Sampelut | Bilo-bilo | Binignit | Kusinela

Bilo-bilo is a traditional Filipino dessert commonly served during special occasions and gatherings. It's also known as ginataang bilo-bilo or "sampelut" in Kapampangan. This sweet and creamy dessert is made with glutinous rice balls (bilo-bilo) cooked in coconut milk, along with various ingredients like sweet potatoes, taro, plantains, tapioca pearls, and jackfruit.
Bilo-bilo can be enjoyed as a comforting dessert or snack any time of the year. It's a delightful treat with its combination of chewy rice balls, creamy coconut milk, and various sweet and starchy ingredients.
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Hello I am Angela from the Philippines and welcome to my kitchen! As a countryside life vlogger, I'm all about sharing the beauty and simplicity of rural living with my viewers. I live in a small town surrounded by acres of farmland and the majestic Mount Arayat ⛰.
My channel is all about celebrating the slower pace of life in the countryside featuring homegrown foods and finding joy in the simple things. So come along with me on this cooking adventure and let's explore the countryside lifestyle together!
Tara po tuloy kayo sa aking munting kubo.🥰🏡🌾
#buhaybukid #buhayprobinsya #kusinela #countrysidelife
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[@Surya-jv1js]

Hello Kusinela my favorite bill, bilo watching from California 🙏🏼🌹

[@lynchannelofficial]

Wow napakasarap po ng bilo bilo na ginawa nyo po.

[@virginiamcintosh9066]

Kanyaman. A-miss ko yan.

[@jayaragana7879]

Sarap naman Nyan paborito ko yan

[@jotubetv9503]

masarap po yan iDol lalo na ang sahog Daing na may kasamang pork

[@michelledejesus31]

Wow sarap nman 😋 fr.san miguel bulacan ❤️

[@user-ms6ud3wt4h]

Sarap nman❤

[@Kusinela]

😋😋😋

[@unovivero173]

Jusme ang umay nun...daming asukal

[@angry_genius]

Wow sarap...manyaman keni

[@kcboom27]

Yummy ❤❤

[@jonjunggay6459]

😊😊😊😊😊

[@carlitosunga8442]

Sinantan keng kapapanngan ing sampelot