Coconut Pandan Cake - The culinary sensation of the Chinese community in Saigon

Coconut Pandan Cake - The culinary sensation of the Chinese community in Saigon
If you have come to Ho Chi Minh City for sightseeing, experiencing the lively and long-standing cultural destinations in the city, do not forget to taste the local cuisine here. I will introduce to you a very special dish, which is the coconut cake.
After more than 40 years, Mr. Phat's Tản Đà coconut cake is still beloved by the residents of District 8. Mr. Phat has been selling this traditional coconut cake for over half of his life. These delicious cakes are handmade 100%, with a soft, fluffy and evenly golden crust, and a coconut filling that is rich and creamy, as well as many other types of fillings. He starts baking the cakes from 6 am at home, and customers can come to 45 Tản Đà, Ward 10, District 5 or 315 Nguyễn Duy, District 8 to enjoy hot cakes or pre-order. The pandan leaf coconut cake is his new creation to meet the needs of customers. The price ranges from 40-55k/each, depending on the type of filling. If you want to taste this delicious food, customers need to come early because he sells out very quickly. From the unique flavor to the tasting experience, each Tản Đà coconut cake is unforgettable."
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