The moment he said, Mom's recipe, his mouth was watering till he finished making it. I am pretty sure, he had a stomach full after the shoot with the scraping and rice.
Tried this for lunch on a lazy Sunday. Perfect, mouth watering and delicious yet so simple. Looks wonderful on the 🍽 too. I liked the use of vinegar and the punch from a bit of extra pepper.
Varun, I ways follow your recipes, they are easy and delicious, in fact today I prepared coriander chicken. Thank you .God Bless. My son is a good Chef too, working in Bahamas.
I put 1 lemon juice or vinegar .2 spoon black pepper.ginger garlic paste ,turmeric n little red chilly plus 1 cup water.i give 2 pressure then put lemon juice.then keep it on high flame till the oil comes out.its very yummy.today also i made.its my fav.make many times .from years my mom use to make
I tried the recipe and it turned out great but I added beets which gave it some strange and wonderful twist and also dark red color....I made it like a stew adding coconut milk rather than water ... Kudos to you for simple but amazing recipes Varun....
Brother, I tried ur butter chicken recipe, worked magically, felt like having it from a authentic restaurant, will never order butter chicken from restaurant, I have confidence in making restaurant style butter chicken because of u brother , thank you man
Tried the recipe, came out lovely. And you're very right sir, the vinegar was the key. I used apple cider because that's all I had, loved the simplicity of the dish.
Cheff you forgot to mention that it is best made in a nonstick.....I made this in a pressure cooker and the whole chicken got completely shredded because: the ginger paste was sticking in the cooker so I had to stir it which caused the chicken pieces to break into tiny little pieces....today I made it in a non-stick and it turned out perfect.....thank you for the recipe....it is amazing
Mr Inamdar, I'd like to believe that only a few people in India enjoy the odds and bits (as I would like to call them) of Indian cooking. One will never find this anywhere else, I'm sure. Taking your example, very few of us know that squeezing the juices from a dry red chilly is different taste by itself. Or scrapping the vessel for the sticky remnants of the dish is a whole crunchy and soft twist in your mouth. Thank you for the recipe, I was looking for a quick one because, as I type I have sambar boiling on the stove and a packet of raw chicken waiting for me to turn it into something delectable. You just solved my problem. ☺️
I’m a Filipino and living here in the UK, I’m a big fan of yours🤗I love your recipes, looks and taste delicious. I tried some, and perfect! Easy to follow and most of all you smile all the way, such a positive vibes! Keep it up!
Short and sweet and looks yummy. Yes I did try the steam and grilled chicken but the chicken released lots of water. I think I goofed up. Will try again
As usual, wonderfully cooked and l can taste it right through the screen. Any dish to do with pepper is welcomed on the table. Thanks Varun, keep giving us good recepes.
Big fan of yours.Love the pepper chicken recipe and your Reshmi chicken masala I make it very often.Every one in my house loves it.More than the recipe I love the way u explain and talk with expression
Varun it was the simplest nd the yummiest version of a chicken recipe. Love the way u explain it....tht itself was bringing the aroma n the taste of the dish as like its cooking in my kitchen. While explaining like ur mouth watered my kid was also saying "nice taste we'll try it".
Recently tried this recipe (sorry with lemon juice 🙏) ...loved it thoroughly. Scrapping from kadai part , absolutely right. Thanks a lot for simple and yummy recipe.
I can't wait to try it Varun. TBH you taught me how to cook. The first non vegetarian dish that i ever made was your wonderful Butter Chicken recipe. It was for my 6 yr old son who had publicaly once declared, "Mumma doesn't know how to cook". I was stumped and guilty too. We all have these memories associated with our childhood where our mothers cooked special delicacies for us. My son wasn't going to have any. With a very heavy heart i went thru channels after channels. Something bout you seemed honest, the recipe seemed honest. So i made your Butterchicken Rest is history. Today, i am the Goddess of Kitchen for my son :) All thanks to you bud.
I tried this kind of pepper chicken at Mysore in one of the restaurant . It tasted amazing. It had curry leaves so the taste was just amazing and flavourfull
Dear Varun; This is really superb; very less time (i made this in pressure cooker); very few ingredients its so good and tasty; little spicy; but its wonderful. my kids loved it even though it was spicy. Really wonderful.
Varun , yr recepes are just awesome. Pl teach how to make Punjabi chicken. Made with cream in it . It's white in colour . I had once in a party and it taste so creamy yummy .
difficult to skip his recipes whenever i see a new video release of Varun.......his recipels are always luring us to watch and prepare....kudos bro.... amazing as always.......🤩🤩🤩😍😍😍
@@khali007 of course they are two different dishes. I just posted that particular link because its a different type of a chicken dish and so the interested people could watch and learn another kind of chicken dish along with pepper chicken.
Forget about the recipe or the dish, i just love the way you talk and explain every minute detail. Subscribed 😍
Very aptly expressed.
Same opinion 😊
Exactly 😂🥳🎉❤️
@@yourtube1008 yeh sar pe maggi laga ke kyum jhum rha h
😂😂😂😂 seriously I never love anyone as a you tuber I thought it's only me who admire the way he talk than his cook 😅
Man, scraping the stuff off the bottom of the pan and mixing it with rice is literally heaven. One of the best memories from childhood.
"Dal, Rice and pepper chicken" - that line was enough to hit the like button!
I can relate with you on the thing you started saying after 6.38 i use to do the same with the tawa after frying the chicken or fish
I still do it
This recipe is perfect example of "Less is More" 👍🏼💞
The moment he said, Mom's recipe, his mouth was watering till he finished making it.
I am pretty sure, he had a stomach full after the shoot with the scraping and rice.
Tried this for lunch on a lazy Sunday. Perfect, mouth watering and delicious yet so simple. Looks wonderful on the 🍽 too. I liked the use of vinegar and the punch from a bit of extra pepper.
You are a great teacher! Love watching your videos! You inspire me up experiment and enjoy cooking than just consider it like a daily chore! Thank you
Simple recipe! In Kerala we love pepper and have Pepper Chicken, Chicken Pepper curry and Pepper chicken roast :)
Right In kerala Peppercorns are easily available and Kerala Is The Largest producer of it
Mum's recipes are always the best. Can't beat grandmom n mom recipes
Absolutely fantastic. Love the way you convey your childhood story along with cooking. Will definitely try.
Varun, I ways follow your recipes, they are easy and delicious, in fact today I prepared coriander chicken. Thank you .God Bless. My son is a good Chef too, working in Bahamas.
Your butter chicken recipe is out of world. Its taste like restaurant dish. Great chef want more and more recipes from you.
You are the only one who has taught me brilliant dishes within minimum ingredients… this is honest cooking ❤.. Thankyou for sharing
Never seen so simple yet tasty chicken recepie.Turned out really well for me.Thanks to you for sharing mother's awesome recepie
I put 1 lemon juice or vinegar .2 spoon black pepper.ginger garlic paste ,turmeric n little red chilly plus 1 cup water.i give 2 pressure then put lemon juice.then keep it on high flame till the oil comes out.its very yummy.today also i made.its my fav.make many times .from years my mom use to make
I ate this with kerala paratha .. also there were lots of curry leaves in that... that tastes awesome..
I tried the recipe and it turned out great but I added beets which gave it some strange and wonderful twist and also dark red color....I made it like a stew adding coconut milk rather than water ... Kudos to you for simple but amazing recipes Varun....
This recipe was amazing!!! I added little onion and garlic in the papper mixture. Wow this chicken turned really yummy!
Brother, I tried ur butter chicken recipe, worked magically, felt like having it from a authentic restaurant, will never order butter chicken from restaurant, I have confidence in making restaurant style butter chicken because of u brother , thank you man
Tried this recipe…. Turned out to be delicious… Loved it❣️
Omg ... the bits sticking to the bottom are the most delicious! That was MY portion.. always!!
Tried the recipe, came out lovely. And you're very right sir, the vinegar was the key. I used apple cider because that's all I had, loved the simplicity of the dish.
Wow very amazing dish like pepper chicken. Very small quantity of spices in the dish. I love it. Soon I will be trying to make it.
This was super easy recipe with mind blowing taste!!! Thank you Varun for sharing this recipe 😊
You and your recipes are just amazing. Hats off to the Bombay Chef
Cheff you forgot to mention that it is best made in a nonstick.....I made this in a pressure cooker and the whole chicken got completely shredded because: the ginger paste was sticking in the cooker so I had to stir it which caused the chicken pieces to break into tiny little pieces....today I made it in a non-stick and it turned out perfect.....thank you for the recipe....it is amazing
chef: i goes well with rice and chapati..
me: also with ael-co-hol....
😂😂😂😂😂😌
Simple presentation that keeps you glued till the end, some chefs should from you and avoid dramatics.
The last part he told with the kadhai rice.. literally made my mouth water.. sooooo yum.
Tried this,believe me it's mind-blowing and so easy to make.Varun you are too good👍👍👍👍👍
I made this recipe it is very tasty everyone love the aroma 👍 thank you so much God 🙏 bless you
Mr Inamdar, I'd like to believe that only a few people in India enjoy the odds and bits (as I would like to call them) of Indian cooking. One will never find this anywhere else, I'm sure. Taking your example, very few of us know that squeezing the juices from a dry red chilly is different taste by itself. Or scrapping the vessel for the sticky remnants of the dish is a whole crunchy and soft twist in your mouth. Thank you for the recipe, I was looking for a quick one because, as I type I have sambar boiling on the stove and a packet of raw chicken waiting for me to turn it into something delectable. You just solved my problem. ☺️
I’m a Filipino and living here in the UK, I’m a big fan of yours🤗I love your recipes, looks and taste delicious. I tried some, and perfect! Easy to follow and most of all you smile all the way, such a positive vibes! Keep it up!
Short and sweet and looks yummy. Yes I did try the steam and grilled chicken but the chicken released lots of water. I think I goofed up. Will try again
I love the way you bring different kinds of chicken 🍗 with limited ingredients
This pepper chicken looks really amazing👌🏼 must try this recipe🙌🏼
As usual, wonderfully cooked and l can taste it right through the screen. Any dish to do with pepper is welcomed on the table. Thanks Varun, keep giving us good recepes.
Big fan of yours.Love the pepper chicken recipe and your Reshmi chicken masala I make it very often.Every one in my house loves it.More than the recipe I love the way u explain and talk with expression
Lovely n simple n easy recipe will try it out tomorrow......can I serve it with plain pasta just a thought .. Waiting for your reply.sooooon .....
Made this today, it turned out so juicy, tender and full of flavour! Thank you chef!
did this recipe demands garlic??????
@@rohanranjan2336 Nope! :)
More pepper for sure...I love fresh black cracked pepper...Yummy...Thank you Varun 🙏🏻
I have tried this!!!! Simply simple and delicious 💕💕💕 i even got an order for this week for more 😂
I tried this recipe, trust me I was licking the kadai, Yummmmmmmnny and so easy, thnku chef
Varun it was the simplest nd the yummiest version of a chicken recipe. Love the way u explain it....tht itself was bringing the aroma n the taste of the dish as like its cooking in my kitchen. While explaining like ur mouth watered my kid was also saying "nice taste we'll try it".
Recently tried this recipe (sorry with lemon juice 🙏) ...loved it thoroughly. Scrapping from kadai part , absolutely right. Thanks a lot for simple and yummy recipe.
This man is adorable - natural charm.
I can't wait to try it Varun.
TBH you taught me how to cook. The first non vegetarian dish that i ever made was your wonderful Butter Chicken recipe. It was for my 6 yr old son who had publicaly once declared, "Mumma doesn't know how to cook". I was stumped and guilty too. We all have these memories associated with our childhood where our mothers cooked special delicacies for us. My son wasn't going to have any.
With a very heavy heart i went thru channels after channels. Something bout you seemed honest, the recipe seemed honest. So i made your Butterchicken
Rest is history. Today, i am the Goddess of Kitchen for my son :)
All thanks to you bud.
Finally I stumbled upon the most delicious yet simple pepper chicken. The look of the dish promises ecstasy in taste. Thank you
Best pepper chicken made it for 4 to 5 times ❤️👍 again' going to make now thank you Chef
Tried this out today. An excellent recipe. Thanks chef for sharing
Turned out excellent.. added in some potatoes. Added some curry leaves too. Loved the video, especially the music. Love from Seattle USA!
The bottom of karahi with masalas is the tastiest part. Mouth watering
Excellent recipe. Came out very well. All the family ate with smiles. Thanks Varun.
Chef you have a motherly way to brief recipies ! Thank you !
Varun does not tell a recipe and story tells it. ❤️❤️❤️ Such a beautiful recipe. Just love his stories. Will definitely try this recipe..
I tried this kind of pepper chicken at Mysore in one of the restaurant . It tasted amazing. It had curry leaves so the taste was just amazing and flavourfull
My mouth is watering. I am dieting n plan to make it tomorrow in air fryer
Thank you chef Varun made it today as per your recipe turned out delicious .served with jeers rice.
That’s yummy and simple one. Winner winner chicken dinner.
Love the way you put it. No lemon juice. Wow
Chef, thank you and your mother ❤ I tried this recipe it's just awesome 🙏🙏
Mannnn , I just love the way you speak!!!!
Tried this recipe. Loved it. Chef your mouth was salivating while you were Sharing the recipe. Has to be a childhood favorite 🙂
Simply beautiful recipe
Hi Varun, been following your recipes. Thanks a lot. Just a question please...what wok are you using?
Wonderful recipe ! Will try soon. Thanks 🙏
❤❤❤❤ Thank You Sir Chef , this is my MOST FAVOURITE RECIPE by You🎉🎉🎉🎉
Chef tried this last night and it was yum. Easy peasy and very tasty. Thank your mum for this. Made it with jeera rice. Great combo
Such a unique style of presenting...
Seems like an awesome simple recipe, who wouldn’t want to eat 🍗
i had made it and it turned out very well thank you
God's own chef👨🍳
Dear Varun;
This is really superb; very less time (i made this in pressure cooker); very few ingredients its so good and tasty; little spicy; but its wonderful. my kids loved it even though it was spicy.
Really wonderful.
Varun very nostalgic in this video
Love the way you explain and all your dishes turn out exceptionally good...just loved it..
Thanks for ths wonderful recipe.. i tried it nd it came out so well.. it taste delicious ..
I have to try this, I like the technique and the simple ingredients!
You have an amazing personality, hope to see you on the world stage soon.
Varun at his best with another mouthwatering recipe.
Yummy for my tummy! Thank you for your superb recipes! Soooo hungry!
Very simple recipe. Thank u sir 🙏
I am going to try this recipe soon.bhai iske sath chilled beer then maja ajayega.best chakhna for beer😍
Varun , yr recepes are just awesome. Pl teach how to make Punjabi chicken. Made with cream in it . It's white in colour . I had once in a party and it taste so creamy yummy .
Love his recipe. . . No second thoughts try it 👌🏻🤤🤤
Ur expression ma sha allah
Mmmm 😋
Excellent presentation
Thank you very much sir for your video great respect and love in the house from the Caribbean
I tried this receipy today and amazed with its awesome taste still so simple 🤤 too yum
difficult to skip his recipes whenever i see a new video release of Varun.......his recipels are always luring us to watch and prepare....kudos bro.... amazing as always.......🤩🤩🤩😍😍😍
Sooooooo yum! Thank you for sharing the recipe. I used cubed chicken thighs and it was delish!
Have tried...awesome..
You and your recepy simply superb
Too yummy 😋😋
Superb 👍 going to make today fr dinner
Chef every thing is good but I'm telling you as a chef if you add some garlic and Bay leaf this recipe become more yummy 👍👍👍
Awesome recipe
Not all heroes wear capes. Some wear outrageously funky spectacles.
Wow... 😍This recipe is great. I am a Keralite and my mom makes it in a different way. Will definitely try this recipe.
how does she make it?
ruclips.net/video/m3kD_hIvAIw/видео.html
@@shabanamirza1935 I think chicken tikka masala and pepper chicken are two completely different dishes
@@khali007 of course they are two different dishes. I just posted that particular link because its a different type of a chicken dish and so the interested people could watch and learn another kind of chicken dish along with pepper chicken.
@@shabanamirza1935 alright. But I asked you how your mom makes it because you said that she makes it in a different way. Anyway thanks for your link.
Varun, You are wonderful. It looks lovely anf yummy