How to Make Delicious Shells / Pasta & Delicious Pasta / Shells & Simple Recipe UA ASMR

Simple pasta / shells can be made so delicious that you'll want to make them again and again. This is an easy and inexpensive recipe for making giant shells. The ingredients are written for making two servings. You can make the shells in this recipe not in portions, but in one large dish and then portion them out after cooking.
✅️ FOR 2 SERVINGS:
Shells (lumakoni) - 200 gr,
minced beef/chicken - 200 gr,
onions - 100 gr,
spinach - 50 gr,
sun-dried tomatoes - 50 g,
vegetable oil - 40 g,
salt, pepper, dry garlic
Any kind of cheese - 60 g,
Parmesan cheese - 40 gr
For the sauce:
Sour cream - 80 gr,
mustard - 20 gr,
salt, pepper,
warm water - 200 ml
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/ @ТатьянаОедеинетолько
Translated with www.DeepL.com/Translator (free version)

[@prvyn]

Это бомбически вкусно 😋

[@ГалинаКопытенкова]

Доброго дня, Татьяна!
Хороший рецепт! 👍😋 А я вот никак не соберусь приготовить.Ведь начинки разные можно делать, т.к. вяленых помидоров нет.Спасибо, взяла на заметку!💕

[@ТатьянаОедеинетолько]

Доброго дня! Замените вяленые помидоры свежими, без кожуры. Помидоры добавляют фаршу сочность. Хорошего дня!

[@ГалинаКопытенкова]

@@ТатьянаОедеинетолько
Спасибо , Татьяна, за подсказку!☺

[@АндрейПеров-ж5р]

👌

[@myculinaryadventures5910]

✔