This man will laugh like a hyena at Gooseberry Fool but can keep a completely straight face at Juicy Lucy, Garbage Plate and Funeral Potatoes? As a certified fool enthusiast I’m hurt.
@@amandak.4246 ? I just meant he was laughing at it but it's honestly worst than it looks, the crust is like thick but greasy and then there's a layer of this weird like congealed jelly between it and the pork. Theyre somewhat popular here but I'm not a fan at all
@@Pattonator14 what you're describing are picnic pork pies that you'd buy cold from the supermarket and have at a picnic. If you ever have a freshly baked pork pie that Jelly is actually just the juices from the cooked pork meat which moistens the pastry when you bite into it - very tasty
If my grandad heard NLs pronunciation of "Cornish Pasty" he would would pause the telly, get off the sette, get in his lorry and drive on the left hand side of the road till he saw a copper to report this poppycock
The way NL went off on British food for not being named after whats in it. Then getting to the casserole called Johnny Marzetti towards the end absolutely sent me.
Yeah, the quiz maker definitely cherry picked foods. The UK quiz has cock-a-leekie, Cullen skink, and Queen of Puddings while the US quiz gets pop tarts, popcorn, and Oreos? Where are my Jammy Dodgers with a cup of tea, chicken tikka masala, and beans on toast? Where the fuck is my full English fry up?!
@big dick it's not a competition bro, dude's just pointing out the fact that this is an unfair representation of British food and only serves to solidify the stereotype that Britain/England has bad food.
I don't think many people under the age of 80 have eaten gooseberry fool or queen of puddings. Cock-a-leekie soup is just chicken and leek soup, Cullen skink is Scottish and probably means something in either Scots or Gaelic, Kedgeree is an Indian thing we ruined, pretty sure Simnel cake is a religious thing Also where is the "Eton Mess" and the "Bubble and Squeak", those are weird named things that are waaay more widely eaten than "summer pudding"
I totally agree also if you're including kedgeree and cock-a-leekie then tika masala deserves a spot. But overall a good spead and hilarious to watch NL be amazed by 😂
Bro laughing at cullen skink and saying "why isn't food called what it contains" is the equivalent of me hearing tacos and saying "why isnt it called flatbread with fillings?"
@@darrenh55755 defo mate I took one look and was like what the fuck are even half of these 😭😭 Also the US one is crazy how are they claiming ownership of ribs when literal cavemen were cooking up ribs over a campfire 10,000 years ago
@@nonerighteous and brits claim ownership of 50 different kinds of meat-in-pastry like every single country doesn't do that. and you give them ridiculous names
As someone who is part Lancastrian, I am offended. Our hotpot is lamb chops layered with thin sliced potatoes and onions topped with the potatoes and then lamb stock is poured over and it cooks in a low oven all day. It was invented by mill workers and was put in a community oven in the morning and they ate it after work. It is typically served with pickled spicy red cabbage.
As from Philly suburbs.. Irish potatoes are coconut and powdered sugar/ cream cheese mixture dusted with cinnamon to look like mini potatoes. They are amazing but very sweet lol. I have never seen them with nuts 😂
I lived in the UK for more than a decade and got more on every single quiz on the playlist, including mexican food which outside of the tex-mex cuisine I never really ate much of.
Pretty sure this is why people think the UK has no good food... everyone thinks sheppards pie, stew, pork pie, a pasty and fish and chips and calls it boring.
I've liked in england my whole 26yo life and still only know like 18 of these and got 14 because of the images. What the hell is cullen skink?! Simnel cake?! Cock-a-leekie soup?! I've never heard of queen of puddings either.
I'm from London and got 67% I didn't get Gooseberry fool, summer pudding, cock-a-leekie soup, chelsea buns, queen of puddings, cullen skink, kedgeree and simnel cake.
I'm British and I have only heard of some of these in period dramas. Cullen Skink sounds like a thing but I've never encountered it on a menu. Queen of puddings? You what? Fools I have heard of but they feel like something that's fallen out of fashion.
Us british eat more food from france/ italy then our own cuisine. I have never eat almost half of the british ones but had tried everything from the italian and french cuisine which says it all
Horseshoes are not a sandwich! And thats cheese on the fries. The dish is kinda a fun journey around the plate, I prefer roast beef or chili to just a burger on mine tho.
as a brit, they did not use normal foods, the list was exempt of pie and liquor, spotted dick, toad in the hole, haggis, bacon bap, chip butty, beef wellington, ploughmans, bread and butter pudding and the pinnacle, a deep fried mars bar. Not even a mention of glutton mutton dolly pie. its a disgrace
albeit the british foods are the nationwide meals that people know and love, the names that sporcle used for them were questionable. e.g. nobody ever calls it a steak and kidney pudding, its a pie, also cockaleekie soup or whatever is just potato and leek soup. basically the foods there were the foods that are british but that we don't really eat that often
![BLACK BAG - Official Trailer [HD] - Only in Theaters March 14](http://i.ytimg.com/vi/Du0Xp8WX_7I/mqdefault.jpg)
This man will laugh like a hyena at Gooseberry Fool but can keep a completely straight face at Juicy Lucy, Garbage Plate and Funeral Potatoes? As a certified fool enthusiast I’m hurt.
Fools and Eton mess are actually good, it was the pork pie that honestly got off lightly
COCK-A-LEAKY SOUP????
@@amandak.4246 ? I just meant he was laughing at it but it's honestly worst than it looks, the crust is like thick but greasy and then there's a layer of this weird like congealed jelly between it and the pork. Theyre somewhat popular here but I'm not a fan at all
@@Pattonator14 what you're describing are picnic pork pies that you'd buy cold from the supermarket and have at a picnic. If you ever have a freshly baked pork pie that Jelly is actually just the juices from the cooked pork meat which moistens the pastry when you bite into it - very tasty
@@Eilfylijokul Exactly! The one-bite pork pies are terrible. The sliced pork pies are great - especially when they have a Boiled egg in them!
The British food quiz had my lungs on stun lock. I couldn't stop laughing.
I haven’t cried laughing in a long time but the fucking reveal of British food names had me rolling.
As a British person this was absolutely hilarious to watch
Would you like a jelly baby?
It was bloody hilarious mate
Quite silly innit
lol ur british? L
As a gooseberry fool I agree
I'm English and I've had more of those Italian foods than the British ones.
Yeah, rare foods that most people don't have and even worse pictures of them.
They really did us dirty, but Gooseberry fools are fantastic
Also have never said pudding
Not to mention someone describing a pork pie as breaded ham????
What the hell is cock-o-leekies soup? That's goddamn chicken and leek stew/soup
If my grandad heard NLs pronunciation of "Cornish Pasty" he would would pause the telly, get off the sette, get in his lorry and drive on the left hand side of the road till he saw a copper to report this poppycock
How’s it supposed to be pronounced
@@2Gamerss a as in ahhhhhh not as in paste
@@lilnightmare1881 like Americans would say nasty
@@BrightEyesEm well with a little stank on it than that, half of the US pronounces that like nayusty
@@lilnightmare1881 ooh ok
Rebeaned eggs are my favorite Mexican food
I thought the same damn thing
The way NL went off on British food for not being named after whats in it. Then getting to the casserole called Johnny Marzetti towards the end absolutely sent me.
Guess we know where the US got it from.
As an American, I laughed hysterically imagining a foreign person trying to guess "Sloppy Joe".
Chat must have been trolling if they said that was common British food
Watching this man tear apart British food for 20 minutes is all I needed in life
I'm from England and had no idea what some those were
You mean you don’t have cocka leekie everyday??
I’m not from England
huevos refrijoles... eggs re-beaned
Yeah, the quiz maker definitely cherry picked foods.
The UK quiz has cock-a-leekie, Cullen skink, and Queen of Puddings while the US quiz gets pop tarts, popcorn, and Oreos? Where are my Jammy Dodgers with a cup of tea, chicken tikka masala, and beans on toast? Where the fuck is my full English fry up?!
@big dick tikka masala is a British dish from the empire, a chow mein is literally Chinese
@big dick tikka masala was invented in Glasgow
@big dick the US list already had several foods that are definitely less American than tikka massala is british
@big dick it's not a competition bro, dude's just pointing out the fact that this is an unfair representation of British food and only serves to solidify the stereotype that Britain/England has bad food.
@big dick "no one knows what jammy dodgers " wtf are you on about, my brother in christ it featured in a doctor who episode
Can’t believe he bantered a pork pie
Pork pies are vile
I don't think many people under the age of 80 have eaten gooseberry fool or queen of puddings. Cock-a-leekie soup is just chicken and leek soup, Cullen skink is Scottish and probably means something in either Scots or Gaelic, Kedgeree is an Indian thing we ruined, pretty sure Simnel cake is a religious thing
Also where is the "Eton Mess" and the "Bubble and Squeak", those are weird named things that are waaay more widely eaten than "summer pudding"
Cullen is the place it's from I think Skink is the type of soup
I’ve heard of most of them, but I don’t think I’ve ever seen 60% of them. I’ve eaten maybe 20% of them.
Cullen is a small fishing village in the north east, it contains onions, potato, smoked haddock and a load of cream 10/10 would recommend
I totally agree also if you're including kedgeree and cock-a-leekie then tika masala deserves a spot. But overall a good spead and hilarious to watch NL be amazed by 😂
Not saying this is the answer but a skink is a type of animal lol it could be that
I completely lost it at his reaction to that trifle pic lmao
The banter and commentary on the American slideshow had me rolling
"Would anyone from the area, like to... explain themselves?"
"You're on notice"
Going from the good looking Mexican food to the absolutely hideous looking British dishes was very funny.
I was so worried when he got to the US foods it would be equally embarrassing, but a lot of those were goated foods tbh.
"I'm basically british, I'm canadian" is definitely one of the sentences of all time
Can’t argue with that!
Ontario is honestly very British
How dare you come after my pork pies like that
i swear to Dog that 42:32 - 43:08 is a freakin fever dream
"Something from the Resident Evil dinner scene". Yeah, that pretty much sums up British cuisine.
I need two full hours of NL reacting to the food at the end. Holy cow.
The Eton Mess reaction gets me every time
9:22 on this day Ryan learned about the existence of other languages
excellent sporcle content as always
As a chemist, I appreciate NL’s decent knowledge of chemistry. And as an organic chemist, R is definitely radon now
As a British man, I tried this quiz beforehand and got 14 correct. But there were 9 that I'd never heard of.
Gooseberry Fool had me dying
Bro laughing at cullen skink and saying "why isn't food called what it contains" is the equivalent of me hearing tacos and saying "why isnt it called flatbread with fillings?"
I'm British and have been all across the country and I haven't heard of half the food on that list 😭😭
Those were definitely cherrypicked by an American.
@@darrenh55755 defo mate I took one look and was like what the fuck are even half of these 😭😭 Also the US one is crazy how are they claiming ownership of ribs when literal cavemen were cooking up ribs over a campfire 10,000 years ago
@@nonerighteous and brits claim ownership of 50 different kinds of meat-in-pastry like every single country doesn't do that. and you give them ridiculous names
Queen of Puddings? Cullen Skink??? What the fuck are any of these?
it doesnt help WHEN THEY CHOSE THE WORST PHOTOS. like come on who makes a trifle like that ITS 90% CREAM OR WHATEVER HELL THEY MADE
the statements made in the europe quiz were something else
As someone who is part Lancastrian, I am offended. Our hotpot is lamb chops layered with thin sliced potatoes and onions topped with the potatoes and then lamb stock is poured over and it cooks in a low oven all day. It was invented by mill workers and was put in a community oven in the morning and they ate it after work. It is typically served with pickled spicy red cabbage.
i come back to this video every so often
it's just so damn funny it lightens my mood immediately
NL didnt get the cranberry sauce bc hes not thanksgiving pilled. His weird Canadian thanksgiving is in october.
Less than ten seconds into British foods by picture and NL is already screaming in disgust at trifle
Calling haupia a Mr. Clean Magic Eraser hurt my soul, LMAO
Hey egg. We didn't get any of our cheeses that you would get straight away.
I'm mad the US got popcorn and England got like 30% weird crap only 70 years olds eat
As a Mainer, bad take on the lobster roll.
If you had a fresh real lobster roll, you would never go back.
Really thought he could just slip that lobster roll take in there.
The way the egg pronounces pasta drives me irrationally insane.
Brit who hasn't heard of several of the foods gang reporting in, what the hell is queen of puds
Looked it up and I need to eat it at some point in my life
Nl guessing trifle to then scroll down to that monstrosity and make that noise actually killed me
As from Philly suburbs.. Irish potatoes are coconut and powdered sugar/ cream cheese mixture dusted with cinnamon to look like mini potatoes. They are amazing but very sweet lol. I have never seen them with nuts 😂
The way he said Mackinac disturbs me.
I lived in the UK for more than a decade and got more on every single quiz on the playlist, including mexican food which outside of the tex-mex cuisine I never really ate much of.
obsessed with "re-beaned eggs" for refried beans
Folks, a pnmemonic to remember plant vascularity: Food flows thru the phloem
We need a tier list about different countries cuisine.
Man, cullen skink got me so good. Like do you actually name the food that you eat cullen skink
My head says “erasure of the Scottish language”, my heart is fkn pmsl
@@colinpaton3304 i am appalled
As someone who used to be the head confectionist in a place on "mackinac" island, the marzipan hurt me on the fudge one.
jiggs dinner actually looks exactly like what my family makes as corned beef
14:32 bouillabaisse instantly reminded me of warioware, what a legendary series that was!
Dude when he said paste-ee, it sent me.
Something about to food sporcle just hits different man
how's he cracking up at Queen of Puddings, but skips over Jelly babies??
Gotta say after italian food looking at the fucking hot dog is hilarious. Also it is probably some despoiled variant of german sausage
Is anyone going to mention that Summer Pudding looks fucking delicious?
Had some at my auntie's birthday party last week, was pogged
It's actually so good
Half the British ones I've never even seen before. Where is the Tika Masala? Where is the Victoria Sponge Cake? Scotch Egg?
Three words: Pigs in Blankets.
gooseberry fool is such a good insult
Pretty sure this is why people think the UK has no good food... everyone thinks sheppards pie, stew, pork pie, a pasty and fish and chips and calls it boring.
The Roquefort looks like a friend of Meatwad that escaped from ATHF
belgium is about half half on dutch and french, but theres a small area in the east that borders germany that speaks german as their first language
Euro reasoning cracked me up
33:25 how does he make this sound
Egg knowing chimichurri made me pog irl ngl
british food ongoing incident
As a fellow biology graduate, all of these things came up in my degree
I love this, and I love you
Cullen Skink comes from Cullen in Scotland, Skink is an old Scots word that meant soup.
I've liked in england my whole 26yo life and still only know like 18 of these and got 14 because of the images. What the hell is cullen skink?! Simnel cake?! Cock-a-leekie soup?! I've never heard of queen of puddings either.
i'm pogging over all the content we're getting these days but when more geoguessr?
Omg... he just cuts out after "I hate lobster rolls"
As a person, this was British.
As a Cornish person, pastey hurts…
it’s P-Ah-st-ee
The brits really conquered across the world just to put maximum 3 ingredients in all of their dishes
Holy shit! I fell apart at 13:30 "A Mille-Feuille, a Croquenbouche, 🧐👿 that's what I typed." 😂
Appreciated.
Ploff man's lunch looooooooooooooool
I'm from London and got 67%
I didn't get Gooseberry fool, summer pudding, cock-a-leekie soup, chelsea buns, queen of puddings, cullen skink, kedgeree and simnel cake.
4:57 "that's not a pie, that's not a pie, it's a 🇮🇹🤌 toastie"
I was yelling cranberry sauce at my screen ngl
I'm British and I have only heard of some of these in period dramas. Cullen Skink sounds like a thing but I've never encountered it on a menu. Queen of puddings? You what?
Fools I have heard of but they feel like something that's fallen out of fashion.
2:52 i fucking died when he said that
british food looks like an AI made it
Us british eat more food from france/ italy then our own cuisine. I have never eat almost half of the british ones but had tried everything from the italian and french cuisine which says it all
I'm English and I wouldn't have got quite a few of those 😅
Pork pies come in different sizes, I think the larger 1s have to much jelly tbh.
I was convinced that mint sauce was pey whet.
Am I the only British person who knew most of those??
Are you 80?
Even people in Scotland don't eat Cullen Skink :D
Horseshoes are not a sandwich! And thats cheese on the fries. The dish is kinda a fun journey around the plate, I prefer roast beef or chili to just a burger on mine tho.
irish potatoes look like they had maggots in them
as a brit, they did not use normal foods, the list was exempt of pie and liquor, spotted dick, toad in the hole, haggis, bacon bap, chip butty, beef wellington, ploughmans, bread and butter pudding and the pinnacle, a deep fried mars bar. Not even a mention of glutton mutton dolly pie. its a disgrace
albeit the british foods are the nationwide meals that people know and love, the names that sporcle used for them were questionable. e.g. nobody ever calls it a steak and kidney pudding, its a pie, also cockaleekie soup or whatever is just potato and leek soup.
basically the foods there were the foods that are british but that we don't really eat that often
cock-a-leekie is chicken and leek, no potato in that soup but you often get prunes.
No I'd def say pudding since its pudding shaped. If it had the hard crust and the pie shape id say pie
Top kek. Chef's kiss
why do most of these food look like they were eaten then thrown up before being taken a photo of?
Those British mains unappealing asl