밥솥으로 밥만하면 되는 밥알흑임자찹쌀떡 정말 쫀득하고 밥알로 만들어서 소화도 잘 되요

쌀 불릴필요없이 밥솥으로 찹쌀밥만 만들면 쉽게 완성되는 간단하고 맛있는 밥알흑임자찹쌀떡입니다
밥알로 만들었는데도 정말 쫀득쫀득합니다
흑임자와 향긋한 유자맛이 어우러져 아주 고소하고 고급스러운 맛입니다
만들기 쉽고 아주 맛있으니 꼭 시도해보세요
밥알흑임자찹쌀떡 재료
찹쌀 227g (종이컵 1컵하고 40%컵)
물 180g (종이컵완전 가득 1컵)
흑임자가루 18g (어른숟가락 듬뿍 2큰술 )
소금 3g (반큰술)
설탕 10g (듬뿍 1큰술)
흑임자 앙금 재료
물 30ml
소금 1g
앙금 190g (종이컵 한컵)
흑임자가루 24g (듬뿍3큰술)
유자청 33g (듬뿍 1큰술)
6인용밥솥 사용
하랑베이킹에 쌀빵 현미쌀빵 만들기등 더 다양한 생쌀베이킹을 만나실수 있습니다
본격 실용베이킹 하랑베이킹을 검색하세요
/ @user-harangcooking
몸이 즐거운 건강한 요리채널 (다이어트 글루텐프리 무설탕요리 등 )하랑키친을 검색하세요
/ @harangkitchen
시청해주셔서 감사합니다
구독과 좋아요는 채널의 발전에 큰 힘이됩니다
It is a simple and delicious rice grain black sesame glutinous rice cake that is easily completed by making sticky rice with a rice cooker without having to soak the rice
It's very sticky even though it's made of rice grains
The combination of black sesame and fragrant citron taste makes it very savory and luxurious
It's easy to make and very delicious, so make sure to try it
Rice grain black sesame glutinous rice cake ingredients
Sticky rice 227g (1 paper cup and 40% cup)
180g water (1 full cup of paper)
18g black sesame powder (2 tablespoons full of adult spoon)
3g of salt (half tablespoons)
10g sugar (a lot of 1 tablespoon)
black sesame paste
30ml of water
1g of salt
190g of sediment (one cup of paper)
24g black sesame powder (a lot of 3 tablespoons)
Yuja Cheong 33g (a lot of 1 tablespoon)
Using a rice cooker for six people
You can meet a variety of raw rice baking, such as making rice bread and brown rice bread
You can search for practical baking and Harang baking
/ @user-harangcooking
Search for healthy healthy cooking channels (such as diet gluten-free sugar-free dishes) that make your body happy
/ @harangkitchen
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