NO COOK, WALANG OVEN !Coffee Cream Cake and Mango Graham Cream Cake!
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- Опубликовано: 14 ноя 2023
- NO COOK Coffee Cream and Mango Graham Cream Cake
Ingredients:
10 pcs. Chocolate Fudgee Barr
10 pcs. Vanilla Fudgee Barr
750ml all purpose cream, chilled overnight
450ml condensed milk, chilled overnight
1 tbsp gelatin (soak in 2 tbsp water)
2-3 tbsp hot water
7.6g(3-4 sticks) instant coffee powder
1kg sweet mangoes
1/2 cup graham crackers, crushed
1/2 cup chocolate, shaved
whipped cream
A delicious treat that doesn't require baking is a no-cook cake, sometimes referred to as an icebox cake or refrigerator cake. It's a simple and efficient methods of sating your sweet desire. To create a tasty, chilled treat, the method usually entails layering ingredients and letting the cake set in the fridge. A harmonious blend of tastes and textures that come together with ease.
A no-cook cake's inventiveness and simplicity are what make it so beautiful. Add you favorite ingredients to personalize it. It is a lovely dish that is made much are more enjoyable by the cold temperature-perfect for a warm day. No-cook cakes are quite easy to prepare, which makes them a great option for anyone who want a homemade delicacy without all the hassle of baking. It's ideal for potluck, informal get-together, or anytime you're craving something sweet but don't want to spend a long time in the kitchen. It's an enjoyable and fulfilling culinary trip because of the ingredients' adaptability and the freedom to try new things. To proceed, arrange everything in layers, place it in the refrigerator, and watch the magic unfold!
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Wow .. Gawin ko to sa bday ng little girl ko 😊
Good Morning kusina chef..lage ako na follow sa mga gawa mong no bake cake..masarap at affordable siya...
Request ko sana..bkit.d nyo itry..no bake caramia cake..Hope one day..No bake. Caramia Cake Ispired ..by kusina chef!chow!!!
Thank you talaga Kusina Chef
So yummy, ill try this for sure kids will love this.
Wow sarap sarap
Wow bago nanaman
Thank you may bago nanaman
Thanks for sharing Chef❤❤❤ must try it! Eto hanap ko simple recipe madali lng gawin..
Love it! Pang Christmas at new year na handa
Pwede! ❤🎉❤
I love it❤
❤❤❤❤
Gusto ko po yan....
Ang sarap po ❤😊
Love it thanks for sharing
Love it❤....gagawin ko yan s new year😋
Perfect ❤😊
Love it🤗♥️👍🏻
yes maybago thanks❤❤
Good morning Chef another yummy recipe ❤❤
Hello po!❤😊
Hi Chef Sana gawa ka din ng Choco bud sa hilongos leyte
Wow another recipe thank you
Most welcome 😊❤️
ang gaaling sana magawa kodin yan ...madali pag nanunuod pero pag ginagawa mona anakakaba baka pumalpak he he😅
love it
Salamat po ❤😊
wow love it❤
I'm glad you like it ❤️😊
Thank you po at npnsin nyo po ako mga yummy recipies nyo po maam tinatry kopo lutoin
Mam anu pong brand ng gelatin gamit nyo??? Pwede patingin ng packaging nya mam
Chef,pwede mg request ng yema empanaditas.
Hello Po madam.may iba ka Po ba idea sa pag gawa ng refreshing drink gamit Ang buko juice
Pwede po buko salad drink or pwede din po lagyan ng soda ang Buko juice. Royal or 7Up ❤😊
Un salamat po madam chef sana marami pa idea kami matutunan syo.god bless po
sarap nyan chef pwede kaya chef hindi ako gagamit ng plastic cellophane..
Pwede naman,baka lang mahirapan ka ma tanggal sa molde ang cake ❤😊
Springform pan po gamitin nyo mam
ilang itlog po at evap at condensed ang magagawa sa leche plan chef?
Pwede po kaya ito sa mga walang ref Chef?
Gaano po karami yong gelatin na ginamit. Salamat
Good morning chef, pano po pag walang gelatin?? Hindi po kasi ako nakahanap
Ok lang po ba if wala non? Or may pwedeng ipalit?
Ano po nilagay mo to coat mango kc Di ba umitim ang mango?
Anu pong whipped cream ginamit nyo?
Hindi po b sya babaksak kung dadalhin sa swimming as a gift?
Mam san nyo po nbili mixer machine nyo??? My link po kau nyan?
ganu kadame po un gelatin and water?
1 tbsp po ❤😊
hello mam..natutunaw po ba ?
Lalambot po ng sobra if matagal nasa labas ng ref si cake.at kapag sobrang init ng panahon. ❤😊
Good morning po, ano po ung gamit nyong gelatine?
Ferna brand po. Pwede din po Knox ❤😊
@@Kusinachef thank you po, God bless!
wala po kase sa ingredients un gelatin chef..
Hala sori. 1 tbsp (soak in 2 tbsp water) tapos after 5 mins, dissolve in 2-3 tbsp hot water. ❤😊