mentioned I watch you tube and I have my favorites. The lady across from me said , she does too. She said Shr she tried that didnt sound good but she made and it was delicious and a man cooked it and I said would his name be Tom and his wife Melissa and she said yes and I said The program is called "Come sit at my table " Then several ladies came from over hearing our conversation and I said, he is the best teacher and they wrote down your site, i said what coincidence.
What a great story! Thank you so much for sharing our channel with your community. We really appreciate it!
I grew up on this stew recipe but instead of the cream of celery soup my mom used cream of mushroom it was one of my favorite dinners.
That would work, too. Just a slight difference in the flavor but not too much I would think. Thanks so much for the confirmation that this stew is delicious! We love having you at the table with us.
I’ve just watched you put this stew/soup together.. I can literally smell it all these miles away..I have all the ingredients to put this stew together and I am looking forward to trying it..Hope you are enjoying your beach time.. Have a good nite and don’t forget to “Put A Lid On It “…..
Thank you , I’ll try it in a crockpot !
I figured out why your videos explain exactly how to cook the recipe. It's because you were a teacher😊!! I really have enjoyed every recipe of yours that I have made.
I want to tell you that I made your soup from Olive Garden and it was so delicious. I am very glad that I found your channel. I’m from Wisconsin and enjoy the soup. Thank you very much.
Was it the gnocchi soup?
Can you make it in a crock pot on low for 6hrs
Thank you all for watching. We have never prepared it in a crock pot but several of our viewers have responded that they have so I'm trusting that it would work well.
I have so enjoyed your Souper series. This Oven Beef Stew is definitely my favorite as my family loves a good beef stew. Bless you guys for offering these wonderful recipes.
Glad you like them! We are so happy to have you at the table with us.
Yum! This is a winner! I used a crockpot on low for six hours….absolutely “melt-in-your-mouth😋
Great to know. We've never prepared it in a slow cooker so I didn't know with certainty how it would turn out.
The stew looks absolutely amazing! The gravy is the perfect consistency. I, however, would have biscuits with mine 😋🙋♀️
This is a different kitchen. Did y'all move? I love your recipes. All of them.
Made this roast dinner today, 3/1/24. It was delicious, and we will be having this one again. Thank you!
I have made this recipe for years minus the cream of celery. Trust me, try adding a couple of bay leaves. Also, the best slaw to complement the flavors of this stew is simply coarsely chopped cabbage with dill pickles and mayonnaise and salt and pepper to taste.
I was amazed that you didn't brown the meat, but I must say it looks incredibly delicious. I will try it. I enjoy listening to your stories about your recipes. You are a very respectful and loving husband to Melissa. You guys are a cute couple. Thanks for sharing this series of SOUPer Bowl recipes. I've watched everyone and decided that I am going to try the Beef Stew. It is just too easy to not try. Blessings always, Carol from California
My recipe very similar but my soups are tomato, mushroom, golden mushroom, cream of celery and a package of onion soup mix.
I’ll be doing this most definitely! thanks y’all…🇺🇸🦅👍
Thank you so much for this recipe. When make beef stew it takes a while to brown the meat and so on and so on. I can't wait to try this.
Just a little hack the little loop at the end of your potato peeler is o get those bad spots without wasting good potatoes
How delicious! Appreciate all your recipes!😊
I Love sitting at your table! Thank you for all these amazing videos. I love you two!
Thank you so much for sharing your recipes... and giving your friends the credit for bringing it to yours and now our tables! Our grandson has just moved into his own apartment and I've shared some of your recipes with him. He actually made his first meatloaf dinner...lol. I wish I would have had Internet when I was a new bride cooking for my husband 50 years ago this August! God bless you and Melissa!
DELICIOUS! We are not Beef Stew people, but it looked so good and easy, I decided to try it. OH BOY!!
The corn dip was a huge hit at our Super Bowl party.
I fixed this for supper tonight, March 2, and it was the best beef stew I’ve ever eaten. Thank you! I’ve wanted a good easy beef stew recipe for a long time. Now I have it.
I made the oven stew today. It is delicious! I believe that next time I will cut the onions a little smaller and saute them before adding the rest of the ingredients. Mine were a bit tough, might be just the onions I was using though.
Keep up the great recipes!!
A neighbor gave me a recipe similar many years ago called “All Day Stew”. Meat in first, canned onion soup , beef broth, carrots, onion, celery. Bake at 300 for 31/2 hours. No potatoes. Makes dark flavorful gravy just like yours. Thank you for this version.
My mother started making oven stew back in the 70's. I never got her recipe. I am so thrilled to have your recipe for it. It looks like hers did.
We are so happy to read this! We hope it's as good as hers was!
I have adopted your slogan, “cook once, eat 2 or 3 or 4 Xs. It works great. Thanks
I don’t watch the Super Bowl anymore, but I’ll take your Soup-er bowl any day.
I made this beef stew recipe today, and it was so simple and delicious! Some sort of magic happened in the oven and voila, it was wonderful beef stew! My husband said it was worth waiting for! Thank you for sharing this recipe.
I love beef stew. It’s probably my favorite because roast is my favorite comfort meal. It’s always a treat to watch your videos. Enjoy your game..My family doesn’t watch sports on TV anymore. I’d leave the cooking channel on all the time or remodeling.
Left overs are wonderful. Bless you both. 🙏🏻🙏🏻 I’ve bought everything to fix the stew. I’m so anxious to try it… ❤
We are so happy to read that you're going to make it!
The game had a very exciting ending and we enjoyed watching it with a lot of friends.
Thanks for joining us at the table. Hope you're having a great start to the week.
Stew, cornbread, coleslaw yum. Gonna try for sure. Thanks again 😊
You are so welcome. We love having you at the table with us.
Been watching your videos for a long time and made most of them! Will you make cookbook? As teachers you have the skills and wonderful recipes.
G'day from Australia 🇦🇺
152 thousand subscribers!!!!!!!
We have been so blessed! It's very exciting for us. Thank you so much for watching and continuing to be a part of our channel.
I cannot wait to try this!!!! I love beef stew! ❤
And I eat it over biscuits! ❤
Perfect stew for a New England winters night! Cousins visiting….this will definitely be on the menu….with corn bread!
Thanks for sharing! ❤
I just love all your recipes!! I will be trying this soup for sure!!! Thanks for all 6 soup recipes.❤❤
You are so welcome. We really do appreciate that you are watching our channel. We are so happy you've watched the soup series.
Enjoy the great weather down here in Florida. We moved here in 2006 to retire. Life if good here.
Great recipe, especially for families! I just loving seeing you and Melissa interact. It's wonderful to see a couple who truly love one another!
I spoke too soon. It looks delicious and I can imagine it with your homemade cornbread. Yum
We put cornbread with it this time and it was so good! Thanks so much for joining us at the table.
Happy Valentine’s Day 💙🩷✝️😊🫶☮️✌️
I wanted to tell you that I made your beef stew for a church luncheon and everybody loved it. Thank you for sharing your recipe.
I cannot wait to try this! Thank you Tom and Melissa❣️❣️
You are so welcome. We hope you enjoy the stew like we all did!
Looks delicious 😋
Id use frozen peas. I hate canned oeas.
I'm a day late but the tomatoes celery soup stew was wonderful on day one but it made way to much for 2 of us ol facts lol plus I'm not big on left overs but my husband believes we eat leftovers ever day til it's gone! I'd love a hamburger but no cooking til we eat this stew he saysomg.i slipped some to my blue heeler just to get rid of it.😂😂😂😂
I am currently making this recipe, and I can't wait to try it out it is so simple to put together, not like the classic beef stew recipes where you have to brown your beef and all the other gobbledygook. Thank you for doing your recipe vlog I enjoy seeing it, and God bless you both. ❤❤❤
Go Chiefs ❤
I made the stew. It was delicious. Thank you
Made this for dinner tonight- LOVED it! Is he reminds me of what I used to make years ago that was called Round steak -red gravy and potatoes- but I actually prefer your version 💖😍
Looks wonderful! Can't wait to try
Wonderful! 🎉❤🎉😊
Oh my gracious, I have never, ever thought of cooking a beef and vegetable stew in the oven. I just have to try this for my family. Thank you for sharing this.
You are so welcome. We hope you enjoy it like we did. Thanks so much for joining us at the table.
It looks so good
Good morning Tom & Melissa, words fail me today because, I do not think there is a favourite recipe, in this series, they are all excellent. Today's Beef Stew, cannot be improved on, I am sure not! It is so nourishing and it looks so tasty. This will be a perfect stew to do for winter which is about 4 months away, regardless of the oncoming winter, this is good anytime to cook. It is so important to eat healthy, and more so if you are a senior person. We need that nourishment, and I am very serious. Well I am going to enjoy cooking this, thank you so much for sharing it is a great recipe, Happy days, kind regards.
We so appreciate your kind words. We really love all the soups, too! Thank you so much for watching our channel. Have a wonderful day.
That's good 😊😋 hope you enjoy
Best for last, yummy.
Thanks so much for the nice comment. We really appreciate that you are watching. We agree that it's very yummy!
For years, I have used this method with one pound of stewing meat (I usually cut mine up into bite-sized pieces,) 2 cans of mushroom soup, and two drained cans of whole button mushrooms. I serve it over mashed potatoes and beside roasted carrots and rutebega (sp?)
and a salad. One of my family's family's most favourite meals!
I’m definitely going to try your version, too!
Thanks for another great recipe idea.
I am currently making this in my oven! I substituted cream of celery with cream of mushroom and I added mushrooms to the pot . I also swapped the stew meat with Venison steaks. Hopefully this still tastes just as good!!!
We love that the kitchen is a great place to experiment. We really do appreciate that you are watching our channel.
Can’t wait to make it. Along with your lemon bread.
We hope you enjoy it as much as we do. And the lemon bread is a great one in our opinion. Thanks so much for watching our channel. We hope you get to enjoy these recipes soon!
Hello Tom and Melissa! Happy Souper Bowl Sunday! Thank you Judy for sharing this recipe with Come Sit at Our Table. Looking forward to making this for our Family get together next sunday. Have an awesome day. 🥰🥰😋😋
That looks delicious. Thanks for sharing.
That looks fantastic. Thanks 😊
Here in U.K. I don’t think we can get Cream of Celery Condensed soup so I think I will go for Cream of Mushroom instead, but will keep everything else. Sounds yummy and warming. Thank you.
You can also just use all tomato soup and add two or three bay leaves. I have made it this way for over forty years.
Baie baie dankie Stew Bredie
Thank you for watching.
I am currently making this in my crock pot, thanks for the recipe
This was my first thought, can’t you just throw it the crock pot? Sounds easier!
How'd it turn out in the crockpot?
I've never seen beef stew made this way. Can't wait to try it. Thanks for another great video!
Thanks for video gotta try it totally looks so good
That looks so delicious.
Can’t wait to make it, with cornbread or biscuits on the side
I love both of those on the side. We made cornbread this time, but you can't go wrong either way.
Made your Beef Stew for dinner tonight!! I only made half of your recipe, cooked for 5 hrs and it came out delicious!! My husband really liked it too!! Thank you so much for this recipe. Have enough for another meal.
Tom, After watching you taste test so many of your hot dishes, I have decided to recommend you keep a small bowl of ice cubes off camera for emergency use!!! Don't want you to destroy your taste buds!
❤ yum q
It looks awesome! ❤
This over a big spoon of rice and some biscuits to sop up that gravy! I'm in! Have a wonderful blessed Sunday y'all.
I appreciate that you CLEAN out the containers!!
There are so many sites that look like half the contents are left behind. You said large Dutch oven. What size do you call large?
This sounds so good. I’m going to make it after I make a trip to the grocery store.
We appreciate that you are watching and that you are going to try this out! Have a great day!
I would brown the meat off in the Dutch oven and then add all the rest to it because the fond on the bottom of the pan will add flavor to the stew and I myself would add black pepper and some garlic powder as well, the Russet potatoes contain starch which helps thicken the stew. I do not like football and will watch the Puppy Bowl or Kitten Bowl instead. ☺️👍
What is "fond"? Thanks!!! He said already that many, many others think this recipe is wonderful and easy, but browning the meat doesn't seem to be too much if it makes the stew even better.
@@surlif Fond is the culinary word for the brown particles that are on the bottom in the pot or frying pan that you browned your meat or veggies in and when you add liquid to it you are deglazing the pot or pan which loses those particles which in turn will add flavor to your soup or stew. Browning or searing your meat will make a huge difference as it will add a rich flavor and color to you stew or soup, I always brown my meat no matter what kind it is in high quality oil to keep the juices in the meat and to add flavor, I also use this method to make gravy that way.
I can’t wait to make this. Im surprised that you didn’t sear the meat first. I’m going to use a beef chuck roast that I cut into small chunks. I think I’ll use frozen peas they taste so much better, they don’t get mushy and taste like fresh peas.
It's amazing how tender the meat is prepared like this. We don't put our peas in until the very last to keep them from getting mushy but I do think the frozen ones would be great. Thanks so much for watching our channel.
You could do this in the instant pot and it would only take an hr or so. It would be tender and juicy too.
Americans love their canned soups!
They are a real convenient shortcut, I will admit. Thanks so much for watching our channel. Hope you're having a great day.
I love watching your channel! I recently got a printer and have started to print off our favorite recipes and I was surprised to see how many are from your channel. I can't wait to try this one since we haven't found a recipe from you that we don't like! Thank you for everything!! ❤😻
Yummy...that looks SOUPer!!! Can't wait to try it! Thanks you two for another great recipe!
Our pleasure! We are so happy to have you watching our channel. Thanks so much for the support!