Kamado Joe JoeTisserie REVIEW on the Konnected Joe
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- Опубликовано: 21 авг 2024
- Does my favourite accessory (JoeTisserie) deliver the goods on the Kamado Joe Konnected Joe? To find out I cooked a chicken using the Konnected Joe's integrated accessory mode for the JoeTisserie to see how it compares to other JoeTisserie birds I've cooked in the past.
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#SMOKINGDADBBQ #konnectedjoe #joetisserie
The Joetisserie really adds value to the KJ. I got the new basket and love it too. I did a spatchcock chicken and root veggies. Fantastic. All the recipients I see on the web and RUclips are pretty much for wings. You would get 5 stars from me if you featured the basket with other things.
I'm still making amazing meals on my Joe.Jr, which does 90% of what I like. Debating between the Joe Classic 3 and Connected Joe as a companion for bigger cooks. I have Meater and like remote monitoring
for me i am still team offline and add a meater... which you still need to do here as the JoeTisserie doesn't work with the OEM food probe
If you have the room, I would go for the Big Joe, not the Classic. In one of James' early videos where he compared all three, he put it well. He said he's heard people regret they didn't go big, but never heard anyone regret that they went big. I started with a Joe Jr. and went up to a Big Joe and never have looked back.
Looking delicious.
Thanks
I have to say that your dad shirt is on point.
Haha thanks. It’s new
That looks like an amazing chicken, James. Even if you did have to work extra hard for it 🙂
I still haven’t decided whether I should get the basket set. I keep hoping it will go on sale but no luck with that so far. I have the Napoleon and just do not care for it; I need to just sell it.
Oh, take a look at the Turbo Trusser. John Setzler turned me onto that and I love it for no string trussing.
Well done James chicken looked amazing Cheers
cheers!
Looks like a perfect chicken to me! Love that stuff, but I agree it won't replace a steak anytime soon. 🍻
I just bought the JoeTisserie for my classic 2, it arrives today. I like the idea of scoring the middle of the rod so you always know where center is. Thank you. Do you happen to have a video on how you did that?
Looks amazing!
thanks
Pretty Bird
definitely tasted good
Hey James, loving the Konnected Joe content! Could you get two chickens on that spit?
I cooked prime rib using Joetisserie with my Konnected Joe for the very first time. I noticed the difference in temperature shown in the display and the gauge and did not know which one to go by. I set it up to 225 but it was constantly around 300 on display and when I open it up, it would turn up and the temperature increases. I guess with the Joetisseie it would not close all the way, but do you recommend closing the lid throughout?
Wow. I just realized you can’t use the charcoal basket.
Did you get a new camera? Video looks extra good today
Great video. May,be I missed it but what were those two things on the grate at 7:30 and when did you add them?
You are working harder than you do w your manually controlled cooks. Your adjustments make this more complicated and less desirable - might as well get a regular KJ and a Fireboard Pro. Back to the drawing board
Being that the Konnected Joe uses a fan to circulate air, do you think that will end up being an advantage when it comes to bark development over the regular ones? I believe that’s a big reason you can get much better bark on an offset, because of the constant airflow.
i haven't found it to be... while the fan can move more air for sure.... if you do exit/circulate more air the temps climb... so fan or no fan there is a direct relationship on the volume of air entering/exiting the grill and the temp it goes to and i have not yet found a way to break that relationship to get the benefit of more air without also getting more temp
@@SmokingDadBBQ Oh gotcha, yeah that makes sense. Wishful thinking by me I suppose. Thanks for the reply!
Chicken looks tasty😊. For longer cooks, does the Meater block still power through micro usb or has that been upgraded to usb-c
mine is still micro but its 2 years or so old
Also, another question... If you set the auto temp to 225 until it's lit then dial up your temps, would it still overshoot?
so, what happens if you use a (what's it called) that wood thingy to light your fire instead of the ignite button so it will light from the top
I got a brand new with ALL parts and stand big green egg today 200 dollars...just the inside fire ring base has a broken chunk that I'll try to repair. Does the slo roller work for it ?
hey James do you know if the this attachment is compatible with the grilla grills kong
I didn’t have one to test as the hinge angle can cause problems so I would hate to say it’s ok without knowing 100%
@SmokingDadBBQ ok thank you
Hey James great video as usual. However, do you mind not using the igniter and use a flame gun like normal and just use the fan to see how well it controls the temp. There's quite a lot of people that might want to get this as a 2nd grill and seeing if it fairs better than classic ii + flame boss / fire board / etc. The problem with using an external temp controller when the fan blows we get a back draft of smoke spewing out the fan adapter. The fan after a few cooks gets really oily and hard to clean. Does the Konnected joe have this problem?
thanks, i haven't had this issue as the fan i think is tucked away/hidden enough to not get the same exposure a van in your bottom draft door where i have seen grease leak out of under normal use can cause this
Is there a rotisserie for the joe junior
I really don't see the point in the Konnected Joe. I guess if someone was going to buy an expensive pellet grill this would be a better option.
Can the Konnected joe be used baseless to mount in a table?
Hello do you already have the answer to this. I want to know to 😅.
Will the Joe Tisserie fit the weber summit?
Not sure. Will try it when I get mine setup (act surprised) 😂
Do you know if the Jo tissory will fit the Akorn?
yes - ruclips.net/video/iw0-0J-x7zk/видео.html
Hey James! You can use this as extra power source. I use it with the rotisserie with no issues. The battery will outlast the cook if it's fully charged.
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