I was very happy for you too, lol! Because the oven has so many small holes I’ve made cover of carbon felt to one piece to cover the back and 1 long piece to go from one side over top and down to the other side and just use clips to keep the 2 pieces together. It gives a better consistent temperature for baking breads, cakes and cinnamon rolls. It truly is a joy to be able to have homemade foods while on the road or camping.
I would like to add, indeed lots of layers of heat resistant material covering the top and sides makes a world of difference in regards to maximum temperature and heat source efficiency. Because of that one can potentially even cook freshly created food if the heat source is powerful enough for the situation presented at time of use.
These have been around for a long time and were designed to be used on a classic Coleman suitcase stove. Looks like it works great on that stove you were using too. Fun tip, I found that a full-size CorningWare oval shape casserole dish will actually just fit inside.
Make sure the lips of the base are in the oven sides grooves and the clip at the front is then closed to hold it in place.. same with the roof. And don't use it on a single ring stove where the gaz canister fits inside the stove because the heat could cause the canister to explode if the oven is over it.
Just bought this thing... seen people burning muffins n stuff😅 but like you... kinda just wanted to heat shit up on a camping trip 😅 Appreciate the vid my man... reassured my decision 😅
@Erick Martin Sucre Hell yeah my man (checked out some pics of the campgrounds and surrounding areas... Looks amazing! Have a good trip man!) I'm actually going camping this weekend too... headed to Waynoka OK (Little Sahara)! Reheating biscuits for 'biscuits n gravy' in the morning is going to set the rest of the day straight😅.
@@ErickMartinSucre I have no idea. I just ran into those on internet, when I was looking for an alternative to my Suzuki's external tank. But they don't sell fuel bottles here anymore...
It seems amazing. The o my thing I noticed was the oven sat extended past the burner on the right side, and too close to the butane compartment, which can be a hazard.
He had an extension to a Gaz canister separate from the stove. My stove only fits the canister in the stove so I'm hoping to use my just arrived oven over a small bbq grill I have.. the grill then doubles as a bit of outdoor heat! The oven will probably get filthy and it'll be more difficult to control the temperature l imagine but I'll experiment and l can put some sort of metal base under it on the grill - that's my plan anyway 😊
ADULTS Ònly! . . Adults ÒNLY! . . . In my experience the oven works best on the most powerfull burners. Ones like (Coleman) dual and triple Unleaded or dual fuel burner stove while using only 1 of 2 or 3 burners to heat the oven. Does only work as well as described when using multi burner stoves. With one central input source feeding the right or center / main burner and redirects fuel when activating the secondary or third burner òr a (véry) high power single burner. Cheap / basic ones are often weak in heat output but many good enough to warm something up or keep something warm. I honestly used it only to pre-baked small buns with a dual Unleaded Coleman burner while only 1 burner was active (stove with red tank). When lighting up second burner it can only be used to keep something warm at low temperatures (Iether a setup where 1 source feeds several burners or a (very) high power single burner. I am sure that when using a (very) high power burner one could bake most products ...//Tip and my personal preference: make sure to pre-heat the oven to highest possible temps before use\\, even freshly created products. The maximum achievable temperature would be higher with (very) high power burners. I myself managed ...cannot exactly remember the temperature to be honest... but it must have been between 180°Celcius and 230° ...or was the maximum on or near 260°C?...Nàh, I thought about it being a nice achievable temperature 260°C. Thus enough for fresh products when oven on (very) high powered burner. Worked best with enough fuel for 1 session, not a full tank, this is due to amound of pressure air/gasses in the fuel tank. Greetings Jim
Man, If I was you, I would take the microwave and a powerstation to warm up left over Junkfood while camping. Positive side effect: you dont squander aluminum foil
That man's joy made my day!
I was ecstatic to see it work.
The way you giggled about hot pizza made me smile.
I always wanted to bring leftover pizza to my camping trips and be able to warm it up.
Yo this was such an Awesome video loved how excited you were using and it working for you Bro 👊🏻
I love this little oven. Leftover pizza and wings are in the camping menu now.
I was very happy for you too, lol! Because the oven has so many small holes I’ve made cover of carbon felt to one piece to cover the back and 1 long piece to go from one side over top and down to the other side and just use clips to keep the 2 pieces together. It gives a better consistent temperature for baking breads, cakes and cinnamon rolls. It truly is a joy to be able to have homemade foods while on the road or camping.
Nice!!! I mainly use it as a way to heat up pizza and stuff like that. I was tired of eating it cold.
I would like to add, indeed lots of layers of heat resistant material covering the top and sides makes a world of difference in regards to maximum temperature and heat source efficiency.
Because of that one can potentially even cook freshly created food if the heat source is powerful enough for the situation presented at time of use.
@JimDijkstra86NL That is true
Thanks for the review! Enjoyed your video!😅
Thanks for watching 8-)
Awesome mate. Loved the excitement in your voice at the thought of outdoor food. You just inspired me to get one of these.
Super handy! I went camping to an island a few weeks back and got the chance to heat up some wings. Mmmmmm!! They were good.
These have been around for a long time and were designed to be used on a classic Coleman suitcase stove. Looks like it works great on that stove you were using too. Fun tip, I found that a full-size CorningWare oval shape casserole dish will actually just fit inside.
Nice! Good ro know.
That is neat! Will it work on any gas cooktop in an RV?
It should, yeah. It's pretty straight forward.
Make sure the lips of the base are in the oven sides grooves and the clip at the front is then closed to hold it in place.. same with the roof.
And don't use it on a single ring stove where the gaz canister fits inside the stove because the heat could cause the canister to explode if the oven is over it.
So far I have used it in this configuration several time and no issues. It is true that I could use a bigger platform, but this works just fine.
For feck's sake, I can't unsee this! I want this!
Dude, super handy as heck. Love having hit pizza in the middle of nowhere
Just bought this thing... seen people burning muffins n stuff😅 but like you... kinda just wanted to heat shit up on a camping trip 😅
Appreciate the vid my man... reassured my decision 😅
Yup! That is literally what I wanted it for. Gonna camp this weekend on Lake Delancy West campground and I am taking some pizza with me.
@Erick Martin Sucre Hell yeah my man (checked out some pics of the campgrounds and surrounding areas... Looks amazing! Have a good trip man!) I'm actually going camping this weekend too... headed to Waynoka OK (Little Sahara)!
Reheating biscuits for 'biscuits n gravy' in the morning is going to set the rest of the day straight😅.
Nice!!! That sounds like an epic adventure to me. Be safe out there and have a blast my dude!!
Wood have been nice if you baked chicken or a dessert. Warming up food doesn’t show how well it regulates temp for baking.
No lie, my intention was to heat up items. I could probably make a video baking something to demonstrate how it work. Thanks for the idea.
Have you ever used (gasoline) fuel bottles & stoves? is it better than propane? easy refilling, using your boat's fuel as backup etc.
Nah, wouldn't dream of it
@@ErickMartinSucre I have no idea. I just ran into those on internet, when I was looking for an alternative to my Suzuki's external tank. But they don't sell fuel bottles here anymore...
I don't like the 3 gallon plastic tank .. smells bad, especially in summer... takes too much space in the car.
@@boatsandoutboards9070 Oh I see.
Brutal!!
That is so cool!
I know! I love this thing
It seems amazing. The o my thing I noticed was the oven sat extended past the burner on the right side, and too close to the butane compartment, which can be a hazard.
Well, when using a butane can, the metal cover protects the can from what I can tell.
He had an extension to a Gaz canister separate from the stove.
My stove only fits the canister in the stove so I'm hoping to use my just arrived oven over a small bbq grill I have.. the grill then doubles as a bit of outdoor heat!
The oven will probably get filthy and it'll be more difficult to control the temperature l imagine but I'll experiment and l can put some sort of metal base under it on the grill - that's my plan anyway 😊
ADULTS Ònly!
.
.
Adults ÒNLY!
.
.
.
In my experience the oven works best on the most powerfull burners.
Ones like (Coleman) dual and triple Unleaded or dual fuel burner stove while using only 1 of 2 or 3 burners to heat the oven.
Does only work as well as described when using multi burner stoves.
With one central input source feeding the right or center / main burner and redirects fuel when activating the secondary or third burner òr a (véry) high power single burner.
Cheap / basic ones are often weak in heat output but many good enough to warm something up or keep something warm.
I honestly used it only to pre-baked small buns with a dual Unleaded Coleman burner while only 1 burner was active (stove with red tank).
When lighting up second burner it can only be used to keep something warm at low temperatures
(Iether a setup where 1 source feeds several burners or a (very) high power single burner.
I am sure that when using a (very) high power burner one could bake most products ...//Tip and my personal preference: make sure to pre-heat the oven to highest possible temps before use\\, even freshly created products.
The maximum achievable temperature would be higher with (very) high power burners.
I myself managed ...cannot exactly remember the temperature to be honest... but it must have been between 180°Celcius and 230° ...or was the maximum on or near 260°C?...Nàh, I thought about it being a nice achievable temperature 260°C.
Thus enough for fresh products when oven on (very) high powered burner.
Worked best with enough fuel for 1 session, not a full tank, this is due to amound of pressure air/gasses in the fuel tank.
Greetings Jim
A very thorough explanation 👏
Thankyou
Anytime my guy.
I like that butane/propane stove too....
Yeah, it's a good one and not too pricey
Man, If I was you, I would take the microwave and a powerstation to warm up left over Junkfood while camping.
Positive side effect: you dont squander aluminum foil
That could work.
Oven mitts 😂
😄😁
It doesn't have a thermostat...it will burn your food up!
Its on front