Brown trout are native to Europe, not the US. Rainbows are also only native to the west coast and are considered invasive in most other places, especially when in competition with brook trout on the east coast.
@@rmconnelly5 I have watched a lot of documentaries on the dam removals that are starting to bring Salmon and Trout back to spawn I hope the native fish come back soon brother 😁 And don’t forget there’s always some monsters in the Great Lakes
Yes! Rainbows are native to the west, brookies native to the east. Browns were moved from Europe and now occupy the role of brookies since the brookies aren't doing well with global warming. These days all the species are spread out but these are their origin point and where they naturally live.
I watched this whole thing before I realized it wasn't from a channel with 100k+ subscribers like I expected. Very cool, high quality video my friend. I will be subbing!
In Australia the running joke about carp is that the best way to prepare them is boil them in a big pot with an ordinary house brick (clay or cement) then when cooked, throw out the carp and eat the brick because it will taste better than the carp does 😀
We have a similar joke in America but it’s smoking a carp on a piece of cedar wood and when your done you eat the wood. Never heard the brick version here.
*Video Annotations:* 1:30 - if you aren't sure what "carp" species you catch, please don't throw it on the bank or kill it. because in the US we have many native species that look similar to nonnative carps (for example, bigmouth and smallmouth buffalo), and in some areas their populations are vulnerable/endangered. speaaaaking of invasive species, let's talk a bit about largemouth bass. one of the most popular fish anglers in the US and other parts of the world go after. but they are only native to parts of the midwest and south. so what does that mean? they are invasive everywhere else in the US and other countries. and they do an equal amount of damage like the carp do, competing with and eating native species and causing many native species to become endangered. so in my opinion it's not fair that carp are sometimes thrown onto the bank while bass are not (in places they are invasive in). of course doing this in a place they are established will do nothing, so i do catch and release fishing for all fish i don't keep. but it's still an interesting perspective that not many anglers have thought about before. 2:15 - there's no such thing as bad tasting fish, only bad cooks (most of the time). and in many cases people are just not preparing carp correctly. first off, carp in cleaner water won't taste as bad ofc. but i know in some cultures in european countries (and other places), they'll keep the carp in a bath tub filled with some water for a few days, so the dirtiness can cycle out. and of course when you're preparing fish make sure to bleed them well after dispatching. there's ways of getting the bones out too. then cooking is the next part but i won't get into that since there's so many ways of cooking fish. all i'm gonna say is, there's this dish in asia where you get fresh grass carp steaks and deep fry them and soak the meat in this sugary savory sauce, and they taste freaking amazing. 2:55 - for the "we love carp" you should extend it to all of europe and asia. the uk has a huge carp fishing scene (comparable to the popularity of bass fishing in the US). then tons of other european and asian countries too. 3:20 - again, before killing a fish, make sure it's the actual invasive species that's doing damage, and not a look-alike native 4:31 - brown trout are not native to the US, they are native to europe. rainbow trout are only native to the west coast of the US, everywhere else they are nonnative. brook trout are only native to the east coast of the US, everywhere else they are nonnative. and like all nontaive/invasive species, they are harmful to the natives in places they don't belong. 4:37 - yamame (cherry salmon) are based 💯 4:53 - tenkara mentioned 🗣🗣🔥🔥
Alright this is hilarious, I keep spotting you everywhere. (I'm ColeOfTheWoods, formerly Redbellydace19, on Fishbrain and Inat btw). I just came from the AVNJ video.
Sometimes it's very hard getting that information about invasive species too, I usually get alot of hear say about species such as the stereotypes about carp in the video. The fish and wild life department doesn't make it easy to find this information they're tasked with spreading. Where I live we have northern pikeminnow and apparently they're an invasive species despite being native.
@@humbleguardsman5578 ohh boyyyyyy. Here we go again lol. Today I will be explaining why Northern Pikeminnow are NOT invasive. Like other native species, they play an important role in the ecosystem whether they are preying upon other species or they are being eaten by something else. While the larger ones do occasionally eat young salmon, they eat way less compared to other species that are actually nonnative or invasive, like black basses and striper. Even steelhead and sturgeon (also native) will sometimes eat baby salmon. Lastly, the idea that pikeminnow are invasive and need to be removed to protect salmon and steelhead populations was started by the bounties in Oregon and Washington. And those were started by Bonneville and Tacoma Powers, big dam companies that blame pikeminnow in order to divert attention from their dams (that are blocking important migration routes/ spawning habitat from salmon and steelies. Dams are one of the major reasons for their population decline, in addition to climate change, pollution, habitat destruction, and poor water management). The money for the bounty is a small price to pay in order to keep their dams up (so they can make more money, but at the cost of our endangered salmon and steelhead.
I was raised eating a lot of seafood in Australia. We caught and ate a wide variety of fish but some fish were never allowed on our table. As a grown up (and less than excellent fisherman) I developed an interest in B-grade fish. In many areas they are more abundant and when fresh and handled well, they're just as delicious. There are also top table-fish which I do not enjoy eating (leather jackets) which others rave about. I eat carp and I taste no muddiness or anything else but fish flavour, but there are bones to deal with.
Here in Argentina and most of south America (I believe) if we catch a good size carp we of course will eat it and enjoy it,but we prefer other fishes,like the "dorado" for example,but the carp is not hated nor very loved
I am originally from Australia and grew up there but now live in Houston, I was born in England. I liked your carp breakdown, and especially understanding how there are geological disparities in the love for the species and culture. I am also a college student and avid angler. Great video dude and very underrated
Carp according to my Bubbe was captured and kept in a bathtub, feed bread for a few days to purge the gamey flavor. We'd grind up fish to make gefilte fish with a meat grinder. Our cats were focused and the finished product was excellent. Carp is also delicious smoked yet rarely seen at smoked fish places such as the famous Morey's fish House in motley Minnesota. Supposedly the boning allows the flesh to drop away from the bones making eating easy
gefilte fish is a rare jewish w. Absolutely love it, going to jewish familys passover meals always looked forward to eating it. It's not realy known in the UK outside jewish communities which is a shame
Here in Hungary black bullhead catfish make every fisherman miserable! They dont grow larger then 6 inches , on average they grow to about 3-4 inches long they swim like a huge carpet on the bottom of the lake , they eat other native fish's eggs . On a 6 hour fishing trip i caught 75 of them also my local fishing club ( i forgot the word ) give out free buckets of these fish because of a fishing competition based on only cathing black bullhead catfish. The worst part is that there are only 3 bodies of water in the entire countrie that dont have these litle sh*ts
Anglo culture and in general cultures of areas with lots of coastline are very picky in regards to fish, be the reasons arbitrary or not. For example catfish and dogfish is considered low quality in anglo nations arbitrarily. but american culture, possibly due to mass food processing, is very allergic to picking out bones in fish. All fish must be filleted. meanwhile in eastern europe and china, youre expected to pick out fish bones yourself and its not considered a great inconvenience
Lots of good stuff to work with here! Great video dude. Definitely can improve on your writing. It will come with time, but working now to narrow your topic in future videos, and building a cohesive story with a directional arc will make them an easier watch and increase your watch times. Keep up the content!
I’ve tried carp before, it’s honestly pretty mid, but that’s just because we have better options.But in some places these are the only fish you can catch because they can survive in heavily polluted waters, that pretty much sums up why they are a delicacy in some places, it’s the best option.
You May want to listen to some videos made by a you-tuber called Catfish and Carp, he informs that baby common carp and small common carp are a great source of food for higher predatory fish like Bass and pike, that is , if the water is not polluted, polluted water harms gamefish populations, Common Carp are not so sensitive to pollution, so in this case, the carp do not have enough predators , then they boom, and inturn, murk up the water more than they wuld have in the other case. Then the carp get the blame for the stirred up water.
Yeah, virtually all predators love eating baby carp. They taste fine! The trouble is, Carp are one of the fastest growing fish in freshwater. So after about a year or two, they don’t have many fish predators anymore.
Cool video! I’ve fished in the Chesapeake bay area since I was little and always thought it was interesting the difference in fishing culture between people who live in the same neighborhood (bass guys, catfish guys, panfish guys, offshore, inshore etc.) let alone the whole world lol. On the carp, I really think I’ve only seen someone keep them once, and he said they were getting donated to the Synagogue. I can’t say I know anyone who has actually tried one.
Geo is a HUGE difference. I live in MA. It took me hundreds of catches before I pulled a 5 pounder. Watching videos online it's apparent that catching a 5 pounder isn't even rare in Florida and other southern states.
I can tell you about Carp...The reason why Americans hate carp is one of two.One is that they have eighter never tried carp and the second is that they dont know how to prepare carp.Americans generally have this weird view of some species as trash fish...Like bonito and bluefish too.I never understood why.
I thought you meant like the false albacore those actually suck, bonito and bluefish aren’t bad at all I’ve tried them. Most people think that because it’s what others say it’s pretty simple
Tip from carp-culture-rich Franconia: Learn to set carp into clear water for a few days before eating it! And only eat it in months with an R, of course
Yo not to glaze but this is a decent quality video, what kind of website or software do you use if you don’t mind me asking. Power point only gets me so far in school lol
In europe silver and bighead carp are considered very useful water quality fish, and are stocked in most lakes. On some lakes, its even illegal to kill these carp species.
Europe over manages its native population and invites in non-native populations to decimate their native populations, how intuitive that they would prohibit native Europeans from fishing native European fish
@@markrogers1786hey bro, no I was actually talking about colostomy bags when you inquired The smell is invasive Similar to fish But a thousand times worse Thanks for asking bro
In Poland carp is considered traditional food at the christmas table. It originates from the times of communism when Poland was very poor, and there was hardly anything to eat, so (i believe it was some sort of government suggestion) people started eating these fish, because there were a lot of them. And it remains to this day, even though carp is disgusting in flavour XD
The only fish I really dislike are the filter feeding carp(big head and silver) I absolutely hate them. Stinky,slimy, get slime all over the boat. Common carp are fine because they are so much fun to catch and they don’t seem to have a negative effect on the native species
I don’t mind carp but here in Australia where I’m from it’s illegal to release and killing them with whatever disease is somewhat fair as they’re not native I’ve caught a couple but still are yet to try eat it, I really should as I want to see both sides of the story
We have bullhead here and its devastating, nothing eats it, theyre small and spiky and where they can be found they are in a millions, u cant catch anything else. We try to trap them. For exaple they caught 6tonns last year from one small canal. Also for example perch grows bigger in colder countries because there the fish reach sexual maturity slower, unmature fish use the energy for growing not spawning resulting in bigger specimens. So that part is not always true.
What state are you in? I'm in Minnesota and see them but not concentrated populations, and I would speculate that there are birds of prey that are taking them out along with snapping turtles and muskies and northerns
@@GreenCanvasInteriorscape its Hungary in the EU. nothing touches them cos of the spines. they caught 250kgs(quater tonns) just today for example. they eat up everything so other fish starve here which makes more room for them.
There are no polar bears in Antarctica, only the arctic region (excluding zoos etc.) And vice versa for penguins. No penguins in the arctic region, only the southern hemisphere.
So... now we have polar bears in Antarctica??? 😮 why did no one tell me??? Also "carp" in the USA is NOT the same carp which is farmed for centuries in Europe. All the pictures you showed are the farmed common carp not Asian glass carp
Yutube just deleted my comment. Well, anyway, in Poland and in whole Europe we love carps, carp fishing is awesome, they are extremely tasty, they are very intelligent and gentle fish species with unbelievable physical strength and stamina. We care about them greatly, very precious species. And its you who suck, not the carp.
I mean you can see the reverse with happen with American catfish in Europe especially in the Danube system. Europe has its native Wels catfish, which operates in our ecosystem normally. Then we have imported bullhead catfish from America obliterating our areas and driving native species away. It is funny how the same fish is totally different in different locations.
Chinese don't like Carp, only people near 3 -5 certian river(clean, cold water and tradition) love them. People in more than 70% of the area don't even have the chance to see them on the market, cuz there are other way better options (varieties of goldfish, snakehead, etc) Also, "koi" is a japanese word meaning for pet carp that is raised for hundreds of years for their beautiful color. Japanese are the ones who did the breeding selection on Koi. (Chinese did that on goldfish.) They eat them (not Koi, carp/good Koi worth 20M yen/who eats pet?) in their northern states. I haven't eaten carp before, but based on my taste on rainbow trout (taste like soil), I won't like it.
I appreciate this video and all fishing cultures, but there is one method of fishing that just pisses me off and I can’t really explain why… It’s that style of fishing from England where they take that giant pole and fish for the same 8 inch panfish all day. I just can’t vibe with that. Something about that just cringes me to my core. I’m sorry to anyone who feels offended but I just can’t… I’m sorry.
Brown trout are native to Europe, not the US. Rainbows are also only native to the west coast and are considered invasive in most other places, especially when in competition with brook trout on the east coast.
In Canada Rainbow are common in the middle of the country, they are everywhere we buy it for $4-5 a pound at the butcher I am surprised at this
@CanadianFitted same in some Midwest states. My home state has no native trout but is stocked with them by the conservation department.
@@rmconnelly5 I have watched a lot of documentaries on the dam removals that are starting to bring Salmon and Trout back to spawn I hope the native fish come back soon brother 😁 And don’t forget there’s always some monsters in the Great Lakes
Yes! Rainbows are native to the west, brookies native to the east. Browns were moved from Europe and now occupy the role of brookies since the brookies aren't doing well with global warming. These days all the species are spread out but these are their origin point and where they naturally live.
I watched this whole thing before I realized it wasn't from a channel with 100k+ subscribers like I expected. Very cool, high quality video my friend. I will be subbing!
In Australia the running joke about carp is that the best way to prepare them is boil them in a big pot with an ordinary house brick (clay or cement) then when cooked, throw out the carp and eat the brick because it will taste better than the carp does 😀
We have a similar joke in America but it’s smoking a carp on a piece of cedar wood and when your done you eat the wood. Never heard the brick version here.
*Video Annotations:*
1:30 - if you aren't sure what "carp" species you catch, please don't throw it on the bank or kill it. because in the US we have many native species that look similar to nonnative carps (for example, bigmouth and smallmouth buffalo), and in some areas their populations are vulnerable/endangered.
speaaaaking of invasive species, let's talk a bit about largemouth bass. one of the most popular fish anglers in the US and other parts of the world go after. but they are only native to parts of the midwest and south. so what does that mean? they are invasive everywhere else in the US and other countries. and they do an equal amount of damage like the carp do, competing with and eating native species and causing many native species to become endangered. so in my opinion it's not fair that carp are sometimes thrown onto the bank while bass are not (in places they are invasive in). of course doing this in a place they are established will do nothing, so i do catch and release fishing for all fish i don't keep. but it's still an interesting perspective that not many anglers have thought about before.
2:15 - there's no such thing as bad tasting fish, only bad cooks (most of the time). and in many cases people are just not preparing carp correctly. first off, carp in cleaner water won't taste as bad ofc. but i know in some cultures in european countries (and other places), they'll keep the carp in a bath tub filled with some water for a few days, so the dirtiness can cycle out. and of course when you're preparing fish make sure to bleed them well after dispatching. there's ways of getting the bones out too. then cooking is the next part but i won't get into that since there's so many ways of cooking fish. all i'm gonna say is, there's this dish in asia where you get fresh grass carp steaks and deep fry them and soak the meat in this sugary savory sauce, and they taste freaking amazing.
2:55 - for the "we love carp" you should extend it to all of europe and asia. the uk has a huge carp fishing scene (comparable to the popularity of bass fishing in the US). then tons of other european and asian countries too.
3:20 - again, before killing a fish, make sure it's the actual invasive species that's doing damage, and not a look-alike native
4:31 - brown trout are not native to the US, they are native to europe. rainbow trout are only native to the west coast of the US, everywhere else they are nonnative. brook trout are only native to the east coast of the US, everywhere else they are nonnative. and like all nontaive/invasive species, they are harmful to the natives in places they don't belong.
4:37 - yamame (cherry salmon) are based 💯
4:53 - tenkara mentioned 🗣🗣🔥🔥
Alright this is hilarious, I keep spotting you everywhere. (I'm ColeOfTheWoods, formerly Redbellydace19, on Fishbrain and Inat btw). I just came from the AVNJ video.
Sometimes it's very hard getting that information about invasive species too, I usually get alot of hear say about species such as the stereotypes about carp in the video. The fish and wild life department doesn't make it easy to find this information they're tasked with spreading. Where I live we have northern pikeminnow and apparently they're an invasive species despite being native.
@sovereignspino1534 lmaoo, if you're using fishbrain, inat, and you watch avnj, you're gonna see me a lot haha
@@humbleguardsman5578 ohh boyyyyyy. Here we go again lol. Today I will be explaining why Northern Pikeminnow are NOT invasive.
Like other native species, they play an important role in the ecosystem whether they are preying upon other species or they are being eaten by something else.
While the larger ones do occasionally eat young salmon, they eat way less compared to other species that are actually nonnative or invasive, like black basses and striper.
Even steelhead and sturgeon (also native) will sometimes eat baby salmon.
Lastly, the idea that pikeminnow are invasive and need to be removed to protect salmon and steelhead populations was started by the bounties in Oregon and Washington. And those were started by Bonneville and Tacoma Powers, big dam companies that blame pikeminnow in order to divert attention from their dams (that are blocking important migration routes/ spawning habitat from salmon and steelies. Dams are one of the major reasons for their population decline, in addition to climate change, pollution, habitat destruction, and poor water management).
The money for the bounty is a small price to pay in order to keep their dams up (so they can make more money, but at the cost of our endangered salmon and steelhead.
I was raised eating a lot of seafood in Australia. We caught and ate a wide variety of fish but some fish were never allowed on our table. As a grown up (and less than excellent fisherman) I developed an interest in B-grade fish. In many areas they are more abundant and when fresh and handled well, they're just as delicious. There are also top table-fish which I do not enjoy eating (leather jackets) which others rave about. I eat carp and I taste no muddiness or anything else but fish flavour, but there are bones to deal with.
Here in Argentina and most of south America (I believe) if we catch a good size carp we of course will eat it and enjoy it,but we prefer other fishes,like the "dorado" for example,but the carp is not hated nor very loved
I am originally from Australia and grew up there but now live in Houston, I was born in England.
I liked your carp breakdown, and especially understanding how there are geological disparities in the love for the species and culture.
I am also a college student and avid angler. Great video dude and very underrated
Carp according to my Bubbe was captured and kept in a bathtub, feed bread for a few days to purge the gamey flavor. We'd grind up fish to make gefilte fish with a meat grinder. Our cats were focused and the finished product was excellent. Carp is also delicious smoked yet rarely seen at smoked fish places such as the famous Morey's fish House in motley Minnesota. Supposedly the boning allows the flesh to drop away from the bones making eating easy
gefilte fish is a rare jewish w. Absolutely love it, going to jewish familys passover meals always looked forward to eating it. It's not realy known in the UK outside jewish communities which is a shame
Here in Hungary black bullhead catfish make every fisherman miserable! They dont grow larger then 6 inches , on average they grow to about 3-4 inches long they swim like a huge carpet on the bottom of the lake , they eat other native fish's eggs . On a 6 hour fishing trip i caught 75 of them also my local fishing club ( i forgot the word ) give out free buckets of these fish because of a fishing competition based on only cathing black bullhead catfish. The worst part is that there are only 3 bodies of water in the entire countrie that dont have these litle sh*ts
Anglo culture and in general cultures of areas with lots of coastline are very picky in regards to fish, be the reasons arbitrary or not. For example catfish and dogfish is considered low quality in anglo nations arbitrarily. but american culture, possibly due to mass food processing, is very allergic to picking out bones in fish. All fish must be filleted. meanwhile in eastern europe and china, youre expected to pick out fish bones yourself and its not considered a great inconvenience
Atlantic Dogfish stocks are critically endangered because of how valued they are as a food. The British love it.
@@xplicitfishin Dogfish is considered so trash by brits that it has to be marketed as "white salmon"
I hope eleven likes speaks for its self
Lots of good stuff to work with here! Great video dude.
Definitely can improve on your writing. It will come with time, but working now to narrow your topic in future videos, and building a cohesive story with a directional arc will make them an easier watch and increase your watch times.
Keep up the content!
This topic deserves a deeper dive. Earned a sub.
cool video, I like the edits and memes.. earned a sub!
I’ve tried carp before, it’s honestly pretty mid, but that’s just because we have better options.But in some places these are the only fish you can catch because they can survive in heavily polluted waters, that pretty much sums up why they are a delicacy in some places, it’s the best option.
Yes, most reservoirs in europe have mostly tiny cyprinids that are just as bony with with even less meat on them.
They are a sport fish in the UK, people would take a very dim view of you taking one and eating it lmao
this video is awesome! I cant believe you only have a couple hundred subs 🥺
Lots of creativity in this video! Something you could make a career out of.
Respect for editing and making this video❤💪🏻
You May want to listen to some videos made by a you-tuber called Catfish and Carp, he informs that baby common carp and small common carp are a great source of food for higher predatory fish like Bass and pike, that is , if the water is not polluted, polluted water harms gamefish populations, Common Carp are not so sensitive to pollution, so in this case, the carp do not have enough predators , then they boom, and inturn, murk up the water more than they wuld have in the other case. Then the carp get the blame for the stirred up water.
Yeah, virtually all predators love eating baby carp. They taste fine! The trouble is, Carp are one of the fastest growing fish in freshwater. So after about a year or two, they don’t have many fish predators anymore.
Cool video! I’ve fished in the Chesapeake bay area since I was little and always thought it was interesting the difference in fishing culture between people who live in the same neighborhood (bass guys, catfish guys, panfish guys, offshore, inshore etc.) let alone the whole world lol.
On the carp, I really think I’ve only seen someone keep them once, and he said they were getting donated to the Synagogue. I can’t say I know anyone who has actually tried one.
I like the way you think and explain things :)
Not into fishing but the way you told about it generally had me interested
Sending love from Australia
Brown trout are not native to the US btw
Geo is a HUGE difference. I live in MA. It took me hundreds of catches before I pulled a 5 pounder. Watching videos online it's apparent that catching a 5 pounder isn't even rare in Florida and other southern states.
In Poland we eat carp each year on Christmas Eve.
Not one comment about polar bears in Antarctica yet, what's up with you guys?
Id love to see a lake trout eat a carp, if that does become a food for them lakies, then the world record bota go UPPPP
This was very interesting, I really enjoyed it
I can tell you about Carp...The reason why Americans hate carp is one of two.One is that they have eighter never tried carp and the second is that they dont know how to prepare carp.Americans generally have this weird view of some species as trash fish...Like bonito and bluefish too.I never understood why.
I thought you meant like the false albacore those actually suck, bonito and bluefish aren’t bad at all I’ve tried them. Most people think that because it’s what others say it’s pretty simple
Brown trout were introduced from Europe and are considered invasive in some waters because they are more inclined to eat fish, including native trout.
Hope u grow big someday, Subscribed.
Tip from carp-culture-rich Franconia: Learn to set carp into clear water for a few days before eating it! And only eat it in months with an R, of course
Yo not to glaze but this is a decent quality video, what kind of website or software do you use if you don’t mind me asking. Power point only gets me so far in school lol
In europe silver and bighead carp are considered very useful water quality fish, and are stocked in most lakes. On some lakes, its even illegal to kill these carp species.
Europe over manages its native population and invites in non-native populations to decimate their native populations, how intuitive that they would prohibit native Europeans from fishing native European fish
@@GreenCanvasInteriorscapeyou still talking about fish bro?
@@markrogers1786hey bro, no I was actually talking about colostomy bags when you inquired
The smell is invasive
Similar to fish
But a thousand times worse
Thanks for asking bro
@@GreenCanvasInteriorscape k
In Poland carp is considered traditional food at the christmas table. It originates from the times of communism when Poland was very poor, and there was hardly anything to eat, so (i believe it was some sort of government suggestion) people started eating these fish, because there were a lot of them. And it remains to this day, even though carp is disgusting in flavour XD
The only fish I really dislike are the filter feeding carp(big head and silver) I absolutely hate them. Stinky,slimy, get slime all over the boat. Common carp are fine because they are so much fun to catch and they don’t seem to have a negative effect on the native species
I don’t mind carp but here in Australia where I’m from it’s illegal to release and killing them with whatever disease is somewhat fair as they’re not native I’ve caught a couple but still are yet to try eat it, I really should as I want to see both sides of the story
Carp fine bone stuck in your throat? Eat rice, the bone will stick to the rice the you stomach will easily deal with them.
Top tier quality
Browns aren't native, but over all an amazing video!
We have bullhead here and its devastating, nothing eats it, theyre small and spiky and where they can be found they are in a millions, u cant catch anything else. We try to trap them. For exaple they caught 6tonns last year from one small canal.
Also for example perch grows bigger in colder countries because there the fish reach sexual maturity slower, unmature fish use the energy for growing not spawning resulting in bigger specimens. So that part is not always true.
What state are you in? I'm in Minnesota and see them but not concentrated populations, and I would speculate that there are birds of prey that are taking them out along with snapping turtles and muskies and northerns
In my lakes the bullheads stay small and it keeps the pickeral big lol.
@@GreenCanvasInteriorscape its Hungary in the EU. nothing touches them cos of the spines. they caught 250kgs(quater tonns) just today for example. they eat up everything so other fish starve here which makes more room for them.
antarctica: POLAR BEARS
brilliant.
funny channel keep up the good work
I like carp even tho im Australian 😂
Other fish in the USA do like to eat common carp baby carp are a favorite of many fish like bass and catfish
There are no polar bears in Antarctica, only the arctic region (excluding zoos etc.) And vice versa for penguins. No penguins in the arctic region, only the southern hemisphere.
Dope video 👌🏽
Here in brazil we love carp too
fantastic video
So... now we have polar bears in Antarctica??? 😮 why did no one tell me???
Also "carp" in the USA is NOT the same carp which is farmed for centuries in Europe. All the pictures you showed are the farmed common carp not Asian glass carp
Common carp have predators like gar and flatheads also bluegill eat carp eggs
Hello from Mid asia. What is fish?
Carp is the Magikarp of fish.
Yutube just deleted my comment. Well, anyway, in Poland and in whole Europe we love carps, carp fishing is awesome, they are extremely tasty, they are very intelligent and gentle fish species with unbelievable physical strength and stamina. We care about them greatly, very precious species. And its you who suck, not the carp.
In the US, carp really do harm the native fish and cause damage to our waters. They're great where they belong, in Europe, but not here.
I mean you can see the reverse with happen with American catfish in Europe especially in the Danube system. Europe has its native Wels catfish, which operates in our ecosystem normally. Then we have imported bullhead catfish from America obliterating our areas and driving native species away. It is funny how the same fish is totally different in different locations.
Carp cost the Australian government millions of dollars in damages every year
great video
Listen if you can't eat a fish with only salt and butter it ain't good eating then
Brown trout are not native in the us
Carp is best fish, everyone know that.
Chinese don't like Carp, only people near 3 -5 certian river(clean, cold water and tradition) love them. People in more than 70% of the area don't even have the chance to see them on the market, cuz there are other way better options (varieties of goldfish, snakehead, etc) Also, "koi" is a japanese word meaning for pet carp that is raised for hundreds of years for their beautiful color. Japanese are the ones who did the breeding selection on Koi. (Chinese did that on goldfish.) They eat them (not Koi, carp/good Koi worth 20M yen/who eats pet?) in their northern states.
I haven't eaten carp before, but based on my taste on rainbow trout (taste like soil), I won't like it.
I appreciate this video and all fishing cultures, but there is one method of fishing that just pisses me off and I can’t really explain why…
It’s that style of fishing from England where they take that giant pole and fish for the same 8 inch panfish all day. I just can’t vibe with that. Something about that just cringes me to my core. I’m sorry to anyone who feels offended but I just can’t… I’m sorry.
Can’t believe you doxxed yourself over carp
"Whatever tHIS is" was corny
Whys is this my recommended
Is this a school project?
Brown trout are not american, their european.
die schöne BACHFORRELLE
bro ngl this vidoe was not it
I enjoyed this video lunch break well spent🦾
So you didn’t explain anything… great… not.