Beef Curry is so amazing recipe | Yummy Beef Curry Cooking, Curry in my homeland - Cooking with Sros
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- Опубликовано: 26 сен 2024
- Beef Curry is so amazing recipe | Yummy Beef Curry Cooking, Curry in my homeland - Cooking with Sros
Hello and welcome back to my channel. Today I cook curry recipe beef is so amazing and yummy. Hope you like and enjoy my cooking style in my homeland.
Thank you. 
Развлечения
Everyone hard working in preparing the food👍🙏♥️
Everything looks delicious, the only ingredient I wouldn’t eat would be the cows blood...that’s a hard pass for me....but the rest...drool worthy 🤗😋🇨🇦👍
That looks so good. I know it’s yummy.
It was!
Умничка, красавчики!!! Вкусняшка!!! ❤❤❤😊
Sros you use fresh tumeric l have seen it . The leaves have a nice aroma to steam and make rice dumplings .we call it patola the local term .it is made in August. A thick rice paste applied on the leaves and filling of coconut and jaggery with cardimom powder you have to cook it dry no water added..the leaf is folded and steamed . It is so yummy . You have the leaves. Coconut in plenty and Jaggery. Which you say palm sugar. Many make this .
Thanks for the tips!
@@SrosYummyCookingVlogs your most welcome. So many call me Master chef, and tell me to enter compitions. But I like to keep a low profile. I use to take classes and orders years ago. But now l don't .l only put what l make on Instagram. You have so much around and a nice market. Though l don't eat some stuff ,l appreciate your cooking, we all have different eating habits. I never order food and eat in hotels from long ago. I prepare everything at home.
Wow so yummy your beef curry enjoy from singapore ♥️♥️👍
The curry looks delicious guys! A+😊
yummy
Good to see you chef Ny
Eeemmm,,,so good,,,yummy yummy😋😋😋
I use Kashmir chili dried ones from the grocery.l roast it a bit and take the seeds out . Store it , when used soak in hot , when cooled blend in mixer. You get a fine paste sharing this tip . The same with fresh coconut pour hot water on the scraped coconut. When cooled it grinds to a fine paste. We make curries with fresh and dedicated coconut roasted. 4 to 5 times l run the blender off and on. I share useful tips .
Look's yummy
Hi😊