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How does the non stick inside surfaces hold up to scratching after a few months?
Thanks for watching Peter! I don’t have it anymore
Thanks for sharing. 🥰
Thanks for Watching Young Lady! Appreciate you stopping by!
nice looking machine, love the see through window but the beeping when the machine lid is open is very annoying plus I wish it had a better grill marks on the meat.
Thanks for Watching Beverly! Agreed
Wow this is going to be exiting main event. With the Ninja💪In this corner…..🥊🥊Nice review Tom😃
Thanks for Watching Eric! Next Week!
Ninja, the standard by which all others are measured. That did take longer than I expected. My Ninja does full leg quarters in 30-35 minutes.
Thanks for Watching Ted! It did take longer than expected
Excited for the main event 💥
Thanks for Watching! Next week
@@TomHorsmanAmateurBBQ Welcome and Cool
I like the design.
Thanks for Watching Bryan!
At 20 minutes in my ninja at 390°, my chicken legs are done and crispy.
Thanks for Watching! Good to know, appreciate the feedback
Perty pricy! Ninja will beat it? I love my Ninja, but like you said, comparing tests will show Ninja will win for the price!
Thanks for Watching Jim! Haven’t done the comparison test yet… that will be next week
Master of none
Thanks for Watching!
Nope that's not going to cut it.Mqybe if it was half that price
Thanks for Watching! Appreciate the feedback
How does the non stick inside surfaces hold up to scratching after a few months?
Thanks for watching Peter! I don’t have it anymore
Thanks for sharing. 🥰
Thanks for Watching Young Lady! Appreciate you stopping by!
nice looking machine, love the see through window but the beeping when the machine lid is open is very annoying plus I wish it had a better grill marks on the meat.
Thanks for Watching Beverly! Agreed
Wow this is going to be exiting main event. With the Ninja💪
In this corner…..🥊🥊
Nice review Tom😃
Thanks for Watching Eric! Next Week!
Ninja, the standard by which all others are measured. That did take longer than I expected. My Ninja does full leg quarters in 30-35 minutes.
Thanks for Watching Ted! It did take longer than expected
Excited for the main event 💥
Thanks for Watching! Next week
@@TomHorsmanAmateurBBQ Welcome and Cool
I like the design.
Thanks for Watching Bryan!
At 20 minutes in my ninja at 390°, my chicken legs are done and crispy.
Thanks for Watching! Good to know, appreciate the feedback
Perty pricy! Ninja will beat it? I love my Ninja, but like you said, comparing tests will show Ninja will win for the price!
Thanks for Watching Jim! Haven’t done the comparison test yet… that will be next week
Master of none
Thanks for Watching!
Nope that's not going to cut it.Mqybe if it was half that price
Thanks for Watching! Appreciate the feedback