DRY AGING Masters Episode 3 - Tim Hollingsworth

Tim Hollingsworth is an award-winning chef of the James Beard Rising Chef of the Year Award and made an everlasting impression as the winner of Netflix's global cooking competition series The Final Table. From his southern roots to Chef de Cuisine at Thomas Keller's three Michelin-star restaurant, The French Laundry, to opening his restaurant, Otium, in Los Angeles, California, we can confidently say that Timothy Hollingsworth knows a thing or two about exquisite flavor.