I will be making this dish for sure ❤ I’ve made your Torshi twice already. It comes out perfect each time. My family and friends love it 🥰 thanks for the recipes 🙏
Yummy yummy That looks delicious!! Can't wait to make this. Perfect timing too! I was just writing down my grocery list! Hope you are doing Excellent ! Thank You for the videos my friend 🙏
Yousef, looks so yummy! My favorite foods. Thank you for sharing your recipes with us. Do you know a dish make with shrimp or fish with cilantro, curry like. A tad spicy. I think it is from Northern Iran. I also remembered it has tamarind juice to make it sour
wait so the onions were only used in the marinade? i was sure you were going to put them over the chicken to cook in there, right before you added the rice. it looks wonderfully browned. great job. thank you for sharing.
it's a spice made from parts of flowers, you can find it in a middle eastern or indian grocery store. it's a little expensive but a small amount goes a long way and it's SO delicious
Looks delicious! I'm married to an Iranian and my husband's sister taught me to make all these wonderful foods!
Nice❤
Love your videos, thank you yousef, merci damet garm!
kheili mamnoon :)
Thanks my dear you're do good job 👏 👍 ❤️
thanks for speaking english, helps a lot.
looks so good! I have to make this
I absolutely love every one of your recipes, and always with every explanation that I need to hear. Thank You Yousef khan.
Thank you friend 💚
You're very good job 👏 👍 👌
wonderful!
Great video! I’ll fix this tomorrow! Abhá Yousef, you are a star! Thank you ♥️👏🏼🌹💐🌟
I’ve made so many of your recipes. Thank you so much!!
Your dishes always look so phenomenal ❤
Thanks my friend 🙏🏽💚
looks good! i look forward to trying this
Thank you, hope you make it!
Awesome!
Looks great sir!
Thank you so much for your recipe ! ❤️❤️
I know what I am making for dinner tomorrow! This looks so good.
I cooked this today following your recipe and I think it’s the best thing I ever cooked. It is my favourite dish that Mum makes for me also.
Hello sir! Watching your video. Another exquisite recipe. Thankyou!
Thank you!
I will be making this dish for sure ❤ I’ve made your Torshi twice already. It comes out perfect each time. My family and friends love it 🥰 thanks for the recipes 🙏
Thank you so much
I watch all your videos
Merci!
Your videos are not too long
And also you explaine very well
Thank you so much
I just found your yt channel and I’m very excited to try some of the recipes! Is it better to use lemon or lime juice?
WOWOW !!!
💚
It reminds me of maqlooba :)
Yummy yummy That looks delicious!! Can't wait to make this. Perfect timing too! I was just writing down my grocery list! Hope you are doing Excellent ! Thank You for the videos my friend 🙏
Thank you for spending the time watching and leaving a comment! ❤️💚
@@CookingWithYousef it's the least we can do to show our appreciation for your time! Hope you have a wonderful evening!!💖
💚
Yousef, you are a lovely person.
Looks yummy, love your videos :) just wondering do you have a biriyani recipie?
Dear Yousef, is that a traditional food as the some part of Iran? I have never been heard this name of Tahandaz any times.
👍👍👍👍👏👏
Yousef, looks so yummy! My favorite foods. Thank you for sharing your recipes with us. Do you know a dish make with shrimp or fish with cilantro, curry like. A tad spicy. I think it is from Northern Iran. I also remembered it has tamarind juice to make it sour
Wow looks so delicious!! But i wonder if the chicken will be ready only with 35 minutes? Because it was only fried before you put the rice over it
wait so the onions were only used in the marinade? i was sure you were going to put them over the chicken to cook in there, right before you added the rice. it looks wonderfully browned. great job. thank you for sharing.
Yes, onion is just for marinating. 💚
😋😋😋😋😋thank you
👍👍👍🌹❤️💐
This looks so delicious, I will like to have some. Pls what's saffron and how can one get it?
it's a spice made from parts of flowers, you can find it in a middle eastern or indian grocery store. it's a little expensive but a small amount goes a long way and it's SO delicious
Dear Yousef, I love your videos! I wonder what is the best pot for cooking crispy chicken and rice. Can you advise? Thank you very much!
Please teach tahandas fish
Masha'Allah
I burnt mine 😢