Hello sweet Rachel, almost 1 million subscribers! Thank you for inviting us into your kitchen! I love your passion for cooking. Peace and love from Port Angeles Washington on the beautiful Olympic Peninsula. ❤️🙏🇺🇲
Thank you so much! It will be 1 million one day, and what a wonderful day that will be. Like a person loves to paint or sew I love to cook. I appreciate your support of my channel my friend, blessings to you in beautiful Port Angeles Washington. Love and hugs.❤
O my goodness! I hope mine are as good and simple as you make them❤Thank you for sharing your recipes with us ❣️ Peace & Lots of Love and Big O' hugs for everyone, from Louisiana 😘
@alenahawke475 when my Mother lived in Port Angeles we visited and would always love going to the “Black Kettle” to have breakfast. Their biscuits were quite good.
Hi,Rachel, i can’t wait to make theses biscuits, so nice that you will spoil your mom, i wish i could do the same, but my mom has gone with our lord, God bless you with many blessed years with your mom.
When I was a child I used to watch my dad make biscuits every morning. I never thought to write down the recipe because I never thought about growing up and wanting to make them myself. My late husband didn't like biscuits or cornbread so I never learned how to make either. I'm going to try these biscuits cuz they look really good.
Hello there Rachel. It is always so good to see you. These homemade biscuits look so delicious 😋🤤. Thanks for everything you do. Your hard work and dedication is outstanding. May the good Lord always bless you and keep you safe and healthy where ever you go
A friendly "Hello" to you, barbaracollene3134....I also loved hearing Rachel mentioning her Mother, & so lovingly...My sister & I lost our dear Mother to leukemia eleven years ago, & we still love reminiscing about how she wasn't exactly the "best cook," (sorry Mom 😊) but like Rachel , everything she made for her family was made with love!❤
My mom was never much of a kitchen mom so I never learned a lot of this stuff. I’m 45 and just trying to figure out my love of cooking. This was my first recipe and I make it all the time. Thank you for sharing your gift with us. ❤❤❤
I adore you! You’re such a beautiful person and natural teacher! Thank you for showing us all it’s okay to learn at any stage in life… just try and just add some good old fashioned love. At 45, both my parents are already passed on and neither had a great life. You help to unknowingly fill the hole of parents, grandparents and a good friend. 💜 Sending love and gratitude to you and your Ron! Thank you! 🥰
Thank you ever so kindly, Rachel, for your *a l w a y s wonderful* recipes... Besides your your delicious food, & kind smiles & friendly demeanor, I'm never disappointed since you're one of my very favorite RUclipsrs...❣ Love from Poppy in Southern Ohio!
Thank you so much for sharing your recipe for biscuits. I’ve tried a number of recipes that just weren’t work making again. Your recipe is by far the best I’ve ever eaten. Thanks again.
I am going to have to give these a try. They look delicious. I have been trying to master the art of making biscuits and I’m hoping this recipe will do the trick. Thank you for sharing.
Once again my dear you took me straight into my mama's kitchen as she would also make us biscuits on the weekends. I really love your recipe as hers is a bit different and can hardly wait to try your recipe which of course looks delicious. I just love a great homemade biscuit with homemade jam which I have so now it's time to make your biscuits. Wishing you my sweet Rachel and your Ron a week filled with all lovely spring blessings and joy. Lots and lots of love and hugs sent your way.
Ohh Rachael You Are A Godsend! We call them scones here in New Zealand. I Truly appreciate your Video's with You Teaching and Showing us because it is Precious And So so Helpful and Priceless!!❤
Rachel, you are adorable as ever! Thank you for the great video recipe! You are such fun to watch cook and your dishes are so delicious! What a blessing you are for sharing! God bless!
Rachel, all of your cooking inspires me, and my family thanks you too!! I look forward to each of your recipes every week. I am also a sewer, and would like to know if you can share your patterns for your aprons. I have made many for gifts and yours are always beautiful. Blessings from Naples, Florida!🙏❣️
I just made these and they are so very good. The frozen grated butter hack is a winner! Taking to thanksgiving dinner and I know everyone will love them. Thank you so much!!
Thank you for the flower measuring tip.I never thought that if you did it, the other white would pack too much in you'd have too much flour.From now on I will do it your way.And those biscuits shore do look tasty
Hello sweet Rachel, almost 1 million subscribers! Thank you for inviting us into your kitchen! I love your passion for cooking. Peace and love from Port Angeles Washington on the beautiful Olympic Peninsula. ❤️🙏🇺🇲
Thank you so much! It will be 1 million one day, and what a wonderful day that will be. Like a person loves to paint or sew I love to cook. I appreciate your support of my channel my friend, blessings to you in beautiful Port Angeles Washington. Love and hugs.❤
@@rachelcookswithlove Love and hugs to you! 🙏❤️
O my goodness! I hope mine are as good and simple as you make them❤Thank you for sharing your recipes with us ❣️ Peace & Lots of Love and Big O' hugs for everyone, from Louisiana 😘
@alenahawke475 when my Mother lived in Port Angeles we visited and would always love going to the “Black Kettle” to have breakfast. Their biscuits were quite good.
أهلا وسهلا ❤❤❤
A woman that loves her Mother enough to do these little things just makes me so happy
YUMMY, Warm biscuits with melted butter are so delicious
Yummy, I love biscuits for breakfast.
Me too! ❤️🥰
A tip I use every time I grate butter is I drop the entire partial frozen butter into the flower mixture. It helps it to not stick to your grater.
I have just not had luck making any biscuits unless it's Bisquick. Your recipe looks so easy and so delicious. I'm so glad you shared it.
Definitely going to try this recipe. My mil made biscuits for her family every morning. Nothing like homemade biscuits. 🤤❤️✝️
Yummy. Nothing better than a home made biscuit. So sweet you want to spoil your precious mother. So kind.
Thank you so much, I love my mama and am blessed beyond measure. ❤️
I can taste them now - yum!!
Hi,Rachel, i can’t wait to make theses biscuits, so nice that you will spoil your mom, i wish i could do the same, but my mom has gone with our lord, God bless you with many blessed years with your mom.
Making them in the morning!
When I was a child I used to watch my dad make biscuits every morning. I never thought to write down the recipe because I never thought about growing up and wanting to make them myself. My late husband didn't like biscuits or cornbread so I never learned how to make either. I'm going to try these biscuits cuz they look really good.
I love biscuits, and especially with homemade boysenberry jam or biscuits and honey
Honestly dear Rachel, if you were my neighbor I would be over every day for a cup of sugar ! You are a delight and I love your videos !
Thank you for the flour measuring tip. Most people don’t know that you should not dig and scoop!
So true!❤️
Look so yummy & EASY CAN'T
WAIT TO TRY! CINDY K. in Venice
Thx! Cindy
Yum yummy biscuits are the best! ❤❤
Hello there Rachel. It is always so good to see you. These homemade biscuits look so delicious 😋🤤. Thanks for everything you do. Your hard work and dedication is outstanding. May the good Lord always bless you and keep you safe and healthy where ever you go
I appreciate your sweet comment my friend, blessings, love and hugs to you.❤
Thanks for sharing 😋💞💞💞
Looks so delicious, jam jam❤️
Biscuits gravy
Yes! ❤
@@rachelcookswithlove ok.love you love cooking im.texas too ep
Love that your mom comes on the weekends. You are so sweet.
A friendly "Hello" to you, barbaracollene3134....I also loved hearing Rachel mentioning her Mother, & so lovingly...My sister & I lost our dear Mother to leukemia eleven years ago, & we still love reminiscing about how she wasn't exactly the "best cook," (sorry Mom 😊) but like Rachel , everything she made for her family was made with love!❤
Thank you so much, we love having my mama on weekends, she is loving and full of wisdom that the Lord gave her. ❤
My mom was never much of a kitchen mom so I never learned a lot of this stuff. I’m 45 and just trying to figure out my love of cooking. This was my first recipe and I make it all the time. Thank you for sharing your gift with us. ❤❤❤
Pretty biscuits made by a pretty Lady. I saved the recipe. Thank you. 🙂👍🙏
Look Delicious. Keep up the Great work!
They look delicious. Thank you for sharing.
Looks so good! You did it again! Perfect biscuits!
Love seeng your videos
That’s the first time I’ve ever seen her; and she didn’t roll them out, amazing!
Thank you so much young lady. You’re such a wonderful cook. I appreciate you sharing your skill.
Wow😮😋
Those look wonderful. Thanks for sharing your great recipes .
I adore you! You’re such a beautiful person and natural teacher!
Thank you for showing us all it’s okay to learn at any stage in life… just try and just add some good old fashioned love. At 45, both my parents are already passed on and neither had a great life. You help to unknowingly fill the hole of parents, grandparents and a good friend. 💜 Sending love and gratitude to you and your Ron! Thank you! 🥰
Wow Thank you so much for that beautiful comment 😍😍
Beautiful kitchen
Thank you, Rachel! I am so glad you post your recipes like you do! It makes them easy to find and follow.
God bless you, Rachel!
I loved spoiling my Mom, too. She always wanted a bite of anything I made right out of the oven!
Your new home is absolutely, just like you! What a blessing you are to many people!
Looks Delicious ❤
I love warm biscuits from the oven. Thanks for sharing, Rachel. 🙂♥️
تسلم ايدك بجد ❤❤❤
Homemade biscuits are the best. I'll give your recipe a try.
Thank you ever so kindly, Rachel, for your *a l w a y s wonderful* recipes... Besides your your delicious food, & kind smiles & friendly demeanor, I'm never disappointed since you're one of my very favorite RUclipsrs...❣ Love from Poppy in Southern Ohio!
Rachel is a born teacher. No second guessing her instructions. Perfection every time!
Thank you for sharing, my biscuits have gotten much better
Thank you so much for sharing your recipe for biscuits. I’ve tried a number of recipes that just weren’t work making again. Your recipe is by far the best I’ve ever eaten. Thanks again.
Hello Rachel, glad you showed me how to make perfect biscuits. Thank you.🥰
They look delicious and easy to make.
Hello wonderful lady! I can't tell you how excited I get when I get a notification from you. I absolutely love your channel ❤️
I like your measuring tip for the flour. Your biscuits look so delicious. Thanks for sharing.
My biscuits never turn out just right. I am going to try your recipe, your tutorial is excellent! Thank you.
Another great video, Ms. Rachel 👍
Hi Rachel,the biscuits look delicious, thank you and you’re Ron for sharing. God bless you.
Thank you for teaching us all this technique. Delicious!
Thank you Rachel. 🌷 so sweet that you love to spoil your mom with a good recipe of homemade biscuits🥰
Fabulous! I love biscuits and will definitely try your recipe, thank you much, abundant blessings always to you and yours🤲🏾🌻.
Will try. Looks yummy.
They look delicious.
When I was a child my mom made biscuits and homemade vanilla pudding to dip in, yummy
I love getting a notification from you
Me too😊
Me too. 😊
Hi, your biscuits look delicious. Thank you for sharing your recipe.
I am going to have to give these a try. They look delicious.
I have been trying to master the art of making biscuits and I’m hoping this recipe will do the trick. Thank you for sharing.
Love this way of making biscuits.
Yes and super easy. Thank you for watching ❤️❤️
You cheer up a room. Thank you, Rachel, I can't wait to cook now!
Thank you for sharing 😊
Once again my dear you took me straight into my mama's kitchen as she would also make us biscuits on the weekends. I really love your recipe as hers is a bit different and can hardly wait to try your recipe which of course looks delicious. I just love a great homemade biscuit with homemade jam which I have so now it's time to make your biscuits. Wishing you my sweet Rachel and your Ron a week filled with all lovely spring blessings and joy. Lots and lots of love and hugs sent your way.
Those look perfect Rachel. I know because I've been eating biscuits all my life and I know a good biscuit. Thank YOU!
Thank you for sharing a wonderful recipe
Looks delicious!
I love biscuits 😋 Thanks 🥰
Thank you, Rachel!
Those look so yummy!
(We appreciate you. 🧡)
Yum Rachel, love this recipe, so easy 😊
Rachel, thanks so much for the tip regarding grating the cold butter. Your mehod is much easier on the hand than using the pastry cutter.
Ohh Rachael You Are A Godsend! We call them scones here in New Zealand. I Truly appreciate your Video's with You Teaching and Showing us because it is Precious And So so Helpful and Priceless!!❤
Rachel, you are adorable as ever! Thank you for the great video recipe! You are such fun to watch cook and your dishes are so delicious! What a blessing you are for sharing! God bless!
Thank you so much and blessings to you and your family 💖💖💖💖
Another great recipe for my book 😊❤
Thanks Rachel, I will make them tomorrow for sure
You never cease to amaze me .. Thanks again .
Looks so good. ❤️
Yummy! They look so delicious 😋!! Thanks for sharing your recipe, Rachel ❤
I love buttermilk biscuits. Will try this. Txs
These look yummy! 💓💐🙌🏻
They look fantastic!! Thanks for sharing, Rachel!!
I love homemade biscuits
Rachel, all of your cooking inspires me, and my family thanks you too!! I look forward to each of your recipes every week. I am also a sewer, and would like to know if you can share your patterns for your aprons. I have made many for gifts and yours are always beautiful. Blessings from Naples, Florida!🙏❣️
Looks great and going to try this recipe
Looks good!
I just made these and they are so very good. The frozen grated butter hack is a winner! Taking to thanksgiving dinner and I know everyone will love them. Thank you so much!!
Thank you and happy holidays ❤️❤️
It's time to go get some buttermilk. Thanks for the recipe!
Looks so good! Love biscuits & sausage gravy!
I could hear the crispy outside. They look so good!
Good evening Rachel 👋👍😋👍♥️. Thank you so much for sharing your recipe. They came out looking wonderful. 👍🥰👍
I love your biscuits...I make them every chance I get
I like biscuits with honey and butter MMM ! Thank you for the recipe 🧈 🍯
They look delicious! Can't wait to try them. Thank you for sharing your recipe😊
Delicious
Yammi ❤
Thank you Ms. Rachel. Appreciate all your helpful hints!
Thank you for the flower measuring tip.I never thought that if you did it, the other white would pack too much in you'd have too much flour.From now on I will do it your way.And those biscuits shore do look tasty
They look awesome.
That’s my favorite biscuit is a buttermilk biscuit. Those are beautiful! God bless you and your Ron.
Thank you so much and blessings to you and your family ❤️❤️❤️
Sending love and gratitude to my culinary mentor ❤❤ Mrs. Rachel , From New Orleans ❤
Wow New Orleans..Thank you for watching 💖💖💖💖
Can't wait to make them. Thanks!!!
Your new kitchen is beautiful. It’s been awhile since I’ve seen your videos, and I love biscuits, so now I want biscuits too ❤
This reminds me of my grandmother's biscuits she would put butter and sorghum syrup on my mouth is watering thinking about them
❤❤