Awe this reminds me of when I was a kid & Mum, Dad, & I would stay at the beach in the caravan. Dad would go out for mussels for Mum. She’d make her toroi with watercress. Chill it in the fridge. She’d wake me up in the middle of the night whispering “muff (my nic name lol) wake up, the toroi is ready”. We’d sit there together as dad slept in the quiet of the night & munch out on toroi. It tasted sooooooo good! But she never showed me her recipe & now she’s passed on. But I’ll never forget those times & that yummy taste 😍
Your videos make me homesick & hungry all at the same time for our NZ kaimoana! I haven't had toroi since I was a little kid...onion & fresh chilli would be perfect in it for sure 👌🏽
Is this the same as Whakamara my Nanny used to make it was fermented puha with onion and mussels it used to help with my gut problems when I was small I loved it!
Delicious bro yumm I just finished making a torii this morning I have a few ways myself my nanny use to make it with onion and puha and but I love it with (vinegar and capsicum onion and garlic with chilli and watercress delicious bro❤️
I just watched your video on how to make toroi. You made me hungry. Lol I haven't had that for years. Mum was a pro at making it. In fact she couldn't keep up with her orders. Work and school prevented me from giving her a hand. I can remember so well how she use to say stay there and watch me so you can do this yourself. I never did 😭😢. However here I am on Google. Watching you lol baai. Mum use to add vinegar honey eggs with mussels and puha. Believe me it was yummy. But thank you for sharing your version. I'm impressed grateful and thankful. I'm going to have a go. 👍💞😋😋
Nice boil up.I have no probs with adding sausages but gee, the Puha looked nice. I must try making Toroi myself, seems pretty straight forward. Anyway thanks for the vid.
Ohhhh yummy. Have a try with mutton bird juice. If you have had mutton bird boil up with puha use some of the puha and mutton bird juice from the mutton bird boil up add it to your mussels. It's really really delicious. My favourite way to eat toroi.
That toroi looks great! I am in Canada. Our milk thistle season is over now, so I can't forage our version of puha. (And it is not in our stores.) I read that it tastes like chard. Would that be a good substitution?
I know, I should have put some onions in it for sure. I love my onions with puha. Was great chilled but a lot of the liquid got absorbed, might have to save some to add later.
My sister makes a great toroi, will def change the recipe next time. I haven't had mutton birds in years. I would like to try the fresh stuff not really the salted.
Haha, I'm not so much of a chilli fulla unlike youself lol. I still have the ones you sent me last year. Hoping to plant some of the spuds again too. :)
You have been cooking all of this for years now you’re getting too submit everything to a recipe what’s going on now I thought you already know how to cook all of this
Awe this reminds me of when I was a kid & Mum, Dad, & I would stay at the beach in the caravan. Dad would go out for mussels for Mum. She’d make her toroi with watercress. Chill it in the fridge. She’d wake me up in the middle of the night whispering “muff (my nic name lol) wake up, the toroi is ready”. We’d sit there together as dad slept in the quiet of the night & munch out on toroi. It tasted sooooooo good! But she never showed me her recipe & now she’s passed on. But I’ll never forget those times & that yummy taste 😍
Best feed ever, Yum! I made the pickles too, lol can't believe I found my edmonds book, that thing is over 40 years old. Delicious!
My old man used onion with vinegar then would pickle it for a couple of weeks, Man was it delish.
vinegar would give it a nice flavour too, puha is growing well at the mo
O my goodness! That sounds so so delicious
Your videos make me homesick & hungry all at the same time for our NZ kaimoana! I haven't had toroi since I was a little kid...onion & fresh chilli would be perfect in it for sure 👌🏽
Thanks for watching, I passed up on some fresh mussels today for some marinated ones at pack and spend, $7 for 700g, a bargain!
Is this the same as Whakamara my Nanny used to make it was fermented puha with onion and mussels it used to help with my gut problems when I was small I loved it!
It's the same, my Kuia makes it. we call it whakamara or toroi.
Hmm mara yeah nice with kauka nd pekopeko dats the real whakamara leave it for a year nd daym it's tangi nd beautiful
Delicious bro yumm I just finished making a torii this morning I have a few ways myself my nanny use to make it with onion and puha and but I love it with (vinegar and capsicum onion and garlic with chilli and watercress delicious bro❤️
See E
I just watched your video on how to make toroi. You made me hungry. Lol I haven't had that for years. Mum was a pro at making it. In fact she couldn't keep up with her orders. Work and school prevented me from giving her a hand. I can remember so well how she use to say stay there and watch me so you can do this yourself. I never did 😭😢. However here I am on Google. Watching you lol baai. Mum use to add vinegar honey eggs with mussels and puha. Believe me it was yummy. But thank you for sharing your version. I'm impressed grateful and thankful. I'm going to have a go. 👍💞😋😋
Kia ora Mike I did another puha harvest from mums garden and made a miso noodle soup with the puha in it....awww reka te kai lol!
Nice to hear you harvesting some nice puha Tineka, sounds like a nice soup adding miso to it.
OMG!!! Bro, you always do it!!!!! Keep adding them sausages!!!! Keep the vids coming!!! Bless
Thanks bro, can't beat a feed of sausages alright, I bought some more today for the bbq or in a curry.
That could be me 2019, hopefully I can find puha being in the Auckland City could be a mission. YEA!!!!!!!!!!....... Happy New Year for 2019
Nice boil up.I have no probs with adding sausages but gee, the Puha looked nice. I must try making Toroi myself, seems pretty straight forward. Anyway thanks for the vid.
You're welcome bro, puha is starting to grow well after all this rain, doesn't normally grow in Summer.
How how can u leave toroi for
I have never had puha! Can you do a video on where to find it and what to look for and how to prepare it?
I have a lot of vids on my channel of me picking puha , just type in puha boil up
KIA ORA I JUST LOVE WATCHING UR VIDZ ,,REALLY ENJOYABLE ,,EVEN THE WAY U EAT U RALY MAKE KAIMOANA AND MAORI BOILUP LOOK SO DELISSSSSSH
Ohhhh yummy. Have a try with mutton bird juice. If you have had mutton bird boil up with puha use some of the puha and mutton bird juice from the mutton bird boil up add it to your mussels. It's really really delicious. My favourite way to eat toroi.
Lol 6 months later I'm reading my comment and watching this video again. IM HANGING OUT 4 TOROI. CRAVINGS FOR THIS DELISH KAI.
Love your videos my bro
Thanks bro, will do this toroi one different next time, not quite like how I have tasted.
awww tino reka mmm😍😍😍😍 ka mau te wehi
Wasn't that keen on this, need to improve my recipe. My sister makes a mean one
Nice one bro ... Makes me hungry Everytime lol
Not the best recipe I must say. My sister makes a great one, will have to get her to make us one
Try a raw fish saled I bet you will love it I could get u the recipe my dad showed me
Mmmm yum bro those sausys add to that juicy boil up !! Does puha only grow around tangaroa bro keen to get some.
I managed to get a few feeds from my garden over Winter, as Miss Kiwi says it grows anywhere.
Wicked thought so cheers !
@D D actually; a weed is what you don't want in your garden. Other wise puha grows all over New Zealand.
nice
Looks delicious bro
Ka pai!!!!❤with Maori bread rewena or takakau reka marika toroi boil-up ❤❤❤ yummie watchn from Wellington nz❤❤
You don’t need no damn recipe you are the recipe book by experience
Ive never tried toroi, wouldn't know where to get puha from where I am. Would water Cress work?
I don't think so, toroi needs a bit of bitterness from the puha, but i could be wrong.
jords p try kale bro that should do it?
Would watercress mixed with dandelion greens or just chard work?
My grand aunty uses watercress and it’s yum as
You already know what works best for you and your family I’m very surprised that you would consult recipe
Looks beautiful bro tomuch
Try this recipe but I added a onion and it was beautiful churr weka
Should have put onion in, love it with my puha boil up
Yummy. Cravings lol🤤
Mean kai bro!
Could you please do brawn if you can 🙌🏼💕
Mmmmm curried paua sounds like my type of Kai ❤️
I like curried sausages too!
Weka Digital Media NZ Who's dosent😍
That toroi looks great! I am in Canada. Our milk thistle season is over now, so I can't forage our version of puha. (And it is not in our stores.) I read that it tastes like chard. Would that be a good substitution?
Chard would work better than watercress I think. Another alternative would be spinach, has a good leaf to stalk ratio like puha. Happy foraging!
Gotta have onion with toroi bro idk how you missed onion and its way wayyyy better chilled
I know, I should have put some onions in it for sure. I love my onions with puha. Was great chilled but a lot of the liquid got absorbed, might have to save some to add later.
I've been waiting for this vid since I saw it on Facebook haha
Haha bro didn't take as long to do as some of my other vids, just got to get into the zone lol
Hey nice video do you put the jars into fridge or cupboard
I tend too if using seafood
What camera do you use bro? Really good Footage and Video Keep it up!!
I'm using the canon g7x mk2, great little camera for this sort of stuff. Thanks for watching!
God that made me hungry and took me back to my Maketu days
Heading there soon
toroi ! .. nows there's somethn i aint had in ayyyges, i'm onto it now.. hey bro done any mutton bird recipes yet ?
My sister makes a great toroi, will def change the recipe next time. I haven't had mutton birds in years. I would like to try the fresh stuff not really the salted.
This is a man's man lunch! I'm going to attempt this! Currr
I will change my recipe next time, wasn't as good as I thought
U have to put sausages in definitely
Straight onto the toast
I love toroi
My dad has his in the cubord 15years then eats it
Aww bro yum
Better with watercres boiled for 4 hours dont boil mussels
Yum
Yummy 😆.💪
yumm bro i love mine raw
thornton puha lolz
good to see the chilli in there bro lol
Haha, I'm not so much of a chilli fulla unlike youself lol. I still have the ones you sent me last year. Hoping to plant some of the spuds again too. :)
Should do a cream Paua mybro😍🔥
Mmm, just need some paua, not many around here. Some curried paua too :)
Yep, you need onion
Kapai there brother
Next time add a few drops of sesame oil bro
I love sesame oil , never tried on toroi, sounds good bro
Aww man
mean maori
You have been cooking all of this for years now you’re getting too submit everything to a recipe what’s going on now I thought you already know how to cook all of this
I love tori